17 Egg Biscuits Indian Recipe Get Ready To Indulge!
Published on: Mar 27, 2024
Egg biscuits are a popular Indian recipe that combines the savory flavors of eggs with the comforting and familiar taste of biscuits. This simple yet delicious dish can be enjoyed as a quick breakfast or as a snack any time of the day. Made with basic pantry ingredients, egg biscuits are easy to make and can be customized to suit individual preferences. Let's take a closer look at this mouthwatering Indian recipe and learn how to make it at home.
Get a taste of India with this flavorful twist on traditional beer can chicken. The lentils are cooked with aromatic spices like cumin, coriander, and garam masala, giving the dish a rich and complex flavor. The lentils also add protein and fiber to the meal, making it a more balanced and nutritious option.
This classic Indian dish is a favorite among many, and for good reason. The chicken is marinated in a spicy yogurt mixture and cooked in a buttery tomato sauce that will have you licking your plate clean. Serve it with some naan bread for a complete and satisfying meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a creamy and mild Indian dish that is perfect for those who can't handle too much spice. This version of beer can chicken is marinated in a coconut milk and cashew paste, giving it a rich and indulgent flavor. It's a great option for those looking for a comforting and satisfying meal.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal is complete without some freshly baked naan bread. This recipe teaches you how to make soft and fluffy naan bread on your stovetop, so you don't have to worry about firing up the grill. It's the perfect accompaniment to any of the Indian-inspired beer can chicken recipes on this list.
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Akoori (Indian Scrambled Eggs)
Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
Looking for a breakfast twist on beer can chicken? Try this recipe for akoori, a spicy Indian version of scrambled eggs. It's a great way to start your day with a protein-packed and flavorful meal.
For seafood lovers, this Indian shrimp curry is a must-try. The shrimp is cooked in a creamy and flavorful coconut milk sauce, making it a light and refreshing option for a hot summer day. Serve it with some jasmine rice for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian-friendly dish is perfect for those who want to skip the meat but still enjoy the flavors of an Indian-inspired beer can chicken. Chickpeas are cooked in a rich and fragrant coconut milk sauce, making it a satisfying and hearty meal for any occasion.
Of course, we couldn't have a list of Indian-inspired beer can chicken recipes without including a classic chicken curry. This recipe uses a homemade spice blend to create a flavorful and aromatic dish that will transport you to the streets of India with every bite.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
If you're looking for a fusion of Indian and Italian flavors, this recipe is for you. The chicken is cooked in a tomato-based masala sauce and served over pasta for a unique and delicious twist on traditional beer can chicken.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This creamy and comforting dish is a staple in Indian cuisine. The dal, or lentils, are cooked with spices and cream until they are soft and tender. It's a comfort food classic that pairs perfectly with beer can chicken.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
For a simple and easy recipe, try this Indian-inspired curry chicken. The chicken is marinated in a spicy yogurt mixture and cooked in a flavorful tomato sauce, making it a satisfying and delicious meal that is perfect for any night of the week.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegan-friendly dish is full of flavor and nutrition. The lentils are cooked in a coconut milk and vegetable broth mixture, making it a creamy and satisfying option for those looking for a meat-free meal.
Eggs are a versatile and protein-packed ingredient, making them a great addition to any beer can chicken recipe. This South Indian-inspired dish uses hard-boiled eggs in a spicy and flavorful curry sauce, creating a unique and delicious meal that will impress your taste buds.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian-style chicken curry is a rich and flavorful dish that will have you coming back for seconds. The chicken is marinated in a spicy yogurt mixture and cooked in a creamy tomato sauce, creating a perfect balance of flavors.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
Roti is a simple and delicious Indian flatbread that is a staple in many households. It's perfect for soaking up all the flavors of your beer can chicken, and this recipe teaches you how to make soft and buttery roti at home.
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Indian-Spiced Vegetable Fritters with Curry-Lime Yogurt
Main Ingredients: Frozen Peas, Onion, Russet Potato, Yam, Carrots
For a unique and flavorful side dish, try these Indian-spiced vegetable fritters. They are packed with fresh vegetables and spices, and served with a creamy and tangy curry-lime yogurt sauce for a burst of flavor in every bite.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
If you want to recreate the flavors of your favorite Indian restaurant at home, this recipe is for you. The chicken is cooked in a spicy and flavorful Madras curry sauce, creating a taste sensation that will make you feel like you're dining out.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Okra may not be the most popular vegetable, but this recipe will change your mind. The okra is seasoned with Indian spices and cooked until it's crispy and flavorful. It's a unique and delicious side dish that pairs perfectly with beer can chicken.
For a meat lover's dream, try this Indian-inspired lamb curry. The lamb is marinated in a spicy yogurt mixture and cooked in a rich and flavorful sauce, creating a tender and succulent dish that will have you licking your fingers.
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Keto Chicken 65
Main Ingredients: Chicken Leg, Greek Yogurt, Ginger Garlic Paste
For those following a keto diet, this recipe is for you. The chicken is marinated in a spicy yogurt mixture and coated in a crispy almond flour crust, creating a low-carb and delicious version of the popular Indian dish, Chicken 65.
The Ingredients
For the biscuits:
The main ingredients for the biscuits include all-purpose flour, baking powder, salt, sugar, and butter. You can also add spices such as cumin, coriander, or garam masala to give the biscuits an Indian twist. These spices not only add flavor but also have numerous health benefits.
For the egg filling:
The star of this recipe is the egg filling. You will need eggs, onions, tomatoes, and green chilies to make the filling. You can also add other vegetables like bell peppers or spinach to make the dish more nutritious. The key to a delicious egg filling is adding the right amount of salt and spices to enhance the flavors.
The Method
Making the biscuits:
To make the biscuits, mix the dry ingredients together in a bowl and then add in the butter. Rub the butter into the flour mixture until it resembles breadcrumbs. Add in a little water at a time to form a dough. Roll out the dough and cut out circles using a biscuit cutter. Place them on a baking sheet and bake until golden brown.
Preparing the egg filling:
In a separate pan, sauté onions, tomatoes, and green chilies until they are soft. Crack the eggs into the pan and scramble them with the vegetables. Season with salt and spices according to taste.
Assembling the Egg Biscuits
Once the biscuits are baked and the egg filling is ready, it's time to assemble the dish. Cut the biscuits in half and place a spoonful of the egg filling on one half. Cover it with the other half and press down gently. Serve hot and enjoy the delicious combination of flaky biscuits and flavorful eggs.
In conclusion, egg biscuits are a versatile and tasty Indian recipe that can be enjoyed in various ways. You can add cheese, herbs, or even meat to the egg filling to make it more interesting. This dish is not only delicious but also packed with nutrients from the eggs and vegetables. So, next time you're craving a savory snack, give this easy and tasty recipe a try.
