16 Eggplant And Italian Sausage Recipe Elevate Your Taste Buds!
Published on: Mar 16, 2024
Eggplant and Italian sausage make for a delicious combination that is sure to please your taste buds. This versatile and flavorful recipe is perfect for any occasion and can be served as a main dish or used as an appetizer. With a few simple ingredients and easy preparation, you can create a hearty and satisfying meal that your family and friends will love. Let's take a closer look at this delectable eggplant and Italian sausage recipe and discover how to make it at home.
Main Ingredients: Olive Oil, Chopped Onion, Garlic, Zucchini, Eggplant
One of the most classic and delicious ways to enjoy beer can chicken is with Italian sausages and ratatouille. The combination of juicy chicken, flavorful sausages, and hearty vegetables creates a mouth-watering meal that is perfect for any occasion. To make this dish, simply stuff your chicken with a can of beer and place it on the grill alongside your favorite Italian sausages. While they cook, prepare a batch of ratatouille by sautéing eggplant, zucchini, bell peppers, and tomatoes with garlic, herbs, and olive oil. Serve the chicken and sausages with the ratatouille on the side for a truly satisfying meal.
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Eggplant and Italian Sausage Gratin
Main Ingredients: Eggplant, Extra Virgin Olive Oil, Kosher Salt, Italian
If you love eggplant and cheese, then this eggplant and Italian sausage gratin is the perfect dish for you. To make this recipe, start by grilling your beer can chicken and Italian sausages. While they cook, prepare a creamy sauce by combining ricotta cheese, parmesan cheese, garlic, and herbs. Slice the grilled eggplant and layer it in a baking dish with the sausages, chicken, and the cheese sauce. Bake in the oven until the cheese is melted and bubbly. This dish is sure to impress and satisfy even the pickiest of eaters.
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Eggplant and Italian Sausage Baked Ziti
Main Ingredients: Olive Oil, Italian Sausage, Eggplant, Onion, Garlic
For a hearty and comforting dish, try making eggplant and Italian sausage baked ziti with your beer can chicken. This recipe combines all the classic flavors of a traditional baked ziti with the addition of eggplant and Italian sausages. Simply cook your ziti noodles and mix them with a homemade tomato sauce, diced eggplant, and sliced sausages. Pour the mixture into a baking dish, top with mozzarella cheese, and bake in the oven until golden and bubbly. Serve with your beer can chicken for a delicious and filling meal.
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Baked Penne with Eggplant and Italian Sausage
Main Ingredients: Eggplant, Water, Garlic, Crushed Tomatoes, White Wine
Similar to the baked ziti, this recipe for baked penne with eggplant and Italian sausage is a delicious and easy way to incorporate your beer can chicken into a pasta dish. Start by cooking your penne noodles and mixing them with a tomato sauce, diced eggplant, and sliced sausages. Top with mozzarella cheese and bake in the oven until golden and bubbly. Serve alongside your beer can chicken for a hearty and flavorful meal that is sure to please.
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Italian Sausage and Eggplant Casserole
Main Ingredients: Eggplants, Salt, Olive Oil, Yellow Onion, Garlic
This Italian sausage and eggplant casserole is a great way to use up any leftover beer can chicken. Simply shred the chicken and mix it with sliced Italian sausages and diced eggplant in a casserole dish. Top with a creamy cheese sauce and breadcrumbs and bake in the oven until the top is golden and crispy. Serve with a side of roasted vegetables for a complete and satisfying meal.
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Eggplant Italian Sausage Gratin
Main Ingredients: Medium Eggplant, Extra Virgin Olive Oil, Kosher Salt
For a twist on the classic eggplant parmesan, try making this eggplant Italian sausage gratin with your beer can chicken. Grill your chicken and sausages as usual, but instead of serving them whole, mix them with a tomato sauce and layer them in a baking dish with sliced eggplant and mozzarella cheese. Bake in the oven until the cheese is melted and bubbly for a delicious and hearty meal that is sure to please.
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Italian Sausage & Eggplant Deep Dish
Main Ingredients: Eggplant, Chopped Onion, Italian Sausage, Fire Roasted
If you're a fan of deep dish pizza, then you'll love this recipe for Italian sausage and eggplant deep dish with beer can chicken. Prepare your deep dish pizza dough and layer it with a tomato sauce, diced eggplant, sliced sausages, and shredded beer can chicken. Top with mozzarella cheese and bake in the oven until the crust is golden and the cheese is melted. This dish is perfect for a game day gathering or a fun family dinner.
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Italian Sausage and Eggplant Tailgate Dip
Main Ingredients: Eggplant, Olive Oil, Onion, Green Bell Pepper, Garlic
For a fun and easy appetizer, try making this Italian sausage and eggplant tailgate dip with your beer can chicken. Simply mix shredded chicken, cooked Italian sausages, diced eggplant, and a creamy cheese sauce together and bake in the oven until hot and bubbly. Serve with tortilla chips or pita bread for a tasty and satisfying dip that is perfect for any party or tailgate event.
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Italian Sausage Tomato Sauce on Grilled Eggplant
Main Ingredients: Olive Oil, Onion, Garlic, Salt, Pepper, Italian
This simple and flavorful dish is perfect for a quick weeknight meal. Grill your beer can chicken and Italian sausages as usual, and while they cook, prepare a simple tomato sauce by cooking down diced tomatoes with garlic, herbs, and olive oil. Slice the grilled eggplant and top with the tomato sauce and slices of Italian sausage. Serve with your beer can chicken and enjoy a tasty and easy dinner that will impress your taste buds.
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Stuffed Eggplant with Italian Sausage and Provolone...
Main Ingredients: Eggplants, Garlic, Red Onion, Italian Sausage, Dry Red
For a unique and delicious dish, try making stuffed eggplant with Italian sausage and provolone cheese. Grill your beer can chicken and sausages, and while they cook, prepare the stuffing by mixing diced eggplant, Italian sausage, and provolone cheese together. Cut the eggplant in half and fill with the stuffing, then bake in the oven until the eggplant is tender and the cheese is melted. Serve with your beer can chicken for a flavorful and satisfying meal.
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Sausage Stuffed Eggplant
Main Ingredients: Eggplants, Olive Oil, Italian Sausage, Garlic, Fresh
A simpler version of the stuffed eggplant dish, this recipe for sausage stuffed eggplant is a delicious way to use up any leftover beer can chicken. Simply shred the chicken and mix it with cooked Italian sausage and diced eggplant. Stuff the mixture back into the eggplant shells and bake in the oven until hot and bubbly. Serve with a side of roasted vegetables for a complete and satisfying meal.
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Eggplant Rollatini
Main Ingredients: Eggplants, Salt, Eggs, Italian Seasoned Breadcrumbs
For a fancy and delicious dish, try making eggplant rollatini with your beer can chicken. Grill your chicken and sausages as usual and while they cook, prepare a creamy cheese filling by mixing ricotta cheese, parmesan cheese, and herbs together. Thinly slice the eggplant and roll it up with the cheese filling and a slice of sausage. Bake in the oven until the eggplant is tender and the cheese is melted. Serve with your beer can chicken for a meal that is sure to impress.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
A simple and flavorful dish, this Italian sausage bake is a great way to enjoy your beer can chicken with a side of delicious vegetables. Grill your chicken and sausages, and while they cook, prepare a mix of sliced potatoes, bell peppers, onions, and garlic. Toss the vegetables with olive oil, herbs, and spices, and bake in the oven until tender and crispy. Serve alongside your beer can chicken for a complete and satisfying meal.
For a quick and easy one-pot meal, try making this Italian sausage pasta with your beer can chicken. Cook your pasta in a pot and while it cooks, prepare a sauce by cooking down diced tomatoes with garlic, herbs, and Italian sausages. Once the pasta is cooked, mix it with the sauce and serve with your beer can chicken for a delicious and filling meal that requires minimal cleanup.
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Italian Vegetable Casserole
Main Ingredients: Italian Bread, Butter, Italian Sausage, Onion, Cloves
If you're looking for a vegetarian option to serve alongside your beer can chicken, this Italian vegetable casserole is the perfect dish. Grill your chicken and sausages as usual, and while they cook, prepare a mix of diced eggplant, zucchini, bell peppers, and tomatoes. Layer the vegetables in a baking dish with a tomato sauce and top with mozzarella cheese. Bake in the oven until the cheese is melted and bubbly for a tasty and nutritious meal.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This simple and flavorful dish is perfect for a weeknight meal. Grill your beer can chicken and Italian sausages, and while they cook, prepare a skillet of sliced bell peppers and onions with garlic, herbs, and olive oil. Once the chicken and sausages are done, slice them and add them to the skillet, cooking until everything is heated through and the vegetables are tender. Serve with a side of rice or quinoa for a complete and satisfying meal.
If you're a fan of classic Italian flavors, then this recipe for Italian sausage pasta is the perfect dish to pair with your beer can chicken. Grill your chicken and sausages as usual and while they cook, prepare a simple tomato sauce by cooking down diced tomatoes with garlic, herbs, and olive oil. Toss the sauce with your favorite pasta and serve alongside your beer can chicken for a delicious and satisfying meal.
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Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
For those following a keto diet, this creamy Italian sausage soup is the perfect dish to pair with your beer can chicken. Grill the chicken and sausages as usual and while they cook, prepare a creamy soup by cooking down diced tomatoes with garlic, herbs, and heavy cream. Serve the soup with shredded chicken and sliced sausages for a satisfying and low-carb meal.
This simple and flavorful dish is a great way to use up any leftover beer can chicken. Shred the chicken and mix it with cooked Italian sausages, diced potatoes, bell peppers, and onions. Sauté everything together in a skillet with olive oil, garlic, and herbs for a quick and easy meal that is sure to satisfy.
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Stuffed Eggplant with Sausage and Provolone Cheese
Main Ingredients: Eggplants, Garlic, Red Onion, Italian Sausage, Dry Red
Similar to the stuffed eggplant dish, this recipe for stuffed eggplant with sausage and provolone cheese is a delicious and hearty way to enjoy your beer can chicken. Grill your chicken and sausages, and while they cook, prepare the stuffing by mixing diced eggplant, Italian sausage, and provolone cheese together. Stuff the mixture back into the eggplant shells and bake in the oven until hot and bubbly. Serve with a side of roasted vegetables for a complete and satisfying meal.
Ingredients
Eggplant
The star of this dish is the eggplant, a versatile vegetable that is a staple in Italian cuisine. Choose a medium-sized eggplant that is firm and has a shiny skin. Make sure to wash and dry the eggplant before using it in the recipe.
Italian Sausage
The Italian sausage adds a rich and savory flavor to this dish. It comes in different varieties, such as mild, sweet, or spicy, so you can choose the one that suits your taste preferences. Make sure to remove the sausage from its casing before cooking.
Olive Oil
For cooking, you will need some olive oil, which is a staple in Italian cuisine. It adds a delicious depth of flavor to the dish and helps to prevent the eggplant from sticking to the pan.
Garlic and Onion
To enhance the flavor, you will need some garlic and onion. Finely chop the garlic and dice the onion before adding them to the dish.
Tomatoes
Fresh tomatoes are a must for this recipe. Choose ripe, juicy tomatoes and dice them to add a burst of freshness to the dish.
Herbs and Spices
To add some depth of flavor, you will need some herbs and spices. The traditional Italian herbs used in this recipe are oregano, basil, and parsley. You can also add some red pepper flakes for a spicy kick.
Instructions
1. Begin by preheating your oven to 375°F.
2. Cut the eggplant into rounds, about 1/4 inch thick.
3. In a large skillet, heat some olive oil over medium heat.
4. Add the eggplant rounds and cook until they are lightly browned on both sides.
5. Remove the eggplant from the pan and set it aside.
6. In the same skillet, add the Italian sausage and cook until it is browned.
7. Remove the sausage from the pan and set it aside.
8. In the same skillet, add some more olive oil and sauté the garlic and onion until they are soft.
9. Add the diced tomatoes, herbs, and spices to the skillet and cook for a few minutes.
10. In a baking dish, arrange the eggplant rounds in a single layer.
11. Top each round with a spoonful of the tomato mixture.
12. Add a layer of the cooked Italian sausage on top of the eggplant.
13. Repeat the layers until all the ingredients are used up.
14. Bake the eggplant and Italian sausage dish in the preheated oven for 20-25 minutes.
15. Serve hot and enjoy!
Conclusion
This eggplant and Italian sausage recipe is a perfect blend of flavors and textures, making it a crowd-pleasing dish. You can serve it as a main course with some crusty bread or as an appetizer for a party. With its simple ingredients and easy preparation, this recipe is a must-try for all eggplant and Italian sausage lovers. So why not give it a try and impress your family and friends with your culinary skills?
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