20 Easy Vegetable Lasagne Recipe South Africa Experience Flavor Like Never Before!

Published on: Mar 7, 2024

For those looking for a delicious and nutritious meal that is easy to prepare, look no further than this easy vegetable lasagne recipe in South Africa. With a combination of fresh vegetables, rich tomato sauce, and creamy cheese, this dish is sure to satisfy your cravings and impress your family and friends. Not only is it a great option for vegetarians, but it also provides a healthy and flavorful alternative to traditional lasagne. So put on your apron and get ready to cook up a storm with this simple and delicious recipe.

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1 of 20

Bunny Chow South Africa

Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
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Bunny chow, also known as "bunny" or "kota," is a popular street food in South Africa. It originated in Durban's Indian community and has become a beloved dish throughout the country. Traditionally, it is made with a hollowed-out loaf of bread filled with a spicy curry, but there are many variations to this classic recipe. Let's take a look at some of the best bunny chow recipes you can try at home.
2 of 20

Vegetable Lasagna

Main Ingredients: Veggies, Carrots, Celery, Broccoli, Cauliflower, Sweet
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Who says lasagna has to be loaded with meat? This vegetable lasagna is just as delicious and satisfying as its meat-filled counterpart. Layers of noodles, fresh vegetables, and creamy sauce make this a vegetarian dish that even meat-lovers will enjoy. Plus, it's a great way to sneak some extra veggies into your diet.
3 of 20

Bobotie – Savory ground meat custard from South Africa

Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
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Bobotie is a traditional South African dish that combines savory ground meat with a rich custard topping. It's a unique and flavorful dish that is perfect for a special occasion or a weeknight meal. The combination of spices and textures in this dish will have your taste buds dancing.
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Super Easy Vegan Vegetable Lasagna

Main Ingredients: Lasagna Noodles, Marinara, Ricotta, Fresh Spinach
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If you're looking for a vegan lasagna option, this recipe is a must-try. It's loaded with fresh vegetables, tofu ricotta, and a tangy tomato sauce. The best part? You don't even have to pre-cook the noodles! This super easy vegan vegetable lasagna is the perfect dish for a busy weeknight.
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Skinny Veggie Lasagna

Main Ingredients: Veggies, Chopped Onion, Minced Garlic, Olive Oil, Low
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For a lighter version of lasagna, try this skinny veggie lasagna recipe. It swaps out traditional noodles for thinly sliced zucchini, making it lower in carbs and calories. But don't worry, it's still packed with flavor thanks to the layers of vegetables, cheese, and marinara sauce.
6 of 20

Seafood and Vegetable Lasagna

Main Ingredients: Herb And Garlic Cream Cheese, Cheese, Egg, Sour Cream
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If you're a fan of seafood, this recipe is for you. This seafood and vegetable lasagna is filled with shrimp, scallops, and cod, along with plenty of fresh vegetables. It's a delicious and hearty dish that is perfect for a special occasion or a fancy dinner party.
7 of 20

Ultimate Vegan Lasagna

Main Ingredients: Cannellini Beans, Raw Cashews, Garlic Cloves, Lemon
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This vegan lasagna is a true showstopper. It's loaded with layers of flavorful marinara sauce, tofu ricotta, and a variety of fresh vegetables. It's a delicious and healthy option for those following a vegan diet, and it's sure to impress even the most die-hard meat-eaters.
8 of 20

Best Quiche

Main Ingredients: Pie Dough, Veggies, Bacon, Large Eggs, Half Half
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Quiche is a versatile dish that can be enjoyed for breakfast, lunch, or dinner. This recipe for the best quiche is loaded with spinach, mushrooms, and cheese, making it a tasty and satisfying meal. Plus, it's easy to customize with your favorite vegetables, meats, or cheeses.
9 of 20

Garden Vegetable Lasagna

Main Ingredients: Olive Oil, Minced Garlic, Onion, Vegetables, Pasta
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This garden vegetable lasagna is a great way to use up all the fresh produce from your garden or local farmer's market. It's loaded with layers of zucchini, eggplant, bell peppers, and tomatoes, along with a creamy ricotta and mozzarella cheese mixture. It's a delicious and healthy way to enjoy all the flavors of summer.
10 of 20

Firecracker Ground Turkey

Main Ingredients: 99 Fat Free Ground Turkey, Garlic Powder, Ground
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Spice up your dinner routine with this firecracker ground turkey recipe. It combines ground turkey with a flavorful blend of spices and vegetables, making it a healthier option than traditional ground beef. Serve it over rice or with your favorite side dishes for a satisfying and delicious meal.
11 of 20

Hearty Vegetable Soup

Main Ingredients: Diced Tomatoes, Veggies, Vegetable Broth, Onion, Celery
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When the weather starts to cool down, there's nothing better than a big bowl of hearty vegetable soup. This recipe is loaded with fresh vegetables, beans, and spices, making it a nutritious and filling meal. Plus, it's easy to make and perfect for meal prep.
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Jamaican patties are a popular snack or street food in Jamaica. They are flaky, savory pastries filled with a spicy meat and vegetable filling. They can be made with beef, chicken, or even vegetarian fillings, making them a versatile and delicious option for any meal or occasion.
13 of 20

Veggie Teriyaki Noodle Bowl

Main Ingredients: Veggie, Maple Syrup, Low Sodium Soy Sauce, Minced
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This veggie teriyaki noodle bowl is a flavorful and healthy meal that can be on the table in just 30 minutes. It's filled with a variety of vegetables and topped with a homemade teriyaki sauce. It's a great way to get your veggies in while still satisfying your cravings for a tasty Asian-inspired dish.
14 of 20

Grilled Veggies

Main Ingredients: Veggies, Olive Oil, Vegetable
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Grilled vegetables are a staple for summer cookouts, but they can also be enjoyed year-round. This recipe for grilled veggies is simple and delicious, and can be customized with your favorite vegetables and seasonings. It's a great side dish to accompany any meal, or can even be served as a vegetarian main dish.
15 of 20

Chicken & Rice Casserole

Main Ingredients: Minute Rice, Cream Soup, Sour Cream, Italian Dressing
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This chicken and rice casserole is a classic comfort food dish. It's loaded with tender chicken, rice, and a creamy sauce, along with plenty of vegetables. It's a simple and satisfying meal that the whole family will love.
16 of 20

South of the Border Omelet

Main Ingredients: Eggs, Grated Cheese, Deli Ham, Salt, Veggies, Black
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Who says omelets are just for breakfast? This South of the Border omelet is a delicious and filling meal that can be enjoyed any time of day. It's filled with spicy sausage, bell peppers, and cheese, and topped with a tangy salsa. Serve it with some avocado and sour cream for an extra kick of flavor.
17 of 20

Chicken Pot Pie Bubble Up Casserole

Main Ingredients: Chicken, Cream Of Chicken Soup, Sour Cream, Cheddar
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This chicken pot pie bubble up casserole is a fun and delicious twist on a classic dish. It combines all the flavors of chicken pot pie with the convenience of a casserole. Plus, it's topped with fluffy biscuits instead of a traditional pie crust, making it even more irresistible.
18 of 20

Easy Chicken Pot Pie

Main Ingredients: Deep Dish Pie Crust, Veggies, Cream Of Potato Soup
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If you're looking for a quick and easy dinner option, this recipe for easy chicken pot pie is a must-try. It uses canned biscuits for the crust, making it a breeze to make. But don't let the simplicity fool you, this dish is still packed with all the comforting flavors of a classic chicken pot pie.
19 of 20

Orange Peel Crispy Tofu Lettuce Wraps

Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
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If you're looking for a healthier and vegetarian option, these orange peel crispy tofu lettuce wraps are a great choice. The tofu is coated in a crispy orange peel breading and served in crisp lettuce cups for a light and flavorful meal. Plus, it's a great way to add more plant-based protein to your diet.
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Lamb stew from South Africa

Main Ingredients: Lamb Shoulder, Butter, Tomatoes, Red Chilies, Medium
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This hearty lamb stew from South Africa is a comforting and flavorful meal that is perfect for a chilly evening. It's made with tender chunks of lamb, potatoes, and carrots, all cooked in a rich and flavorful broth. It's a delicious and satisfying dish that is sure to warm you up from the inside out.

Ingredients:

  • Lasagne sheets
  • 1 large eggplant, sliced into thin rounds
  • 1 zucchini, sliced into thin rounds
  • 1 red bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 onion, diced
  • 3 cloves of garlic, minced
  • 1 can of diced tomatoes
  • 1 cup of tomato puree
  • 1 cup of vegetable stock
  • 1 tablespoon of dried oregano
  • 1 tablespoon of dried basil
  • 1 cup of grated mozzarella cheese
  • 1/2 cup of grated parmesan cheese
  • Salt and pepper to taste
  • Olive oil for cooking

Instructions:

  1. Preheat your oven to 180 degrees Celsius.
  2. In a large pan, heat some olive oil over medium heat.
  3. Add the garlic and onion and sauté until translucent.
  4. Add the bell peppers and cook for a few minutes.
  5. Next, add the eggplant and zucchini and cook until they are slightly softened.
  6. Add the diced tomatoes, tomato puree, vegetable stock, oregano, and basil to the pan. Stir well and let it simmer for about 10 minutes.
  7. Season with salt and pepper to taste.
  8. In a separate pot, cook the lasagne sheets according to package instructions.
  9. Assemble the lasagne by spreading a layer of the vegetable and tomato mixture on the bottom of a baking dish. Top with a layer of lasagne sheets. Repeat until all the ingredients are used up, ending with a layer of the vegetable mixture on top.
  10. Sprinkle the mozzarella and parmesan cheese on top of the lasagne.
  11. Cover the dish with foil and bake for 30 minutes.
  12. Remove the foil and bake for an additional 10 minutes until the cheese is golden and bubbly.
  13. Let the lasagne cool for a few minutes before serving.

There you have it, a delicious and easy vegetable lasagne recipe that is perfect for any occasion. This dish is not only tasty but also packed with nutrients from the fresh vegetables. You can also add your own twist to this recipe by using your favorite vegetables or adding some protein such as tofu or lentils. Serve with a side salad and enjoy a hearty and healthy meal that is sure to be a hit with the whole family.

20 easy vegetable lasagne recipe south africa Experience flavor like never before!

Bunny Chow South Africa

yield: 4 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken thighs or breast cut in bite-sized pieces
  • 1/2 cup canola oil
  • 3 curry leaves
  • 1 teaspoon minced ginger
  • 2 teaspoons minced garlic
  • 1 tablespoon curry powder or more
  • 1 onion medium, diced
  • 2 medium tomatoes diced
  • 1 cinnamon stick
  • 1 1/2 teaspoons paprika
  • 3 green cardamom pods lightly crushed
  • 8 ounces potatoes or less, cleaned and cut into cubes
  • 15 ounces chickpeas rinsed and drained
  • 1/2 teaspoon cayenne pepper optional
  • 5 1/2 cups chicken broth or more, or water
  • salt
  • pepper

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 58 grams
  • Cholesterol : 110 milligrams
  • Fat : 57 grams
  • Fiber : 12 grams
  • Protein : 40 grams
  • SaturatedFat : 8 grams
  • Sodium : 810 milligrams
  • Sugar : 4 grams
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