15 Egg Salad Sandwich Recipe Indian Unleash Your Inner Chef!
Published on: Mar 27, 2024
Egg salad sandwiches are a classic lunchtime staple, loved by people of all ages. The creamy texture of the egg salad, combined with the crunch of fresh vegetables and the softness of bread, makes it a perfect comfort food. While the traditional egg salad sandwich is a popular choice, adding an Indian twist to it takes it to a whole new level. With the use of bold Indian spices and herbs, this egg salad sandwich recipe will not only satisfy your hunger but also your taste buds.
Leftover Turkey (or chicken) Salad with Indian Spices,...
Main Ingredients: Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
Transform your leftover turkey or chicken into a flavorful salad with a touch of Indian spices. Mix in some garam masala and chaat masala for a delicious twist on a classic salad.
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Curried Chickpea Salad
Main Ingredients: Chickpeas, Olive Oil, Onions, Turmeric, Cumin, Ground
Give your leftover poultry a break and try this delicious curried chickpea salad instead. Loaded with protein and flavor from curry powder and turmeric, this salad is perfect for a light lunch or dinner.
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Egg Salad Sandwich
Main Ingredients: Large Eggs, Mayonnaise, Lemon Juice, Celery, Scallions
Egg salad sandwiches are a classic, but adding some Indian spices like cumin and coriander can take it to the next level. Serve on whole grain bread for a healthy and filling meal.
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Indian Goddess Dressing
Main Ingredients: Plain Yogurt, Olive Oil, Cilantro Leaves, Mint Leaves
Upgrade your salad game with this flavorful Indian goddess dressing. Made with mint, cilantro, and lemon juice, this dressing will add a burst of freshness to any salad.
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Quick and Easy Egg Salad Sandwich
Main Ingredients: Large Egg, Mayonnaise, Chopped Celery, Chopped Green
When you're short on time, this quick and easy egg salad sandwich is the perfect solution. Simply mix in some curry powder and mustard for a flavorful and satisfying sandwich.
This spicy Indian cucumber salad is the perfect side dish for any meal. With a kick of cayenne pepper and red chili flakes, it will add some heat to your palate.
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Indian Chaat Salad
Main Ingredients: Chickpeas, Cucumber, Onion, Vinaigrette, Lemon Juice
Chaat is a popular Indian street food, and this salad is inspired by those flavors. Made with chickpeas, tomatoes, and potatoes, it's a filling and flavorful meal on its own.
For a refreshing and light side dish, try this Indian cucumber salad. Made with lime juice and cilantro, it's the perfect accompaniment to a spicy main dish.
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Deviled Egg Salad Sandwich
Main Ingredients: Hard Boiled Eggs, Mayo, Paprika, Garlic Powder, Salt
Deviled eggs and egg salad sandwiches are both beloved dishes, so why not combine the two? Add some curry powder and hot sauce for a spicy twist on this classic sandwich.
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Indian Cucumber Salad (Kachumber)
Main Ingredients: Roasted Peanuts, Medium Tomatoes, Cucumber, Red Onion
This Indian cucumber salad, also known as Kachumber, is a refreshing and flavorful side dish. Made with tomatoes and onions, it's the perfect accompaniment to any spicy meal.
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Indian slaw
Main Ingredients: Yoghurt, Mayonnaise, Coriander Powder, Cumin Powder
Put a twist on traditional coleslaw with this Indian-inspired version. Made with curry powder and mustard, it's a flavorful and unique side dish.
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Indian Carrot Salad
Main Ingredients: Yogurt Low Fat, Carrots, Red Onions, Vegetable Oil
This colorful salad is bursting with flavor from cumin, coriander, and turmeric. It's a great way to use up leftover carrots and add some spice to your meal.
If you love potato salad, try this Indian version flavored with garam masala and turmeric. It's a delicious and unique twist on a classic dish.
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Indian Spinach Salad
Main Ingredients: Cauliflower, Radishes, Avocado Oil, Salt, Pepper
Get your greens in with this Indian spinach salad. Tossed in a dressing made with lemon juice and garam masala, it's a flavorful and healthy side dish.
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Indian Spiced Chickpea Salad
Main Ingredients: Beans, Water, Canola Oil, Curry Leaves, Cumin Seeds
Chickpeas are a staple in Indian cuisine, and this salad showcases them perfectly. Flavored with curry powder and turmeric, it's a protein-packed and delicious meal.
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Indian Cabbage Salad
Main Ingredients: Green Cabbage, Red Pepper, Green Pepper, Carrots, Red
This crunchy and flavorful salad is a great way to use up leftover cabbage. Made with mustard seeds and coconut, it's a unique and tasty side dish.
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Chana Chaat – Indian Chickpea Salad
Main Ingredients: Chickpeas, Small Red Onion, Cucumber, Cilantro, Green
This salad is a popular street food in India, and for good reason. Made with chickpeas, tomatoes, and onions, it's a flavorful and satisfying meal.
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Indian Cabbage Slaw
Main Ingredients: Cabbage, Tomatoes, Cilantro, Peanuts, Kosher Salt
Add some Indian flavors to your coleslaw with this recipe. Made with cumin and coriander, it's a delicious and unique twist on a classic dish.
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Indian Inspired Buddha Bowl
Main Ingredients: Flaxseeds, Water, Peas, Olive Oil, Gluten Free Flour
Buddha bowls are a popular and healthy meal option, and this Indian-inspired version is no exception. With chickpeas, sweet potatoes, and spinach, it's a well-rounded and flavorful dish.
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Indian Inspired Pasta Salad
Main Ingredients: Chick Peas, Cucumber, Roma Tomatoes, Red Onion
Pasta salad is a great option for a picnic or potluck, and this Indian version is sure to be a hit. Made with garam masala and curry powder, it's a unique and tasty twist on a classic dish.
The Perfect Blend of Indian and Western Flavors
Egg Salad
To begin with, you will need to boil eggs until they are hard-boiled. Once cooled, peel the eggs and chop them into small pieces. Then, add a spoonful of mayonnaise and plain yogurt to the eggs and mix well. This will add a tangy and creamy texture to the salad.
Next, add some finely chopped onions and green chilies for a touch of spiciness. To enhance the flavor, add crushed ginger and garlic to the mix. These ingredients are commonly used in Indian cuisine and will give the egg salad a unique and aromatic taste.
For a pop of color and freshness, add some finely chopped cilantro and mint leaves. These herbs not only add a vibrant green color but also provide a refreshing taste to the salad. Finally, season with salt and black pepper to taste.
Sandwich Preparation
Now that the egg salad is ready, it's time to prepare the sandwich. Take two slices of whole wheat bread and spread some butter on one side of each slice. Place a generous amount of the egg salad on one slice of bread and top it with some sliced tomatoes and cucumber. You can also add some sliced avocado for a creamy and healthy twist.
To add a hint of spiciness, sprinkle some chaat masala on the vegetables. This Indian spice blend has a tangy and savory flavor that pairs perfectly with the egg salad. Finally, top it off with the other slice of bread and press down gently.
A Satisfying and Flavorful Lunch Option
This egg salad sandwich recipe with an Indian twist is a perfect balance of creamy, tangy, and spicy flavors. It's a great option for a quick and easy lunch, and can also be served as an appetizer at parties or gatherings. The combination of Indian and Western flavors in this sandwich will surely impress your taste buds and leave you wanting more.
So next time you're craving an egg salad sandwich, try this recipe and add a touch of Indian flair to it. Your taste buds will thank you.
