Thanksgiving is a time for family, gratitude, and of course, delicious food. And what better way to top off your Thanksgiving feast than with a rich and flavorful gravy? While making gravy from scratch can seem daunting, this easy Thanksgiving turkey gravy recipe will have you feeling like a professional chef in no time. The best part? You probably already have all the ingredients in your kitchen. So let's dive in and learn how to make the perfect gravy for your Thanksgiving dinner.
Main Ingredients: Pan Drippings, Water, Unsalted Butter, All Purpose
No Thanksgiving dinner is complete without a rich and flavorful turkey gravy. This traditional sauce is the perfect accompaniment to your roasted turkey, bringing out all the delicious flavors of the bird and adding a touch of indulgence to your meal. Whether you're hosting a large family gathering or a cozy dinner for two, here are 20 delicious turkey gravy recipes to try this Thanksgiving.
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Thanksgiving Turkey Gravy
Main Ingredients: Butter, All Purpose Flour, Dripping, Fresh Thyme
Take your Thanksgiving turkey to the next level with this mouth-watering gravy recipe. Made with pan drippings, chicken broth, and a handful of savory herbs and spices, this gravy is the perfect way to add some extra flavor to your holiday feast. Serve it over your roasted turkey or use it as a dip for your Thanksgiving leftovers, either way, it's sure to be a crowd-pleaser.
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Make Ahead Stress Free Thanksgiving Turkey Gravy
Main Ingredients: Turkey Parts, Garlic, Carrot, Onion, Celery, Sage
Take the stress out of Thanksgiving dinner with this make-ahead turkey gravy recipe. By preparing your gravy in advance, you'll have one less thing to worry about on the big day. This recipe uses a combination of chicken broth and turkey drippings for a rich and flavorful gravy that's sure to impress your guests.
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Best Turkey Gravy
Main Ingredients: Turkey, Celery Stalk, Onion, Garlic, Ginger, Salt
Looking for the best turkey gravy recipe? Look no further! This simple yet delicious recipe uses only a handful of ingredients, allowing the natural flavors of the turkey to shine. The addition of a little butter and fresh thyme gives this gravy a rich and savory taste that's perfect for Thanksgiving.
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Easy Turkey Gravy
Main Ingredients: Turkey, Chicken Broth, Flour, Salt, Pepper
If you're short on time or new to cooking, this easy turkey gravy recipe is the perfect choice. With just a few simple ingredients and minimal prep time, you can whip up a delicious and flavorful gravy that will have your guests asking for seconds. This gravy is also great for using up leftover turkey drippings, making it the perfect post-Thanksgiving meal.
For a classic and traditional Thanksgiving dinner, you can't go wrong with a roasted turkey. This recipe uses a simple brine to keep the turkey moist and flavorful, and a combination of herbs and spices to add a delicious seasoning. Serve your roasted turkey with a side of turkey gravy for the ultimate Thanksgiving meal.
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Best Make-Ahead Turkey Gravy
Main Ingredients: Unsalted Butter, Flour, Chicken Broth, White Wine
If you're looking for a make-ahead gravy recipe that will blow your guests away, look no further. This recipe uses a combination of turkey drippings, chicken broth, and red wine for a rich and flavorful gravy that can be made in advance and reheated on the day of your Thanksgiving dinner. No stress, no mess, just delicious gravy.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
For a twist on the classic Thanksgiving turkey, try this garlic butter version. Infused with garlic and herbs, this turkey is full of flavor and perfectly complemented by a rich and savory gravy. This recipe is sure to impress your guests and become a new holiday favorite.
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Homemade Turkey Gravy
Main Ingredients: Turkey, Chicken Broth, Unsalted Butter, All Purpose
Nothing beats the taste of homemade gravy, and this turkey gravy recipe is no exception. Made with a roux of butter and flour, this gravy is thick, creamy, and full of flavor. The addition of rosemary and sage gives it a subtle, earthy taste that pairs perfectly with your Thanksgiving turkey.
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Thanksgiving Gravy
Main Ingredients: Butter, Flour, Turkey, Salt, Pepper
If you're looking for a no-fail, classic turkey gravy recipe, this is it. Made with the drippings from your roasted turkey, this gravy is full of rich, savory flavors that will make your mouth water. Serve it over your holiday turkey or use it as a dip for your Thanksgiving leftovers.
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Turkey Gravy
Main Ingredients: Olive Oil, Turkey, Giblets, Yellow Onion, Carrot
This simple and straightforward turkey gravy recipe is perfect for beginners or those short on time. Made with just a few ingredients, this gravy is rich, flavorful, and the perfect addition to your Thanksgiving table. Don't be surprised if your guests ask for the recipe!
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Classic Turkey Gravy
Main Ingredients: Turkey, Butter, Chicken, Smoked Paprika, Orange, Thyme
A classic turkey gravy recipe is a must-have for any Thanksgiving dinner. This recipe uses a combination of chicken broth, pan drippings, and onion to create a rich and flavorful gravy that pairs perfectly with your roasted turkey. Make it ahead of time for a stress-free holiday meal.
If you're looking for a unique and delicious way to use up your Thanksgiving leftovers, try these Thanksgiving croquettes. Made with a combination of turkey, mashed potatoes, and stuffing, these croquettes are a tasty way to enjoy the flavors of Thanksgiving in a whole new way. Serve them with a side of turkey gravy for dipping.
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Perfect Turkey Gravy
Main Ingredients: Turkey Drippings, Butter, All Purpose Flour, Kosher
For a foolproof, perfect turkey gravy recipe, look no further. This recipe uses a combination of turkey drippings, chicken broth, and thyme for a rich and flavorful gravy that's sure to be a hit at your Thanksgiving dinner. Make a double batch and freeze the leftovers for future meals.
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Oven Roasted Turkey and Homemade Turkey Gravy
Main Ingredients: Turkey, Oranges, Onion, Butter, Salt, Garlic Powder
For a classic and delicious Thanksgiving dinner, try this oven-roasted turkey and homemade gravy recipe. The turkey is brined for extra flavor and the gravy is made from scratch using a roux of butter and flour. The result is a juicy, flavorful turkey and a rich, creamy gravy that your guests will love.
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Thanksgiving Turkey Biscuits and Gravy
Main Ingredients: Boneless Turkey Breast, Gravy Mix, Fresh Cranberries
For a unique and tasty twist on traditional turkey and gravy, try this recipe for Thanksgiving turkey biscuits and gravy. The combination of biscuits and rich, savory gravy is the perfect way to use up your holiday leftovers. Serve it for a cozy post-Thanksgiving brunch or dinner.
Turn your Thanksgiving leftovers into a hearty and delicious pot pie with this recipe. Packed with turkey, vegetables, and a creamy gravy, this pot pie is the ultimate comfort food. Use store-bought pie crust to save time or make your own for an extra special touch.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
For a no-fail, juicy Thanksgiving turkey, try this oven-roasted brined turkey recipe. The brine keeps the turkey moist and flavorful, while the oven roasting method ensures a perfectly cooked bird every time. Serve it with a side of homemade turkey gravy for a delicious holiday meal.
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Make Ahead Turkey Gravy
Main Ingredients: Salted Butter, Kosher Salt, Freshly Ground Black
Take the stress out of Thanksgiving dinner by making your gravy ahead of time with this recipe. Made with turkey drippings, chicken broth, and white wine, this gravy can be stored in the fridge or freezer until you're ready to serve it. Simply reheat and enjoy!
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Mama's Thanksgiving Turkey Gravy
Main Ingredients: Drippings, Turkey Neck, Giblets, Chicken Broth, Butter
For a taste of home and a delicious gravy to go with your Thanksgiving turkey, try this recipe for Mama's turkey gravy. Made with pan drippings, chicken broth, and a few simple seasonings, this gravy is full of flavor and sure to please the whole family. Serve it over your holiday turkey or use it as a dip for your leftovers.
Preparing the Pan Drippings
Once your Thanksgiving turkey is cooked and resting, it's time to start making the gravy. The first step is to prepare the pan drippings. This is where all the delicious flavors from your turkey will come from. Gently pour the drippings from the roasting pan into a measuring cup and let it sit for a few minutes. This will allow the fat to rise to the top, making it easier to separate from the juices.
Skimming off the Fat
After the drippings have settled, use a spoon to skim off the fat from the top. You can also use a fat separator, which will make this process even easier. Discard the fat and transfer the remaining juices back into the roasting pan.
Adding Flavor
Now it's time to add some flavor to your gravy. Sprinkle some all-purpose flour over the drippings and whisk until well combined. This will help thicken the gravy. Next, add in some chicken or turkey broth, a splash of white wine, and any herbs or spices you desire. Let the gravy simmer over medium heat, stirring occasionally, until it thickens to your desired consistency. This should take about 10-15 minutes.
Straining the Gravy
To ensure a smooth and lump-free gravy, it's important to strain it before serving. Use a fine mesh strainer or cheesecloth to strain the gravy into a serving dish. This will help remove any bits of flour or herbs that may have clumped together. For an extra touch of flavor, you can also add in some diced cooked turkey or chopped fresh herbs before straining.
Serving and Storing
Your easy Thanksgiving turkey gravy is now ready to be served alongside your delicious turkey and other dishes. If you have any leftovers, store them in an airtight container in the refrigerator for up to 3 days. When reheating, simply place it in a saucepan over medium heat and whisk until heated through.
Final Thoughts
Making gravy from scratch may seem intimidating, but with this easy recipe, you'll be a pro in no time. Remember to use good quality pan drippings and don't be afraid to add your own personal touch with herbs and spices. Your Thanksgiving guests will be impressed with your homemade gravy and you'll be grateful for such a simple and delicious addition to your feast. Happy Thanksgiving!
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