15+ Edmonds Christmas Cake Recipe Unleash Your Inner Chef!
Published on: Mar 26, 2024
Christmas is a time for family, joy, and indulging in delicious treats. And no Christmas celebration is complete without a traditional Christmas cake. This mouth-watering dessert is a staple in many households and it's no wonder why. The rich, fruity flavors combined with warm spices and a generous dose of brandy make for a truly decadent holiday treat. If you're looking for the perfect Christmas cake recipe, look no further than Edmonds. With over 100 years of baking expertise, their recipe is a tried and true favorite that is sure to impress your loved ones this holiday season.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Filled with plump, juicy cranberries, this Christmas cake is bursting with flavor. The tartness of the cranberries pairs perfectly with the sweetness of the cake, creating a balance of flavors that will leave your taste buds singing.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to enjoy a tasty Christmas cake, these simple recipes are for you. With minimal ingredients and easy instructions, you can whip up a delicious cake in no time.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Add an Italian twist to your Christmas celebrations with this beautiful Pandoro Christmas tree cake. The soft, buttery cake is shaped into a festive tree and topped with powdered sugar for a stunning dessert.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Whatever you call it, this traditional fruit cake is a staple during the holiday season. These recipes use a variety of fruits and spices to create a rich, flavorful cake that will leave your guests wanting more.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a refreshing twist on the classic Christmas cake, try these recipes that incorporate zesty lime and tangy cranberries. The combination of flavors is sure to be a hit at any holiday gathering.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you love the combination of sweet and salty, then these pistachio cherry Christmas cake recipes are for you. The crunchy pistachios and juicy cherries add a unique twist to the traditional cake.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
No matter what you call it, this fruit cake is a must-have during the holiday season. These recipes incorporate a variety of fruits and nuts to create a dense, flavorful cake that is perfect for sharing.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
Another delicious way to incorporate cranberries into your Christmas baking is with these cranberry almond cake recipes. The nuttiness of the almonds pairs perfectly with the tartness of the cranberries for a delicious holiday treat.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Indulge in the rich, fruity flavors of these plum cake recipes. The sweet plums add a unique twist to the classic Christmas cake, making it a delicious and memorable dessert for your holiday celebrations.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
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Traditional Gingerbread Loaf
Main Ingredients: Butter, Golden Syrup, Egg, Soft Brown Sugar, Flour
Gingerbread is a staple during the holiday season, and these recipes take it to the next level with a delicious gingerbread loaf. Perfect for sharing or enjoying on your own, this spiced cake is a must-try for any Christmas lover.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For those who prefer to stick to the traditional flavors of Christmas, these classic Christmas cake recipes are for you. With a combination of fruits, nuts, and spices, these cakes are sure to bring back warm memories of past holiday seasons.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
Add some holiday cheer to your dessert table with these festive peppermint meringue swirls. The light and airy meringue is flavored with peppermint and swirled with red and white for a beautiful and delicious treat.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
For a savory twist on the traditional Christmas cake, try these Christmas tree pull-apart pizza bread recipes. The fluffy bread is filled with cheese and pepperoni and shaped into a festive tree, making it the perfect appetizer for any holiday gathering.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
Indulge in the flavors of Christmas without feeling guilty with these healthy Christmas cake recipes. Using alternative ingredients and healthier substitutes, you can enjoy a delicious cake without sacrificing your health goals.
For a unique and delicious twist on the traditional Christmas cake, try these Japanese Christmas cake recipes. The light and fluffy sponge cake is filled with whipped cream and strawberries, making it the perfect light and refreshing dessert after a heavy holiday meal.
The History of Edmonds Christmas Cake
Edmonds is a household name in New Zealand, known for its iconic cookbook that has been a staple in many kitchens for generations. The Edmonds Cookery Book was first published in 1908 and has since sold over 3 million copies. It has become a beloved tradition for many families, especially during the holiday season. The Christmas cake recipe featured in the book has been passed down through the years, with minor tweaks and improvements along the way. It has stood the test of time and remains a favorite among both seasoned bakers and beginners.
The Perfect Balance of Flavors
What sets Edmonds' Christmas cake recipe apart from others is its perfect balance of flavors. The combination of dried fruits, warm spices, and brandy creates a rich and complex taste that is sure to delight your taste buds. The use of rum-soaked raisins and currants adds a depth of flavor, while the addition of mixed peel gives a tangy and citrusy kick. The warm spices like cinnamon, nutmeg, and allspice add a cozy and festive touch. And of course, the generous amount of brandy not only adds a boozy kick but also ensures that the cake stays moist and flavorful.
Baking Tips for the Perfect Christmas Cake
While the Edmonds Christmas cake recipe may seem daunting to some, with a little preparation and some helpful tips, you can create a delicious and impressive cake that will be the highlight of your holiday feast. One important tip is to soak the fruit in brandy for at least 24 hours before baking. This allows the fruit to plump up and absorb the flavors, resulting in a more flavorful cake. Another tip is to line the cake tin with two layers of baking paper to prevent the cake from burning on the outside. And for a professional touch, brush the top of the cake with warmed apricot jam before decorating with marzipan and icing.
In conclusion, Edmonds' Christmas cake recipe is a classic and beloved tradition that has stood the test of time. With its perfect balance of flavors and helpful baking tips, it's no wonder why it remains a favorite among bakers. So this holiday season, impress your loved ones with a delicious and festive Christmas cake made with the help of Edmonds. Your taste buds (and your family) will thank you.
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