16 Egg With Tomatoes And Onion Chinese Recipe Get Ready To Indulge!
Published on: Mar 24, 2024
Egg with tomatoes and onion is a popular Chinese dish that is not only delicious but also simple and easy to make. This classic recipe is a staple in many Chinese households and is loved for its combination of flavors and textures. The dish is made with just a few ingredients, making it an affordable and quick meal option. In this article, we will explore the process of making this tasty dish and provide some tips to elevate its flavor and presentation.
Main Ingredients: Olive Oil, Onion, White Wine Vinegar, Sugar, Sambal
If you're looking for a delicious and unique side dish to accompany your beer can chicken, look no further than sweet and sour Chinese cabbage. This dish is a perfect balance of sweet, tangy, and crunchy flavors that will elevate your meal to the next level. To make this dish, simply sauté shredded cabbage with a mixture of apple cider vinegar, sugar, ketchup, and soy sauce. The result is a colorful and flavorful dish that will impress your guests.
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Chinese Chilli Chicken
Main Ingredients: Chicken, Egg, Flour, Oil, Onion, Peppers, Fresh Ginger
For a spicy and satisfying main dish to pair with your beer can chicken, try Chinese chilli chicken. This popular Chinese takeout dish is easy to make at home and packs a punch of flavor. Marinate chunks of chicken in a mixture of soy sauce, chili paste, and garlic, then stir-fry them with vegetables and serve over rice. The combination of heat and savory flavors will add an exciting twist to your beer can chicken dinner.
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Sweet & Sour Chicken
Main Ingredients: Chicken Thigh Fillets, Light Soy Sauce, Garlic Clove
If you're a fan of the classic Chinese takeout dish, sweet and sour chicken, why not pair it with your beer can chicken for a tasty and unique meal? The combination of tangy sauce, crispy chicken, and vegetables is a match made in heaven. To make this dish, simply coat chicken pieces in a mixture of flour and spices, then fry until crispy. Toss in a sweet and sour sauce made with pineapple juice, ketchup, and brown sugar, and serve alongside your beer can chicken for a flavorful feast.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Pork fried rice is a staple in Chinese takeout, but it's also a delicious side dish for your beer can chicken. This dish is quick and easy to make, and it's a great way to use up any leftover rice you may have. Simply fry diced pork with vegetables and scrambled eggs, then mix in cooked rice and soy sauce. The result is a savory and satisfying side dish that is sure to be a hit with your guests.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
For a vegetarian option, try egg fried rice as a side dish for your beer can chicken. This dish is similar to pork fried rice, but without the meat. Simply scramble eggs in a wok, then add cooked rice and your choice of vegetables. Season with soy sauce and your favorite spices, and you have a delicious and filling side dish that complements the flavors of your beer can chicken.
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Chinese Chicken & Tomatoes
Main Ingredients: Vegetable Oil, Boneless, Skinless, Chicken Thighs
If you're looking for a lighter and healthier dish to pair with your beer can chicken, try Chinese chicken and tomatoes. This simple and flavorful dish is made with chicken breast, tomatoes, and a tangy sauce made with soy sauce, garlic, and ginger. Serve it over rice for a well-rounded meal that is sure to satisfy.
For a heartier side dish to pair with your beer can chicken, try Chinese beef noodle soup. This dish is a warm and comforting blend of beef broth, noodles, and tender beef. The broth is flavored with soy sauce, garlic, and ginger, and the noodles are cooked until tender. Serve this soup alongside your beer can chicken for a satisfying and flavorful meal.
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Chinese Chicken with Tomatoes
Main Ingredients: Diced Chicken Breast, Onion, Medium Carrot, Tomatoes
If you're a fan of the classic Chinese dish, tomato and egg stir-fry, you'll love this spin with chicken. Simply stir-fry chicken breast with tomatoes and a tangy sauce made with soy sauce, vinegar, and sugar. The result is a colorful and delicious dish that pairs perfectly with your beer can chicken.
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Spicy Chinese Beef Noodle Soup
Main Ingredients: Beef Shank, Fresh Ginger, Wine, Oil, Garlic, Onion
If you're looking for a soup with a kick to pair with your beer can chicken, try spicy Chinese beef noodle soup. This dish is similar to traditional Chinese beef noodle soup, but with added heat from chili paste and garlic. The result is a flavorful and hearty soup that will warm you up from the inside out.
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Chinese Nine-Vegetable Hot and Sour Soup
Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
For a vegetarian option, try Chinese nine-vegetable hot and sour soup as a side dish for your beer can chicken. This soup is packed with a variety of vegetables, including mushrooms, bamboo shoots, and carrots, and flavored with a spicy and tangy broth. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.
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Classic Beef Fried Rice - A Chinese Takeout
Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
Another classic Chinese takeout dish that pairs well with beer can chicken is beef fried rice. This dish is similar to pork fried rice but uses tender strips of beef instead. Simply stir-fry the beef with vegetables and scrambled eggs, then add cooked rice and soy sauce. The result is a flavorful and filling side dish that complements the flavors of your beer can chicken.
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How to Cook Tofu and Chinese Broccoli in Teriyaki Sauce
Main Ingredients: Firm Tofu, Garlic, Onion, Tomato, Teriyaki Sauce, Salt
If you're looking for a vegetarian option with an Asian twist, try this recipe for tofu and Chinese broccoli in teriyaki sauce. The tofu is marinated in a homemade teriyaki sauce, then stir-fried with Chinese broccoli and served over rice. The result is a flavorful and healthy dish that pairs well with beer can chicken.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Daddy Wu's Chinese chicken is a family favorite and a perfect side dish for beer can chicken. The chicken is marinated in a flavorful mixture of soy sauce, ginger, and garlic, then pan-fried until crispy and juicy. Serve it alongside your beer can chicken for a delicious and unique meal that will impress your guests.
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Hand Pulled Noodles with Beef | Chinese Fried Lamian...
Main Ingredients: Beef, Tomato, Onion, Greens, Soy Sauce, Oyster Sauce
If you're feeling adventurous, try making your own hand-pulled noodles to pair with your beer can chicken. This Chinese street food favorite is made by stretching and pulling dough until it becomes thin and chewy noodles. Serve it stir-fried with beef and vegetables for a satisfying and authentic side dish.
For a flavorful and hearty side dish to accompany your beer can chicken, try Chinese pepper steak. This dish is made by stir-frying tender strips of beef with green peppers, onions, and a savory sauce made with soy sauce, garlic, and black pepper. Serve it over rice for a delicious and well-rounded meal.
This recipe for Chinese fried rice is a simple and versatile side dish that pairs well with beer can chicken. Use any combination of vegetables and protein you like, such as chicken, shrimp, or tofu, and season with soy sauce and your favorite spices. The result is a flavorful and satisfying side dish that will complement the flavors of your beer can chicken.
If you're a fan of spicy dishes, try pairing your beer can chicken with Chinese chicken curry. This dish is made with tender chunks of chicken cooked in a fragrant and flavorful curry sauce, then served over rice. It's a perfect combination of heat and savory flavors that will elevate your beer can chicken dinner.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you've never made fried rice at home before, this recipe for perfect Chinese fried rice is a great place to start. It's easy to make and customizable with your favorite vegetables and protein. The key to this dish is to use cold, cooked rice to prevent it from becoming mushy. Serve it alongside your beer can chicken for a tasty and satisfying meal.
This recipe for Chinese restaurant fried rice is a copycat of the classic takeout dish. It's made with a simple combination of rice, eggs, vegetables, and soy sauce, but the secret ingredient is oyster sauce, which adds a depth of flavor. Serve it alongside your beer can chicken for a delicious and comforting meal.
If you're a fan of sweet and tangy dishes, try pairing your beer can chicken with Chinese orange chicken. This dish is made with crispy fried chicken coated in a sticky and flavorful orange sauce. It's a perfect balance of sweet and savory flavors that will take your beer can chicken dinner to the next level.
The Perfect Combination of Eggs, Tomatoes, and Onion
Egg with tomatoes and onion is a dish that has been enjoyed for generations in China. The combination of these three ingredients may seem simple, but it is the perfect balance of flavors that makes this dish so popular. The eggs provide a creamy and rich texture, while the tomatoes add a refreshing and slightly tangy taste. The onion brings a subtle sweetness and crunch to the dish. Together, these ingredients create a harmony of flavors that will leave your taste buds wanting more.
Health Benefits of Eggs, Tomatoes, and Onion
Aside from being delicious, this Chinese dish also offers numerous health benefits. Eggs are a great source of protein and contain essential amino acids that are important for building and repairing muscles. They are also packed with vitamins and minerals such as vitamin D, vitamin B12, and selenium. Tomatoes are a rich source of antioxidants and contain lycopene, which has been linked to reducing the risk of heart disease and certain types of cancer. Onions are low in calories but high in vitamins and minerals, including vitamin C, B6, and potassium.
How to Make Egg with Tomatoes and Onion
To make this dish, start by scrambling the eggs in a pan until they are fully cooked. Set the eggs aside and sauté the onion and tomatoes in the same pan until they are soft. Next, add the scrambled eggs back into the pan and mix everything together. For an extra boost of flavor, you can add some soy sauce or oyster sauce to the dish. Serve over rice and enjoy!
Tips for Elevating the Dish
While the basic recipe for egg with tomatoes and onion is delicious on its own, there are a few tips you can use to take this dish to the next level. Firstly, try using fresh and ripe tomatoes for a more vibrant and flavorful dish. You can also add other ingredients like bell peppers or mushrooms for added texture and nutrition. Additionally, using red onion instead of white onion can add a pop of color to the dish. Lastly, garnish with some fresh herbs like cilantro or green onions for a touch of freshness and visual appeal.
In conclusion, egg with tomatoes and onion is a classic Chinese dish that is loved for its simplicity and delicious flavors. By using fresh and quality ingredients, adding some extra seasoning, and garnishing with herbs, you can elevate this dish to a whole new level. Give this recipe a try and enjoy the perfect combination of eggs, tomatoes, and onion in every bite.
