19 Easy Sweet Italian Dressing Recipe Get Cooking And Enjoy!

Published on: Mar 16, 2024

If you're tired of store-bought dressings and want to add a unique touch to your salads, look no further than this easy sweet Italian dressing recipe. Made with simple ingredients you likely already have in your pantry, this dressing is a delicious addition to any salad or pasta dish. Not only is it quick and easy to make, but it also allows you to control the ingredients and customize the flavor to your liking. So let's get started and make your own homemade sweet Italian dressing that will elevate your meals to the next level.

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Ingredients

1. Olive oil

The base of this dressing is olive oil, which not only adds a rich flavor but also provides health benefits. It is high in healthy fats and antioxidants, making it a heart-healthy choice.

2. Balsamic vinegar

Balsamic vinegar adds a tangy and slightly sweet flavor to this dressing. It is also known for its numerous health benefits, including improving digestion and lowering cholesterol.

3. Honey

To add a touch of sweetness, we will be using honey in this recipe. Not only does it enhance the flavor, but it also has anti-inflammatory properties and can boost the immune system.

4. Dijon mustard

Dijon mustard adds a bit of depth and tanginess to the dressing. It also helps to emulsify the ingredients so that they mix together smoothly.

5. Italian seasoning

This Italian seasoning blend adds a delicious herb flavor to the dressing. It typically includes a mix of herbs such as oregano, basil, thyme, and rosemary.

6. Garlic powder

For a subtle garlic flavor, we will be using garlic powder in this recipe. It adds depth and complexity to the dressing without overpowering the other flavors.

7. Salt and pepper

To balance out the flavors, we will be using a pinch of salt and pepper. It is important to taste the dressing as you go and adjust the seasoning according to your preferences.

Instructions

1. In a small bowl, whisk together ¼ cup of olive oil, 2 tablespoons of balsamic vinegar, 1 tablespoon of honey, 1 teaspoon of Dijon mustard, 1 teaspoon of Italian seasoning, ½ teaspoon of garlic powder, and a pinch of salt and pepper. 2. Taste the dressing and adjust the ingredients according to your preferences. You can add more honey for sweetness, more vinegar for tanginess, or more seasoning for flavor. 3. Once you are happy with the taste, pour the dressing over your salad or use it as a marinade for chicken or vegetables. 4. Store any leftover dressing in an airtight container in the refrigerator for up to a week.

Customization

One of the best things about this sweet Italian dressing is that it is highly customizable. You can swap out the balsamic vinegar for red wine vinegar, apple cider vinegar, or even lemon juice. You can also adjust the amount of honey and Dijon mustard to your liking. For a creamier dressing, you can add a tablespoon of Greek yogurt or mayonnaise. And for an extra kick of flavor, you can add a splash of Worcestershire sauce or a pinch of red pepper flakes. Now that you have a delicious and easy sweet Italian dressing recipe, you can say goodbye to store-bought dressings and hello to homemade goodness. Get creative and experiment with different ingredients to find your perfect flavor. Enjoy!
19 easy sweet italian dressing recipe Get cooking and enjoy!

Pasta Salad With Italian Dressing

yield: 12 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 12 ounces rotini pasta tri-color
  • 1 cup Italian dressing
  • 8 ounces genoa salami sliced into 1/4 inch strips
  • 16 ounces mozzarella ball in water drained and cut into 1/2 inch cubes
  • 1 cup Parmesan cheese shredded
  • 7 ounces salad dressing mix dry Italian style
  • 1/2 cup red onion chopped
  • 1 red pepper chopped
  • 1 green pepper chopped
  • 10 1/2 ounces grape tomatoes cut in half
  • 1 cup sun dried tomatoes sliced
  • 1 cup pepperoncinis sliced, rinse and drained
  • 3 3/4 ounces sliced black olives rinse and drained
  • 1 cup fresh basil chopped
  • 1 cup fresh parsley chopped
  • salt
  • pepper
  • Italian seasoning
  • sugar

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 50 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 19 grams
  • SaturatedFat : 9 grams
  • Sodium : 1150 milligrams
  • Sugar : 9 grams
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