16 Easy Vietnamese Cold Rolls Recipe Cook Up Something Special!
Published on: Mar 19, 2024
Vietnamese cold rolls, also known as Gỏi cuốn, are a refreshing and healthy option for a quick meal or appetizer. These rice paper rolls are filled with a variety of fresh vegetables, herbs, and protein, making them not only delicious but also packed with nutrients. In this article, we will share an easy Vietnamese cold rolls recipe that you can easily make at home. So, get your apron on and let's start rolling!
These fresh Vietnamese spring rolls are a perfect way to start off your beer can chicken feast. Filled with fresh vegetables and herbs, these rolls are a light and refreshing appetizer that will leave your guests wanting more. The combination of crisp vegetables, tender chicken, and a savory peanut dipping sauce is sure to be a crowd pleaser. Plus, with the added bonus of being gluten-free, these rolls are a great option for those with dietary restrictions.
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Vietnamese-style Cold Rolls
Main Ingredients: Edible Flowers, Lettuce Leaves, Mint Leaves, Roast
A twist on the traditional Vietnamese spring rolls, these cold rolls are a great option for those hot summer days. The cool, crisp vegetables and herbs are wrapped in rice paper and served with a tangy dipping sauce. The addition of shrimp and vermicelli noodles makes these rolls a well-rounded and satisfying dish. Perfect for a light lunch or as an appetizer before your beer can chicken dinner.
If you're looking for a more traditional take on the Vietnamese spring rolls, this recipe is for you. Filled with a combination of ground pork, shrimp, and vegetables, these rolls are packed with flavor. The addition of crispy fried shallots adds a delicious crunch to each bite. Served with a sweet and spicy dipping sauce, these spring rolls are sure to be a hit at your next gathering.
No beer can chicken feast is complete without a hearty bowl of pho soup. This traditional Vietnamese dish is a flavorful and comforting soup filled with rice noodles, tender chicken, and aromatic herbs. The broth, made with a combination of bone broth, spices, and vegetables, is what sets this soup apart. Serve it as a starter or as a main dish alongside your beer can chicken.
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Vegetable Vietnamese Spring Rolls
Main Ingredients: Large Carrots, Red Bell Pepper, Avocado, Mango
If you're looking for a vegetarian option for your beer can chicken dinner, these vegetable spring rolls are the perfect choice. Filled with a variety of fresh vegetables, herbs, and vermicelli noodles, these rolls are a great way to add some color and crunch to your meal. Served with a zesty soy ginger dipping sauce, these rolls are a tasty and nutritious addition to your menu.
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Cinnamon Rolls
Main Ingredients: Yeast, Milk, Sugar, Butter, Eggs, Vanilla, Salt, Flour
Who says you can't have dessert with your beer can chicken dinner? These homemade cinnamon rolls are a delicious way to end your meal on a sweet note. Soft, fluffy dough is filled with a decadent cinnamon sugar mixture and topped with a creamy glaze. These rolls are perfect for a cozy night in with friends and family.
Looking for a unique and flavorful side dish to pair with your beer can chicken? These Vietnamese chicken meatballs are just the thing. Made with a combination of ground chicken, fish sauce, and fragrant herbs, these meatballs are a delicious and juicy addition to any meal. Serve them on their own or top them with a spicy sauce for an extra kick.
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Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
No beer can chicken dinner is complete without a tasty dipping sauce. This Vietnamese peanut sauce is the perfect accompaniment to your meal. Made with a combination of peanuts, hoisin sauce, and aromatic spices, this sauce is rich, creamy, and full of flavor. Use it as a marinade for your chicken or as a dipping sauce for your spring rolls.
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Cold Pasta Salad
Main Ingredients: Diced Tomatoes, Large Garlic Cloves, Red Pepper Flakes
For a refreshing and satisfying side dish, try this cold pasta salad. Loaded with fresh vegetables, herbs, and tender chicken, this salad is packed with flavor and nutrients. The tangy dressing, made with a combination of zesty citrus and herbs, ties all the ingredients together for a delicious and well-balanced dish.
These traditional Vietnamese spring rolls, also known as cha gio, are a classic appetizer that is sure to be a hit at your beer can chicken dinner. Filled with a combination of ground pork, shrimp, and vegetables, these rolls are packed with flavor and texture. Serve them with a spicy dipping sauce for an extra kick.
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Easy Shortcut Cinnamon Rolls
Main Ingredients: Frozen Pizza Dough, Softened Butter, Granulated Sugar
Don't have time to make homemade cinnamon rolls? This easy shortcut recipe is the perfect solution. Made with store-bought crescent roll dough, these cinnamon rolls are a quick and easy way to satisfy your sweet tooth. Plus, with a creamy cream cheese glaze, these rolls are just as delicious as the homemade version.
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Cinnabons Cinnamon Rolls
Main Ingredients: Active Dry Yeast, Milk, Granulated Sugar, Butter, Salt
If you're a fan of the classic Cinnabon cinnamon rolls, you'll love this copycat recipe. Soft and fluffy dough is filled with a rich and gooey cinnamon sugar mixture and topped with a creamy cream cheese frosting. These rolls are a must-try for any cinnamon roll lover.
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Easy Cold Pasta Salad
Main Ingredients: Rotini Pasta, Broccoli Florets, Red Bell Pepper, Yellow
If you're short on time but still want a delicious side dish for your beer can chicken dinner, this easy cold pasta salad is the way to go. Made with just a few simple ingredients, including crunchy vegetables and a tangy dressing, this salad is a great way to add some color and refreshing flavors to your meal.
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Perfect Cinnamon Rolls – Harvest Cinnamon Rolls
Main Ingredients: Milk, Warm Water, Pure Vanilla Extract, Butter, Eggs
These harvest cinnamon rolls are the perfect addition to your fall beer can chicken dinner. Filled with a spiced apple and pecan filling, these rolls are a delicious twist on the classic cinnamon roll. Top them with a creamy cream cheese glaze for the ultimate fall treat.
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Cinnabon Cinnamon Rolls
Main Ingredients: Warm Water, Active Dry Yeast, Granulated Sugar, Salt
This recipe for Cinnabon cinnamon rolls is as close as you can get to the real thing. Soft, fluffy dough is filled with a sweet and cinnamony mixture and topped with a creamy cream cheese frosting. These rolls are a must-try for any cinnamon roll lover.
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Homemade Cinnamon Rolls
Main Ingredients: Milk, Instant Dry Yeast, Large Eggs, Butter, Flour
If you're up for the challenge of making homemade cinnamon rolls from scratch, this recipe is for you. These rolls are made with a buttery and flaky dough and filled with a deliciously spiced cinnamon sugar mixture. Top them with a velvety cream cheese frosting for a decadent and indulgent treat.
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Copycat Takeout Egg Rolls
Main Ingredients: Savoy Cabbage, Green Cabbage, Shredded Carrot, Celery
These copycat takeout egg rolls are a fun and crunchy addition to your beer can chicken dinner. Filled with a combination of vegetables and tender chicken, these egg rolls are a great way to switch up your usual appetizer routine. Serve them with a sweet and spicy dipping sauce for a burst of flavor in every bite.
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Texas Roadhouse Rolls
Main Ingredients: Whole Milk, Active Dry Yeast, Honey, Unsalted Butter
These famous Texas Roadhouse rolls are a buttery and fluffy addition to any meal. Made with a combination of buttermilk and honey, these rolls are soft and tender with a slight hint of sweetness. Serve them warm with a creamy cinnamon honey butter for an extra indulgent treat.
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Just like “Golden Corral” Dinner Rolls! (Thanksgiving...
Main Ingredients: Fast Acting Yeast, Warm Water, Sugar, Milk, Butter
For a classic dinner roll that is sure to impress, try this recipe for Golden Corral-inspired dinner rolls. These rolls are soft, fluffy, and buttery with a golden crust. Perfect for any occasion, these rolls will be a hit at your next beer can chicken dinner.
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Avocado and Vietnamese Chicken Springs Rolls
Main Ingredients: Boneless Skinless Chicken Breast, Soy Sauce, Brown
For a unique twist on the traditional Vietnamese spring rolls, try this recipe that incorporates avocado. Creamy avocado pairs perfectly with the fresh vegetables and tender chicken, creating a delicious and creamy filling. Served with a tangy dipping sauce, these rolls are a tasty and refreshing addition to your beer can chicken feast.
Ingredients
For the rolls:
8-10 rice paper sheets
1 cup cooked and shredded chicken or prawns
1 cup shredded carrots
1 cup sliced cucumber
1 cup sliced bell peppers
1 cup bean sprouts
1 cup fresh herbs (mint, cilantro, Thai basil)
For the dipping sauce:
1/4 cup hoisin sauce
1/4 cup peanut butter
1 tablespoon soy sauce
1 tablespoon rice vinegar
1 teaspoon honey
1 garlic clove, minced
1 teaspoon Sriracha sauce (optional)
Water, as needed
Instructions
Step 1: Prepare the ingredients
Start by preparing all the ingredients for the rolls. Wash and slice the vegetables and herbs and set them aside. Cook the chicken or prawns and shred them into small pieces.
Step 2: Prepare the dipping sauce
In a small bowl, mix together hoisin sauce, peanut butter, soy sauce, rice vinegar, honey, minced garlic, and Sriracha sauce (if using). Add a little bit of water at a time to achieve your desired consistency. Keep the sauce aside.
Step 3: Soften the rice paper
Fill a shallow dish with warm water. Dip one rice paper sheet at a time into the water for 5-10 seconds until it becomes soft and pliable. Place it on a clean, damp kitchen towel.
Step 4: Assemble the rolls
Place a small amount of each filling (chicken/prawns, carrots, cucumber, bell peppers, bean sprouts, and herbs) on the lower third of the rice paper. Fold the sides of the rice paper over the filling and start rolling from the bottom, tucking in the filling as you roll. Repeat with the remaining ingredients.
Step 5: Serve and enjoy!
Serve the rolls with the dipping sauce and enjoy your delicious and healthy Vietnamese cold rolls!
With this easy Vietnamese cold rolls recipe, you can now make these delicious and refreshing rolls in the comfort of your own home. They are perfect for a light lunch or as an appetizer for a dinner party. So, next time you're craving something light, give these rolls a try and impress your friends and family with your culinary skills!
