20+ Egg Noodles Recipe For Thanksgiving Savor The Mouthwatering Goodness!
Published on: Mar 16, 2024
Thanksgiving is a time for family, friends, and of course, delicious food. While the traditional Thanksgiving menu may vary from household to household, one thing that is always a staple at the table is egg noodles. These thin and delicate noodles are the perfect addition to any Thanksgiving feast and can be prepared in a variety of ways. In this article, we will share a simple and delicious egg noodle recipe that will surely become a new Thanksgiving favorite. So let's get cooking!
Main Ingredients: Egg Noodles, Broccoli Florets, Chicken Breast, Cream Of
Egg noodles are a versatile ingredient that can be used in a variety of dishes. One of our favorite recipes is this delicious broccoli chicken casserole with egg noodles. It's a hearty and comforting meal that the whole family will love. The combination of tender chicken, creamy cheese sauce, and nutritious broccoli makes for a well-balanced and satisfying meal.
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Egg Noodles Please
Main Ingredients: Egg Noodles, Butter, Heavy Cream, Half And Half, Small
If you're looking for a quick and easy dinner that's sure to please, look no further than egg noodles. This simple yet delicious dish is a family favorite and can be made in under 30 minutes. The star of the show is, of course, the egg noodles which are cooked to perfection and then tossed in a flavorful sauce made with butter, garlic, and herbs. It's a simple but satisfying meal that will have everyone asking for seconds.
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Creamy Beef Tips with Egg Noodles
Main Ingredients: Sirloin Tip, Yellow Onion, Condensed Cream Of Mushroom
For a more elegant twist on the classic beef stroganoff, try this recipe for creamy beef tips with egg noodles. Tender beef tips are cooked in a rich and creamy sauce made with mushrooms, onions, and a touch of red wine. The dish is then served over a bed of egg noodles for a hearty and comforting meal that is sure to impress.
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Cheesy Egg Noodles
Main Ingredients: Egg Noodles, Flour, Butter, Whole Milk, Sharp Cheddar
If you're a fan of cheesy pasta dishes, then you'll love these cheesy egg noodles. This dish is a simple and delicious way to use up any leftover noodles you may have. The egg noodles are coated in a creamy and cheesy sauce made with cheddar cheese and heavy cream. It's a quick and easy meal that the whole family will enjoy.
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“A family-favorite dinner right here! Egg noodles,...
Main Ingredients: Lean Ground Beef, Tomato Sauce, Salt, Black Pepper, Egg
When it comes to family dinners, it can be hard to please everyone. But with this recipe for egg noodles with chicken, broccoli, and cheese, you can rest assured that everyone will be happy. The dish is a combination of tender chicken, nutritious broccoli, and creamy cheese sauce, all served over a bed of egg noodles. It's a tasty and well-balanced meal that is sure to become a family favorite.
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Simple Hamburger Stroganoff
Main Ingredients: Hamburger, Chopped Onion, Garlic Powder, Onion Powder
For a quick and easy dinner that is full of flavor, try this simple hamburger stroganoff. It's a budget-friendly dish that is perfect for busy weeknights. The dish is made with ground beef, mushrooms, and a creamy sauce made with sour cream and beef broth. The egg noodles are then added to the dish, making it a hearty and satisfying meal.
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Beef Stroganoff
Main Ingredients: Lean Ground Beef, Fresh Mushrooms, Onion, Garlic
Another classic dish that is made even better with the addition of egg noodles is beef stroganoff. This recipe features tender strips of beef cooked in a rich and flavorful sauce made with beef stock, red wine, and sour cream. The egg noodles are then added to the dish, soaking up all the delicious flavors. It's a hearty and comforting meal that is perfect for a cozy night in.
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Easy Tuna Casserole
Main Ingredients: Egg Noodles, Butter, Small Onion, Celery, Frozen Peas
If you're looking for a quick and easy recipe that the whole family will love, try this easy tuna casserole. It's a creamy and flavorful dish that is made with canned tuna, frozen peas, and of course, egg noodles. The dish is then topped with a buttery and crunchy breadcrumb topping before being baked to perfection. It's a delicious and comforting meal that is sure to become a regular in your dinner rotation.
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Easy Lo Mein
Main Ingredients: Egg Noodles, Olive Oil, Garlic, Cremini Mushrooms, Red
Lo mein is a popular Chinese dish that is typically made with noodles, vegetables, and protein. This recipe puts a twist on the classic dish by using egg noodles instead of traditional lo mein noodles. The result is a delicious and easy lo mein dish that is loaded with veggies and shrimp for added protein. It's a tasty and satisfying meal that you can make at home in less time than it would take to order takeout.
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Tuna Casserole
Main Ingredients: Egg Noodles, Cream Of Mushroom Soup, Milk, Mayo
For a twist on the classic tuna casserole, try this recipe that features egg noodles instead of the traditional pasta. The egg noodles give the dish a heartier and more satisfying texture, while the combination of canned tuna, frozen peas, and cream of mushroom soup makes for a creamy and flavorful filling. Top it off with a crispy breadcrumb topping and you have a delicious and comforting meal that the whole family will love.
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French Onion Beef Casserole
Main Ingredients: Egg Noodles, Lean Ground Beef, Cream Of Mushroom Soup
This French onion beef casserole is sure to become a new family favorite. It's a hearty and comforting dish that is perfect for cooler weather. The dish combines tender beef, caramelized onions, and a creamy and flavorful sauce made with French onion soup. The egg noodles are then added to the mix, making it a well-rounded and satisfying meal.
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Buttery, Crispy Egg Noodles
Main Ingredients: Egg Noodles, Unsalted Butter
For a simple and delicious side dish, try these buttery and crispy egg noodles. The noodles are cooked in butter until they are slightly crispy, giving them a delicious flavor and texture. It's a quick and easy side dish that pairs well with a variety of main courses, making it a great addition to your dinner repertoire.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're looking for a quick and easy dinner option, try this recipe for Swedish meatballs using frozen meatballs. The dish features tender meatballs coated in a creamy and flavorful sauce made with beef broth and sour cream. The egg noodles are then added to the dish, making it a hearty and satisfying meal that is perfect for busy weeknights.
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One Pot Hamburger Stroganoff
Main Ingredients: Baby Portabella Mushrooms, Small Onion, Butter, Olive
This one-pot hamburger stroganoff is not only delicious, but it also means fewer dishes to clean up. The dish is made with ground beef, mushrooms, and a creamy sauce made with beef broth and sour cream. The egg noodles are then added to the pot, making this a quick and easy dinner option that is perfect for busy nights.
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Homestyle Ground Beef Casserole
Main Ingredients: Egg Noodles, Cream Cheese, Sour Cream, Parmesan, Green
This homestyle ground beef casserole is a comfort food classic. The dish is made with ground beef, onions, and a creamy sauce made with beef broth and sour cream. The egg noodles are then added to the mix, making it a hearty and satisfying meal that is sure to please the whole family.
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Chicken Noodle Casserole
Main Ingredients: Egg Noodles, Chicken, Frozen Peas And Carrots, Frozen
For a twist on the classic chicken noodle soup, try this chicken noodle casserole. The dish features tender chicken, vegetables, and egg noodles, all coated in a flavorful sauce made with chicken broth and heavy cream. It's a hearty and comforting meal that is perfect for chilly nights.
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Chicken Mushroom Stroganoff over Egg Noodles
Main Ingredients: Butter, Onion, Button Mushrooms, Salt, Pepper, Dried
This chicken mushroom stroganoff is a delicious and elegant twist on the classic dish. Tender chicken and mushrooms are cooked in a rich and creamy sauce made with chicken broth, sour cream, and white wine. The egg noodles are then added to the mix, making it a satisfying and flavorful meal that is perfect for special occasions.
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Tuna Casserole with Egg Noodles
Main Ingredients: Egg Noodles, Tuna Packed In Water, Sliced Mushrooms
For a hearty and filling dinner option, try this tuna casserole with egg noodles. The dish features tender egg noodles, canned tuna, and frozen peas, all coated in a creamy and flavorful sauce made with cream of mushroom soup. It's a quick and easy meal that is perfect for busy weeknights.
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Buttered Noodles
Main Ingredients: Egg Noodles, Butter, Grated Parmesan Cheese, Fresh
Sometimes, the simplest dishes are the most satisfying. These buttered noodles are a perfect example. Tender egg noodles are coated in butter and seasoning for a delicious and comforting side dish that pairs well with almost any meal. It's a quick and easy option for those nights when you don't have a lot of time to prepare dinner.
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Chicken Tetrazzini
Main Ingredients: Rotisserie Chicken, Egg Noodles, Sliced Mushrooms
This chicken tetrazzini is a delicious and comforting meal that is perfect for feeding a crowd. Tender chicken, mushrooms, and egg noodles are coated in a rich and creamy sauce made with chicken broth and heavy cream. The dish is then topped with breadcrumbs and baked to perfection. It's a satisfying and flavorful meal that is sure to be a hit with your family and friends.
The Versatility of Egg Noodles
When it comes to Thanksgiving, there are endless possibilities for incorporating egg noodles into your menu. Whether you prefer them in a soup, casserole, or as a side dish, these noodles are a versatile ingredient that can enhance any dish. Plus, they are a great option for those who may have dietary restrictions, such as gluten-free or vegetarian. With their mild flavor and soft texture, egg noodles can easily be paired with a variety of ingredients and flavors to create a dish that will please everyone at the table.
Making the Perfect Egg Noodles
Now, let's dive into the egg noodle recipe that will elevate your Thanksgiving meal. To start, you will need 2 cups of all-purpose flour, 3 eggs, and 1/2 teaspoon of salt. In a large mixing bowl, combine the flour and salt. Make a well in the center of the flour mixture and crack the eggs into it. Gently beat the eggs with a fork, gradually incorporating the flour until a dough forms. Knead the dough on a floured surface for about 5 minutes, then cover and let it rest for 30 minutes.
Cutting and Cooking the Noodles
After the dough has rested, roll it out on a floured surface until it is about 1/8 inch thick. Using a sharp knife or pizza cutter, cut the dough into thin strips. You can make them as thin or as wide as you prefer. Once the noodles are cut, bring a large pot of salted water to a boil. Carefully add the noodles and cook for about 3-4 minutes, or until they are al dente. Drain the noodles and toss them with a little bit of olive oil to prevent them from sticking together.
Final Touches
Now that your egg noodles are cooked, it's time to add them to your Thanksgiving menu. You can serve them as a side dish by sautéing them with butter, garlic, and herbs for a simple and flavorful option. They also make a great addition to soups and casseroles, adding a hearty and comforting touch to any dish. Get creative and experiment with different flavors and ingredients to make these noodles your own.
In Conclusion
Egg noodles may not be the first thing that comes to mind when planning your Thanksgiving menu, but this simple and delicious recipe will surely impress your guests. Their versatility and mild flavor make them a great addition to any dish, and they are a great option for those with dietary restrictions. So this Thanksgiving, don't be afraid to switch things up and add some egg noodles to your table. Your taste buds will thank you.
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