19 Egg Drop Soup Recipe Indian You Won't Believe The Taste!

Published on: Mar 27, 2024

Egg drop soup is a delicious and traditional Chinese dish that has been adapted and loved by many cultures around the world. It is a simple and comforting soup that is perfect for any occasion. But have you ever tried an Indian twist on this classic dish? In this article, we will share with you a mouth-watering egg drop soup recipe Indian, packed with bold flavors and spices that will leave you wanting more.

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1 of 20

Indian-Spiced Slow Cooker Red Lentil Soup with Spinach...

Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Cumin, Ground
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Looking for a hearty and flavorful soup that's easy to make? Look no further than this Indian-spiced slow cooker red lentil soup with spinach. The combination of warming spices like cumin, coriander, and garam masala, along with the rich and creamy texture of red lentils, make for a satisfying and nutritious meal. The addition of spinach adds a boost of vitamins and minerals, making this soup a perfect choice for a cozy night in or a quick and healthy lunch. Give it a try and see for yourself!
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Dal, or lentil soup, is a staple in Indian cuisine and for good reason. It's simple, flavorful, and packed with protein and fiber. This Indian dal soup recipe is no exception. Made with a blend of aromatic spices and red lentils, this soup is full of warming flavors and is perfect for a chilly day. Serve it with some naan bread for a complete meal or enjoy it on its own for a light and healthy lunch.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
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Mulligatawny soup is a popular Anglo-Indian dish that originated in the southern Indian state of Tamil Nadu. It's a hearty and flavorful soup that combines the best of both Indian and British cuisines. This Indian mulligatawny soup recipe takes the traditional flavors of the dish and makes it easier to make at home. With a base of chicken broth, lentils, and a blend of spices like curry powder and garam masala, this soup is sure to warm you up on a cold day.
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Lentil soup is a classic comfort food that's enjoyed all over the world, and this Indian lentil soup is no exception. Made with red lentils, coconut milk, and a blend of Indian spices, this soup is creamy, flavorful, and perfect for a quick and easy meal. Serve it with some rice or naan bread for a more filling dish, or enjoy it on its own for a light and nutritious lunch.
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Mulligatawny Soup (Indian Curry Soup)

Main Ingredients: Ghee, Yellow Onion, Medium Carrot, Boneless, Skinless
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This mulligatawny soup recipe is a classic Indian dish that's full of warming spices, tender chicken, and hearty vegetables. It's a perfect balance of sweet and savory and is sure to satisfy any curry cravings you may have. The addition of coconut milk adds a touch of creaminess and balances out the spices. Serve it with some basmati rice for a complete meal or enjoy it on its own as a light and flavorful lunch.
6 of 20

Easy Indian Curry Lentil Soup with Turmeric and Cumin

Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
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Looking for a simple and flavorful soup that's packed with nutrients? This easy Indian curry lentil soup with turmeric and cumin is just what you need. Made with red lentils, turmeric, and cumin, this soup is full of anti-inflammatory and antioxidant properties. It's also a great source of protein and fiber, making it a healthy and satisfying meal. Give it a try and taste the delicious flavors of India in every spoonful.
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Egg Drop Soup

Main Ingredients: Eggs, Chicken Stock, Cornstarch, Ground Ginger, Garlic
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Egg drop soup is a popular Chinese dish that has made its way into Indian cuisine. This Indian-style egg drop soup is a delicious and comforting dish that's perfect for a quick and easy meal. Made with a flavorful broth, tender chicken, and beaten eggs, this soup is light yet satisfying. The addition of ginger and garlic adds an extra boost of flavor and health benefits. Serve it with some steamed rice for a more filling dish, or enjoy it on its own for a light lunch.
8 of 20

Aloo Curry (Indian Potato Soup)

Main Ingredients: Yukon Gold Potatoes, Avocado Oil, Cumin Seeds, Mustard
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Aloo curry, or Indian potato soup, is a delicious and comforting dish that's full of warming spices and tender potatoes. It's a simple and flavorful dish that's perfect for a cold day or when you're craving some Indian flavors. This aloo curry recipe is easy to make and can be customized with your favorite spices and vegetables. Serve it with some naan bread or rice for a complete meal, or enjoy it on its own for a light and satisfying lunch.
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This Chinese-style egg drop soup recipe is a twist on the classic Indian egg drop soup. Made with a flavorful broth, eggs, and green onions, this soup is light, refreshing, and perfect for a quick meal. The addition of soy sauce and sesame oil gives it a touch of umami and adds an extra depth of flavor. Enjoy it as an appetizer or serve it with some steamed rice for a more filling dish.
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Cauliflower soup is a simple and comforting dish that's perfect for a chilly day. This Indian-spiced cauliflower soup takes that classic soup and adds a twist of Indian flavors. With a blend of warming spices like turmeric, cumin, and garam masala, this soup is full of flavor and health benefits. Serve it as a starter or enjoy it on its own for a light and nutritious lunch.
11 of 20

Indian Mixed Beans Curry

Main Ingredients: Black Lentil, Rajma, Chole, Kale, Dried Black Eyed
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This Indian mixed beans curry recipe is a delicious and hearty dish that's perfect for a vegetarian meal. Made with a variety of beans, aromatic spices, and creamy coconut milk, this curry is full of flavor and protein. Serve it with some rice or naan bread for a complete meal or enjoy it on its own for a healthy and satisfying lunch.
12 of 20

Indian Coconut Soup

Main Ingredients: Unsalted Butter, Shredded Coconut, Ground Cardamom
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Coconut soup, also known as tom kha gai, is a popular Thai dish that has made its way into Indian cuisine. This Indian coconut soup recipe is a delicious and comforting dish that's full of warming spices, tender chicken, and creamy coconut milk. The addition of lemongrass and lime juice gives it a tangy and refreshing twist. Serve it with some jasmine rice for a more filling meal or enjoy it as a light and flavorful lunch.
13 of 20

Vegan Indian Dal Chili

Main Ingredients: Urad Dal, Kidney Beans, Olive Oil, Onion, Garlic
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This vegan Indian dal chili is a unique and flavorful twist on traditional chili. Made with a blend of aromatic spices and red lentils, this dish is full of warming flavors and plant-based protein. It's a perfect choice for a meatless meal that's still hearty and satisfying. Serve it with some cornbread or enjoy it on its own for a healthy and delicious lunch.
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Looking for a simple and flavorful soup that's packed with nutrients? This Indian spiced lentil soup is just what you need. Made with red lentils, warming spices, and tangy tomatoes, this soup is full of flavor and health benefits. The addition of lemon juice adds a refreshing and zesty twist. Enjoy it as a starter or serve it with some naan bread for a more filling meal.
15 of 20

Nihari (Indian Beef Stew)

Main Ingredients: Beef Shank, Bay Leaf, Cinnamon Sticks, Ginger Paste
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Nihari is a popular Indian beef stew that's full of rich and spicy flavors. This Nihari recipe takes the traditional dish and makes it easier to make at home. With a base of tender beef, aromatic spices, and a touch of yogurt, this stew is perfect for a cold day or when you're looking for a hearty and comforting meal. Serve it with some naan bread or rice for a complete and satisfying dish.
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17 of 20

The Hirshon Anglo-Indian Mulligatawny Soup

Main Ingredients: Jalapenos, Coriander Seeds, Cumin Seeds, Ground
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This Hirshon Anglo-Indian mulligatawny soup recipe is a delicious and unique twist on the classic Indian dish. Made with a blend of traditional Indian spices, tender chicken, and a touch of coconut milk, this soup is full of flavor and texture. The addition of apples and rice adds a sweet and hearty element, making it a perfect choice for a comforting and satisfying meal.
18 of 20

Indian Mushroom Soup

Main Ingredients: Olive Oil, Onion, Carrot, Celery, Large Garlic Cloves
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20 of 20

Spiced Indian-style Soup

Main Ingredients: Ghee, Garlic, Ginger Root, Caraway Seed, Ground
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This spiced Indian-style soup is a unique and flavorful dish that's perfect for a quick and easy meal. Made with a blend of aromatic spices, lentils, and coconut milk, this soup is full of warming flavors and nutrients. Enjoy it as a starter or serve it with some naan bread or rice for a more filling meal.

The Indian Twist

The secret ingredient

The key to making a delicious egg drop soup Indian style lies in the addition of a few key Indian spices. The most important of these is the use of garam masala, a blend of ground spices that typically includes cumin, coriander, cardamom, and other warming spices. This adds a rich and complex flavor to the soup that is distinctly Indian.

The perfect balance

In addition to garam masala, other Indian spices such as turmeric, ginger, and garlic are also used to add depth and flavor to the soup. These spices not only bring a delicious taste but also have many health benefits. Turmeric, in particular, is known for its anti-inflammatory properties, making this egg drop soup recipe with Indian spices not only tasty but also nutritious.

The Method

Preparation

To make this egg drop soup Indian style, start by heating a pot over medium heat and adding a tablespoon of ghee or clarified butter. Once the ghee is hot, add a teaspoon of garam masala and stir until fragrant. Next, add a teaspoon of minced garlic, half a teaspoon of grated ginger, and half a teaspoon of turmeric powder. Sauté for a minute until the spices are well combined.

The Soup

Once the spices are fragrant, add four cups of chicken or vegetable broth to the pot and bring it to a boil. While the broth is heating up, whisk two eggs in a separate bowl. Once the broth is boiling, slowly pour in the whisked eggs while stirring the soup continuously. This will create the classic egg strands in the soup.

Serving

Once the eggs are cooked, remove the soup from heat and add a tablespoon of soy sauce for a touch of saltiness. Serve the egg drop soup Indian style hot, garnished with fresh cilantro and a squeeze of lemon juice for an added burst of flavor. In conclusion, this egg drop soup recipe Indian is a perfect blend of Chinese and Indian flavors, making it a unique and delicious dish to try. With the addition of warming spices and healthy ingredients, this soup is not only tasty but also beneficial for your health. So why not give it a try and add a touch of Indian flair to your next bowl of egg drop soup?
19 egg drop soup recipe indian You won't believe the taste!

Indian Dal Soup

yield: 6 total time: 70 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons olive oil
  • 1 white onion large, diced
  • 2 cloves garlic minced
  • 1 tablespoon fresh ginger grated
  • 1/2 teaspoon cayenne pepper
  • 2 teaspoons turmeric
  • 2 teaspoons coriander
  • 2 teaspoons cumin
  • 2 teaspoons Garam Masala
  • 1 tablespoon salt
  • 8 cups water
  • 1 1/2 cups brown lentils dried
  • 15 ounces diced tomatoes unsalted
  • 3/4 cup plain greek yogurt nonfat
  • 1/2 cup chopped cilantro

Nutrition

  • Calories : 260 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 17 grams
  • Protein : 15 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 1220 milligrams
  • Sugar : 5 grams
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