16 Egg Gravy Recipe South Indian Style Try These Culinary Delights!
Published on: Mar 29, 2024
Egg gravy, also known as egg curry, is a popular dish in South India that is both delicious and easy to make. This recipe combines the traditional flavors of South Indian cuisine with a few modern twists, making it the perfect dish to impress your family and friends. Whether you are a seasoned cook or a beginner in the kitchen, this egg gravy recipe will be a hit at any dinner table.
Get ready to spice up your chicken with this unique twist on a classic recipe. This South Indian Spicy Egg Curry is a perfect blend of heat and flavor that will leave your taste buds craving for more. With just a few simple ingredients and some easy steps, you can create a delicious and aromatic chicken dish that will be a hit at any gathering.
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Fish Curry South Indian, Fish Gravy
Main Ingredients: Fish, Salt, Chilli Powder, Haldi, Ginger Garlic Paste
If you're a fan of seafood, this Fish Curry South Indian style is a must-try. The tangy and spicy flavors of this dish will leave you wanting more. Made with fresh fish and a blend of aromatic spices, this curry is a treat for your taste buds. Serve it with some rice or naan bread for a truly satisfying meal.
Looking for a quick and easy chicken recipe? Look no further than this delicious South Indian Egg Curry. Made with hard-boiled eggs and a flavorful gravy, this dish is perfect for a weeknight dinner. It's rich in protein and nutrients, making it a healthy and satisfying meal for the whole family.
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Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
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South Indian Prawn Gravy, Eral Kulambu/Kuzhambu
Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Cumin
Seafood lovers, rejoice! This South Indian Prawn Gravy is a must-try for those who enjoy a bit of heat in their meals. Made with succulent prawns and a blend of spices, this dish is packed with flavor and pairs perfectly with some rice or naan bread.
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South Indian-style Red Cabbage
Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
Looking for a vegetarian option for your next meal? This South Indian-style Red Cabbage is a delicious and healthy choice. Made with shredded cabbage and a variety of spices, this dish is full of flavor and can be served as a side dish or a main course.
One of the most popular dishes in Indian cuisine, Indian Butter Chicken is a must-try for all food lovers. The tender and juicy chicken is cooked in a rich and creamy tomato-based sauce, making it a flavorful and indulgent meal. Serve it with some rice or naan bread for a truly satisfying experience.
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Milagu Kuzhambu (No Onion No Garlic South Indian...
Main Ingredients: Lemon, Water, Tamarind, Turmeric Powder, Oil
This Milagu Kuzhambu is a unique and delicious dish that is perfect for those who prefer a meat-free meal. Made without onion and garlic, this dish is still packed with flavor from a blend of spices and tamarind. It's a perfect option for those looking for a simple and healthy meal.
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egg curry – south Indian restaurant style
Main Ingredients: Spice Mix, Chili Powder, Black Pepper, Kosher Salt
Take your taste buds on a journey with this flavorful South Indian Egg Curry made in restaurant style. The combination of eggs and a rich and spicy gravy makes for a mouth-watering dish that you won't be able to resist. Serve it with some rice or naan bread for a truly satisfying meal.
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South Indian Egg Masala (Muttai Thokku)
Main Ingredients: Eggs, Onion, Tomatoes, Garlic Paste, Green Chilies
Looking for a unique and delicious way to prepare eggs? This South Indian Egg Masala, also known as Muttai Thokku, is a perfect option. Made with boiled eggs and a blend of spices, this dish is a perfect accompaniment to any meal. It's quick and easy to make, making it a great option for busy weeknights.
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Egg Gravy - Ingredients
Main Ingredients: Eggs, Garam Masala, Onion, Tomato, Coriander Leaves
Looking for a versatile and delicious gravy for your chicken? This Egg Gravy is the perfect option. Made with eggs, onions, tomatoes, and a blend of spices, this dish is packed with flavor and pairs well with any type of meat. It's a great option for a quick and easy meal.
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South Indian Style Chopped Egg masala Curry
Main Ingredients: Eggs, Oil, Onion, Green Chilies, Tomatoes, Ginger
Here's another egg dish that is sure to impress. This South Indian Style Chopped Egg Masala Curry is a unique and flavorful option for those who love eggs. The combination of spices and vegetables makes for a hearty and healthy meal that can be enjoyed for breakfast, lunch, or dinner.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Fish lovers, get ready to drool over this South Indian Fish Curry. Made with a variety of spices and fresh fish, this dish is full of flavor and is a perfect option for a seafood lover's meal. Serve it with some rice or naan bread for a truly satisfying experience.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
This Indian Chicken Korma is a creamy and flavorful dish that is perfect for a special occasion or a weekend dinner. The tender and juicy chicken is cooked in a rich and fragrant sauce, making it a truly indulgent meal. Serve it with some rice or naan bread for a complete and satisfying experience.
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Black Pepper Beef Gravy South Indian Style | Beef...
Main Ingredients: Beef, Turmeric Powder, Salt, Cloves, Black Pepper
For all the beef lovers out there, this Black Pepper Beef Gravy South Indian style is a must-try. The combination of beef and a blend of spices makes for a delicious and hearty dish that will leave you wanting more. Serve it with some rice or naan bread for a complete and satisfying meal.
This South Indian Curry is a simple and flavorful dish that can be enjoyed with rice or naan bread. Made with a blend of spices and vegetables, this dish is a great option for a vegetarian meal. It's quick and easy to make, making it a perfect option for a busy weeknight.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
If you're craving some Indian food, why not try making your own naan bread at home? This Stovetop Naan bread is a simple and delicious option for those who love Indian cuisine. It's perfect for dipping in curries or enjoying with some butter and herbs.
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Upma (South Indian Breakfast Dish)
Main Ingredients: Semolina, Onion, Green Chilies, Curry Leaves, Cinnamon
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If you're looking for a simple and tasty side dish, this South Indian Potato recipe is a great option. Made with potatoes and a blend of spices, this dish is easy to make and pairs well with any main course. It's a great way to add some flavor to your everyday meals.
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Akoori (Indian Scrambled Eggs)
Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
End your list of top 20 Beer Can Chicken recipes with a unique and delicious Indian twist on scrambled eggs - Akoori. Made with eggs, onions, tomatoes, and a blend of spices, this dish is perfect for breakfast, lunch, or dinner. It's a great way to add some variety to your egg recipes.
Ingredients You Will Need
For the gravy:
8 boiled eggs, peeled and sliced
2 tablespoons oil
1 onion, finely chopped
2 tomatoes, finely chopped
1 teaspoon ginger garlic paste
1 teaspoon coriander powder
1 teaspoon red chili powder
1/2 teaspoon turmeric powder
1/2 teaspoon cumin powder
1/2 teaspoon garam masala
Salt to taste
Water as needed
Fresh coriander leaves for garnish
For the tempering:
1 tablespoon oil
1 teaspoon mustard seeds
1 teaspoon cumin seeds
1 dried red chili
A few curry leaves
Instructions
In a pan, heat 2 tablespoons of oil and add the chopped onions. Saute until the onions turn golden brown.
Add the ginger garlic paste and saute for a minute.
Next, add the chopped tomatoes and cook until they turn mushy.
Add the coriander powder, red chili powder, turmeric powder, and cumin powder. Mix well and cook for a few minutes.
Add salt to taste and mix well.
Add water as needed to achieve the desired consistency of gravy.
Add the sliced boiled eggs to the gravy and mix gently.
Cover the pan and let the eggs cook in the gravy for about 5 minutes.
Meanwhile, in a separate pan, heat 1 tablespoon of oil for tempering.
Add the mustard seeds, cumin seeds, dried red chili, and curry leaves. Let them splutter for a few seconds.
Pour this tempering over the egg gravy and mix well.
Garnish with fresh coriander leaves and serve hot with rice or roti.
Additional Tips
You can adjust the spice level according to your preference by adding more or less of the red chili powder.
For a creamier texture, you can add a tablespoon of yogurt to the gravy.
You can also add coconut milk to the gravy for a richer flavor.
For a healthier option, you can substitute regular oil with olive oil or coconut oil.
Now that you have the perfect egg gravy recipe in your hands, there's no excuse not to try it out. This South Indian style egg curry is sure to become a staple in your home, loved by both children and adults alike. So go ahead and give it a try, and impress everyone with your culinary skills!
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