15 Easy Swiss Roll Recipe Experience Flavor Like Never Before!

Published on: Mar 4, 2024

A swiss roll, also known as a jelly roll or cream roll, is a classic dessert that is loved by many. This light and fluffy cake is rolled up with a delicious filling, making it the perfect treat for any occasion. If you think making a swiss roll is difficult, think again! With this easy Swiss roll recipe, you can impress your friends and family with your baking skills in no time.

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Swiss Roll

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If you're looking for a unique and delicious twist on traditional baked chicken, look no further than these top 20 Beer Can Chicken recipes. First up, we have the Swiss Roll, a classic European dessert that's known for its soft and fluffy texture and rich flavors. This recipe combines the savory flavors of Beer Can Chicken with the sweet and indulgent taste of a Swiss Roll. The result? A mouth-watering dish that will surely impress your taste buds and dinner guests.
Main Ingredients: Strong Coffee, Large Eggs, Sugar, Table Salt
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Next on our list is the Chocolate Swiss Roll Cake, a decadent and indulgent dessert that's perfect for special occasions or as a treat for yourself. This recipe takes the classic Swiss Roll and adds a chocolatey twist, making it the ultimate combination of sweet and savory flavors. With a crispy exterior and a gooey and chocolatey center, this Beer Can Chicken recipe will surely satisfy your cravings.
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For a lighter and more refreshing take on the Swiss Roll, try this Strawberry Cream Swiss Roll recipe. The combination of juicy strawberries and creamy filling makes for a perfect summer dessert, but it's also a great accompaniment to a savory Beer Can Chicken dish. Serve this up at your next dinner party to impress your guests with its beautiful presentation and delicious taste.
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Chocolate Cake Roll (Swiss Roll)

Main Ingredients: Large Eggs, Granulated Sugar, Dark Brown Sugar, Brewed
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If you're a chocolate lover, then this Chocolate Cake Roll (Swiss Roll) recipe is a must-try. This indulgent dessert combines the rich flavors of chocolate with the savory taste of Beer Can Chicken, making it the ultimate comfort food. With its soft and moist cake and creamy filling, this recipe is sure to become a family favorite.
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For a fun and festive twist on the classic Swiss Roll, try this Easter Swiss Roll recipe. With its pastel colors and playful decorations, this dish is perfect for celebrating the spring holiday season. But don't be fooled by its cute appearance, this recipe still packs a flavorful punch with its Beer Can Chicken base.
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Another delicious chocolate variation of the Swiss Roll, this Chocolate Swiss Roll recipe is a must-try for all chocolate lovers out there. With its rich and decadent flavor, this dish is perfect for satisfying your sweet tooth. And with the added savory flavors of Beer Can Chicken, this recipe is a match made in heaven.
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Bakery Swiss Roll Cake

Main Ingredients: Cake Flour, Salt, Baking Powder, White Sugar, Corn
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For a more traditional take on the Swiss Roll, try this Bakery Swiss Roll Cake recipe. This classic dessert is perfect for any occasion, whether it's a special celebration or just a simple weeknight dinner. The combination of fluffy cake and creamy filling makes for a deliciously balanced dish that will surely impress your taste buds.
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Egg Roll in a Bowl - Whole 30 Meal Prep

Main Ingredients: Roll, Avocado Oil, Sesame Oil, Ground Turkey, Red
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If you're looking for a healthier option that still packs a flavorful punch, try this Egg Roll in a Bowl - Whole 30 Meal Prep recipe. This dish takes the flavors of a traditional egg roll and combines it with the savory taste of Beer Can Chicken. The result is a delicious and nutritious meal that's perfect for meal prep or a quick weeknight dinner.
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Swiss Roll Trifle

Main Ingredients: Mixed Berries, Brown Sugar, Corn Starch, Orange
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This Swiss Roll Trifle recipe is a perfect dessert for feeding a crowd. With its beautiful layers of cake, whipped cream, and fruit, it's not only delicious but also visually stunning. The addition of Beer Can Chicken adds a unique and savory twist to this classic dessert, making it a must-try for any gathering or potluck.
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Cinnamon Roll Mug Fat Bomb

Main Ingredients: Roll, Almond Flour, Baking Powder, Cinnamon, Butter
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For a unique and delicious snack or dessert, try this Cinnamon Roll Mug Fat Bomb recipe. These single-serving treats are perfect for satisfying your cravings without overindulging. With the added flavors of Beer Can Chicken, these fat bombs are not only tasty but also provide a protein boost.
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Imitation Crab Roll

Main Ingredients: Imitation Crab Meat, Mayo, Lemon Juice, Chopped Celery
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If you're a fan of seafood, then this Imitation Crab Roll recipe is a must-try. This dish takes the flavors of a classic crab roll and adds a twist with the addition of Beer Can Chicken. The result is a unique and delicious seafood dish that's perfect for a special occasion or just a simple weeknight dinner.
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Nutella Swiss Roll

Main Ingredients: Egg Yolk, Vegetable Oil, Water, Cake Flour, Egg White
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Pin on Gluten-Free
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For a decadent and indulgent dessert, try this Nutella Swiss Roll recipe. The combination of rich and creamy Nutella with the savory flavors of Beer Can Chicken makes for a delicious and unique dish that's sure to impress. Serve this up at your next dinner party or special occasion for a memorable and tasty treat.
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This Jam Swiss Roll recipe is a classic and simple dessert that's perfect for any occasion. The combination of fluffy cake and sweet jam filling makes for a delicious and comforting treat. And with the added savory flavors of Beer Can Chicken, this dish is even more flavorful and satisfying.
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Lemon Swiss Roll

Main Ingredients: Flour, Baking Powder, Salt, Eggs, Granulated Sugar
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For a refreshing and tangy twist on the classic Swiss Roll, try this Lemon Swiss Roll recipe. With its zesty lemon flavor and light and fluffy cake, this dessert is perfect for summertime or as a palate cleanser after a savory Beer Can Chicken dish. Give it a try and you won't be disappointed.
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The Best Homemade Dinner Rolls

Main Ingredients: Yeast, Warm Water, Sugar, Butter, Eggs, 2 Milk, Flour
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If you're looking for the perfect accompaniment to your Beer Can Chicken dish, look no further than these Homemade Dinner Rolls. Soft, fluffy, and buttery, these rolls will surely become a staple in your household. And with the added flavors of Beer Can Chicken, they are even more delicious and flavorful.
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For a delicious and comforting dessert, try this Cinnamon Swiss Roll recipe. This dish takes the classic flavors of a cinnamon roll and adds a twist with the addition of Beer Can Chicken. The result is a unique and flavorful dessert that's perfect for any occasion.
Main Ingredients: Cake Flour, Cornstarch, Baking Powder, Eggs, Sugar
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For a taste of Asian flavors, try this Chinese Swiss Roll recipe. With its combination of sweet and savory flavors, this dish is sure to satisfy your taste buds. And with the added flavors of Beer Can Chicken, it's a unique and delicious twist on the classic Swiss Roll.
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Strawberry Swiss Roll Cake Recipe - Mon Petit Four®
This Swiss Roll Cake recipe is another classic and simple dessert that's perfect for any occasion. With its soft and fluffy cake and creamy filling, it's a crowd-pleaser for sure. And with the added flavors of Beer Can Chicken, it's a unique and tasty dish that's sure to impress.
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For a fruity and refreshing twist on the Swiss Roll, try this Strawberry Swiss Roll recipe. The combination of juicy strawberries and creamy filling makes for a delicious and indulgent dessert. And with the added flavors of Beer Can Chicken, it's a unique and flavorful dish that's perfect for any occasion.
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Last but not least, we have the Tiramisu Swiss Roll. This indulgent and flavorful dessert combines the classic flavors of tiramisu with the savory taste of Beer Can Chicken. The result is a unique and delicious dish that's perfect for any special occasion or dinner party.

Ingredients:

For the cake:

  • 4 large eggs
  • 1/2 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

For the filling:

  • 1 cup heavy cream
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract

Making a swiss roll may seem daunting, but with the right ingredients and technique, it's actually quite simple. The key to a successful swiss roll is to have a light and airy cake that is easy to roll without breaking. This recipe uses 4 large eggs which will give the cake its fluffy texture.

Step 1: Preheat and Prepare

Preheat your oven to 375°F (190°C) and line a 10x15 inch jelly roll pan with parchment paper. Make sure to leave an overhang of parchment paper on each side to easily lift the cake out of the pan later.

Step 2: Beat the Eggs and Sugar

In a large bowl, beat 4 eggs and 1/2 cup of granulated sugar with an electric mixer until the mixture becomes thick and pale yellow in color. This will take about 5 minutes.

Step 3: Add Dry Ingredients

In a separate bowl, sift 1/2 cup of all-purpose flour, 1 teaspoon of baking powder, and 1/4 teaspoon of salt. Gradually add this dry mixture to the egg mixture and gently fold it in with a spatula. Be careful not to overmix as this will deflate the batter.

Step 4: Add Vanilla and Bake

Stir in 1 teaspoon of vanilla extract to the batter. Pour the batter onto the prepared jelly roll pan and spread it evenly with a spatula. Bake for 12-15 minutes or until the cake is golden brown and springs back when lightly pressed.

Step 5: Roll the Cake

While the cake is still warm, carefully lift it out of the pan using the parchment paper overhang. Place it on a flat surface and gently roll it up with the parchment paper inside. Let the cake cool completely while still rolled up.

Step 6: Make the Filling

In a large bowl, beat 1 cup of heavy cream, 1/4 cup of powdered sugar, and 1 teaspoon of vanilla extract until stiff peaks form. This will be the delicious creamy filling for your swiss roll.

Step 7: Assemble the Swiss Roll

Unroll the cooled cake and remove the parchment paper. Spread the filling evenly over the cake, leaving a small border around the edges. Gently roll the cake back up without the parchment paper this time. Wrap it tightly in plastic wrap and refrigerate for at least 1 hour before serving.

Now that you have mastered this easy Swiss roll recipe, you can get creative with different fillings such as fruit, chocolate, or even Nutella. Serve it as a dessert or enjoy it with a cup of tea or coffee. This delicious and impressive dessert will surely be a hit!

So the next time you are looking for a sweet treat to impress your loved ones, remember this easy Swiss roll recipe. With just a few simple ingredients and some basic baking skills, you can make a delicious and beautiful swiss roll that will have everyone asking for seconds.

15 easy swiss roll recipe Experience flavor like never before!

Swiss Roll

yield: 4 total time: 35 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 3 large eggs at room temperature
  • 5/8 cup caster sugar plus extra for sprinkling
  • 5/8 cup plain flour
  • 1/4 teaspoon salt
  • 1/4 cup raspberry jam
  • 7/8 cup double cream whipped

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 240 milligrams
  • Fat : 26 grams
  • Fiber : 1 grams
  • Protein : 8 grams
  • SaturatedFat : 15 grams
  • Sodium : 230 milligrams
  • Sugar : 29 grams
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