20 Egg Dinner Casserole Recipe Mexican Unlock Flavor Sensations!

Published on: Apr 11, 2024

For those who love the flavors of Mexican cuisine, this egg dinner casserole recipe is a must-try. Packed with protein and deliciously spiced, this dish is perfect for a cozy family dinner or for entertaining guests. With its simple ingredients and easy preparation, this recipe will soon become a staple in your household. So grab your apron and get ready to whip up a delicious and satisfying meal that will have everyone asking for seconds.

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Skinny Mexican Casserole

Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
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Spice up your dinner routine with this delicious and healthy skinny Mexican casserole! Made with lean ground turkey and packed with fresh veggies, this dish is full of flavor and sure to become a family favorite. Plus, it's skinny so you can indulge without the guilt.
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Looking for an easy Mexican casserole that can feed a crowd? Look no further! This recipe is simple to make and can easily be doubled or tripled for a large group. With layers of tortillas, ground beef, and melted cheese, this dish is sure to be a hit at any gathering.
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If you're a fan of Mexican flavors, then this Mexican casserole is a must-try. Topped with a crispy layer of tortilla chips and packed with spicy ground beef, beans, and cheese, this dish is a fiesta in every bite. Serve with a side of guacamole and salsa for the ultimate Mexican feast.
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This Mexican chicken casserole is a great way to use up leftover chicken or rotisserie chicken. It's a one-dish meal that is loaded with protein and veggies, making it a healthy and filling option for any night of the week. Plus, it's topped with a layer of crunchy corn chips for added texture and flavor.
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If you're looking for a vegan option for your Mexican casserole, then this recipe is for you. This Mexican tortilla casserole is made with layers of homemade enchilada sauce, tofu, and veggies for a delicious and filling meal. Top it off with some vegan cheese and avocado for a truly satisfying dish.
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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
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This healthy Mexican casserole is packed with nutrient-rich ingredients like black beans, quinoa, and bell peppers. It's a great option for those trying to eat clean or following a specific diet plan. Serve with a side of fresh cilantro and lime wedges for added flavor.
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This Mexican tater tot casserole is a fun and tasty twist on the classic Midwestern dish. It's made with layers of tater tots, ground beef, and cheese, but with a Mexican flair. The added taco seasoning and corn give it that extra kick of flavor.
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If you're watching your carb intake, this low carb Mexican chicken casserole is the perfect dish for you. Made with cauliflower rice and zucchini noodles, it has all the flavors of a traditional Mexican casserole without the added carbs. Don't worry, it's still topped with plenty of cheese for that gooey goodness we all love.
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Low Carb Mexican Chicken Casserole

Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
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This Mexican taco casserole is a fun and easy way to enjoy all the flavors of your favorite Mexican dish in one dish. It's made with layers of tortillas, ground beef, beans, and spices for a flavorful and satisfying meal. Top it off with some sour cream and chopped tomatoes for a truly delicious experience.
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Short on time? Let your slow cooker do the work with this crock pot Mexican casserole. It's a convenient and easy way to make a delicious and hearty meal for the whole family. Simply layer all the ingredients in your slow cooker and let it cook while you go about your day. Easy and delicious!
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Crock Pot Mexican Casserole

Main Ingredients: Virgin Olive Oil, Ground Turkey, Yellow Onion, Quinoa
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This Mexican beef and rice casserole is a comforting and filling dish that is perfect for a weeknight dinner. Made with ground beef, rice, and enchilada sauce, it's a simple yet flavorful meal that will have everyone asking for seconds. Serve with a side of tortilla chips for some added crunch.
Main Ingredients: Oil, Onion, Green Bell Pepper, Garlic, Ground Beef
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This one skillet Mexican rice casserole is a great option for those looking for a quick and easy meal. It's made with simple ingredients like ground beef, rice, and tomatoes and can be cooked in one pan for easy cleanup. Top it off with some shredded cheese and sliced jalapenos for some added heat.
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One Skillet Mexican Rice Casserole

Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
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This low carb taco casserole is a great option for those following a low carb or keto diet. It's made with layers of cauliflower rice, ground beef, and taco seasoning for a flavorful and satisfying meal. Top it off with some salsa and avocado for an extra burst of flavor.
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Low Carb Taco Casserole

Main Ingredients: Ground Beef, Chopped Onion, Jalapeno, Taco Seasoning
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This Mexican chicken tortilla casserole is a great way to use up leftover chicken or rotisserie chicken. It's a one-dish meal that is loaded with protein and veggies, making it a healthy and filling option for any night of the week. Plus, it's topped with a layer of crunchy corn chips for added texture and flavor.
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Mexican Chicken Tortilla Casserole

Main Ingredients: Chicken, Black Beans, Diced Tomatoes, Salsa, Frozen
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If you're a fan of classic comfort food, then this Mexican beef casserole is a must-try. It's made with layers of ground beef, beans, and enchilada sauce for a hearty and satisfying meal. Top it off with some sour cream and diced tomatoes for a delicious finish.
Main Ingredients: Oil, Ground Beef, Onion, Corn, Black Beans, Taco
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This Mexican rice casserole is a great way to use up leftover rice and turn it into a delicious and flavorful meal. It's made with layers of rice, black beans, and enchilada sauce for a dish that is both filling and comforting. Top it off with some shredded cheese and diced avocado for a delicious finish.
Main Ingredients: Hamburger, Tomatoes, Rice, Water, Shredded Cheddar
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This Mexican chicken cornbread casserole is a fun and unique twist on the classic Mexican casserole. The layer of cornbread on top adds a delicious and unexpected texture to the dish. Serve with a side of fresh salsa and guacamole for a truly delicious meal.
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Mexican Chicken Cornbread Casserole

Main Ingredients: Cooked Chicken, Corn, Diced Tomatoes With Green
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This easy Mexican chicken and rice casserole is a great option for a quick and delicious weeknight dinner. Made with chicken, rice, and salsa, it's a simple yet flavorful dish that the whole family will love. Top it off with some shredded cheese and chopped green onions for a delicious finish.
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Mexican Chicken & Rice Casserole
This easy Mexican corn and rice casserole is a great way to use up leftover rice and turn it into a delicious and flavorful meal. It's made with layers of rice, corn, and taco seasoning for a dish that is both filling and comforting. Top it off with some shredded cheese and sliced black olives for a delicious finish.
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Easy Mexican Corn and Rice Casserole

Main Ingredients: Nonstick Cooking Spray, Frozen Corn Kernels, Cooked
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Last but not least, we have a classic Mexican casserole that is sure to become a family favorite. Made with layers of tortillas, ground beef, and enchilada sauce, this dish is simple to make and packed with flavor. Top it off with some fresh cilantro and sour cream for a delicious finish.

Mexican Flavors in Every Bite

Spice it Up with Mexican Chorizo

One of the key ingredients in this egg dinner casserole is Mexican chorizo, a type of sausage made with ground pork and a variety of spices such as chili powder, paprika, and cumin. It adds a rich and smoky flavor to the dish, making it a staple in many Mexican recipes. You can find Mexican chorizo at most grocery stores or Mexican markets, and it comes in both fresh and cured varieties. For this casserole recipe, we recommend using fresh Mexican chorizo for its bold and robust flavor.

Get a Kick of Heat with Jalapeños

To add a little heat to this casserole, we're using jalapeños, a popular chili pepper commonly used in Mexican cuisine. These peppers pack a punch, so make sure to remove the seeds and ribs before using them in the recipe if you prefer a milder heat. You can also substitute with canned or pickled jalapeños if fresh ones are not available. The jalapeños not only add spice but also a delicious tangy flavor to the casserole.

An Easy and Versatile Dish

Make it Your Own with Customizable Ingredients

One of the best things about this egg dinner casserole is that it's highly customizable. You can add your favorite vegetables such as bell peppers, mushrooms, or spinach to the mix for added nutrition and flavor. You can also substitute the Mexican chorizo with any other protein of your choice, such as ground beef, chicken, or tofu. The possibilities are endless, so feel free to get creative and make this recipe your own.

Serve it for Any Meal of the Day

This casserole is perfect for any meal of the day. Serve it for breakfast with a side of freshly diced avocado and salsa for a delicious and filling start to your day. Or, pair it with a fresh green salad for a light and satisfying lunch. It also makes for a great dinner option, served with a side of cilantro rice and black beans. Leftovers can be reheated for a quick and easy meal the next day, making this dish a true lifesaver for busy weeknights.

Time to Try this Delicious Dish

Now that you know all about the delicious flavors and versatility of this egg dinner casserole, it's time to give it a try. With its bold Mexican flavors and customizable ingredients, this dish is sure to become a family favorite in no time. So why not add it to your next meal plan and experience the deliciousness for yourself? Trust us, your taste buds will thank you.
20 egg dinner casserole recipe mexican Unlock flavor sensations!

Skinny Mexican Casserole

yield: 8 total time: 50 minutes
4.3 Stars (39 reviews)
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Ingredients

  • 1 tablespoon olive oil
  • 2 cloves garlic minced
  • 1 onion diced
  • 1 red bell pepper diced
  • 1 green bell pepper diced
  • 15 ounces black beans drained and rinsed
  • 1 cup corn kernels frozen, canned or roasted
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • kosher salt
  • ground black pepper
  • 4 1/2 ounces Old El Paso chopped green chiles drained
  • 2 tablespoons cilantro leaves chopped fresh
  • 4 whole wheat tortillas chopped
  • 16 ounces fat-free refried beans Old El Paso™, warmed
  • 10 ounces enchilada sauce Old El Paso™ mild
  • 1 1/2 cups mexican blend cheese reduced fat shredded

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 30 milligrams
  • Fat : 10 grams
  • Fiber : 9 grams
  • Protein : 17 grams
  • SaturatedFat : 5 grams
  • Sodium : 1440 milligrams
  • Sugar : 7 grams
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