17 Easy Swiss Chard Quiche Recipe Dive Into Deliciousness!
Published on: Mar 13, 2024
Are you looking for a delicious and nutritious meal that is also easy to make? Look no further than this easy Swiss chard quiche recipe! Not only is this quiche packed with flavor and nutrients, but it can also be whipped up in no time at all. Whether you're cooking for a family dinner or hosting a brunch with friends, this recipe is sure to impress. So, let's get cooking!
Filled with the vibrant flavors of Swiss chard, this quiche is a delicious twist on a classic dish. The rich and buttery crust pairs perfectly with the savory filling, making it a perfect meal for any occasion. Plus, it's a great way to sneak in some greens for picky eaters!
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Ham, Cheddar & Swiss Chard Quiche
Main Ingredients: Pie Crust, Deli Ham, Onion, Swiss Chard, Grated
Add a little protein to your quiche with this delicious ham and cheddar version. The sharpness of the cheddar cheese complements the earthy flavor of the Swiss chard, while the ham adds a hearty and satisfying element to the dish. Perfect for a weekend brunch or a quick and easy dinner.
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Parmesan, Ham & Swiss Chard Quiche
Main Ingredients: Butter, All Purpose Flour, Salt, Ice Cold Water, Olive
For a more sophisticated take on the classic quiche, try this Parmesan, ham, and Swiss chard version. The nutty Parmesan cheese adds a depth of flavor to the dish, while the ham and Swiss chard bring a perfect balance of saltiness and freshness.
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Bacon and Swiss Chard Quiche
Main Ingredients: Pie Crust Dough, Eggs, Heavy Cream, Grated Cheddar
Bacon lovers, rejoice! This quiche is loaded with crispy bacon pieces and the delicious Swiss chard, making it a satisfying and indulgent meal. Serve it for breakfast, lunch, or dinner and watch as everyone goes back for seconds.
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Caramelized Shallot and Swiss Chard Quiche
Main Ingredients: Unsalted Butter, Olive Oil, Shallots, Salt, Black
Take your quiche to the next level with the addition of caramelized shallots. The sweet and savory flavor of the shallots pairs perfectly with the earthy Swiss chard, making this quiche a standout dish. Serve it warm with a side salad for a complete and satisfying meal.
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Healthy Crustless Swiss Chard Quiche in Three Easy...
Main Ingredients: Swiss Chard, Olive Oil, Onion, Garlic, Salt, Pepper
Watching your carb intake? This crustless Swiss chard quiche is the perfect solution. It's low in carbs and packed with healthy vegetables, making it a guilt-free and delicious meal. Plus, it's easy to make in just three simple steps!
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Salmon and Swiss Chard Quiche
Main Ingredients: Butter, Dried Bread Crumbs, 2 Milk, Salmon Fillets
Elevate your quiche game with the addition of delicious and nutritious salmon. The rich and buttery fish pairs beautifully with the earthy Swiss chard, creating a filling and protein-packed dish. Serve it for a special occasion or as a tasty weeknight meal.
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Kale and Potato Hash With Fried Egg
Main Ingredients: Chopped Garlic, Spices, Kosher Salt, Seasoning, Min
If you're looking for a hearty and filling breakfast, try this kale and potato hash with a fried egg on top. The crispy potatoes and tender kale make for a delicious and satisfying base, while the fried egg adds a rich and creamy element. It's the perfect way to start your day!
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Impossible Quiche (self-crusting)
Main Ingredients: Eggs, Oil, Self Raising Flour, Milk, Cheese, Onion
For a unique and fun twist on traditional quiche, try this self-crusting version. The magic of this dish is that the crust forms while it bakes, making it a quick and easy option for any meal. Plus, it's a great recipe to get creative with by adding your favorite fillings!
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Vegetarian Pasta e Fagioli
Main Ingredients: Extra Virgin Olive Oil, Onion, Celery Ribs, Salt
This hearty and flavorful pasta e fagioli is a perfect option for vegetarians or anyone looking for a meatless meal. The combination of beans, pasta, and Swiss chard creates a satisfying and wholesome dish that's perfect for a chilly day.
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Garlic Sautéed Swiss Chard
Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
Sometimes, simple is best. This garlic sautéed Swiss chard is proof of that. Just a few ingredients and a quick cook time results in a delicious and healthy side dish that pairs well with any protein. Plus, it's a great way to use up any leftover Swiss chard from other recipes.
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Crustless Vegetable Quiche
Main Ingredients: Swiss Chard, Fresh Mushrooms, Leeks, Olive Oil, Eggs
If you're looking for a lighter and healthier option, try this crustless vegetable quiche. Packed with colorful and nutritious vegetables, this dish is a great way to get your daily dose of vitamins and minerals. Plus, it's easy to customize with your favorite veggies!
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Shakshuka
Main Ingredients: Canola Oil, Yellow Onions, Green Bell Pepper, Jalapeno
Shakshuka is a delicious and popular dish in the Middle East and North Africa. It's a flavorful combination of eggs, tomatoes, and spices, with the addition of Swiss chard for an extra nutritional boost. Serve it with some crusty bread for a complete and satisfying meal.
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Lasagna Rolls
Main Ingredients: Lasagna Noodles, Olive Oil, Chopped Onion, Garlic
Lasagna rolls are a fun and delicious twist on the classic dish. These rolls are filled with a hearty and flavorful mixture of Swiss chard, ricotta cheese, and your choice of protein. They're perfect for a special occasion or for a weeknight dinner when you're craving something a little more indulgent.
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Self Crusting Vegetable Quiche
Main Ingredients: Onions, Vegetable Oil, Garlic, Potatoes, Eggs, Rashers
Similar to the impossible quiche, this self-crusting vegetable quiche is a fun and easy way to make a delicious meal. The crust forms while it bakes, eliminating the need for a separate crust and making it a low-maintenance dish. Plus, it's a great way to use up any leftover vegetables in your fridge.
If you're short on time or just want a quick and easy side dish, try this simple sautéed Swiss chard. Just a few ingredients and a few minutes is all it takes to create a flavorful and healthy dish that pairs well with any meal. Serve it with some grilled chicken or fish for a complete and balanced dinner.
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Deep-Dish Quiche Lorraine with Swiss Chard and Bacon
Main Ingredients: Unbleached All Purpose Flour, Kosher Salt, Unsalted
This deep-dish quiche Lorraine is a hearty and indulgent version of the classic dish. The addition of Swiss chard and bacon takes this dish to the next level, creating a rich and flavorful quiche that's perfect for a special occasion or when you're craving something a little more decadent.
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Crustless Quiche with Spinach & Bacon
Main Ingredients: Bacon, Onion, Chard, Gruyere, Grated Parmesan, Heavy
If you're a fan of spinach and bacon, this crustless quiche is a must-try. It's a simple and delicious dish that's low in carbs and high in flavor. The combination of spinach and bacon is a classic for a reason, and it's even better when paired with creamy eggs and melted cheese.
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Quiche Provencale
Main Ingredients: Swiss Chard, Olive Oil, Red Onion, Red Bell Peppers
Take a trip to the French countryside with this delicious and rustic Quiche Provencale. This dish is a beautiful blend of fresh vegetables, herbs, and cheese, creating a light and flavorful quiche that's perfect for a summer lunch or brunch with friends.
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Quinoa Quiche
Main Ingredients: Quinoa, Olive Oil, Red Onion, Chopped Garlic, Swiss
For a gluten-free and protein-packed option, try this quinoa quiche. The quinoa adds a hearty and nutty texture to the dish, while the Swiss chard and other vegetables provide plenty of flavor and nutrients. It's a great option for anyone looking to add more plant-based meals to their diet.
How to Make Easy Swiss Chard Quiche
Gather Your Ingredients
Before you begin making your Swiss chard quiche, make sure you have all the necessary ingredients on hand. For this recipe, you will need:
1 pre-made pie crust
1 tablespoon butter
1 small onion, diced
2 cloves of garlic, minced
1 bunch of Swiss chard, chopped
1 cup of grated Gruyere cheese
4 eggs
1 cup of milk
1 teaspoon of salt
1/2 teaspoon of black pepper
Sauté the Vegetables
The first step in making this easy Swiss chard quiche is to sauté the vegetables. In a pan over medium heat, melt the butter and add the diced onion and minced garlic. Cook until the onion is translucent, about 2-3 minutes. Next, add the chopped Swiss chard and cook until wilted, about 5 minutes. Remove the pan from the heat and let the mixture cool.
Prepare the Crust
While the vegetables are cooling, preheat your oven to 375°F. Take your pre-made pie crust and lay it out in a pie dish. Using a fork, prick holes in the bottom of the crust. This will prevent it from puffing up while baking. Place the crust in the oven and bake for 10 minutes. Remove from the oven and let it cool.
Assemble the Quiche
In a bowl, whisk together the eggs, milk, salt, and black pepper. Once combined, add in the sautéed vegetable mixture and grated Gruyere cheese. Mix everything together until well combined. Pour the mixture into the pre-baked pie crust.
Bake and Serve
Place the quiche in the oven and bake for 35-40 minutes, or until the edges are golden brown and the center is set. Let it cool for a few minutes before slicing and serving. This easy Swiss chard quiche is perfect for any meal, whether it's breakfast, lunch, or dinner. Serve with a side salad for a complete and delicious meal.
Now that you have the recipe for this easy Swiss chard quiche, it's time to get cooking! With its flavorful and nutritious ingredients, this quiche is sure to become a staple in your meal rotation. So, gather your ingredients and give this recipe a try – your taste buds will thank you!
