15+ Egg Free Gluten Free Christmas Pudding Recipe Savor The Mouthwatering Goodness!

Published on: Apr 3, 2024

Christmas is just around the corner and what better way to celebrate than with a delicious, homemade Christmas pudding? For those with dietary restrictions, finding a suitable recipe can be a challenge. But fear not, because we have the perfect solution for you! Our egg-free gluten-free Christmas pudding recipe is not only suitable for those with allergies and intolerances, but it's also packed with festive flavors and textures that will leave your taste buds satisfied. So let's get started and make this holiday season a little sweeter with our special pudding recipe.

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Why Choose an Egg-Free and Gluten-Free Christmas Pudding?

Addressing Dietary Restrictions

With the rise in food allergies and intolerances, many people are looking for alternative options for their holiday treats. Traditional Christmas pudding recipes often contain eggs and gluten, making it off-limits for those with sensitivities. By choosing an egg-free and gluten-free pudding, you can still enjoy this classic dessert without worrying about any adverse reactions.

Healthier Option

Not only is an egg-free and gluten-free Christmas pudding suitable for those with allergies and intolerances, but it's also a healthier option for everyone. By omitting eggs and gluten, you are reducing the amount of cholesterol and carbohydrates in the pudding. This makes it a guilt-free indulgence during the holiday season.

Same Great Taste and Texture

You may be wondering if an egg-free and gluten-free Christmas pudding will still taste as delicious as the traditional version. The answer is a resounding yes! Our recipe uses alternative ingredients that still give the pudding the same rich, moist texture and warm, spicy flavors. You won't even notice the difference, and your guests will be impressed by your homemade creation.

How to Make Your Own Egg-Free and Gluten-Free Christmas Pudding

Ingredients You'll Need

Our recipe uses gluten-free flour, ground almonds, almond milk, and flaxseed as substitutes for eggs and gluten. Other ingredients include dried fruits such as raisins, cranberries, and cherries, as well as spices like cinnamon, nutmeg, and ginger for that classic Christmas pudding taste.

Step-by-Step Instructions

To make your egg-free and gluten-free Christmas pudding, simply mix all the dry ingredients together, then add in the wet ingredients and mix until well combined. Pour the mixture into a greased pudding basin and steam for a few hours until cooked through. Once done, let it cool and store in a cool, dry place until ready to serve. You can also make it ahead of time and freeze it for up to a month.

In Conclusion

This egg-free and gluten-free Christmas pudding recipe is a game-changer for those with dietary restrictions. It's easy to make, healthier, and just as delicious as the traditional version. So why not give it a try this holiday season and impress your loved ones with your baking skills? Happy holidays and happy pudding making!
15+ egg free gluten free christmas pudding recipe Savor the mouthwatering goodness!

White Christmas Martini

yield: 1 total time: 10 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 ounces vanilla vodka
  • 2 ounces white chocolate liqueur
  • 1 ounce white creme de cacao
  • 1 ounce half-and-half
  • honey optional
  • sanding sugar optional

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 10 milligrams
  • Fat : 3.5 grams
  • Protein : 1 grams
  • SaturatedFat : 2 grams
  • Sodium : 20 milligrams
  • Sugar : 59 grams
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