17 Easy Sticky Toffee Pudding Recipe South Africa You Won't Believe The Taste!
Published on: Mar 7, 2024
Sticky toffee pudding is a beloved dessert that originated in the United Kingdom but has become popular all over the world, including South Africa. This decadent dessert is typically made with dates and a rich toffee sauce, making it the perfect treat for those with a sweet tooth. While the traditional recipe may seem daunting, there is an easy version that can be made in South Africa with ingredients that are easy to find. Whether you are a seasoned baker or just starting out, you can easily make this irresistible dessert in the comfort of your own home.
Main Ingredients: Stout Beer, Baking Soda, Dates, Unsalted Butter
If you're a fan of rich, indulgent desserts, then you're in for a treat with these top 17 Beer Can Chicken recipes. And what better way to end a hearty meal than with a classic British dessert - Sticky Toffee Pudding.
This moist and gooey cake is a crowd favorite, and for good reason. Made with dates, brown sugar, and a delicious toffee sauce, this dessert is the perfect combination of sweet and sticky. It's no wonder it's a staple in British pubs and restaurants.
But don't worry, you don't have to travel all the way to England to enjoy this delicious treat. With these recipes, you can make your own Sticky Toffee Pudding at home and impress your friends and family with your baking skills.
2of 17
English Sticky Toffee Pudding
Main Ingredients: Stout Beer, Baking Soda, Pitted Dates, Flour, Ground
The English know a thing or two about good food, and their Sticky Toffee Pudding is no exception. This traditional recipe uses simple ingredients like dates, flour, and butter to create a delectable dessert that will have you coming back for more.
But what sets this recipe apart is the addition of golden syrup, which gives the pudding its rich and caramel-like flavor. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
3of 17
Sticky Toffee Cake
Main Ingredients: Dates, Boiling Water, Baking Soda, Vanilla Extract, All
If you're looking for a twist on the classic pudding, then this Sticky Toffee Cake is the recipe for you. This cake version is lighter and less dense than the traditional pudding, making it the perfect option for those who prefer a lighter dessert.
But don't worry, it still has all the delicious flavors of the original pudding. The addition of chopped pecans adds a nice crunch to the cake, and the toffee sauce takes it to the next level.
4of 17
Sticky Toffee Cake with Real Toffee
Main Ingredients: Light Brown Sugar, Coconut Palm Sugar, Gluten Free
If you're a fan of gooey toffee, then you'll love this recipe for Sticky Toffee Cake with Real Toffee. This cake is loaded with chunks of real toffee, giving it an extra layer of sweetness and chewiness.
And the best part? This cake is made in a slow cooker, making it incredibly easy to make. Just set it and forget it, and you'll have a delicious dessert waiting for you at the end of the day.
5of 17
Date and Ginger Sticky Toffee Puddings with Brandy...
Main Ingredients: Double Cream, Light Brown Sugar, Soft Brown Sugar
For a unique twist on the classic Sticky Toffee Pudding, try this recipe that incorporates dates and ginger. The addition of ginger adds a subtle warmth and spice to the dessert, making it perfect for the colder months.
And to take it to the next level, this recipe also includes a boozy brandy sauce that pairs perfectly with the sweetness of the pudding. It's a match made in heaven.
6of 17
Perfect Sticky Toffee Pudding
Main Ingredients: Pitted Dried Dates, Water, Butter, Firmly Packed Brown
As the name suggests, this recipe is the epitome of a perfect Sticky Toffee Pudding. It's moist, flavorful, and has just the right amount of sweetness. Plus, it's super easy to make, so you can have it whenever the craving strikes.
But what truly sets this recipe apart is the addition of a secret ingredient - coffee. The coffee brings out the flavors of the dates and adds a depth of flavor to the pudding. Trust us, you won't be disappointed.
7of 17
Easy Toffee
Main Ingredients: Toffee, Butter, Soda Crackers, Dark Brown Sugar
Looking for a quick and easy toffee sauce to accompany your Sticky Toffee Pudding? Look no further than this recipe for Easy Toffee. Made with just three ingredients - butter, brown sugar, and heavy cream - this toffee sauce is a breeze to make and will take your pudding to the next level.
And if you have any leftovers, you can also use it as a topping for ice cream or drizzle it over your morning pancakes. The possibilities are endless.
8of 17
Sticky Toffee Pudding Cake
Main Ingredients: Cakes, Unsalted Butter, Ap Flour, Dates, Warm Water
Why choose between cake and pudding when you can have both? This Sticky Toffee Pudding Cake is the best of both worlds, combining the rich flavors of the pudding with the light and fluffy texture of a cake.
The secret to this delicious dessert is the addition of sour cream, which keeps the cake moist and adds a subtle tanginess to balance out the sweetness. Top it off with some toffee sauce, and you have a dessert that will impress even the pickiest of eaters.
9of 17
Slow Cooker Sticky Toffee Pudding
Main Ingredients: Medjool Dates, Hot Water, Baking Soda, Vanilla Extract
For those busy days when you still want to enjoy a delicious dessert, this Slow Cooker Sticky Toffee Pudding has got you covered. With just a few minutes of prep time, your slow cooker will do all the work, leaving you with a warm and gooey pudding to enjoy at the end of the day.
And if you want to make it even more indulgent, serve it with a scoop of vanilla ice cream or a dollop of whipped cream.
10of 17
Vegan Sticky Toffee Pudding
Main Ingredients: Ground Flax Seeds, Water, Medjool Dates, Baking Soda
Just because you're vegan doesn't mean you have to miss out on the deliciousness of Sticky Toffee Pudding. This recipe for Vegan Sticky Toffee Pudding is made with plant-based ingredients, but still has all the flavors and textures of the traditional dessert.
The secret to this vegan version is the use of coconut milk, which adds a rich and creamy texture to the pudding. Serve it up with some vegan ice cream, and you have a dessert that everyone can enjoy.
11of 17
Sticky Toffee Pudding (Pressure Cooker)
Main Ingredients: Dates, Boiling Water, Blackstrap Molasses, All Purpose
If you have a pressure cooker, you can whip up this Sticky Toffee Pudding in no time. This recipe uses the pressure cooker to create a moist and tender pudding in just 10 minutes.
And the best part? You can make individual servings in ramekins, so you don't have to share. Top it off with some homemade toffee sauce, and you have a decadent dessert that will impress your guests.
12of 17
Traditional English Sticky Toffee Pudding
Main Ingredients: Dates, Water, Baking Soda, Butter, Granulated Sugar
For a classic and no-fuss recipe for Sticky Toffee Pudding, look no further than this traditional English version. Made with just a few simple ingredients, this pudding is the perfect comfort food on a cold day.
The addition of muscovado sugar gives this pudding its signature dark color and deep caramel flavor. Serve it warm with a drizzle of toffee sauce, and you have a dessert that will warm your soul.
13of 17
Perfect English Sticky Toffee Pudding
Main Ingredients: Dried Dates, Water, Butter, Firmly Packed Brown Sugar
If you want to take your Sticky Toffee Pudding to the next level, try this recipe for Perfect English Sticky Toffee Pudding. This recipe uses a blend of dates and figs to create a rich and complex flavor, while the addition of cream gives it a velvety texture.
And for an extra indulgence, serve it with a scoop of clotted cream or custard. Trust us, you won't regret it.
14of 17
Mary's Sticky Toffee Pudding
Main Ingredients: Butter, Muscovado Sugar, Large Free Range Eggs, Self
This recipe for Mary's Sticky Toffee Pudding is perfect for those who prefer a lighter and less sweet dessert. Made with half the amount of sugar compared to traditional recipes, this pudding is still just as delicious and satisfying.
The use of wholemeal flour also adds a nutty and wholesome flavor to the pudding, making it a great option for a guilt-free dessert.
15of 17
Better than Sex Cake
Main Ingredients: Cake, Sweetened Condensed Milk, Caramel Topping, Heavy
With a name like Better than Sex Cake, you know this dessert is going to be good. This decadent cake is made with layers of chocolate cake, toffee sauce, and whipped cream, making it a chocoholic's dream come true.
And the best part? It's super easy to make. You can have this impressive dessert on the table in under an hour, making it perfect for last-minute dinner parties or potlucks.
16of 17
Easy Sticky Toffee Pudding
Main Ingredients: Muscovado Sugar, Self Raising Flour, Full Fat Milk
If you're short on time but still want to enjoy a delicious Sticky Toffee Pudding, this Easy Sticky Toffee Pudding recipe has got you covered. Made with just a few pantry staples, this pudding is a breeze to make and will satisfy your sweet tooth in no time.
The addition of chopped walnuts adds a nice crunch to the pudding, and a sprinkle of sea salt brings out the flavors of the toffee. Serve it with a drizzle of toffee sauce, and you have a dessert that's both easy and impressive.
17of 17
Sticky Toffee Pudding | Epicurious.com
Main Ingredients: Unsalted Butter, All Purpose Flour, Pitted Dates
This recipe for Sticky Toffee Pudding from Epicurious.com is a must-try for any dessert lover. It's made with a blend of dates and prunes, giving it a rich and complex flavor. And the toffee sauce is made with a splash of dark rum, adding a boozy kick to the dessert.
But the real secret to this recipe is the addition of black treacle, which gives the pudding its signature dark color and intense molasses flavor. It's a show-stopping dessert that will impress even the most discerning of palates.
Ingredients:
For the pudding:
1 cup of pitted dates, chopped
1 cup of boiling water
1 teaspoon of bicarbonate of soda
1 cup of self-raising flour
1 teaspoon of baking powder
½ cup of brown sugar
2 eggs
1 teaspoon of vanilla extract
1 tablespoon of butter, melted
For the toffee sauce:
1 cup of brown sugar
1 cup of cream
1 tablespoon of butter
1 teaspoon of vanilla extract
Instructions:
1. Preheat your oven to 180 degrees Celsius and grease a 20cm square baking dish.
2. In a heatproof bowl, soak the dates in the boiling water for about 10 minutes.
3. Add the bicarbonate of soda to the date mixture and stir until well combined.
4. In a separate bowl, sift the self-raising flour and baking powder together.
5. In another bowl, beat the brown sugar, eggs, and vanilla extract until well combined.
6. Gradually add the flour mixture to the egg mixture, stirring until well combined.
7. Stir in the melted butter and date mixture until the batter is smooth.
8. Pour the batter into the prepared baking dish and bake for 30-35 minutes, or until a skewer inserted into the center comes out clean.
9. While the pudding is baking, prepare the toffee sauce by combining the brown sugar, cream, butter, and vanilla extract in a saucepan over medium heat. Stir until the sugar has dissolved and the mixture is smooth.
10. Pour the toffee sauce over the hot pudding as soon as it comes out of the oven, allowing it to soak into the pudding.
11. Serve warm with ice cream or whipped cream, and enjoy your delicious and easy sticky toffee pudding!
This South African twist on a classic dessert is sure to impress your family and friends. With just a few simple ingredients and easy instructions, you can create a decadent and irresistible treat that will have everyone asking for seconds. So why not give this easy sticky toffee pudding recipe a try and bring a taste of South Africa to your dessert table?