19 Egg Pizza Recipe Indian Ignite Your Passion For Cooking!

Published on: Mar 28, 2024

Egg pizza is a delicious and unique twist on the classic pizza recipe. Originating in India, this dish combines the rich and spicy flavors of Indian cuisine with the familiar comfort of a cheesy pizza. It's a perfect option for vegetarians or anyone looking to add more protein to their diet. If you're tired of the same old pizza toppings, then give this egg pizza recipe a try and take your taste buds on a flavorful journey.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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The Perfect Crust

When it comes to pizza, the crust is everything. For this egg pizza recipe, we recommend using a whole wheat crust for a healthier option. You can make your own crust using a mixture of whole wheat flour, all-purpose flour, yeast, and warm water. Alternatively, you can use a store-bought crust for convenience. Spread a thin layer of traditional Indian tomato chutney on the crust to add a burst of tangy flavor to the pizza.

Spice it Up

The key to making a delicious egg pizza is the spices. In a pan, heat some ghee and sauté some cumin seeds, mustard seeds, and curry leaves. Add a pinch of red chili powder, coriander powder, and turmeric powder to the mixture. This will create a fragrant and flavorful base for your pizza. Spread this mixture over the tomato chutney on the crust.

The Main Attraction

Now it's time to add the star ingredient – eggs. Crack 4-5 eggs on top of the spiced base. You can either leave the eggs whole or scramble them lightly before adding them to the pizza. Sprinkle some grated mozzarella cheese on top of the eggs. You can also add other toppings like sliced bell peppers, onions, and mushrooms for added flavor and texture.

Bake and Enjoy

Preheat your oven to 400 degrees Fahrenheit and bake the pizza for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Once done, remove the pizza from the oven and let it cool for a few minutes before slicing and serving. Garnish with some fresh cilantro leaves and chopped green chilies for an extra kick of flavor. Your mouth-watering egg pizza is now ready to be devoured!

With this delicious and easy egg pizza recipe, you can bring the flavors of India to your dinner table. Impress your family and friends with this unique and tasty dish that is sure to become a regular in your meal rotation. So next time you're craving pizza, why not give this Indian twist a try?

19 egg pizza recipe indian Ignite your passion for cooking!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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