19 Egg Biscuit Recipe Indian Try These Culinary Delights!
Published on: Mar 29, 2024
Biscuits are a staple in many Indian households, often served as a snack with tea or coffee. But have you ever thought of adding eggs to your biscuit recipe? Not only does it add a delicious twist to the traditional biscuit, but it also adds a boost of protein and nutrients. In this article, we'll share a simple and easy-to-follow egg biscuit recipe that will surely become a favorite in your home.
Main Ingredients: Eggs, Milk, Biscuits, Green Onions, Shredded Mild
Egg biscuit casserole is a delicious and easy breakfast dish that is perfect for feeding a crowd. It's made with layers of fluffy biscuits, savory eggs, and gooey cheese, all baked together to create a hearty and satisfying meal. Whether you're hosting a brunch or just looking for a simple and tasty breakfast option, this recipe is sure to become a family favorite.
2of 20
Sausage Egg Biscuit Casserole with Gravy
Main Ingredients: Breakfast Sausage, Biscuits, Eggs, Milk, Gravy
This sausage egg biscuit casserole takes the classic dish to the next level by adding a rich and flavorful gravy. The combination of fluffy biscuits, savory sausage, and creamy gravy makes for a mouthwatering breakfast that will have everyone coming back for seconds. Plus, it's easy to make ahead of time and can be reheated for a quick and delicious breakfast throughout the week.
3of 20
Sausage Egg and Biscuit Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Milk, Shredded Cheddar, Breakfast
For a hearty and filling breakfast, try this sausage egg and biscuit casserole. It's loaded with protein and carbs to keep you full and energized all morning long. The layers of biscuits, sausage, and eggs create a delicious and satisfying combination of flavors and textures. Serve it with a side of fresh fruit for a well-rounded breakfast meal.
4of 20
Fried Egg Biscuit Sandwich with Garlicky Greens
Main Ingredients: Biscuits, Whole Wheat Pastry Flour, Grated Parmesan
Put a twist on the traditional biscuit and egg sandwich by adding some garlicky greens. The combination of the crispy fried egg, flaky biscuit, and flavorful greens creates a unique and delicious breakfast option. This sandwich is perfect for those days when you want something a little more indulgent but still want to get your greens in.
Main Ingredients: Biscuit, Sausage, Tomato, Avocado, Large Egg
If you're following a low carb or gluten-free diet, this sausage and egg biscuit sandwich is the perfect breakfast option for you. The biscuits are made with almond flour and the sandwich is filled with savory sausage and fluffy eggs. It's a satisfying and delicious breakfast that won't derail your diet.
6of 20
Biscuit & Gravy Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Gravy, Shredded Cheddar Cheese, Green
Biscuits and gravy are a classic breakfast combination, and this casserole takes it to the next level. It's made with layers of fluffy biscuits, savory sausage, and creamy gravy, all baked together to create a delicious and filling meal. Serve it with some fresh fruit for a balanced breakfast that everyone will love.
7of 20
Bacon, Egg & Cheese Biscuit Bake
Main Ingredients: Eggs, Milk, Biscuits, Bacon, Shredded Cheese, Salt
For a breakfast dish that the whole family will love, try this bacon, egg, and cheese biscuit bake. It's loaded with crispy bacon, fluffy eggs, and gooey cheese, all baked together with buttery biscuits. This dish is perfect for a lazy weekend breakfast or brunch, and it's easy to customize with your favorite toppings.
8of 20
Sausage Biscuit Casserole
Main Ingredients: Biscuits, Pork Sausage, Large Eggs, Cheese, Salt, Pepper
This sausage biscuit casserole is a simple and delicious way to start your day. The combination of flavorful sausage, fluffy biscuits, and creamy eggs creates a hearty and satisfying breakfast. It's easy to make and can be customized with your favorite veggies or cheese for added flavor.
9of 20
Biscuit Breakfast Casserole
Main Ingredients: Eggs, Milk, Biscuits, Scallions, Cheddar Cheese
If you're looking for a versatile breakfast dish that can be made with whatever ingredients you have on hand, look no further than this biscuit breakfast casserole. The base of fluffy biscuits and eggs can be filled with your choice of meats, veggies, and cheese for a customizable and delicious meal.
10of 20
Biscuits and Gravy Breakfast Casserole
Main Ingredients: Biscuits, Eggs, Gravy Mix, Sausage, Cheddar Cheese
This biscuits and gravy breakfast casserole is a crowd-pleasing dish that is perfect for any occasion. It's made with layers of flaky biscuits, savory sausage, and creamy gravy, all baked together to create a hearty and satisfying breakfast. Serve it with some fresh fruit for a complete meal.
11of 20
Biscuit Chicken Pot Pie
Main Ingredients: Biscuits, Butter, Veggie, Chicken Breasts, Chicken
For a unique and tasty twist on the classic chicken pot pie, try making it with biscuits instead of a traditional pie crust. The flaky and buttery biscuits add a delicious and unexpected element to this comfort food dish. Plus, it's easy to make and can be reheated for leftovers throughout the week.
12of 20
Sausage Biscuit and Egg Casserole
Main Ingredients: Biscuits, Hot Pork Sausage, Eggs, Milk, Shredded Sharp
This sausage biscuit and egg casserole is a delicious and satisfying breakfast that is perfect for feeding a crowd. The layers of fluffy biscuits, savory sausage, and creamy eggs create a hearty and flavorful dish that is sure to be a hit. Make it the night before and bake it in the morning for an easy and stress-free breakfast.
13of 20
Sausage Egg Cheese Biscuit Casserole
Main Ingredients: Turkey Breakfast Sausage, Biscuits, Shredded Cheddar
This sausage egg cheese biscuit casserole is a simple and delicious way to start your day. The combination of savory sausage, fluffy eggs, and gooey cheese makes for a hearty and flavorful breakfast. Plus, it's easy to make and can be customized with your favorite toppings.
14of 20
Easy Egg, Biscuit and Sausage Gravy Breakfast Casserole
Main Ingredients: Buttermilk Biscuit Dough, Eggs, Gravy Mix, Cheese
When you're short on time but still want a delicious and satisfying breakfast, this easy egg, biscuit, and sausage gravy casserole is the perfect solution. It's made with just a few simple ingredients and can be assembled the night before for an easy morning meal. The combination of savory sausage, creamy gravy, and buttery biscuits is sure to be a crowd-pleaser.
15of 20
Bundt Cake breakfast
Main Ingredients: Diced Ham, Tater Tots, Eggs, Biscuits, Shredded Cheese
For a fun and unique breakfast that is sure to impress, try making a bundt cake breakfast. Instead of sweet flavors, this savory version is made with layers of biscuits, eggs, cheese, and your choice of meats or veggies. It's a delicious and unexpected way to start your day.
16of 20
Cayenne Cheddar Biscuit Sandwiches
Main Ingredients: Biscuits, All Purpose Flour, Powdered Milk, Baking
Spice up your breakfast routine with these cayenne cheddar biscuit sandwiches. The combination of the flaky and buttery biscuits with the spicy kick of cayenne and sharp cheddar cheese is a flavor explosion in your mouth. Add some eggs and your choice of breakfast meats for a hearty and satisfying morning meal.
17of 20
Biscuit and Gravy Casserole
Main Ingredients: Biscuits, Cheddar Cheese, Eggs, Milk, Flour, Salt
This biscuit and gravy casserole is the perfect comfort food breakfast dish. It's made with layers of fluffy biscuits, savory sausage, and creamy gravy, all baked together to create a mouthwatering meal. Serve it with some fresh fruit for a balanced breakfast that will keep you full and satisfied.
18of 20
Sausage Biscuit Cups
Main Ingredients: Biscuits, Cream Cheese, Large Eggs, Shredded Cheddar
For a fun and easy breakfast option, try making these sausage biscuit cups. They are made with flaky biscuits wrapped around savory sausage and filled with eggs and cheese. They are perfect for on-the-go breakfasts or for feeding a crowd at a brunch or breakfast potluck.
19of 20
Mouthwatering Canned Biscuit Donuts
Main Ingredients: Biscuits, Butter, Confectioners Sugar, Vanilla, Milk
If you're craving something sweet for breakfast, try making these mouthwatering canned biscuit donuts. They are made with canned biscuits that are fried and then coated in a cinnamon sugar mixture. They are quick and easy to make, and they taste just like fresh donuts from your favorite bakery.
20of 20
Taco Casserole
Main Ingredients: Ground Beef, Taco Seasoning, Large Eggs, Milk, Biscuit
For a breakfast dish with a Mexican twist, try making this taco casserole. It's made with layers of flaky biscuits, savory taco meat, and gooey cheese, all baked together to create a delicious and hearty breakfast. Serve it with some salsa and sour cream for added flavor and a breakfast that will transport you to a Mexican cantina.
The Perfect Combination of Eggs and Biscuits
Adding eggs to your biscuit recipe may seem unconventional, but it's a match made in heaven. The creaminess and richness of the eggs enhance the texture of the biscuit, making it soft and fluffy. Eggs also provide a savory flavor that balances the sweetness of the biscuit, creating a perfect balance of flavors. Plus, with the added protein from the eggs, these biscuits are not only delicious but also nutritious.
Ingredients You'll Need
To make these delicious egg biscuits, you'll need the following ingredients:
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- ½ teaspoon salt
- ¼ cup cold butter, cut into small cubes
- 1 cup milk
- 1 egg, beaten
- 1 tablespoon honey
Instructions
1. Preheat your oven to 425°F (220°C).
2. In a large mixing bowl, combine the flour, baking powder, and salt.
3. Add the cold butter cubes and use your fingers or a pastry cutter to cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
4. In a separate small bowl, whisk together the milk, beaten egg, and honey.
5. Slowly pour the wet mixture into the dry ingredients, stirring until a dough forms.
6. On a floured surface, knead the dough a few times and then roll it out to about 1 inch thickness.
7. Use a biscuit cutter or a round cookie cutter to cut out the biscuits.
8. Place the biscuits on a baking sheet lined with parchment paper and brush the tops with a little extra milk.
9. Bake for 10-12 minutes or until the biscuits are golden brown.
10. Serve warm and enjoy your delicious egg biscuits!
Pro tip: For an extra burst of flavor, you can add some grated cheese or chopped herbs to the dough before baking.
With this egg biscuit recipe, you can easily elevate your tea-time snack game. These biscuits are perfect for any occasion and are sure to impress your family and friends. So why not give it a try and add some eggs to your biscuit recipe today?
Conclusion
In conclusion, adding eggs to your biscuit recipe is a simple and delicious way to take your biscuits to the next level. With just a few simple ingredients and easy instructions, you can make these egg biscuits in no time. So go ahead and try out this recipe, and we guarantee it will become a staple in your household. Happy baking!
