17 Easy Swedish Meatball Recipe Sour Cream Try These Culinary Delights!

Published on: Mar 9, 2024

If you're craving a comforting and savory dish for dinner, look no further than this easy Swedish meatball recipe with sour cream. These flavorful meatballs are a staple in Swedish cuisine and can be served as an appetizer or main course. With just a few simple ingredients and a little bit of prep time, you can have a delicious meal on the table in no time. So put on your apron and let's get cooking!

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1 of 20

30 Minute Swedish Meatballs

Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
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If you're craving the comfort of Swedish meatballs but don't have all day to spend in the kitchen, this 30-minute recipe is the perfect solution. Using frozen meatballs and a simple homemade cream sauce, you can have a delicious and satisfying meal on the table in no time.
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Swedish Meatball Casserole

Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
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If you love the flavors of Swedish meatballs but want to switch things up from the traditional dish, try making this Swedish meatball casserole. Layered with egg noodles, meatballs, and a creamy sauce, this hearty casserole is sure to become a family favorite.
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Delicious Swedish Meatballs Using Frozen Meatballs

Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
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Who says you have to make your meatballs from scratch? Using frozen meatballs is a great shortcut for busy weeknights, and they still taste just as delicious as homemade ones. Try this recipe for Swedish meatballs using frozen meatballs for a quick and easy dinner option.
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If you're looking for a cozy and comforting dish, this Swedish meatball soup is the perfect choice. Packed with tender meatballs, egg noodles, and a flavorful broth, this soup is sure to warm you up from the inside out.
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Easy Swedish Meatball Casserole

Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
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If you're in need of a dish that's simple to make but still has all the flavors of Swedish meatballs, this easy casserole is the answer. With just a few ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time.
6 of 20

Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
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Let your crock pot do all the work with this slow cooker Swedish meatball recipe. Simply combine the meatballs, cream sauce, and other ingredients in your crock pot and let it cook on low for a few hours. You'll have tender and flavorful meatballs without any fuss.
Main Ingredients: Ground Beef, Medium Onion, Eggs, Breadcrumbs, Milk
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If you want to switch things up from the traditional stovetop version, try making Swedish meatballs in your slow cooker. With just a few simple ingredients, you can have a delicious and comforting meal without spending hours in the kitchen.
8 of 20

Easy Swedish Meatballs in Cream Sauce

Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
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For a quick and easy version of Swedish meatballs, try making them in a creamy sauce. This recipe uses a simple mixture of beef broth, heavy cream, and seasonings to create a flavorful and indulgent sauce that pairs perfectly with the tender meatballs.
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If you want to take your meatballs to the next level, try making a rich and flavorful gravy to serve them with. This Swedish meatball gravy recipe uses a combination of beef broth, cream, and a touch of Dijon mustard for a tangy and delicious sauce that's perfect for smothering over your meatballs.
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Sweet & Savory Swedish Meatballs

Main Ingredients: Meatballs, Olive Oil, Onion, Ground Turkey, Panko Bread
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If you love the combination of sweet and savory flavors, this Swedish meatball recipe is for you. Made with a delicious mixture of ground pork and beef, these meatballs are coated in a sweet and tangy sauce that's sure to please your taste buds.
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Looking for the perfect sauce to serve with your homemade Swedish meatballs? Look no further! This easy Swedish meatball sauce is made with a combination of beef broth, heavy cream, and a touch of Worcestershire sauce for a rich and flavorful gravy.
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For a classic and authentic take on Swedish meatballs, this recipe is a must-try. Made with a blend of ground pork and beef and seasoned with nutmeg and allspice, these meatballs are served in a creamy and flavorful sauce that's perfect for soaking up with a side of mashed potatoes.
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If you're looking for a simple and hands-off way to make Swedish meatballs, try this slow cooker recipe. Just combine the meatballs, cream sauce, and other ingredients in your crock pot and let it cook on low for a few hours. You'll have tender and flavorful meatballs without any fuss.
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Short on time but still craving Swedish meatballs? This quick recipe is perfect for busy weeknights. Using frozen meatballs and a simple combination of beef broth, heavy cream, and seasonings, you can have a delicious meal on the table in under 30 minutes.
16 of 20

Savory Sweet Swedish Meatballs

Main Ingredients: Meatballs, Olive Oil, Medium Onion, Ground Turkey
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For a twist on the classic sweet and savory flavors of Swedish meatballs, try this recipe that adds a touch of honey to the mix. The result is a delicious and unique flavor that's sure to impress your taste buds.
17 of 20

Forget Ikea, Make Your Own Swedish Meatballs

Main Ingredients: Butter, Flour, Sour Cream, Beef Broth, Parsley
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Skip the trip to Ikea and make your own Swedish meatballs at home! This recipe uses a blend of ground pork and beef and a creamy and flavorful sauce for a dish that's even better than the ones you'll find at the furniture store.
18 of 20

Freezer Friendly Easy Swedish Meatballs

Main Ingredients: Frozen Meatballs, Cream Of Mushroom Soup, Sour Cream
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If you want to have a quick and easy meal on hand for busy nights, try making a big batch of these freezer-friendly Swedish meatballs. Simply freeze the cooked meatballs and sauce and reheat them whenever you're in need of a quick and satisfying dinner.
19 of 20

Crock Pot Swedish Meatballs

Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
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Take the hassle out of making Swedish meatballs with this crock pot recipe. Just combine the meatballs, cream sauce, and other ingredients in your slow cooker and let it do all the work. You'll have tender and flavorful meatballs without any fuss.
20 of 20

Swedish Meatball Mac and Cheese

Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
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For a fusion of two beloved comfort foods, try this recipe for Swedish meatball mac and cheese. The creamy and cheesy pasta is studded with tender meatballs for a dish that's sure to please both kids and adults alike.

Ingredients:

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1/4 cup finely chopped onion
  • 1 egg
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon unsalted butter
  • 1 tablespoon all-purpose flour
  • 1 cup beef broth
  • 1/2 cup sour cream
  • Fresh parsley, for garnish (optional)

Step 1: Prepare the Meatballs

In a large mixing bowl, combine the ground beef, breadcrumbs, milk, onion, egg, garlic powder, salt, and black pepper. Using your hands, mix everything together until well combined. Roll the mixture into small balls, about 1 inch in diameter.

Step 2: Cook the Meatballs

In a large skillet, melt the butter over medium heat. Add the meatballs to the skillet and cook for about 10 minutes, turning occasionally, until they are browned on all sides and fully cooked.

Step 3: Make the Sour Cream Sauce

Remove the meatballs from the skillet and set them aside on a plate. In the same skillet, whisk together the flour and beef broth until well combined. Cook for about 2 minutes, until the mixture thickens. Stir in the sour cream and mix until smooth.

Step 4: Serve and Enjoy

Add the meatballs back to the skillet and toss them in the sour cream sauce. Cook for an additional 2-3 minutes, until the meatballs are heated through. Serve hot, garnished with fresh parsley if desired. This easy Swedish meatball recipe with sour cream is sure to be a hit with your family and friends. The creamy and flavorful sauce pairs perfectly with the tender meatballs, making for a delicious and satisfying meal. Serve it over egg noodles or mashed potatoes for a complete and hearty dinner. Give this recipe a try and taste the flavors of Sweden in your own kitchen!
17 easy swedish meatball recipe sour cream Try these culinary delights!

30 Minute Swedish Meatballs

yield: 5 total time: 30 minutes
4.3 Stars (14 reviews)
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Ingredients

  • meatball mixture:
  • 1 1/4 pounds ground beef
  • 1/4 cup onion finely diced
  • 1/3 cup plain bread crumbs
  • 1/4 cup buttermilk or regular milk
  • 1 large egg
  • 1 tablespoon parsley chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon ground nutmeg fresh
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon garlic powder
  • 1 tablespoon olive oil
  • 1 tablespoon unsalted butter
  • gravy
  • 3 tablespoons unsalted butter
  • 2 tablespoons flour
  • 1 3/4 cups beef stock
  • 1/2 cup sour cream
  • 1 tablespoon worcestershire sauce
  • 2 teaspoons spicy brown mustard
  • egg noodles Serve over buttered, or rice

Nutrition

  • Calories : 510 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 165 milligrams
  • Fat : 36 grams
  • Fiber : 1 grams
  • Protein : 29 grams
  • SaturatedFat : 16 grams
  • Sodium : 910 milligrams
  • Sugar : 4 grams
  • TransFat : 1 grams
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