15 Eggplant Cheese Italian Seasoning Egg Bread Crumbs Recipe Prepare To Be Amazed!
Published on: Mar 16, 2024
Eggplant parmesan is a classic Italian dish that never fails to please. The combination of tender eggplant, rich cheese, and savory Italian seasoning makes for a mouthwatering meal. While there are many variations of this dish, we have come up with a recipe that takes it to the next level by adding in some unexpected yet delicious ingredients – egg, bread crumbs, and, of course, more cheese. Let's dive into this unique eggplant cheese Italian seasoning egg bread crumbs recipe and see how it all comes together.
Main Ingredients: Vegetable Oil, Garlic, Crushed Tomatoes, Tomato Sauce
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Baked Eggplant Parmesan
Main Ingredients: Eggplant, Salt, Panko Breadcrumbs, Italian Seasoning
If you're looking for a healthier alternative to the classic fried eggplant parmesan, then this recipe is for you. The eggplant is coated in a breadcrumb and parmesan cheese mixture, then baked until crispy. It's then topped with a rich and flavorful tomato sauce and mozzarella cheese. This dish is perfect for those who are trying to cut back on fried foods, but still want to enjoy the delicious flavors of eggplant parmesan.
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Eggplant Lasagna
Main Ingredients: Pasta Sauce, Ground Beef, Italian Seasoning, Eggplants
Who says lasagna has to be made with pasta? This eggplant lasagna is a delicious and gluten-free alternative that still has all the flavors of a traditional lasagna. The eggplant slices are used in place of the pasta, and are layered with a rich meat sauce and creamy ricotta cheese. This dish is perfect for those who are looking for a low-carb option, but still want to indulge in a comforting and hearty meal.
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Moussaka
Main Ingredients: Medium Potatoes, Medium Red Onion, Olive Oil, Salt
Moussaka is a classic Greek dish that features layers of eggplant, ground meat, and a creamy bechamel sauce. This dish may seem intimidating, but with this easy recipe, you can make it at home with ease. The eggplant is grilled until tender, then layered with a flavorful meat sauce and topped with a creamy bechamel sauce. It's then baked until golden and bubbly, resulting in a delicious and hearty meal.
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Eggplant Parmesan
Main Ingredients: Eggplant, Bread Crumbs, Grated Parmesan Cheese, Egg
One of the most popular ways to cook eggplant is by making eggplant parmesan. This dish features slices of eggplant that are breaded and fried until crispy, then topped with a rich marinara sauce and mozzarella cheese. It's then baked until the cheese is melted and bubbly. This dish is perfect for those who love the classic flavors of eggplant parmesan, but want to try out a new method of cooking it.
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Garlic Parmesan Baked Eggplant
Main Ingredients: Eggplant, Unsalted Butter, Breadcrumbs, Shredded
If you love garlic and parmesan, then this recipe is for you. The eggplant slices are coated in a mixture of parmesan cheese, garlic, and breadcrumbs, then baked until crispy and golden. This dish is perfect as a side dish or appetizer, and is sure to be a hit with your family and friends. Plus, it's a healthier alternative to fried eggplant parmesan.
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Crispy Baked Eggplant
Main Ingredients: Eggplant, Egg, Italian Breadcrumbs, Parmesan Cheese
Another healthier alternative to fried eggplant is this crispy baked eggplant recipe. The eggplant slices are coated with a mixture of panko breadcrumbs and parmesan cheese, then baked until crispy and golden. This dish is perfect as a side dish or appetizer, and is a great way to enjoy the flavors of eggplant without all the added oil and calories.
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Slow Cooker Eggplant Lasagna
Main Ingredients: Eggplant, Lasagna Noodles, Ricotta Cheese, Egg
Love lasagna but don't have time to make it? This slow cooker eggplant lasagna is the answer to your prayers. The eggplant slices are layered with a rich meat sauce and a creamy ricotta cheese mixture, then cooked in the slow cooker until tender and flavorful. It's a great way to enjoy lasagna without all the fuss, and it's perfect for busy weeknights.
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Eggplant Parmesan Casserole
Main Ingredients: Eggplant, Olive Oil, Hot Italian Sausage, Parmesan
This eggplant parmesan casserole is a delicious twist on the classic dish. Instead of frying the eggplant slices, they are roasted in the oven until tender and crispy. They are then layered with a rich marinara sauce and mozzarella cheese, and baked until bubbly. This dish is perfect for those who are looking for a healthier alternative to fried eggplant parmesan.
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Slow Cooker Eggplant Parm
Main Ingredients: Eggplant, Egg, Panko Bread Crumbs, Garlic Powder
If you love eggplant parmesan but hate the mess of frying, then this slow cooker eggplant parmesan recipe is for you. The eggplant slices are breaded and browned in a skillet, then layered with a rich marinara sauce and mozzarella cheese in the slow cooker. It's then cooked until the cheese is melted and bubbly, resulting in a delicious and easy meal.
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Air Fryer Eggplant
Main Ingredients: Large Eggplant, Salt, Seasoned Bread Crumbs, Parmesan
If you have an air fryer, you need to try this air fryer eggplant recipe. The eggplant slices are coated in breadcrumbs and parmesan cheese, then cooked in the air fryer until crispy and golden. It's a healthier alternative to fried eggplant, and it's perfect for those who are watching their calorie intake.
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Low Carb Eggplant Bites
Main Ingredients: Eggplant, Vegan Mayonnaise, Unsweetened Almond Milk
If you're looking for a low-carb snack or appetizer, then these eggplant bites are the perfect choice. The eggplant slices are coated in a mixture of parmesan cheese, herbs, and spices, then baked until crispy and golden. They are a great alternative to potato chips or other high-carb snacks, and they're sure to be a hit at your next party.
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Vegetarian Lasagna
Main Ingredients: White Button Mushrooms, Eggplant, Zucchini, White
This vegetarian lasagna is a delicious and hearty meal that's perfect for meatless Mondays. The eggplant slices are used in place of the pasta, and are layered with a rich and flavorful tomato sauce and a creamy ricotta cheese mixture. It's then baked until bubbly and golden, resulting in a satisfying and comforting meal.
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Eggplant 'Meatballs'
Main Ingredients: Extra Virgin Olive Oil, Eggplant, Garlic Clove, Fresh
Looking for a unique and vegetarian-friendly way to enjoy meatballs? Try these eggplant "meatballs" made with eggplant, breadcrumbs, and parmesan cheese. They are baked until crispy and golden, then served with your favorite marinara sauce. These "meatballs" are a great alternative for those who are looking to cut back on red meat, but still want to enjoy a classic Italian dish.
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Cheesy Eggplant Lasagna
Main Ingredients: Eggplants, Salt, Extra Virgin Olive Oil, Ricotta
If you're a cheese lover, then this cheesy eggplant lasagna is the perfect recipe for you. The eggplant slices are layered with a rich and creamy cheese sauce, then topped with a flavorful meat sauce. It's then baked until the cheese is melted and bubbly, resulting in a decadent and satisfying meal.
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No Frying Eggplant Parmesan (6 Servings)
Main Ingredients: Plain Dry Bread Crumb, Grated Parmesan Cheese
Skip the mess and calories of frying with this easy and delicious no-frying eggplant parmesan recipe. The eggplant slices are coated in a mixture of parmesan cheese and breadcrumbs, then baked until crispy and golden. They are then topped with a rich marinara sauce and mozzarella cheese, and baked until the cheese is melted and bubbly. It's a healthier alternative to the classic fried version, and it's perfect for feeding a crowd.
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Eggplant Rollatini
Main Ingredients: Eggplants, Salt, Eggs, Italian Seasoned Breadcrumbs
Eggplant rollatini is a classic Italian dish that features eggplant slices stuffed with a creamy ricotta cheese mixture and baked in a rich tomato sauce. This recipe simplifies the traditional method by using store-bought marinara sauce and cooking the rollatini in the oven. It's a delicious and elegant dish that's perfect for a special occasion or a fancy dinner at home.
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Air Fryer Eggplant Fries
Main Ingredients: Eggplant, Panko, Grated Parmesan, Italian Seasoning
Love french fries but trying to eat healthier? Try these air fryer eggplant fries for a delicious and guilt-free alternative. The eggplant slices are coated in a mixture of parmesan cheese, breadcrumbs, and herbs, then cooked in the air fryer until crispy and golden. They are perfect as a side dish or snack, and they're a great way to sneak in some extra veggies.
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Eggplant Meatballs
Main Ingredients: Eggplant, Garlic, Extra Virgin Olive Oil, Blanched
Another delicious and vegetarian-friendly option for meatballs is these eggplant meatballs. Made with eggplant, breadcrumbs, and parmesan cheese, these "meatballs" are baked until crispy and golden, then served with your favorite marinara sauce. They are a great alternative for those who are looking to cut back on meat, but still want to enjoy the classic flavors of Italian meatballs.
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Eggplant Pizza
Main Ingredients: Globe Eggplant, Salt, Olive Oil, Italian Seasoning
If you're a pizza lover, you need to try this eggplant pizza recipe. The eggplant slices are used as the base for the pizza, and are topped with your favorite pizza toppings. It's a great way to enjoy your favorite comfort food without all the carbs and calories. Plus, it's a fun and creative way to use eggplant in a dish.
Ingredients:
- 1 large eggplant
- 2 eggs
- 1 cup Italian bread crumbs
- 1 cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- 1 cup marinara sauce
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
- Olive oil for frying
Instructions:
1. Begin by preheating your oven to 375°F (190°C).
2. Cut the eggplant into 1/4 inch slices and sprinkle them with salt. Let them sit for 15 minutes to draw out any excess moisture.
3. Meanwhile, in a shallow bowl, beat the eggs and add in a pinch of Italian seasoning.
4. In a separate bowl, mix together the bread crumbs, Parmesan cheese, and Italian seasoning.
5. Pat the eggplant slices dry and start dipping them in the egg mixture, then coat them with the bread crumb mixture.
6. In a large skillet, heat the olive oil over medium-high heat. Once hot, add in the eggplant slices and fry until golden brown on both sides, about 2-3 minutes per side.
7. Remove the eggplant slices from the skillet and place them on a baking sheet lined with parchment paper.
8. Spread a thin layer of marinara sauce on each slice, then sprinkle with mozzarella cheese.
9. Bake in the oven for 15-20 minutes, or until the cheese is melted and bubbly.
10. Serve hot and enjoy your delicious eggplant cheese Italian seasoning egg bread crumbs creation!
Why This Recipe Works:
What sets this recipe apart from others is the addition of egg, bread crumbs, and extra cheese. The egg acts as a binding agent, ensuring that the breading sticks to the eggplant slices and doesn't fall off during frying. The bread crumbs add a satisfying crunch and the extra cheese takes this dish to a whole new level of cheesy goodness.
This recipe also calls for Italian seasoning, which is a blend of dried herbs commonly used in Italian cuisine. This seasoning adds a depth of flavor to the dish and ties all the ingredients together perfectly.
Final Thoughts:
Eggplant parmesan is a classic dish that is loved by many, and with this unique twist on the traditional recipe, it's sure to be a hit at your next dinner party or family meal. So why not give this eggplant cheese Italian seasoning egg bread crumbs recipe a try and take your taste buds on a delicious journey to Italy.
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