16 Easy White Russian Cake Recipe Elevate Your Taste Buds!
Published on: Mar 10, 2024
White Russian cake is a delicious and indulgent dessert that combines the rich flavors of coffee, chocolate, and vodka into one decadent treat. This easy recipe takes the classic cocktail and transforms it into a moist and flavorful cake that is sure to be a hit at any gathering. With just a few simple ingredients and easy instructions, you'll have a mouthwatering dessert that will impress your friends and family. So, grab your apron and let's get baking!
Impress your guests with a unique twist on the classic White Russian cocktail by adding Kahlua to the mix. The coffee liqueur adds a rich and sweet flavor to the already delicious combination of vodka and cream. This is a perfect drink to enjoy while grilling up some beer can chicken on a warm summer day.
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Go for the Gold with White Russian Cake Pops
Main Ingredients: Vanilla Cake Mix, Eggs, Water, Vegetable Oil, Kahlua
Add some fun and whimsy to your next party with these adorable White Russian cake pops. A moist and delicious white cake is mixed with Kahlua and cream cheese frosting, then coated in chocolate and topped with gold sprinkles. These bite-sized treats are sure to be a hit with both kids and adults alike.
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Sweet Gifts - White Russian Cake
Main Ingredients: Egg White, Sugar, Walnut, Salt, Vanilla Sugar, Egg
Looking for a unique gift for the beer and cake lover in your life? Look no further than this decadent White Russian cake. Moist layers of white cake are soaked in a Kahlua and cream mixture, then topped with a creamy frosting and a drizzle of chocolate. This cake is a sweet and indulgent treat that is perfect for any special occasion.
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Salted Caramel White Russian
Main Ingredients: Kahlua, Caramel Vodka, Half Half, Caramel Sauce
Take your White Russian game to the next level with the addition of salted caramel. This rich and creamy cocktail combines the flavors of Kahlua, vodka, and cream with a drizzle of salted caramel sauce for a sweet and salty treat. Serve it alongside your beer can chicken for a well-rounded and delicious meal.
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Russian Cake Truffles
Main Ingredients: Flour, Baking Powder, Eggs, Sugar, Vanilla, Poppy
If you're a fan of cake and chocolate, then these Russian cake truffles are a must-try. Made with a combination of white and dark chocolate, these truffles are filled with a moist and flavorful white cake mixed with Kahlua and cream. They are the perfect bite-sized indulgence to enjoy with a cold beer and some grilled chicken.
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Russian Cake “Muraveinik” (Anthill Cake)
Main Ingredients: Flour, Butter, Egg, Sugar, Salt, Baking Soda, Vinegar
Looking for a unique and visually stunning dessert to impress your guests? Look no further than this Russian cake known as "muraveinik" or anthill cake. The cake is made with layers of crumbled white cake mixed with condensed milk and walnuts, then shaped into a dome and covered in chocolate. It's a labor of love, but the end result is a delicious and beautiful treat.
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Moist White Cake
Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Baking Powder
No beer can chicken meal is complete without a moist and flavorful side dish. This moist white cake is the perfect accompaniment to your grilled chicken. Made with simple ingredients like butter, sugar, and flour, this cake is easy to make and will be a hit with your family and friends.
If you're a fan of the classic Black Russian cocktail, then you'll love this Black Russian cake. Moist layers of chocolate cake are soaked in a Kahlua and vodka mixture, then topped with a decadent Kahlua glaze. It's a rich and flavorful cake that will satisfy any chocolate lover's cravings.
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Eggnog White Russian
Main Ingredients: Vodka, Coffee Liqueur, Peppermint Schnapps, Eggnog
Bring the flavors of the holidays to your summer barbecue with this festive Eggnog White Russian. The traditional White Russian ingredients of vodka, Kahlua, and cream are combined with eggnog for a creamy and indulgent twist on the classic cocktail. Serve it chilled alongside your beer can chicken for a refreshing and festive meal.
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White Russian Cheesecake Bars
Main Ingredients: Chocolate Sandwich Cookies, Unsalted Butter, Cream
If you're a fan of both White Russians and cheesecake, then you'll love these White Russian cheesecake bars. A graham cracker crust is topped with a creamy cheesecake filling flavored with Kahlua and cream. They are then topped with a layer of chocolate ganache and a sprinkle of coffee grounds for a decadent and delicious dessert.
For those who like a little extra kick in their cocktails, the Dirty White Russian is the perfect option. This drink adds a splash of espresso to the traditional White Russian mix of vodka, Kahlua, and cream. It's a perfect balance of sweetness and bitterness that pairs well with the smoky flavors of beer can chicken.
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Biskvit; Russian Cake - Бисквит
Main Ingredients: Flour, Eggs, Sugar, Vanilla, Water, Red Wine, Lemon
Biskvit, or Russian cake, is a classic dessert that is popular throughout Eastern Europe. It is a light and fluffy white cake that is perfect for soaking up the flavors of Kahlua and cream. Serve it alongside your beer can chicken for a simple and satisfying meal.
This Russian honey cake is a labor of love, but the end result is worth it. Layers of honey-infused white cake are topped with a creamy and tangy sour cream frosting for a unique and delicious flavor combination. It's a perfect dessert to enjoy after a hearty meal of beer can chicken.
Of course, we can't forget the classic White Russian cocktail. Made with a simple combination of vodka, Kahlua, and cream, this drink is a go-to for many cocktail lovers. Serve it chilled alongside your beer can chicken for a refreshing and indulgent drink.
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Chocolate White Russian
Main Ingredients: Vodka, Kahlua, Heavy Cream, Chocolate Syrup, Ice
If you love chocolate, then this Chocolate White Russian is a must-try. This drink combines the flavors of chocolate liqueur, vodka, and cream for a rich and creamy cocktail that is perfect for sipping on a warm summer day. Serve it alongside your beer can chicken for a perfect pairing of flavors.
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White Velvet Buttermilk Cake
Main Ingredients: Cake Flour, Granulated Sugar, Salt, Baking Powder
This White Velvet Buttermilk Cake is a delicious and unique twist on the classic white cake. The addition of buttermilk gives the cake a tangy and rich flavor, while the white chocolate frosting adds a touch of sweetness. It's a perfect dessert to enjoy with a cold beer and some grilled chicken.
This Russian apple cake, known as "sharlotka," is a simple and delicious dessert that is perfect for using up leftover apples. Thinly sliced apples are mixed with a light and airy batter, then baked until golden brown. It's a sweet and comforting dessert that pairs well with the savory flavors of beer can chicken.
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Black Russian Cake with Kahlua Glaze
Main Ingredients: Yellow Cake Mix, Instant Pudding, Eggs, Water
For a decadent and impressive dessert, try this Black Russian cake with Kahlua glaze. The rich and flavorful cake is made with a combination of chocolate and coffee, then topped with a sweet and boozy Kahlua glaze. It's a perfect way to end a meal of beer can chicken.
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The Best White Cake
Main Ingredients: Unsalted Butter, Canola Oil, Sugar, Vanilla Extract
When it comes to a classic white cake, this recipe is the best of the best. Made with a combination of butter, sugar, and flour, this cake is light, fluffy, and full of flavor. It's a perfect accompaniment to your grilled chicken and a cold beer.
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Whipped White Russian
Main Ingredients: Heavy Whipping Cream, Kahlua, Whipped Cream Vodka
This Whipped White Russian is a fun and indulgent twist on the classic cocktail. The addition of whipped cream adds a light and airy texture to the drink, making it perfect for sipping on a hot summer day. Serve it alongside your beer can chicken for a refreshing and delicious meal.
Ingredients You'll Need
For the Cake:
Flour - 2 cups
Sugar - 1 cup
Cocoa powder - 1/2 cup
Baking soda - 1 tsp
Salt - 1/2 tsp
Butter - 1/2 cup, softened
Eggs - 2
Vanilla extract - 1 tsp
Vodka - 1/4 cup
Kahlua - 1/4 cup
Buttermilk - 1/2 cup
For the Frosting:
Butter - 1/2 cup, softened
Cream cheese - 8 oz, softened
Confectioner's sugar - 3 cups
Kahlua - 2 tbsp
Vodka - 2 tbsp
Coffee - 1 tbsp, brewed and cooled
Directions
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, and salt. Set aside.
In another bowl, cream together the butter, eggs, and vanilla extract until smooth. Slowly add in the vodka, Kahlua, and buttermilk until well combined.
Gradually add the wet ingredients into the dry mixture, mixing until just combined.
Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
While the cake is baking, prepare the frosting. In a large bowl, beat together the butter and cream cheese until light and fluffy.
Add in the confectioner's sugar and beat until well combined.
Stir in the Kahlua, vodka, and coffee until smooth.
Once the cake has cooled, spread the frosting evenly over the top.
Garnish with chocolate shavings or cocoa powder, if desired, and serve.
Get Creative with Your White Russian Cake
While this recipe is delicious as is, there are plenty of ways to put your own twist on it. For a stronger coffee flavor, add in a shot of espresso to the cake batter. You can also switch up the alcohol by using Bailey's or Amaretto instead of the Kahlua and vodka. And for a fun presentation, try making this into a layered cake with multiple layers of cake and frosting. The possibilities are endless with this easy and versatile recipe!
In Conclusion
This easy White Russian cake recipe is a surefire way to impress your guests and satisfy any sweet tooth. With its rich and boozy flavors, it's the perfect dessert for any occasion. So why wait? Grab your ingredients and get baking today!