15+ Easy Turkey Thanksgiving Recipe For Two Savor The Mouthwatering Goodness!
Published on: Mar 17, 2024
As Thanksgiving approaches, many people may be feeling overwhelmed at the thought of preparing a large feast for just two people. However, with the right recipe, you can still have a delicious and memorable Thanksgiving dinner without all the stress. This easy turkey Thanksgiving recipe for two will allow you to enjoy all the traditional flavors of the holiday without having to make a huge turkey. Plus, it's SEO-optimized to help you find the perfect recipe for your intimate celebration. Follow these simple steps to create a Thanksgiving dinner that will impress even the toughest of food critics.
Main Ingredients: Biscuits, Buns, Cranberry Sauce, Mashed Potatoes
Take your Thanksgiving leftovers to the next level with these delicious breakfast sandwiches. Layer slices of leftover turkey, stuffing, and cranberry sauce between two pieces of toast for a hearty and satisfying breakfast. Add a fried egg on top for extra protein and flavor. This is a great way to use up all those Thanksgiving leftovers without feeling like you're just eating the same meal over and over again.
No Thanksgiving dinner is complete without a perfectly roasted turkey. This recipe uses a simple brine and a flavorful herb butter to create a moist and juicy bird that will impress all your guests. Make sure to save some of the drippings to make a delicious homemade gravy to go with your turkey.
3of 20
Make Ahead Turkey (Thanksgiving) Gravy
Main Ingredients: Turkey Wings, Ribs, Onion, Garlic, Water, Unsalted
Gravy is an essential part of any Thanksgiving meal, but it can also be one of the most stressful dishes to make. This recipe solves that problem by allowing you to make the gravy ahead of time and simply reheat it on the day of the big feast. The result is a rich and savory gravy that will enhance all your Thanksgiving dishes.
Transform your Thanksgiving leftovers into these delicious croquettes. Simply mix together mashed potatoes, diced turkey, and any other leftovers you have on hand. Bread the mixture and fry until golden brown for a tasty and crunchy appetizer or side dish. Serve with leftover cranberry sauce for dipping.
Put those leftover turkey and vegetable scraps to good use by making this comforting pot pie. The creamy filling is made with a homemade gravy and topped with a flaky pie crust. This is a great way to use up all those Thanksgiving leftovers and create a whole new delicious meal.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you want a simple and foolproof way to make a delicious Thanksgiving turkey, try brining it first. This easy recipe includes herbs, citrus, and spices to infuse the turkey with flavor and help it stay moist while roasting in the oven. Your guests will be impressed with the juiciness of this bird.
7of 20
Thanksgiving Leftover Casserole
Main Ingredients: Turkey, Cranberry Sauce, Mashed Potatoes, Corn, Turkey
This one-pan casserole is the perfect way to use up all your Thanksgiving leftovers in one dish. Simply mix together diced turkey, stuffing, mashed potatoes, and vegetables. Top with a layer of creamy gravy and cheese, and bake until everything is heated through and the cheese is bubbly. This is a great way to eliminate food waste and create a delicious meal.
8of 20
Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
This recipe guarantees a juicy and flavorful Thanksgiving turkey every time. The secret is to brine the turkey overnight, then roast it in the oven with a mixture of herbs and butter. The result is a perfectly cooked bird that will impress all your guests.
9of 20
Thanksgiving Breakfast Cups
Main Ingredients: Turkey, Large Eggs, Nonfat Milk, Potato, Pepper
If you're tired of eating leftover turkey and stuffing for days after Thanksgiving, try turning them into these delicious breakfast cups. Simply line a muffin tin with slices of deli ham, fill with a mixture of leftover stuffing and diced turkey, and top with an egg. Bake until the egg is set and you have a portable and satisfying breakfast option.
If you're short on time or just want a simple way to make a delicious Thanksgiving turkey, this recipe is for you. All you need is a store-bought herb rub, some olive oil, and lemon to create a flavorful and moist turkey. Just rub the mixture all over the bird and let it roast in the oven while you focus on other dishes.
11of 20
Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Cooked Turkey, Mayonnaise, Whole Berry
Another great way to use up all your Thanksgiving leftovers is to make this delicious casserole. Layer leftover mashed potatoes, turkey, stuffing, and vegetables in a casserole dish, and top with a mixture of cream of mushroom soup and cheese. Bake until everything is heated through and the cheese is golden and bubbly. This is a great way to create a whole new meal out of your leftovers.
12of 20
Thanksgiving Pie
Main Ingredients: Mashed Potatoes, Turkey, Vegetables, Garlic Clove
If you're looking for a show-stopping dessert for Thanksgiving, try this delicious homemade pie. The filling is made with a mixture of pumpkin puree, spices, and sweetened condensed milk for a creamy and decadent treat. Top with a dollop of whipped cream for the perfect ending to your Thanksgiving meal.
13of 20
Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Add some extra flavor to your Thanksgiving turkey with this garlic butter recipe. The garlic and herb butter is rubbed under the skin of the turkey to infuse it with aroma and moisture while it roasts in the oven. Don't forget to save some of the drippings to make a delicious homemade gravy to go with your turkey.
14of 20
Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
This unique recipe combines the savory and sweet flavors of maple and bacon with traditional Thanksgiving turkey. The result is a flavor-packed bird that will have your guests asking for the recipe. Don't be surprised if this becomes your new go-to Thanksgiving turkey recipe.
15of 20
Homemade Thanksgiving leftover hot pockets
Main Ingredients: Pie Dough, Turkey, Leftover Gravy, Cranberry Sauce
Put those Thanksgiving leftovers to good use by making these delicious homemade hot pockets. Simply wrap leftover turkey, stuffing, and vegetables in store-bought crescent roll dough and bake until golden brown. These make for a great portable and satisfying meal for the days after Thanksgiving.
16of 20
How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you've never roasted a turkey before, it can seem like a daunting task. But with this easy-to-follow recipe, you'll be able to roast a perfect and juicy Thanksgiving turkey every time. The key is to start with a brined turkey and follow the instructions for basting and roasting. Your guests will be impressed with your turkey-roasting skills.
17of 20
Super Moist Turkey
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
If you're tired of dry and bland Thanksgiving turkey, try this recipe for a super moist and flavorful bird. The secret is to create a herb butter mixture and rub it under the skin of the turkey before roasting. This will infuse the meat with flavor and help it stay moist while cooking.
18of 20
Creamy Turkey Shepherd’s Pie (aka Thanksgiving...
Main Ingredients: Butter Oil, Onion, Carrots, Celery, Minced Garlic
Put a unique twist on your Thanksgiving leftovers by turning them into this delicious shepherd's pie. Layer leftover turkey, stuffing, and vegetables in a casserole dish, and top with creamy mashed potatoes. Bake until everything is heated through and the mashed potatoes are golden and bubbly. This is comfort food at its finest.
19of 20
How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're a first-time Thanksgiving host, cooking a whole turkey can seem like a daunting task. But fear not, with this easy-to-follow recipe, you'll be able to cook a delicious and juicy turkey without any stress. Just make sure to follow the instructions for brining, basting, and roasting, and you'll have a beautiful bird to serve your guests.
20of 20
Mom's Thanksgiving Dressing
Main Ingredients: Corn Bread, Bread, Toast, Stuffing, Yellow Onion
Everyone has their own family recipe for dressing, but if you're looking for a classic and delicious version, try this recipe. Made with breadcrumbs, onion, celery, and herbs, this dressing will become a staple on your Thanksgiving table. You can also customize it by adding your own favorite ingredients, like sausage or cranberries.
Ingredients:
For the Turkey:
- 1 whole boneless turkey breast (2-3 pounds)
- 3 tablespoons of butter
- 1 teaspoon of salt
- 1 teaspoon of pepper
- 1 teaspoon of garlic powder
- 1 teaspoon of thyme
- 1 teaspoon of rosemary
- 1 cup of chicken broth
For the Gravy:
- Reserved drippings from the cooked turkey
- 1 cup of chicken broth
- 2 tablespoons of butter
- 2 tablespoons of flour
- Salt and pepper to taste
Instructions:
1. Prepare the Turkey:
- Preheat your oven to 375°F.
- In a small bowl, mix together the salt, pepper, garlic powder, thyme, and rosemary.
- Place the turkey breast on a rimmed baking sheet and rub the butter all over the turkey.
- Sprinkle the seasoning mixture over the turkey, making sure to evenly coat it.
- Pour the chicken broth onto the baking sheet, around the turkey.
- Cover the turkey loosely with foil and bake for 45 minutes.
2. Make the Gravy:
- While the turkey is cooking, start making the gravy.
- In a small saucepan, melt the butter over medium heat.
- Add the flour and whisk until it forms a smooth paste.
- Slowly pour in the chicken broth, whisking constantly to prevent lumps.
- Bring the mixture to a simmer, stirring occasionally, until the gravy thickens.
- Season with salt and pepper to taste.
3. Finish the Turkey:
- After 45 minutes, remove the foil from the turkey and continue cooking for another 15-20 minutes, or until the internal temperature reaches 165°F.
- Remove the turkey from the oven and let it rest for 10 minutes before slicing.
4. Serve and Enjoy:
- Serve the sliced turkey with the homemade gravy on top.
- Add your favorite Thanksgiving sides and enjoy your intimate and stress-free Thanksgiving dinner for two!
This easy turkey Thanksgiving recipe for two is the perfect solution for those wanting a traditional holiday meal without all the extra food and hassle. With just a few simple ingredients and easy-to-follow instructions, you can create a delicious and well-organized Thanksgiving dinner that will leave you feeling satisfied and grateful. So, convert this recipe into HTML code and get ready to impress your loved one with a professional and creative holiday feast. Happy Thanksgiving!
