18 Egg Fried Rice Recipe With Chinese 5 Spice Taste The Magic Today!
Published on: Mar 24, 2024
Egg fried rice is a classic dish in Chinese cuisine that has become a staple in many households around the world. It's a simple yet flavorful dish that combines fluffy rice, protein-rich eggs, and a blend of spices to create a delicious and satisfying meal. One spice in particular, Chinese 5 spice, adds a unique and bold flavor to this dish that elevates it to the next level. In this article, we will explore the history of Chinese 5 spice, its health benefits, and how to use it in a delicious egg fried rice recipe. So, let's dive in and learn more about this popular spice and how to incorporate it into our cooking.
Main Ingredients: Rice, Frozen Peas, Red Pepper, Green Onion, Mung Bean
Who says you need a wok to make delicious fried rice? This recipe for egg fried rice in a mug is quick, easy, and perfect for a single serving. Simply mix together cooked rice, eggs, and seasonings in a mug and microwave for a few minutes. Top with green onions and soy sauce for a flavorful and filling meal.
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Crispy Chilli & Garlic Shredded Beef with Syn Free Egg...
Main Ingredients: Flat Iron Steaks, Flour, Five Spice, Salt, Pepper, Egg
If you're looking for a healthier version of your favorite Chinese takeout, this recipe is for you. Crispy chili and garlic shredded beef is served with a syn free egg fried rice that is made with cauliflower rice instead of regular rice. This dish is packed with flavor and protein, making it the perfect weeknight meal.
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Egg Fried Rice
Main Ingredients: Rice, Water, Salt, Black Pepper, Eggs, Coconut Aminos
This classic Chinese dish is a staple in many households. It's also a great way to use up leftover rice. Simply stir-fry cooked rice with eggs, vegetables, and soy sauce for a quick and satisfying meal. Feel free to add in any other protein or vegetables you have on hand.
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Shrimp Fried Rice
Main Ingredients: Shrimp, Chinese Five Spice, Vegetable Oil, Sesame Oil
If you're a fan of seafood, this recipe is a must-try. Shrimp fried rice is a popular dish in many Asian cuisines, and for good reason. The combination of shrimp, rice, and vegetables creates a flavorful and healthy meal. Add in some garlic and ginger for an extra kick of flavor.
This recipe takes egg fried rice to the next level with the addition of Chinese sausage. The sweet and salty flavors of the sausage pair perfectly with the eggs and rice. You can also add in some frozen peas for a pop of color and texture. Serve with some chili sauce for some extra heat.
If you're in a rush, this recipe is perfect for you. Chinese fried rice is a quick and easy dish that can be made in just a few minutes. Simply stir-fry rice with eggs, vegetables, and soy sauce. You can also add in some chicken, beef, or shrimp for some added protein.
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Leftover Fried Rice
Main Ingredients: Sesame Oil, Frozen Peas And Carrots, Rice, Eggs, Soy
Don't let your leftover rice go to waste. Turn it into a delicious and budget-friendly meal with this recipe for leftover fried rice. Simply stir-fry rice with eggs, vegetables, and soy sauce for a quick and satisfying meal. You can also add in any other leftover meats or vegetables you have on hand.
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Stir Fried Chicken with Mandarin Oranges and Broccoli
Main Ingredients: Chicken Breast Halves, Chinese Five Spice Powder, Soy
If you're looking for a dish that is both sweet and savory, this recipe is for you. Stir-fried chicken with mandarin oranges and broccoli is a flavorful and colorful dish that is perfect for any occasion. The citrus from the mandarin oranges adds a unique twist to the traditional stir-fry.
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Egg Fried Rice - An Easy Chinese
Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
This recipe for egg fried rice is perfect for beginners. It's simple, easy, and requires minimal ingredients. Simply stir-fry rice with eggs, green onions, and soy sauce for a quick and satisfying meal. You can also add in some frozen vegetables for a nutritious boost.
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Keto Fried Rice With Asian Shredded Beef
Main Ingredients: Rice, Sesame Oil, Garlic, Red Chili, Five Spice
Keto dieters, rejoice! This recipe for keto fried rice with Asian shredded beef is low-carb and full of flavor. Instead of using regular rice, this dish is made with cauliflower rice, making it a great option for those watching their carb intake. The Asian shredded beef is packed with spice and flavor, making this dish a must-try.
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Xiamen Minced Meat Rice 厦门肉酱伴饭
Main Ingredients: Minced Meat, Frozen Vegetables, Potatoes, Water
If you want to try something new and authentic, this recipe for Xiamen minced meat rice is perfect for you. This dish is a popular street food in Xiamen, China, and is made with minced pork, green beans, and rice. It's savory and satisfying, and is sure to become a new favorite in your household.
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Lu Rou Fan-Braised Pork Rice
Main Ingredients: Pork, Red Onions, Shitake Mushroom, Light Soy Sauce
Another popular dish from Taiwan, lu rou fan is a comforting and hearty meal. This recipe for braised pork rice is sweet and savory, and is perfect for a cold winter day. The pork belly is slow-cooked in a soy sauce based sauce, making it tender and flavorful. Serve over steamed rice for a complete meal.
Main Ingredients: Pork Shoulder, Light Soy Sauce, Dark Soy Sauce, Rock
This Taiwanese version of braised pork rice is slightly different from the previous one. This recipe calls for ground pork instead of pork belly, making it a quicker and easier option. It's still just as delicious and is perfect for a weeknight meal. Serve with some pickled vegetables for some added crunch and flavor.
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Spicy Egg and Vegetable Fried Rice
Main Ingredients: Cooked Brown Rice, Eggs, Olive Oil, Minced Garlic, Red
If you like a little heat in your meals, this recipe is for you. Spicy egg and vegetable fried rice is a great way to use up any leftover vegetables you have in your fridge. Simply stir-fry rice with eggs, vegetables, and spicy sauce for a fiery and delicious meal. Feel free to add in some chicken, beef, or shrimp for some added protein.
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Spicy Chicken Fried Rice
Main Ingredients: Olive Oil, Butter, Large Eggs, Chicken Breast, Jalapeno
Another dish for those who love a little spice, this recipe for spicy chicken fried rice is sure to become a new favorite. The chicken is marinated in a spicy sauce before being stir-fried with rice, eggs, and vegetables. The result is a flavorful and addictive dish that you'll want to make over and over again.
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China -- Vegetarian Shanghai Fried Rice
Main Ingredients: Cooked Rice, Baby Bok Choy, Scallions, Ginger, Cloves
For all the vegetarians out there, this recipe is for you. Vegetarian Shanghai fried rice is a colorful and nutritious dish that is perfect for a meatless meal. It's packed with vegetables and tofu, making it a great option for those looking for a healthy and filling dish. Serve with some soy sauce for some added flavor.
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Taiwanese Minced Pork Rice
Main Ingredients: Lean Ground Pork, Garlic Clove, Dried Shiitake
If you're craving some Taiwanese comfort food, this recipe is a must-try. Taiwanese minced pork rice is a simple and satisfying dish that is perfect for any occasion. The pork is flavored with soy sauce and five-spice powder, creating a sweet and savory combination. Serve over steamed rice and top with some green onions for a complete meal.
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Chicken Fried Rice
Main Ingredients: Boneless Skinless Chicken Thighs, Salt, Canola Oil
For a classic and crowd-pleasing dish, you can't go wrong with chicken fried rice. This recipe is simple and delicious, making it a great option for a quick weeknight meal. Simply stir-fry rice with chicken, eggs, and vegetables for a satisfying and flavorful dish. Top with some soy sauce and green onions for some added flavor.
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Din Tai Fung Pork Chop Fried Rice
Main Ingredients: Cooked Rice, Cooking Oil, Large Eggs, Salt, Chicken
If you've ever been to Din Tai Fung, you know how addictive their pork chop fried rice is. Recreate this dish at home with this recipe. The pork chops are marinated in a garlic and soy sauce mixture before being stir-fried with rice, eggs, and vegetables. The result is a flavorful and satisfying dish that is sure to impress.
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Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
And last but not least, we can't forget the classic fried rice. This recipe can be customized to your liking by adding in any protein or vegetables you prefer. It's a great way to use up any leftovers you have in your fridge and is always a hit with the whole family. Serve with some soy sauce and green onions for some added flavor.
The History of Chinese 5 Spice
Chinese 5 spice is a traditional blend of spices that has been used in Chinese cooking for centuries. The exact origins of this spice blend are unknown, but it is believed to have originated in the Chinese city of Guangzhou. The blend typically consists of five spices: Szechuan peppercorns, fennel seeds, cinnamon, star anise, and cloves. These spices were chosen for their unique flavors and their ability to complement each other in dishes. Chinese 5 spice is commonly used in stir-fries, marinades, and sauces, and is a popular seasoning for meat dishes.
Health Benefits of Chinese 5 Spice
In addition to adding flavor to dishes, Chinese 5 spice also offers numerous health benefits. Szechuan peppercorns, one of the main ingredients in the blend, have been used in traditional Chinese medicine for their anti-inflammatory and digestive properties. Fennel seeds contain antioxidants and can aid in digestion and reduce bloating. Cinnamon has been shown to have anti-inflammatory and antimicrobial properties, while star anise has been used to treat respiratory issues and improve digestion. Cloves, the final spice in the blend, are rich in antioxidants and have been used to alleviate toothaches and aid in digestion.
Incorporating Chinese 5 Spice into Egg Fried Rice
Now that we know the history and health benefits of Chinese 5 spice, let's explore how to use it in an egg fried rice recipe. To start, cook your rice according to package instructions and set it aside. In a separate pan, scramble eggs with a dash of soy sauce and set them aside. In the same pan, heat oil and sauté diced vegetables of your choice, such as carrots, peas, and bell peppers. Once the vegetables are cooked, add in the cooked rice, scrambled eggs, and a generous sprinkling of Chinese 5 spice. Toss everything together until well combined and heated through. Serve hot and garnish with chopped green onions for added flavor and color.
In conclusion, Chinese 5 spice is a versatile and flavorful spice blend that adds a unique twist to traditional egg fried rice. Its history, health benefits, and ability to elevate dishes make it a must-have in any spice cabinet. So, next time you're craving a delicious and easy meal, try incorporating Chinese 5 spice into your egg fried rice for a burst of flavor that will leave your taste buds wanting more.
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