20 Egg Tomatoes Chinese Recipe They're Simply Irresistible!
Published on: Mar 24, 2024
Egg tomatoes Chinese recipe is a classic and versatile dish that has been enjoyed for generations. This simple yet flavorful dish is popular in various regions of China and has gained popularity worldwide. With the combination of eggs, tomatoes, and traditional Chinese seasonings, this recipe is both nutritious and delicious. So, let's dive into the details of this traditional Chinese recipe and learn how to make it in the comfort of your own kitchen.
Main Ingredients: Olive Oil, Onion, White Wine Vinegar, Sugar, Sambal
Sweet and sour Chinese cabbage is a must-try for any beer can chicken lover. This dish combines the tangy flavors of vinegar and sugar with the crispness of fresh cabbage for a delicious and refreshing side dish. The best part? It only takes a few minutes to prepare, making it perfect for a quick and easy weeknight meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
If you're looking for a tasty twist on a classic recipe, look no further than Daddy Wu's Chinese chicken. This dish is packed full of flavor, thanks to a secret blend of spices and herbs that Daddy Wu has perfected over the years. The result is a tender and juicy chicken that will have your taste buds singing.
Orange chicken is a popular dish in Chinese cuisine, and for good reason. This sweet and tangy chicken is a crowd-pleaser, with its crispy exterior and tender interior. Plus, the bright orange color makes for a beautiful presentation. Serve this dish at your next dinner party and watch as your guests go back for seconds.
No beer can chicken meal is complete without a side of Chinese fried rice. This versatile dish can be made with a variety of ingredients, making it the perfect way to use up any leftover veggies or protein you have on hand. Plus, the combination of soy sauce, garlic, and ginger gives it a delicious and savory flavor.
For a hearty and filling meal, try making Chinese pepper steak. This dish is made with tender strips of beef, peppers, and onions, all cooked together in a flavorful sauce. The key to making the perfect pepper steak is to slice the beef thinly and marinate it for at least an hour before cooking.
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Chinese Tomato Fish
Main Ingredients: Carp, Tomatoes, Oyster Mushrooms, Garlic Cloves
For a unique twist on traditional beer can chicken, try making Chinese tomato fish. This dish combines tender white fish with a tangy tomato sauce for a burst of flavor in every bite. Serve it with a side of steamed rice and some stir-fried veggies for a well-rounded and delicious meal.
Egg drop soup is a classic Chinese dish that is simple yet satisfying. The base of this soup is a flavorful broth made with chicken stock and soy sauce, which is then thickened with beaten eggs. This dish is perfect for a light lunch or as a starter to your beer can chicken feast.
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Chinese Chilli Chicken
Main Ingredients: Chicken, Egg, Flour, Oil, Onion, Peppers, Fresh Ginger
If you like a little heat with your meals, then you have to try Chinese chilli chicken. This dish combines juicy chicken with a spicy chili sauce for a mouth-watering experience. Serve it over a bed of rice to balance out the spice, and you'll have a new go-to dish for any occasion.
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Chinese Cold Noodles
Main Ingredients: Noodles, Beef, Egg, Tomatoes, Cucumber, Ice Cubes
Cold noodles are a popular dish in Chinese cuisine, especially during the hot summer months. The noodles are cooked and then tossed in a flavorful sauce made with sesame oil, soy sauce, and chili paste. Top it off with some sliced cucumber and green onion for a refreshing and satisfying meal.
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Paleo Chinese Tomato Silky Egg Stir-Fry
Main Ingredients: Shrimps, Tomatoes, Tomato Paste, Eggs, Coarse Sea Salt
For those following a Paleo diet, this Chinese tomato silky egg stir-fry is a must-try. It's made with simple and clean ingredients, including eggs, tomatoes, and a touch of coconut aminos for a soy-free alternative to soy sauce. Serve it over cauliflower rice for a complete and healthy meal.
If you're looking for a quick and easy breakfast or lunch option, try making Chinese tomato and egg stir-fry. This dish is a staple in Chinese households and is often served with a side of rice. The combination of juicy tomatoes and fluffy scrambled eggs is sure to become a favorite in your household too.
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Chinese Home-Style Eggs & Tomatoes
Main Ingredients: Tomatoes, Eggs, Salt, Canola Oil, Ginger, Garlic
This dish may sound similar to the previous one, but it has a slightly different preparation method, resulting in a unique and delicious flavor. The eggs are first cooked until they are slightly crispy, then mixed with the tomatoes and stir-fried together. The result is a savory and satisfying dish that is perfect for any meal of the day.
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Chinese Eggs and Tomatoes Stir-Fry
Main Ingredients: Tomatoes, Large Eggs, Salt, Ground White Pepper, Sugar
If you're a fan of eggs and tomatoes, then you have to try this simple and delicious Chinese eggs and tomatoes stir-fry. It's a budget-friendly dish that is perfect for using up any leftover ingredients you have on hand. Serve it with a side of rice for a complete and satisfying meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite
Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
Pork fried rice is a staple in Chinese takeout restaurants, and for good reason. It's a tasty and filling dish that can be customized to your liking. This recipe uses classic ingredients such as pork, peas, and carrots, but feel free to add in any other veggies or protein you have on hand.
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Tomato and Egg Stir Fry (Chinese Style)
Main Ingredients: Tomatoes, Green Onions, Ginger, Eggs, White Pepper
This dish is another variation on the classic tomato and egg stir-fry, but with a few added ingredients for extra flavor. This recipe calls for the addition of green bell peppers and garlic, giving the dish a bit of a kick. Serve it over a bed of rice for a complete and satisfying meal.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
For a simple and tasty way to use up leftover rice, try making egg fried rice. This dish is quick and easy to prepare, making it perfect for a busy weeknight meal. The eggs add a boost of protein, making it a well-rounded and satisfying dish.
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Pork Chops in Tomato Sauce (Chinese)
Main Ingredients: Boneless Pork Chops, Tomatoes, Ketchup, Brown Sugar
If you're tired of the same old pork chop recipes, give this Chinese-inspired dish a try. The pork chops are first marinated in a flavorful sauce, then cooked in a tangy tomato sauce. It's a delicious twist on a classic dish that is sure to become a new favorite.
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Chinese Tomato and Egg Stir-Fry (Healthy and...
Main Ingredients: Tomatoes, Eggs, Green Onion, Ketchup, Sugar, Salt
This healthy and flavorful dish is a must-try for any beer can chicken lover. The combination of juicy tomatoes and protein-packed eggs makes for a nutritious and satisfying meal. Plus, it only takes a few minutes to prepare, making it perfect for a quick and easy weeknight dinner.
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Sweet & Sour Chicken
Main Ingredients: Chicken Thigh Fillets, Light Soy Sauce, Garlic Clove
Sweet and sour chicken is a staple in Chinese cuisine, and for good reason. The combination of sweet and tangy flavors is irresistible, and the crispy exterior of the chicken is a perfect contrast to the tender meat inside. Serve it with a side of rice and some stir-fried veggies for a well-rounded and delicious meal.
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Chinese Tomato and Egg Noodle Soup (番茄鸡蛋面汤)
Main Ingredients: Noodles, Oil, Ginger, Spring Onion, Garlic, Tomatoes
This Chinese tomato and egg noodle soup is a comforting and satisfying dish that is perfect for a cold winter day. The broth is made with a combination of chicken stock and tomatoes, giving it a rich and savory flavor. Serve it with some fresh noodles and extra veggies for a hearty and delicious meal.
Ingredients for Egg Tomatoes Chinese Recipe
1. Eggs
Eggs are the star ingredient of this recipe. They provide protein and add a fluffy texture to the dish. Make sure to use fresh, high-quality eggs for the best results.
2. Tomatoes
Fresh, ripe tomatoes are the key to a flavorful egg tomatoes Chinese dish. The juicy and tangy taste of tomatoes adds a burst of flavor to the dish. You can use any type of tomatoes, but Roma tomatoes are the most commonly used in this recipe.
3. Seasonings
The traditional Chinese seasonings used in this recipe include soy sauce, oyster sauce, and sesame oil. These seasonings add depth and complexity to the dish, giving it that authentic Chinese flavor.
Instructions for Making Egg Tomatoes Chinese Recipe
1. Prep the Ingredients
Start by beating the eggs in a bowl and setting them aside. Chop the tomatoes into bite-sized pieces and set them aside as well.
2. Cook the Eggs
Heat a wok or a large pan over medium heat and add a tablespoon of oil. Once the oil is hot, add the beaten eggs and scramble them until they are cooked through. Remove the eggs from the pan and set them aside.
3. Cook the Tomatoes
In the same pan, add a little more oil and heat it up. Add the chopped tomatoes and stir-fry them for a few minutes until they start to soften.
4. Add the Seasonings
Once the tomatoes are soft, add a tablespoon of soy sauce, oyster sauce, and a teaspoon of sesame oil. Mix everything together and let it cook for another minute.
5. Add the Eggs
Finally, add the scrambled eggs back into the pan with the tomatoes and seasonings. Give everything a good stir until the eggs and tomatoes are well combined.
Serving Suggestions
This egg tomatoes Chinese recipe is best served hot over a bed of steamed rice. You can also add some green onions or cilantro on top for added flavor and freshness. This dish can be enjoyed as a main course or as a side dish with other Chinese dishes.
In conclusion, this egg tomatoes Chinese recipe is a must-try for any lover of Chinese cuisine. It's easy to make, packed with flavor, and can be customized to suit your taste preferences. So, next time you're craving some authentic Chinese food, give this recipe a try and impress your family and friends with your cooking skills.
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