20 Eeasy Indian Food Recipe Get Ready To Indulge!

Published on: Mar 29, 2024

If you're looking for a quick and easy way to indulge in some delicious Indian cuisine, look no further. Indian food is known for its bold flavors and aromatic spices, but many people are intimidated by the thought of making it at home. However, with the right recipe and a few key ingredients, you can create a mouth-watering Indian dish in no time. In this article, we will provide you with an easy Indian food recipe that is perfect for beginners and will have you feeling like a pro in the kitchen.

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1 of 20

Indian Foods - How To Make Avocado Raita - Indian...

Main Ingredients: Avocados, Onion, Tomatoes, Green Chilies, Cumin Powder
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If you're looking for a refreshing and healthy side dish to accompany your beer can chicken, look no further than this delicious Indian avocado raita. This creamy and tangy dip is made with ripe avocados, yogurt, and a blend of Indian spices, making it the perfect accompaniment to any spicy dish. Serve it alongside your beer can chicken and watch as your guests rave about this unique and flavorful addition to their plates.
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Indian Foods - Cinnamon, Coconut And Saffron Rice

Main Ingredients: Basmati Rice, Coconut Milk, Nigella Seeds, Lemon
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Take your beer can chicken to the next level with this aromatic and flavorful Indian rice dish. The combination of cinnamon, coconut, and saffron creates a unique and delicious flavor that will complement the smoky flavors of the chicken. This dish is also a great option for vegetarians or those looking for a lighter side dish to balance out the rich flavors of the chicken.
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Indian Foods Are Better With This Smoked Spicy Salt

Main Ingredients: Maldon Sea Salt, Ground Allspice, Ground Cinnamon
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Spice up your beer can chicken with this homemade smoked spicy salt. This blend of spices adds a smoky and spicy kick to any dish, and is the perfect addition to your Indian-inspired meal. Sprinkle it on your chicken before cooking or use it as a finishing touch for an extra burst of flavor.
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Traditional Indian Food- Carrot Salad With Roasted...

Main Ingredients: Large Carrots, Roasted Peanuts, Sugar, Salt, Lemon
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This colorful and flavorful carrot salad is a staple in Indian cuisine and makes the perfect side dish for your beer can chicken. The combination of roasted peanuts, cumin, and lime creates a tangy and nutty flavor that pairs perfectly with the smokiness of the chicken. Plus, the vibrant colors of the carrots make for a beautiful addition to your plate.
5 of 20

Real Indian Foods - How To Make A Healthy Cucumber...

Main Ingredients: Cucumber, Chilli Pepper, Fresh Coriander, Lemon
Cool down your taste buds with this healthy and refreshing cucumber raita. Made with yogurt, cucumber, and a blend of Indian spices, this dip is the perfect accompaniment to your spicy beer can chicken. Not only is it delicious, but it also adds a dose of good-for-you probiotics to your meal.
6 of 20

Authentic Indian Food - Chicken Biryani

Main Ingredients: Rice, Water, Saffron, Salt, Chicken Breasts, Olive Oil
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This classic Indian dish is a must-try for any beer can chicken lover. Biryani is a rich and flavorful rice dish made with marinated chicken, fragrant spices, and basmati rice. This dish is a crowd-pleaser and will take your beer can chicken to the next level.
7 of 20

Gluten Free Dairy Free Indian Food

Main Ingredients: Boneless Skinless Chicken Breasts, Medium Potatoes
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If you or your guests have dietary restrictions, don't worry - you can still enjoy delicious Indian-inspired dishes with this gluten-free and dairy-free option. This dish combines the flavors of traditional Indian spices with chicken and vegetables for a hearty and flavorful meal that everyone can enjoy.
8 of 20

Upma – Indian Food Made Easy

Main Ingredients: Onions, Long Green Chili Peppers, Fresh Ginger, Cream
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Upma is a popular Indian breakfast dish that can also be enjoyed as a side dish with your beer can chicken. It is made with semolina, vegetables, and spices, giving it a unique and delicious flavor. This dish is quick and easy to make, making it a perfect option for a busy weeknight meal.
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Instant Pot Cauliflower Pav Bhaji (Low Carb Indian...

Main Ingredients: Ghee, Medium Onion, Garlic, Ginger, Spice Mix, Salt
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This low-carb Indian-inspired dish is perfect for those watching their carbohydrate intake. It replaces the traditional bread component of Pav Bhaji with cauliflower, making it a healthier option that is still packed with flavor. It's also made in the Instant Pot for a quick and easy meal option.
10 of 20

Tandoori-Style Paleo Chicken Skewers (For Indian Food...

Main Ingredients: Boneless, Skinless Chicken Breasts, Red Bell Peppers
Take your beer can chicken to the next level with these tandoori-style paleo chicken skewers. Marinated in a blend of Indian spices, these chicken skewers are packed with flavor and are a great way to change up your usual beer can chicken routine. Plus, they make for a fun and interactive meal when served alongside your beer can chicken.
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This creamy and flavorful Indian butter chicken is a delicious alternative to traditional grilled chicken dishes. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato sauce. Serve it alongside your beer can chicken for a variety of flavors on your plate.
12 of 20

Easy Indian Food - How To Make Cumin Rice

Main Ingredients: Basmati Rice, Water, Butter, Sea Salt, Cumin Seeds
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Cumin rice is a simple yet delicious Indian side dish that pairs perfectly with your beer can chicken. It is made by cooking rice with cumin seeds and other spices, giving it a fragrant and slightly spicy flavor. This dish is easy to make and adds a unique twist to your traditional beer can chicken meal.
13 of 20

Indian Foods - How To Make Tandoori Guinea Fowl

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If you're looking to switch up your chicken routine, try this tandoori guinea fowl recipe. The Indian-inspired marinade adds a spicy and tangy flavor to the gamey meat, making for a unique and delicious dish. Serve it alongside your beer can chicken for a variety of flavors and textures on your plate.
14 of 20

Indian Foods - Delicious Turkey, Lime And Coconut Soup

Main Ingredients: Homemade Turkey Stock, Turkey, Limes, Ghee, Brown
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This hearty and flavorful soup is a great option for using up any leftover beer can chicken. The combination of turkey, lime, and coconut creates a rich and creamy soup with a hint of tanginess. Serve it as a starter or as a main dish alongside your beer can chicken for a complete Indian-inspired meal.
15 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a classic Indian dish that is rich, creamy, and full of flavor. This dish is made with a blend of spices, yogurt, and cream, giving it a luxurious texture and taste. Serve it alongside your beer can chicken for a delicious and indulgent meal that will impress your guests.
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Popular Indian Street food

Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
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Take a trip to the streets of India with this popular street food dish. Made with a blend of spices, vegetables, and chickpeas, this dish is packed with flavor and makes for a great side dish to accompany your beer can chicken. Plus, the vibrant colors and textures will add an exciting element to your plate.
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If you're looking for a seafood option to serve alongside your beer can chicken, try this Indian shrimp curry. The combination of shrimp, vegetables, and coconut milk creates a creamy and flavorful dish that pairs perfectly with the smoky flavors of the chicken. Plus, it's quick and easy to make, making it a great option for a weeknight meal.
18 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This vegetarian dish is a great option for those looking for a lighter side dish to balance out the rich flavors of the beer can chicken. The combination of chickpeas, vegetables, and coconut milk creates a delicious and filling curry that is full of Indian-inspired flavors.
19 of 20

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This grilled sandwich is a popular street food in India, and for good reason. Packed with a variety of vegetables, spices, and chutneys, this sandwich is full of flavor and makes for a great accompaniment to your beer can chicken. Plus, it's a fun and unique way to switch up your usual side dish options.
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No list of Indian-inspired dishes would be complete without a classic chicken curry. This dish is made with a blend of spices, tomatoes, and yogurt, creating a rich and flavorful sauce that is perfect for dipping your beer can chicken into. Serve it with rice or naan bread for a complete and satisfying meal.

Ingredients:

1. Chicken Tikka Masala:

- 1 lb boneless, skinless chicken breast - 1 onion, chopped - 1 red bell pepper, chopped - 2 cloves garlic, minced - 1 tbsp ginger, minced - 1 can tomato sauce - 1 cup heavy cream - 2 tbsp garam masala - 1 tsp ground coriander - 1 tsp ground cumin - 1 tsp paprika - Salt and pepper to taste

2. Basmati Rice:

- 1 cup basmati rice - 2 cups water - 1 tsp salt

Instructions:

1. Chicken Tikka Masala:

1. In a large skillet, heat oil over medium heat. Add chicken and cook until browned on both sides, about 5 minutes. 2. Remove chicken from skillet and set aside. 3. In the same skillet, add onions and bell pepper. Cook until softened, about 5 minutes. 4. Add garlic and ginger and cook for an additional 2 minutes. 5. Stir in tomato sauce, heavy cream, garam masala, ground coriander, ground cumin, paprika, salt, and pepper. 6. Bring to a simmer and add chicken back to the skillet. Cook for 10-15 minutes, until chicken is fully cooked and sauce has thickened. 7. Serve chicken tikka masala over basmati rice.

2. Basmati Rice:

1. In a medium saucepan, bring water and salt to a boil. 2. Add basmati rice to the boiling water and give it a stir. 3. Reduce heat to low and cover the saucepan with a lid. 4. Let the rice cook for 18-20 minutes, until all the water has been absorbed. 5. Fluff the rice with a fork and serve with chicken tikka masala. This easy Indian food recipe is a great way to introduce yourself to the flavors of Indian cuisine. With simple ingredients and straightforward instructions, you can create a delicious meal that will impress your friends and family. Don't be afraid to experiment with different spices and ingredients to make this dish your own. So next time you're craving some Indian food, skip the takeout and try this homemade chicken tikka masala recipe. Your taste buds will thank you. HTML Code:

If you're looking for a quick and easy way to indulge in some delicious Indian cuisine, look no further. Indian food is known for its bold flavors and aromatic spices, but many people are intimidated by the thought of making it at home. However, with the right recipe and a few key ingredients, you can create a mouth-watering Indian dish in no time. In this article, we will provide you with an easy Indian food recipe that is perfect for beginners and will have you feeling like a pro in the kitchen.

Ingredients:

1. Chicken Tikka Masala:

  • 1 lb boneless, skinless chicken breast
  • 1 onion, chopped
  • 1 red bell pepper, chopped
  • 2 cloves garlic, minced
  • 1 tbsp ginger, minced
  • 1 can tomato sauce
  • 1 cup heavy cream
  • 2 tbsp garam masala
  • 1 tsp ground coriander
  • 1 tsp ground cumin
  • 1 tsp paprika
  • Salt and pepper to taste

2. Basmati Rice:

  • 1 cup basmati rice
  • 2 cups water
  • 1 tsp salt

Instructions:

1. Chicken Tikka Masala:

  1. In a large skillet, heat oil over medium heat. Add chicken and cook until browned on both sides, about 5 minutes.
  2. Remove chicken from skillet and set aside.
  3. In the same skillet, add onions and bell pepper. Cook until softened, about 5 minutes.
  4. Add garlic and ginger and cook for an additional 2 minutes.
  5. Stir in tomato sauce, heavy cream, garam masala, ground coriander, ground cumin, paprika, salt, and pepper.
  6. Bring to a simmer and add chicken back to the skillet. Cook for 10-15 minutes, until chicken is fully cooked and sauce has thickened.
  7. Serve chicken tikka masala over basmati rice.

2. Basmati Rice:

  1. In a medium saucepan, bring water and salt to a boil.
  2. Add basmati rice to the boiling water and give it a stir.
  3. Reduce heat to low and cover the saucepan with a lid.
  4. Let the rice cook for 18-20 minutes, until all the water has been absorbed.
  5. Fluff the rice with a fork and serve with chicken tikka masala.

This easy Indian food recipe is a great way to introduce yourself to the flavors of Indian cuisine. With simple ingredients and straightforward instructions, you can create a delicious meal that will impress your friends and family. Don't be afraid to experiment with different spices and ingredients to make this dish your own. So next time you're craving some Indian food, skip the takeout and try this homemade chicken tikka masala recipe. Your taste buds will thank you.

20 eeasy indian food recipe Get ready to indulge!

Authentic Indian Food - Chicken Biryani

yield: 4 total time: 40 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 1 cup rice basmanti or aborio, washed
  • 2 cups water
  • 1 pinch saffron
  • 1 teaspoon salt
  • 2 chicken breasts cubed
  • 3 tablespoons olive oil
  • 1/2 cup white onion red and, sliced
  • 1 serrano small, or banana pepper, chopped
  • 1 small tomato chopped
  • 1 tablespoon curry powder
  • 1 tablespoon tumeric powder
  • 1/2 tablespoon cinnamon
  • 1 tablespoon cardamom pods
  • 1 teaspoon fresh ginger minced
  • 1/2 teaspoon chile peppers fresh, chopped
  • 1 cup plain greek yogurt or 1 8oz container
  • 1/2 cup golden raisins
  • 1/4 cup cashews
  • 1/2 cup fresh cilantro

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 70 milligrams
  • Fat : 20 grams
  • Fiber : 3 grams
  • Protein : 27 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 680 milligrams
  • Sugar : 12 grams
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