15 Egg Balls Recipe Italian Elevate Your Taste Buds!
Published on: Mar 15, 2024
Looking for a delicious and authentic Italian dish to serve at your next dinner party? Look no further than these mouth-watering egg balls! This classic recipe is a staple in Italian cuisine and will surely impress your guests. Follow along as we walk you through the steps to create the perfect egg balls that are crispy on the outside and soft on the inside. With just a few simple ingredients, you can bring the taste of Italy to your own kitchen. Let's get cooking!
If you're looking for a classic Italian dish that will have your taste buds singing, look no further than these delicious Italian meatballs. Made with a blend of ground beef, pork, and veal, these meatballs are bursting with flavor and perfect for any occasion. Serve them with your favorite pasta and sauce for a hearty meal that will leave you feeling satisfied and happy.
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Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, bold flavors, these Great Big Italian Meatballs are sure to hit the spot. Made with a combination of ground beef, pork, and Italian sausage, these meatballs are packed with savory herbs and spices that will make your mouth water. Serve them over a bed of spaghetti or enjoy them as an appetizer with your favorite dipping sauce.
This Classic Italian Wedding Soup is the perfect comfort food for any occasion. Made with tender meatballs, hearty vegetables, and flavorful broth, this soup is a classic Italian favorite that will warm you up from the inside out. Serve it as a starter or as a main course with a side of crusty Italian bread for a complete and satisfying meal.
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Main Ingredients: Eggs, Cooked Rice, Mozzarella Cheese, Seasoned Bread
Arancini, or Italian rice balls, are a popular street food in Italy and for good reason. These crispy, fried balls are made with a mixture of rice, cheese, and your choice of filling, such as meat or vegetables. They are the perfect snack or appetizer and are sure to be a hit at any gathering.
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Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
These Italian Almond Paste Cookies are a sweet and nutty treat that will have you coming back for more. Made with almond paste, sugar, and egg whites, these cookies have a soft and chewy texture and are bursting with almond flavor. They are the perfect dessert to enjoy with a cup of coffee or tea.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
If you want to impress your friends and family with your cooking skills, try making these Homemade Italian Meatballs. Made with a blend of ground beef, pork, and veal, these meatballs are moist, flavorful, and perfect for any occasion. Serve them with your favorite sauce and pasta for a traditional Italian meal that will have everyone asking for seconds.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
This Easy Stromboli, also known as Italian Stromboli, is a versatile and delicious dish that can be enjoyed for breakfast, lunch, or dinner. Made with pizza dough, cheese, and your choice of meat and vegetables, this stromboli is sure to be a crowd-pleaser. It's easy to make and can be customized to suit your taste preferences.
Italian Wedding Soup is a classic dish that is perfect for any occasion. Made with tender meatballs, leafy greens, and small pasta, this soup is hearty and flavorful. It's a great way to warm up on a cold day or to enjoy as a light and healthy meal. Serve it with a sprinkle of parmesan cheese for an extra touch of flavor.
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Main Ingredients: Pizza Dough, Baby Bella Mushrooms, Garlic Cloves, Baby
If you're a fan of pizza, you'll love this Italian Calzone. It's basically a folded pizza filled with your favorite toppings, such as cheese, meat, and vegetables. This dish is easy to make and can be customized to suit your taste. Serve it with a side of marinara sauce for dipping or enjoy it as is for a satisfying and delicious meal.
For a taste of authentic Italian cuisine, try these Authentic Italian Meatballs. Made with a mixture of ground beef, pork, and veal, these meatballs are seasoned with traditional Italian herbs and spices for a burst of flavor in every bite. Serve them with your favorite pasta and sauce for a delicious and authentic Italian meal.
If you're on the hunt for the best Italian meatball recipe, look no further than this one. These meatballs are made with a combination of ground beef, pork, and veal, as well as fresh herbs and aromatic spices. They are moist, flavorful, and perfect for any occasion. Serve them with your favorite sauce and pasta for a meal that will have everyone asking for the recipe.
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Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
For a crispy and delicious chicken dish, try these Italian Style Breaded Chicken Cutlets. Made with a crunchy breadcrumb coating and seasoned with Italian herbs and spices, these cutlets are sure to be a hit with the whole family. Serve them with a side of pasta or vegetables for a complete and satisfying meal.
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Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
These Italian Stuffed Shells are a fun and delicious twist on traditional stuffed shells. Instead of using a tomato-based sauce, these shells are filled with a creamy and savory mixture of ricotta and parmesan cheese. They are a great option for a vegetarian meal or can be filled with your choice of meat for a heartier dish.
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Italian Herb Baked Meatballs
Main Ingredients: Lean Ground Beef, Italian Breadcrumbs, Grated Parmesan
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Main Ingredients: Bacon, Linguine, Garlic Cloves, Onion, White Wine
This Authentic Italian Pasta Carbonara is a creamy and savory dish that is sure to become a new favorite. Made with pancetta, eggs, and parmesan cheese, this pasta dish is rich and flavorful, with a silky smooth sauce that will have you going back for seconds. Serve it with a crusty piece of bread and a glass of wine for a perfect Italian meal.
These Italian Almond Cookies are a delicate and beautiful treat that will impress any guest. Made with almond paste, these cookies have a soft and chewy texture and are topped with a crunchy almond for an extra burst of flavor. They are perfect for enjoying with a cup of coffee or tea, or as a gift for your loved ones.
For those following a keto diet, these Keto Italian Meatballs are a must-try. Made with a combination of ground beef and pork, these meatballs are low-carb and high-fat, making them the perfect option for a keto-friendly meal. Serve them with zucchini noodles or a cauliflower rice for a complete and satisfying dish.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
If you're short on time but still want to enjoy a delicious Italian meal, try these Quick and Easy Italian Meatballs. Made with a simple combination of ground beef, breadcrumbs, and Italian herbs, these meatballs are flavorful and quick to make. Serve them with your favorite sauce and pasta for a delicious and hassle-free meal.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
Cucidati, also known as Italian Christmas Fig Cookies, are a traditional Italian dessert enjoyed during the holidays. These cookies are filled with a mixture of figs, raisins, and nuts, and are sweet, chewy, and delicious. They are the perfect addition to any holiday cookie platter or can be enjoyed as a sweet treat any time of the year.
For a flavorful and juicy pork dish, try these Italian Breaded Pork Chops. Made with a crispy breadcrumb coating and seasoned with Italian herbs and spices, these pork chops are sure to be a hit with the whole family. Serve them with a side of roasted vegetables for a complete and satisfying meal.
The Ingredients You'll Need
To make these delicious egg balls, you'll need eggs, Parmesan cheese, breadcrumbs, parsley, salt, and pepper. These simple ingredients are easy to find and come together to create a flavorful and satisfying dish. You can also add in garlic, onion, and other herbs and spices to give the egg balls even more depth of flavor.
Preparing the Mixture
Start by beating the eggs in a large bowl. Then, add in the Parmesan cheese, breadcrumbs, parsley, and a pinch of salt and pepper. Mix everything together until well combined. If you're feeling adventurous, you can also add in some minced garlic and onion to the mixture for an extra kick of flavor.
Forming the Egg Balls
Once the mixture is ready, it's time to form the egg balls. Using your hands, roll the mixture into small balls, about the size of a golf ball. If the mixture is too wet, you can add in more breadcrumbs to help bind it together. Place the egg balls on a baking sheet lined with parchment paper.
Baking the Egg Balls
Preheat your oven to 375 degrees Fahrenheit. Once heated, place the baking sheet with the egg balls in the oven and bake for 20-25 minutes, or until the balls are golden brown and crispy on the outside. Make sure to flip the egg balls halfway through cooking to ensure they are evenly browned on all sides. Once done, remove from the oven and let them cool for a few minutes before serving.
Serve and Enjoy!
These egg balls can be served as a tasty appetizer or as a main dish with a side of pasta or salad. They also make for great leftovers, so feel free to make a bigger batch and enjoy them throughout the week. Now that you have this delicious Italian recipe in your arsenal, impress your friends and family with your culinary skills. Buon appetito!
Final Thoughts
Egg balls are a versatile and delicious Italian dish that is sure to please any crowd. With just a handful of simple ingredients, you can create a flavorful and satisfying meal that will transport you to the streets of Italy. Whether you're looking for a quick and easy appetizer or a hearty main dish, these egg balls are the perfect choice. Give them a try and experience the taste of Italy in your own home.