Swiss steak is a classic comfort food that has been enjoyed by families for generations. It's a hearty and flavorful dish that is perfect for a cozy night in or a special family dinner. While the traditional recipe may involve a long cooking process, we have a shortcut that will have this delicious dish on your table in no time. In this article, we will not only share an easy Swiss steak recipe, but also a bonus meatloaf recipe and a fun twist on the classic dish - Melodrama style. Get ready to take your taste buds on a flavorful journey with these mouth-watering recipes.
Main Ingredients: Canola Oil, Garlic, Carrots, Yellow Onion, Red Bell
If you're looking for a unique twist on traditional meatloaf, then look no further than this Filipino-inspired recipe for Embutido. Made with ground pork, raisins, and hard-boiled eggs, this meatloaf is bursting with flavor and texture. Serve it with a side of steamed rice for a complete meal that will transport your taste buds to the Philippines.
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Delicious Meat Loaf~
Main Ingredients: Meat, Eggs, Oatmeal, Finely Chopped Onions, Water
This classic meatloaf recipe is a must-try for any meatloaf lover. It's made with a combination of ground beef and pork, topped with a tangy tomato glaze, and baked to perfection. The result is a moist and flavorful meatloaf that will have your family asking for seconds.
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Paula Deen's Old Fashioned Meat Loaf
Main Ingredients: Meat Loaf, Ground Beef, Tomato Paste, Chopped Onion
When it comes to comfort food, Paula Deen knows her stuff. This old-fashioned meatloaf recipe is a favorite among her fans for its simple yet delicious flavor. Made with a blend of ground beef and sausage, this meatloaf is topped with a sweet and tangy glaze that will have you going back for more.
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Easy Classic Meat Loaf
Main Ingredients: Extra Lean Ground Beef, Dried Minced Onion, Garlic
This easy classic meatloaf recipe is perfect for busy weeknights when you want a hearty and comforting meal without a lot of fuss. Made with ground beef, breadcrumbs, and a few simple seasonings, this meatloaf is a crowd-pleaser every time. Serve it with mashed potatoes and green beans for a complete meal.
If you're looking for a hearty and flavorful meal, then this Swiss steak recipe is a must-try. Made with tenderized round steak and smothered in a rich and flavorful tomato sauce, this dish is the perfect comfort food for a chilly evening. Serve it over mashed potatoes for the ultimate comfort meal.
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Sweet and Tangy Meat Loaf
Main Ingredients: Meat Loaf, Ground Chuck, Tomato, Fresh Bread Crumbs
This meatloaf recipe is a sweet and tangy twist on the classic. Made with a combination of ground beef and pork, this meatloaf is topped with a mouth-watering glaze made with ketchup, brown sugar, and Worcestershire sauce. The result is a tender and flavorful meatloaf that will have your family asking for the recipe.
This country-style Swiss steak recipe is a hearty and flavorful meal that will satisfy even the biggest appetites. Made with tenderized round steak, vegetables, and a rich tomato gravy, this dish is perfect for a Sunday supper or a special occasion. Serve it with a side of mashed potatoes for a truly comforting meal.
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Classic Meat Loaf
Main Ingredients: Ground Beef, Bread Crumbs, Nonfat Milk, Salt, Italian
For those who prefer a simple and classic meatloaf recipe, this is the one for you. Made with ground beef, breadcrumbs, and a few basic seasonings, this meatloaf is no-fuss and delicious. Serve it with your favorite sides for a comforting and satisfying meal.
If you love Swiss steak but don't have a lot of time to spend in the kitchen, then this slow cooker recipe is for you. Made with tenderized round steak, vegetables, and a flavorful tomato sauce, this dish cooks all day in the slow cooker for a melt-in-your-mouth meal. Serve it with mashed potatoes for the ultimate comfort food.
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Meat Loaf
Main Ingredients: Hamburger, Onion, Instant Oatmeal, Eggs, Sweet Pepper
This simple and delicious meatloaf recipe is perfect for those who want a no-fuss meal that is still full of flavor. Made with a combination of ground beef and pork, this meatloaf is topped with a savory glaze that will have your taste buds singing. Serve it with a side of roasted vegetables for a complete meal.
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MEAT LOAF
Main Ingredients: Eggs, Montreal Steak Spice, Salt, Black Pepper, Lean
This meatloaf recipe is the epitome of comfort food. Made with ground beef, breadcrumbs, and a flavorful topping of ketchup and brown sugar, this dish is simple yet satisfying. Serve it with a side of mashed potatoes and green beans for a classic meal that will never go out of style.
This easy Swiss steak recipe is perfect for those who want a hearty and flavorful meal without a lot of effort. Made with tenderized round steak and smothered in a rich tomato gravy, this dish is pure comfort food. Serve it with a side of mashed potatoes and steamed vegetables for a complete meal.
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Simple Meat Loaf
Main Ingredients: Lean Ground Beef, Milk, Worcestershire Sauce, Sage
This simple meatloaf recipe is perfect for those who want a no-fuss meal that is still full of flavor. Made with a combination of ground beef, breadcrumbs, and a few basic seasonings, this meatloaf is perfect for a busy weeknight dinner. Serve it with a side of roasted vegetables for a complete and satisfying meal.
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Crock-Pot Meat Loaf
Main Ingredients: Extra Lean Ground Beef, Large Eggs, Italian Cheese
If you love the convenience of slow cooker meals, then this crock-pot meatloaf recipe is for you. Made with ground beef, breadcrumbs, and a flavorful topping of ketchup and brown sugar, this dish cooks all day in the crock-pot for a tender and delicious meal. Serve it with a side of mashed potatoes and steamed vegetables for a complete and comforting meal.
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Stovetop Stuffing Meat Loaf
Main Ingredients: Ground Meat, Stuffing, Eggs, Garlic Cloves
This unique meatloaf recipe combines two classic comfort foods: meatloaf and stuffing. Made with ground beef, breadcrumbs, and a box of prepared stuffing mix, this dish is easy to make and full of flavor. Serve it with a side of roasted vegetables for a complete and satisfying meal.
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Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
This family-friendly Swiss steak recipe is perfect for a weeknight dinner that will please even the pickiest eaters. Made with tenderized round steak, vegetables, and a flavorful tomato sauce, this dish is both hearty and delicious. Serve it with mashed potatoes and green beans for a complete and satisfying meal.
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Best Meat Loaf
Main Ingredients: Vegetable Oil, Fresh Mushrooms, Shredded Carrot, Finely
This could quite possibly be the best meatloaf recipe ever. Made with a combination of ground beef and pork, this meatloaf is topped with a tangy tomato glaze that takes it to the next level. Serve it with a side of roasted vegetables and mashed potatoes for a meal that will have your family begging for more.
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Easy Savory Meat Loaf
Main Ingredients: Ground Beef, Tapioca, Finely Chopped Onion, Salt, Black
For a meatloaf with a little more pizzazz, try this easy and savory recipe. Made with ground beef, breadcrumbs, and a blend of herbs and spices, this meatloaf is full of flavor and perfect for a weeknight dinner. Serve it with a side of roasted potatoes and green beans for a complete and satisfying meal.
This oven-baked Swiss steak recipe is perfect for those who want a delicious and hearty meal without a lot of fuss. Made with tenderized round steak, vegetables, and a flavorful tomato sauce, this dish is easy to make and perfect for a special occasion. Serve it with mashed potatoes for the ultimate comfort food meal.
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Turkey Meat Loaf Supreme
Main Ingredients: Quick Cooking Oats, Skim Milk, Ground Turkey Breast
If you're looking for a healthier alternative to traditional meatloaf, then this turkey meatloaf recipe is for you. Made with ground turkey, oats, and a blend of herbs and spices, this dish is not only delicious but also low in fat. Serve it with a side of steamed vegetables for a complete and guilt-free meal.
The Easy Swiss Steak Recipe
Ingredients:
1 1/2 pounds of round steak, cut into 4-6 pieces
1/4 cup all-purpose flour
1 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon paprika
1/4 cup olive oil
1 large onion, sliced
1 can diced tomatoes, undrained
1/2 cup beef broth
1 tablespoon Worcestershire sauce
1 teaspoon sugar
Instructions:
In a shallow dish, combine the flour, salt, pepper, and paprika. Coat the round steak pieces in the flour mixture.
In a large skillet, heat the olive oil over medium-high heat. Add the coated steak pieces and cook for 4-5 minutes on each side, or until browned. Remove the steak from the skillet and set aside.
Add the sliced onion to the skillet and cook until softened, about 3 minutes.
Return the steak to the skillet and add the diced tomatoes, beef broth, Worcestershire sauce, and sugar. Bring to a boil, then reduce the heat to low and simmer for 30 minutes, or until the steak is tender.
Serve hot and enjoy your easy and delicious Swiss steak!
This easy Swiss steak recipe is perfect for busy weeknights when you want a hearty and satisfying meal without spending hours in the kitchen. The round steak becomes tender and flavorful from simmering in the tomato and beef broth mixture, and the addition of the Worcestershire sauce gives it a rich and savory taste. Serve it with mashed potatoes or rice for a complete meal that your family will love.
Bonus Meatloaf Recipe
Ingredients:
1 1/2 pounds ground beef
1/2 cup breadcrumbs
1/4 cup ketchup
1 egg
1/4 cup onion, diced
1 teaspoon garlic powder
1 teaspoon salt
1/4 teaspoon black pepper
Instructions:
Preheat your oven to 375°F.
In a large bowl, mix together the ground beef, breadcrumbs, ketchup, egg, onion, garlic powder, salt, and pepper. Use your hands to combine all the ingredients well.
Shape the mixture into a loaf and place it in a greased baking dish.
Bake for 45-50 minutes, or until the internal temperature of the meatloaf reaches 160°F.
Let it cool for a few minutes before slicing and serving.
This bonus meatloaf recipe is a great addition to your dinner rotation. It's easy to make and uses simple ingredients that you probably already have in your pantry. The ketchup and onion add a tangy and sweet flavor to the beef, making it a hit with both kids and adults. Serve it with some roasted vegetables and enjoy a comforting and satisfying meal.
Melodrama Style Swiss Steak
For a fun twist on the classic Swiss steak, try this melodrama version that is sure to impress your family and friends.
Ingredients:
1 1/2 pounds round steak, cut into 4-6 pieces
1/4 cup all-purpose flour
1 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon paprika
1/4 cup olive oil
1 large onion, sliced
1 can diced tomatoes, undrained
1/2 cup beef broth
1 tablespoon Worcestershire sauce
1 teaspoon sugar
1/4 cup red wine
Instructions:
In a shallow dish, combine the flour, salt, pepper, and paprika. Coat the round steak pieces in the flour mixture.
In a large skillet, heat the olive oil over medium-high heat. Add the coated steak pieces and cook for 4-5 minutes on each side, or until browned. Remove the steak from the skillet and set aside.
Add the sliced onion to the skillet and cook until softened, about 3 minutes.
Return the steak to the skillet and add the diced tomatoes, beef broth, Worcestershire sauce, sugar, and red wine. Bring to a boil, then reduce the heat to low and simmer for 30 minutes, or until the steak is tender and the sauce has thickened.
Serve hot and enjoy your melodrama style Swiss steak!
The addition of red wine in this recipe gives the Swiss steak a rich and bold flavor that pairs perfectly with the tender meat and tomato sauce. It's a great dish to impress your dinner guests with and is sure to become a favorite in your household. Serve it with some crusty bread to soak up all that delicious sauce and enjoy a meal fit for a melodrama.
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