15+ Easy Turkey Recipe For Christmas Taste The Magic Today!
Published on: Mar 3, 2024
'Tis the season for festive gatherings, and what better way to celebrate than with a delicious Christmas dinner centered around a succulent turkey. Cooking a whole turkey may seem like a daunting task, especially for those who are new to hosting holiday feasts. But fear not, because we have an easy turkey recipe for Christmas that will have your guests raving and your taste buds singing. With just a few simple steps, you'll have a perfectly cooked turkey that will be the star of your holiday table.
Main Ingredients: Turkey, Butter, Dry White Wine, Chicken Stock, Fresh
Looking for a way to make your Thanksgiving or Christmas turkey extra juicy and flavorful? Look no further than these top 20 Beer Can Chicken recipes! These recipes will revolutionize the way you cook your turkey, leaving you with a succulent and flavorful bird every time.
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Keto Lasagna
Main Ingredients: Turkey, Shredded Mozzarella Cheese, Grated Parmesan
Not a fan of traditional turkey? No problem! These Beer Can Chicken recipes can also be used to create a delicious and low-carb Keto Lasagna. Simply shred the cooked chicken and layer it with your favorite low-carb ingredients for a satisfying and guilt-free meal.
If you prefer a more traditional Thanksgiving turkey, these Beer Can Chicken recipes can still come in handy. Use the flavorful chicken as a base for a delicious and moist roasted turkey, perfect for your holiday feast.
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Turkey Tetrazzini
Main Ingredients: Spaghetti, Butter, Onion, Garlic, Mushrooms, Flour
Turn your leftover Beer Can Chicken into a delicious and comforting Turkey Tetrazzini. This creamy pasta dish is the perfect way to use up any extra chicken and will have your family begging for more.
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Best Turkey Gravy
Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
No Thanksgiving or Christmas dinner is complete without a rich and flavorful gravy. These Beer Can Chicken recipes will not only provide you with a juicy and tender turkey, but also the perfect base for the best turkey gravy you've ever tasted.
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Oven Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Thyme Leaves
Roasting a whole turkey can be a daunting task, but these Beer Can Chicken recipes make it easy and foolproof. With the help of a beer can, your turkey will cook evenly and come out perfectly tender and juicy every time.
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Turkey Brine
Main Ingredients: Warm Water, Salt, Orange, Onion, Lemon, Rosemary
Take your turkey to the next level by brining it with beer and herbs. These Beer Can Chicken recipes provide the perfect marinade for a flavorful and moist turkey that will be the star of your holiday table.
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One Pan Turkey Casserole
Main Ingredients: Olive Oil, Onion, Garlic, Sliced Mushrooms, Chicken
For an easy and delicious weeknight dinner, try these Beer Can Chicken recipes in a one pan turkey casserole. Simply toss the chicken with your favorite vegetables and bake for a hearty and satisfying meal.
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Turkey Pot Pie
Main Ingredients: All Purpose Flour, Salt, Butter, Sour Cream, Egg, Sweet
Use up any leftover Beer Can Chicken in a classic and comforting Turkey Pot Pie. The tender and flavorful chicken pairs perfectly with a creamy and flaky crust for a dish that will warm you up on a cold night.
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Easy Sausage Jambalaya
Main Ingredients: Olive Oil, Sausage, Medium Carrots, Celery Stalks
Put a Cajun twist on your Beer Can Chicken with this easy and flavorful sausage jambalaya. The spices and flavors of the chicken will add a delicious kick to this classic Louisiana dish.
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Juiciest Turkey Ever
Main Ingredients: Turkey, Salted Butter, Paprika, Ground Oregano, Basil
These Beer Can Chicken recipes promise to deliver the juiciest turkey you've ever tasted. The combination of beer and herbs creates a moist and flavorful bird that will have your guests coming back for seconds.
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Leftover Turkey Soup
Main Ingredients: Butter Oil, Onion, Celery, Garlic, Carrots, Potatoes
Don't let any of your Beer Can Chicken go to waste with this delicious leftover turkey soup recipe. The flavorful chicken adds depth to this hearty and comforting soup that is perfect for using up any extra holiday food.
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Herb Butter Roasted Turkey
Main Ingredients: Unsalted Butter, Olive Oil, Garlic Cloves, Sage
Take your roasted turkey to the next level by adding a herb butter rub. These Beer Can Chicken recipes provide the perfect base for a succulent and flavorful turkey that will impress even the pickiest of eaters.
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The Best Leftover Turkey Salad
Main Ingredients: Turkey, Mayonnaise, Dijon Mustard, Lemon Juice, Sugar
Transform your leftover Beer Can Chicken into a delicious and refreshing turkey salad. The tender and flavorful chicken adds a unique twist to this classic dish, making it perfect for a light and healthy lunch.
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Simple Turkey Salad
Main Ingredients: Mayonnaise, Sour Cream, Lemon Juice, Cracked Black
If you prefer a simpler and more traditional turkey salad, these Beer Can Chicken recipes can still come in handy. Use the shredded chicken to create a delicious and satisfying salad that will be a hit at your next potluck or picnic.
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Easy Crock Pot Turkey Breast
Main Ingredients: Turkey Breast, Onion Soup Mix, Butter, Turkey, Water
For a hands-off approach to cooking your turkey, try these Beer Can Chicken recipes in the crock pot. The chicken will cook to perfection in the slow cooker, leaving you with a tender and flavorful turkey breast.
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Turkey Meatloaf
Main Ingredients: Ground Beef, Ground Pork, Turkey, Olive Oil, Onion
Put a unique spin on your classic meatloaf by using Beer Can Chicken as the base. The flavorful chicken adds a delicious twist to this comfort food favorite and is a great way to use up any extra chicken.
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Smothered Turkey Chops
Main Ingredients: Turkey, All Purpose Flour, Ground Black Pepper, Kosher
For a hearty and comforting dinner, try these Beer Can Chicken recipes in a smothered turkey chop dish. The chicken will add a unique and delicious flavor to this classic Southern dish.
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Easy Turkey Gravy
Main Ingredients: Turkey, Chicken Broth, Flour, Salt, Pepper
If you're short on time but still want a delicious and flavorful gravy, these Beer Can Chicken recipes have got you covered. The flavorful chicken will provide the perfect base for an easy and delicious turkey gravy.
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Slow Cooker Turkey Soup
Main Ingredients: Yukon Gold Potatoes, Celery, Large Carrots, White
For a cozy and comforting meal, try these Beer Can Chicken recipes in a slow cooker turkey soup. The chicken will add a depth of flavor to this classic soup and make it a perfect meal for a chilly day.
Preparing the Turkey
Gather Your Ingredients
Before getting started, make sure you have all the necessary ingredients on hand. For this easy turkey recipe for Christmas, you'll need a whole turkey, butter, garlic, herbs, salt, and pepper. You can also add your own twist to the recipe by incorporating your favorite seasonings or stuffing.
Thaw and Clean the Turkey
If you purchased a frozen turkey, make sure to thaw it in the refrigerator a few days before cooking. Once it's fully thawed, remove the turkey from its packaging and rinse it under cold water. Pat it dry with paper towels and place it on a roasting rack in a roasting pan.
Prepare the Seasonings
In a small bowl, combine softened butter with minced garlic, chopped herbs, salt, and pepper. This flavorful mixture will be used to baste the turkey, giving it a delicious and crispy skin.
Cooking the Turkey
Preheat the Oven
Preheat your oven to 350°F (175°C).
Baste and Season the Turkey
Using a basting brush, generously coat the entire turkey with the butter and herb mixture. Make sure to get into all the nooks and crannies for maximum flavor. Next, season the outside of the turkey with additional salt and pepper.
Cover and Roast
Cover the roasting pan with foil and place it in the oven. For every 4 pounds of turkey, cook for 20 minutes. For example, a 12-pound turkey will take approximately 1 hour to cook. After the allotted time, remove the foil and continue cooking until the internal temperature reaches 165°F (74°C).
Let it Rest
Once the turkey is fully cooked, remove it from the oven and let it rest for 15-20 minutes before carving. This will allow the juices to redistribute, resulting in a tender and juicy turkey.
Final Touches
Carve and Serve
Using a sharp knife, carve the turkey and arrange it on a platter. Serve it with your favorite sides and garnish with fresh herbs for a beautiful presentation.
Enjoy!
Now that you have the perfect easy turkey recipe for Christmas, all that's left to do is enjoy this delicious meal with your loved ones. Happy holidays and happy cooking!
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