19 Egg Curry Recipe Indian Vahrehvah Experience Culinary Bliss Now!

Published on: Mar 29, 2024

Egg curry is a popular Indian dish that is loved by people of all ages. It is a versatile dish that can be made in various ways, with each region of India having its own unique version. While there are countless recipes for egg curry, one that stands out is the egg curry recipe from Vahchef on his YouTube channel, Vahrehvah. This recipe is not only delicious but also easy to follow, making it perfect for both beginners and experienced cooks.

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For a classic Indian egg curry, try this recipe that features hard-boiled eggs cooked in a rich and creamy tomato-based sauce. The addition of garam masala and kasuri methi gives it a unique and delicious flavor.
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This tangy and spicy egg curry is a popular dish in South India. It includes tamarind, curry leaves, and red chili powder for a burst of flavor in every bite.
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egg curry – south Indian restaurant style

Main Ingredients: Spice Mix, Chili Powder, Black Pepper, Kosher Salt
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Want to recreate the flavors of your favorite Indian restaurant at home? This South Indian egg curry recipe is just what you need. The addition of coconut milk and cashews gives it a rich and creamy texture.
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Low Carb Indian Boiled Egg Curry

Main Ingredients: Ghee, Small Onion, Garlic, Chilli Pepper, Turmeric
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If you're following a low-carb diet, this Indian boiled egg curry is a must-try. It's packed with protein and flavor from turmeric, ginger, and garlic.
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This vegetarian curry is packed with protein and flavor from chickpeas, coconut milk, and spices like cumin and coriander. Serve over rice for a filling and satisfying meal.
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North Indian Egg Curry (Anda Masala)

Main Ingredients: Extra Large Eggs, Vegetable Oil, Cumin Seed, Yellow
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Low Carb Indian Boiled Egg Curry “Keto & Vegetarian”

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If you're looking for a low-carb and vegetarian option, try this Indian boiled egg curry recipe. It's made with coconut milk and a blend of spices like cayenne pepper and garam masala.
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Spicy Egg Curry

Main Ingredients: Hard Boiled Eggs, Onion, Green Chilies, Chopped
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If you like your food with a kick, this spicy egg curry is the perfect dish for you. It's made with red chilies, garlic, and mustard seeds for a fiery and flavorful sauce.
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This chicken curry recipe is a staple in many Indian households. The combination of tomatoes, onions, and spices like garam masala and turmeric creates a bold and delicious flavor.
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This traditional South Indian egg curry is simmered in a tangy and spicy sauce made with tamarind, curry leaves, and chili powder. Serve with rice for a delicious and satisfying meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This creamy and flavorful lentil curry is a staple in Indian cuisine. It's made with coconut milk, spices like garam masala and turmeric, and red lentils for a protein-packed and delicious dish.
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Aloo Curry (Indian Potato Curry)

Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
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If you're a fan of potatoes, you'll love this Indian potato curry recipe. It's made with a spiced tomato-based sauce and is perfect for vegetarians or as a side dish for any Indian meal.
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Kerala Egg Curry

Main Ingredients: Coconut Oil, Mustard Seeds, Fennel Seeds, Onion
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This popular egg curry from the southern state of Kerala is a must-try for any Indian food lover. It features coconut milk, curry leaves, and spices like cumin and coriander for a unique and flavorful dish.
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Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)

Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion
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This Bengali-style egg curry is made with coconut milk and a blend of spices like cumin, coriander, and garam masala. It's a great option for a quick and easy weeknight meal.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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This delicious and flavorful chicken curry is a popular dish in North India. It's made with a spicy tomato-based sauce and is perfect for serving with rice or naan.

The Perfect Blend of Spices

Authentic Indian flavors

One of the key factors that make this egg curry recipe from Vahchef stand out is the perfect blend of spices used. Indian cuisine is known for its bold and flavorful spices, and this recipe is no exception. The use of garam masala, turmeric, coriander, and cumin creates a mouth-watering aroma and a burst of flavors in every bite. These spices are not only delicious but also have numerous health benefits, making this dish not only tasty but also nutritious.

Customizable Spice Levels

Another great thing about this recipe is that it allows for customizable spice levels. If you prefer a mild curry, you can adjust the amount of chili powder and garam masala used. On the other hand, if you like your curry to have a kick, you can add extra spices to suit your taste. This flexibility makes this recipe suitable for everyone, regardless of their spice tolerance.

Simple and Easy to Follow

Beginner-Friendly Recipe

One of the best things about this egg curry recipe is that it is perfect for beginners. The instructions are clear and easy to follow, with step-by-step guidance from Vahchef himself. The video tutorial on his YouTube channel Vahrehvah is a great visual aid for those who prefer to see the process in action. With this recipe, even those who have never cooked before can make a delicious egg curry that will impress their friends and family.

Minimum Ingredients, Maximum Flavor

Another great aspect of this recipe is that it requires only a handful of ingredients, most of which are pantry staples. This means that you don't have to spend a fortune on groceries to make a delicious meal. Despite the minimal ingredients, the end result is a curry that is bursting with flavor, making it a budget-friendly option for those who want to enjoy a taste of India at home. In conclusion, the egg curry recipe from Vahchef on his YouTube channel, Vahrehvah, is a must-try for all curry lovers. With its perfect blend of spices, customizable spice levels, and easy-to-follow instructions, this recipe is a winner in both taste and convenience. So go ahead and give it a try and experience the authentic flavors of India in your own kitchen!
19 egg curry recipe indian vahrehvah Experience culinary bliss now!

South Indian Spicy Egg Curry

yield: 4 total time: 27 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 4 hard boiled eggs
  • 3 tablespoons oil
  • 1 bay leaf
  • 1 inch cinnamon stick
  • 4 cloves
  • 2 onions finely chopped
  • 1 1/2 teaspoons ginger garlic paste
  • 2 teaspoons turmeric powder
  • 3 tablespoons red chili powder
  • 1 tablespoon coriander powder
  • 1 tablespoon garam masala powder
  • 1 cup tomato puree
  • 1 cup water
  • salt to taste
  • coriander leaves for garnish, optional

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 210 milligrams
  • Fat : 18 grams
  • Fiber : 6 grams
  • Protein : 9 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 6 grams
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