17 Easy Taco Bell Mexican Pizza Recipe Unleash Your Inner Chef!

Published on: Mar 16, 2024

The Mexican Pizza from Taco Bell is a beloved fast food option for many, but sometimes heading to the drive-thru isn't always feasible. If you're craving this tasty treat and looking to recreate it at home, you're in luck. With just a few simple ingredients and some easy steps, you can have a delicious easy Taco Bell Mexican Pizza right in your own kitchen.

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If you love the crunchy, cheesy, and delicious Mexican pizza from Taco Bell, then you're going to love this copycat recipe. With a few simple ingredients, you can recreate this popular dish right in your own kitchen. Say goodbye to those late-night fast food cravings and hello to a homemade version that's just as tasty.
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This iconic menu item from Taco Bell has been a fan favorite for years. It's a perfect combination of Mexican flavors and American fast food. But why spend money on takeout when you can make it yourself? This recipe will have you craving Mexican pizza all day, every day.
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Get ready to amaze your taste buds with this homemade Taco Bell Mexican pizza recipe. It's a simple and easy dish that packs a punch of flavor. Perfect for a quick weeknight meal or a weekend indulgence, this Mexican pizza will become a staple in your household.
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Unlock the secrets to making a perfect copycat Taco Bell Mexican pizza with this recipe. From the crispy tortilla crust to the perfectly seasoned beans, this recipe has all the tips and tricks you need to make a restaurant-quality Mexican pizza at home.

Ingredients:

For the pizza:

  • 1 package of pre-made pizza crust or 1 can of pizza dough
  • 1 can of refried beans
  • 1 cup of salsa
  • 1 cup of shredded cheese (Mexican blend or cheddar)
  • 1 small red onion, diced
  • 1 small tomato, diced
  • 1 small green bell pepper, diced
  • 1 small jalapeno, diced (optional)
  • Black olives, sliced (optional)

For the sauce:

  • 1/2 cup of sour cream
  • 1/4 cup of salsa
  • 1/2 teaspoon of chili powder
  • 1/2 teaspoon of cumin
  • 1/4 teaspoon of garlic powder
  • 1/4 teaspoon of paprika

Instructions:

Making your own Taco Bell Mexican Pizza is surprisingly easy and can be done in just a few simple steps.

Step 1: Preheat your oven

Preheat your oven to 375°F (190°C).

Step 2: Prepare the pizza crust

If using pre-made pizza crust, simply unroll it onto a baking sheet. If using pizza dough, roll it out on a floured surface to your desired thickness and place it on a baking sheet.

Step 3: Add the toppings

Spread a layer of refried beans over the pizza crust, leaving about an inch around the edges. Next, pour the salsa over the beans and spread it out evenly. Sprinkle shredded cheese on top of the salsa, followed by your choice of toppings such as diced red onion, tomato, green bell pepper, jalapeno, and black olives.

Step 4: Bake the pizza

Place the pizza in the oven and bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Step 5: Prepare the sauce

In a small bowl, mix together the sour cream, salsa, chili powder, cumin, garlic powder, and paprika to create the sauce for your Mexican pizza.

Step 6: Assemble and serve

Once the pizza is done, remove it from the oven and let it cool for a few minutes. Drizzle the sauce over the top of the pizza, slice it into wedges, and serve.

With this easy Taco Bell Mexican Pizza recipe, you can enjoy all the flavors of your favorite fast food option in the comfort of your own home. Plus, you can customize it however you like, making it the perfect meal for the whole family. Give it a try and see for yourself just how delicious and simple it can be to make your own Mexican pizza.

17 easy taco bell mexican pizza recipe Unleash your inner chef!

Copycat Taco Bell Mexican Pizza

yield: 4 total time: 25 minutes
4.8 Stars (5 reviews)
View Recipe

Ingredients

  • 1/2 cup refried beans
  • 1/2 cup diced tomatoes canned, drained
  • 1/3 cup shredded cheese Mexican blend
  • 1 green onion sliced
  • 1/4 cup taco sauce
  • 2 tortillas

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 10 milligrams
  • Fat : 6 grams
  • Fiber : 3 grams
  • Protein : 7 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 550 milligrams
  • Sugar : 3 grams
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