16 Easy Swiss Steak Recipe With Round Steak Cook Up Something Special!
Published on: Mar 13, 2024
Swiss steak is a classic dish that has been a staple in American households for decades. Traditionally made with round steak, this easy Swiss steak recipe is a delicious and budget-friendly meal that will leave your taste buds satisfied. With tender, juicy meat and a flavorful tomato-based sauce, this dish is sure to become a family favorite.
Looking for a hearty and delicious meal that will satisfy your cravings? Look no further than these top 20 Swiss steak recipes! From slow cooker versions to oven-baked dishes, there's something for everyone to enjoy. Let's dive in and discover the best Swiss steak recipes out there.
This classic country-style Swiss steak recipe is a crowd-pleaser that is full of flavor and easy to make. Tender round steak is smothered in a rich tomato and onion gravy, making it the perfect comfort food for any occasion. Serve it over mashed potatoes or rice for a filling and satisfying meal.
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Round Steak & Gravy
Main Ingredients: Round Steak, Onion Gravy, Hot Water, Medium Yellow
If you're looking for a simple and tasty Swiss steak recipe, this one is for you. Tender round steak is cooked in a savory gravy made with beef broth, Worcestershire sauce, and seasonings. The result is a melt-in-your-mouth dish that will have your taste buds dancing with joy.
When you're short on time but still want a delicious meal, turn to this easy crockpot Swiss steak recipe. Simply toss all the ingredients into your slow cooker and let it do the work for you. The result is tender and flavorful steak that is perfect for a busy weeknight dinner.
This Swiss steak recipe takes things up a notch by adding earthy and flavorful mushrooms to the mix. The round steak is cooked in a creamy mushroom sauce that is sure to be a hit with the whole family. Serve it over egg noodles for a complete and satisfying meal.
If you love the convenience of a slow cooker but still want a hearty and delicious meal, this Swiss steak recipe is for you. The round steak is cooked low and slow in a flavorful tomato and onion sauce until it is tender and delicious. Serve it with your favorite sides for a comforting meal.
For a taste of nostalgia, try this old-fashioned Swiss steak recipe. This classic dish features tender round steak cooked in a rich tomato-based gravy until it is fall-apart tender. It's a timeless favorite that will never go out of style.
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Emeril's Onion and Pepper Smothered Round Steak
Main Ingredients: Round Steak, Seasoned Flour, Vegetable Oil, Chicken
For a little kick of flavor, try this Emeril-inspired Swiss steak recipe. The round steak is smothered in a delicious gravy made with onions, peppers, and a touch of Worcestershire sauce. It's a tasty twist on a classic dish that will have you coming back for seconds.
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Round Steak and Mushrooms
Main Ingredients: Round Steak, Salt, Pepper, Olive Oil, Mushrooms, Onion
This Swiss steak recipe is perfect for mushroom lovers. Tender round steak is cooked in a savory mushroom sauce until it is fork-tender and full of flavor. Serve it over rice or pasta for a delicious and satisfying meal.
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Round Steak Stroganoff
Main Ingredients: Round Steak, Salt, Black Pepper, Peanut Oil, White
If you love the comforting flavors of beef stroganoff, you'll love this Swiss steak twist on the classic dish. Tender round steak is cooked in a creamy and savory sauce and served over egg noodles for a delicious and filling meal that the whole family will love.
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Easy Crock Pot Round Steak
Main Ingredients: Round Steak, Onion Soup Mix, Water, Cream Of Mushroom
This easy crock pot Swiss steak recipe is perfect for those busy days when you still want a home-cooked meal. The round steak is cooked in a flavorful tomato and onion sauce until it is tender and delicious. Serve it with your favorite sides for a complete and satisfying meal.
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Crock Pot Swiss Steak With Tomato Soup
Main Ingredients: Round Steak, All Purpose Flour, Kosher Salt, Pepper
If you're a fan of using canned soups in your cooking, you'll love this Swiss steak recipe that uses tomato soup as the base for the gravy. The result is a rich and flavorful dish that is perfect for a cozy night in.
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Round Steak Oven Baked
Main Ingredients: Round Steak, All Purpose Flour, Butter, Mushroom, Salt
If you prefer to cook your Swiss steak in the oven, this recipe is for you. The round steak is coated in a flavorful marinade and baked until it is tender and juicy. It's a simple and delicious way to enjoy this classic dish.
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Super Swiss Steak
Main Ingredients: Round Steak, Flour, Salt, Pepper, Olive Oil, Butter
This Swiss steak recipe is super in more ways than one. It's super easy to make and super delicious to eat! The round steak is cooked in a flavorful tomato and onion sauce until it is fork-tender and bursting with flavor. Serve it with your favorite sides for a hearty and satisfying meal.
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Melt In Your Mouth Crock Pot Round Steak
Main Ingredients: Round Steak, Beef Gravy, Water, Garlic Powder, Salt
For a melt-in-your-mouth experience, try this crock pot Swiss steak recipe. The round steak is cooked low and slow until it is fall-apart tender and full of flavor. Serve it over mashed potatoes or rice for a comforting and delicious meal.
If you're short on time but still want a tasty meal, this easy Swiss steak recipe is the perfect solution. The round steak is cooked in a flavorful and tangy gravy until it is tender and delicious. It's a quick and easy dish that will satisfy your cravings in no time.
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Easy Instant Pot Round Steak
Main Ingredients: Round Steak, Onion Soup Mix, Water, Cream Of Mushroom
If you love the convenience of an Instant Pot, you'll love this Swiss steak recipe that can be made in a fraction of the time. The round steak is cooked in a savory tomato and onion sauce until it is tender and full of flavor. Serve it with your favorite sides for a satisfying meal.
This crock pot Swiss steak recipe is a classic for a reason. The round steak is cooked in a rich and flavorful gravy until it is fall-apart tender and delicious. Serve it with mashed potatoes or rice for a comforting and filling meal.
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Round Steak in the Crock Pot
Main Ingredients: Round Steak, Onion Soup Mix, Yellow Onion, Mushrooms
For a twist on the classic crock pot Swiss steak, try this recipe that adds a touch of Dijon mustard to the gravy. The result is a tangy and flavorful dish that is sure to become a family favorite. Serve it over egg noodles or rice for a tasty and satisfying meal.
If you love the convenience of an Instant Pot but still want a delicious and hearty meal, try this Swiss steak recipe that can be made in just a fraction of the time. The round steak is cooked in a rich and savory gravy until it is tender and full of flavor. Serve it with your favorite sides for a comforting and satisfying meal.
Preparing the Meat
Choosing the Right Cut
When making Swiss steak, it is important to start with the right cut of meat. Round steak, also known as London broil, is a lean and affordable option that is perfect for this dish. It is typically sold in large, thin slices, making it easy to cut into serving-size portions. Look for round steak that is bright red and has minimal marbling, as this indicates freshness and tenderness.
Tenderizing the Meat
To achieve the perfect texture for your Swiss steak, it is important to tenderize the round steak before cooking. This can be done by using a meat mallet or a fork to pierce the meat all over. This process not only helps to break down the tough muscle fibers, but it also allows the flavors of the marinade to penetrate the meat.
Creating the Sauce
Sautéing the Vegetables
The key to a delicious Swiss steak is the rich and savory sauce. Start by sautéing onions, garlic, and bell peppers in a large skillet until they are soft and fragrant. These vegetables add depth of flavor to the sauce and pair perfectly with the round steak.
Adding the Tomatoes
Once the vegetables are cooked, add a can of diced tomatoes to the skillet. This is the base of the sauce and adds a tangy sweetness to the dish. For an extra kick of flavor, you can also add a splash of worcestershire sauce or a pinch of red pepper flakes.
Cooking the Swiss Steak
Simmering in the Sauce
After preparing the meat and sauce, it's time to bring everything together. Place the round steak in the skillet with the sauce, making sure to coat both sides with the tomato mixture. Cover the skillet and let the steak simmer in the sauce for about an hour, or until the meat is tender and the sauce has thickened.
Serving Suggestions
Once your Swiss steak is cooked to perfection, it's time to serve it up! This dish pairs well with mashed potatoes or rice, allowing you to soak up all the delicious sauce. For a complete meal, add a side of steamed vegetables or a fresh salad. And don't forget to sprinkle some fresh herbs on top for a pop of color and flavor.
Conclusion
Now that you have the perfect easy Swiss steak recipe with round steak, it's time to impress your family and friends with this classic dish. With its tender meat and flavorful sauce, this recipe is sure to become a household favorite. So grab your apron and get cooking, because this Swiss steak is too good to pass up!
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