18+ Easy Stove Top Stuffing Recipe For Thanksgiving Get Ready To Indulge!
Published on: Mar 14, 2024
Thanksgiving is just around the corner and if you're looking for a delicious and easy side dish to add to your holiday menu, then look no further. Stove top stuffing is a classic Thanksgiving favorite, loved by many for its convenience and delicious flavor. In this article, we'll share with you a simple and easy stove top stuffing recipe for Thanksgiving. Whether you're a beginner in the kitchen or a seasoned cook, this recipe is sure to impress your family and friends and become a new tradition in your Thanksgiving feast. So, let's get started!
Main Ingredients: Rye Bread, Whole Wheat Bread, Butter, Celery, White
Thanksgiving is just around the corner and that means it's time to start planning your menu. One classic dish that is a must-have for many Thanksgiving tables is stuffing. This easy stuffing recipe is perfect for beginners or those looking for a no-fuss side dish that still packs plenty of flavor.
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Thanksgiving is just around the corner and if you're looking for a delicious and easy side dish to add to your holiday menu, then look no further. Stove top stuffing is a classic Thanksgiving favorite, loved by many for its convenience and delicious flavor. In this article, we'll share with you a simple and easy stove top stuffing recipe for Thanksgiving. Whether you're a beginner in the kitchen or a seasoned cook, this recipe is sure to impress your family and friends and become a new tradition in your Thanksgiving feast. So, let's get started!
The Ingredients You'll Need
To make this easy stove top stuffing recipe for Thanksgiving, you'll need the following ingredients:
1. Stale Bread or Stuffing Mix
The base of any stuffing recipe is bread, and for this recipe, you have two options. You can use stale bread, which you can cube and toast in the oven, or you can opt for a pre-made stuffing mix. Both options work well, so it's really a matter of personal preference.
2. Chicken or Vegetable Broth
For added flavor and moisture, you'll need to have some broth on hand. You can use either chicken or vegetable broth, depending on your dietary preferences.
3. Celery, Onion, and Carrots
These three vegetables are the classic base for any stuffing recipe. They add a delicious crunch and depth of flavor to the dish.
4. Butter
Butter is the key to making the stuffing moist and flavorful. You'll need about 1/4 cup for this recipe.
5. Herbs and Spices
To give your stuffing that classic Thanksgiving flavor, you'll need some dried sage, thyme, and rosemary. You can also add in some salt and pepper to taste.
The Recipe
Now that you have all your ingredients ready, it's time to start cooking! Follow these simple steps to make the easy stove top stuffing recipe for Thanksgiving:
1. Prepare the Bread or Stuffing Mix
If you're using stale bread, cube it into small pieces and place them on a baking sheet. Bake in the oven at 350 degrees for about 10 minutes, or until the bread is crispy and lightly toasted. If you're using a pre-made stuffing mix, follow the instructions on the package to prepare it.
2. Saute the Vegetables
In a large skillet, melt the butter over medium heat. Add in the chopped celery, onion, and carrots and cook until they are soft and slightly browned, about 5-7 minutes.
3. Add in the Herbs and Spices
Once the vegetables are cooked, add in the dried sage, thyme, and rosemary. Stir to combine and let the herbs cook for a minute to release their flavors.
4. Mix in the Bread or Stuffing Mix
Add the bread cubes or prepared stuffing mix to the skillet and stir to combine with the vegetables and herbs. Slowly pour in the broth, stirring constantly, until the stuffing is moist but not soggy.
5. Let it Cook
Cover the skillet and let the stuffing cook on low heat for about 10 minutes, stirring occasionally. This will allow the flavors to meld together and for the bread to absorb the broth.
6. Serve and Enjoy!
Once the stuffing is cooked, remove it from the heat and let it sit for a few minutes before serving. It's now ready to be enjoyed as a delicious and easy side dish for Thanksgiving.
In conclusion, this easy stove top stuffing recipe for Thanksgiving is a simple and delicious addition to your holiday menu. With just a few ingredients and easy steps, you can have a flavorful and traditional stuffing ready to impress your guests. Give it a try this Thanksgiving and make it a new family favorite!
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