17 Easy Spicy Indian Chicken Curry Recipe They're Simply Irresistible!

Published on: Mar 29, 2024

If you love the flavors of Indian cuisine but are intimidated by the thought of making it at home, fear not! This easy spicy Indian chicken curry recipe will have you creating delicious and authentic dishes in no time. With a few simple ingredients and straightforward steps, you can impress your friends and family with your newfound cooking skills. So put on your apron and let's get started!

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1 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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If you're a fan of delicious and flavorful Indian cuisine, then you're going to love this easy Indian chicken curry recipe. Made with a blend of aromatic spices and tender chicken, this dish is sure to be a hit at any dinner party or family meal. And the best part? It's incredibly simple to make! So put on your apron and get ready to impress your taste buds.
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Indian Chicken Curry I

Main Ingredients: Bone In Chicken Breast Halves, Pepper, Salt, Olive Oil
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This recipe is a classic Indian chicken curry that will transport your taste buds to the streets of Mumbai. Made with a blend of fragrant spices like cumin, coriander, and turmeric, this dish is bursting with flavor. The chicken is simmered in a rich and creamy tomato-based sauce, making it the perfect comfort food for any occasion.
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Creamy Indian Chicken Curry (Murgh Korma)

Main Ingredients: Boneless, Skinless Chicken Thighs, Minced Ginger
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This creamy Indian chicken curry, also known as Murgh Korma, is a luxurious and indulgent dish that is perfect for special occasions. The chicken is marinated in a blend of yogurt and spices, giving it a tender and flavorful taste. And the creamy sauce, made with cashews and coconut milk, adds the perfect amount of richness to this dish.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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If you're looking for a North Indian twist on the classic chicken curry, then this recipe is for you. Made with a combination of garam masala, ginger, and garlic, this dish has a bold and spicy flavor that will leave you wanting more. And the addition of potatoes and peas makes it a hearty and filling meal.
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This Indian chicken curry is a simple and traditional recipe that is full of flavor and spices. The chicken is cooked in a fragrant and aromatic sauce made with onions, tomatoes, and a blend of spices like cardamom and cinnamon. Serve it with some fluffy basmati rice for a complete and satisfying meal.
Main Ingredients: Chicken, Salt, Black Pepper, Chicken Broth, Butter
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For those who are looking for an authentic and traditional Indian chicken curry recipe, look no further. This dish is made with a blend of spices that have been used in Indian cuisine for generations, giving it an authentic and rich flavor. And the addition of coconut milk makes it creamy and delicious.
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Creamy Indian Chicken Curry

Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
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If you love a creamy and indulgent curry, then this recipe is perfect for you. Made with a blend of spices and a rich and creamy sauce, this dish is comfort food at its finest. And the best part? It's easy to make and can be on the table in less than 30 minutes.
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Instant Pot Indian Chicken Curry

Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
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For those who are short on time but still want to enjoy a delicious Indian chicken curry, this recipe is a game-changer. Made in an instant pot, this dish is ready in just 20 minutes and requires minimal prep work. The result is tender and flavorful chicken in a rich and aromatic sauce.
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Quick Indian Chicken Curry

Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
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If you're in need of a quick and easy dinner that still packs a punch of flavor, then this quick Indian chicken curry is the perfect recipe for you. Made with a few simple ingredients and a blend of spices, this dish can be on the table in less than 20 minutes. Serve it with some naan bread or rice for a complete meal.
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This South Indian chicken curry is a delicious and flavorful dish that is perfect for anyone who loves a bit of heat. Made with a blend of spices like curry leaves, mustard seeds, and red chilis, this dish has a unique and bold flavor that is sure to be a hit. Serve it with some coconut rice for a complete South Indian meal.
11 of 20

Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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If you love the combination of sweet and spicy, then this Indian chicken curry with coconut milk is the perfect recipe for you. The addition of coconut milk adds a creamy and rich element to the dish and balances out the heat from the spices. It's a delicious and comforting meal that everyone will love.
12 of 20

Indian Chicken Curry, Dhaba Style

Main Ingredients: Chicken, Oil, Cinnamon Stick, Cardamom, Onions, Ginger
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This Indian chicken curry, also known as Dhaba style, is a simple and rustic dish that is full of flavor. Made with a blend of spices and tomatoes, this dish has a tangy and slightly spicy taste. It's a perfect weeknight meal that the whole family will enjoy.
13 of 20

Check The Best Indian Chicken Curry

Main Ingredients: Chicken, Onion, Tomato, Salt, Oil, Cloves, Cardamom
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With so many recipes for Indian chicken curry out there, it can be challenging to find the best one. But look no further because this recipe is the best of the best. Made with a blend of aromatic spices and a rich and creamy sauce, this dish is sure to become a family favorite.
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Creamy Cashew Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Breasts, Curry Powder, Garam
This creamy cashew Indian chicken curry is a delicious and indulgent dish that is perfect for special occasions or when you want to impress your guests. The cashews give the dish a unique and rich flavor, and the addition of cream makes it incredibly creamy and luxurious.
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If you're following a keto diet and still want to enjoy a delicious Indian chicken curry, then this recipe is for you. Made with a blend of spices and a creamy and rich sauce, this dish is keto-friendly and full of flavor. Serve it with some cauliflower rice for a complete low-carb meal.
If you're a fan of spicy food, then this spicy Indian chicken curry is the perfect recipe for you. Made with a blend of spices like cayenne pepper, red chili powder, and ginger, this dish has a fiery and bold flavor that will leave your taste buds tingling. Serve it with some cooling raita or yogurt to balance out the heat.
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Quinoa Indian Chicken Curry

Main Ingredients: Quinoa, Chicken Broth, Boneless Skinless Chicken
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If you're looking for a healthier alternative to rice, try this quinoa Indian chicken curry. Quinoa is a superfood that is high in protein and fiber, making it the perfect addition to this already nutritious dish. And the blend of spices and tender chicken makes it a delicious and satisfying meal.
18 of 20

Shrimp Curry / Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
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If you're a seafood lover, then this shrimp and chicken curry is the perfect combination for you. The shrimp adds a unique and delicious twist to the traditional Indian chicken curry, and the blend of spices and creamy sauce makes it a mouth-watering dish. Serve it with some basmati rice or naan bread for a complete meal.
19 of 20

Easy Indian Chicken Curry (Basic Version for Beginners)

Main Ingredients: Chicken, Yogurt, Ginger Garlic Paste, Salt, Chilli
If you're new to cooking Indian cuisine, this easy Indian chicken curry is the perfect recipe for beginners. Made with a few basic spices and ingredients, this dish is simple to make but still full of flavor. It's the perfect way to introduce yourself to the world of Indian cooking.
20 of 20

Slow Cooker Indian Chicken Curry

Main Ingredients: Yellow Onion, Powdered Ginger, Large Garlic Cloves
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For those busy days when you don't have time to spend in the kitchen, this slow cooker Indian chicken curry is a lifesaver. Simply throw all the ingredients into the slow cooker in the morning, and come home to a delicious and flavorful meal in the evening. It's the ultimate no-fuss dinner recipe.

Simple Ingredients for a Flavorful Dish

When it comes to making a delicious Indian chicken curry, the key is to have a good balance of spices. This recipe calls for the use of garam masala, a blend of ground spices commonly used in Indian cuisine. Other essential spices include cumin, coriander, and turmeric, which add depth and richness to the dish. You'll also need garlic and ginger for added flavor, as well as onion and tomato for the base of the curry.

Customize Your Spice Level

One of the great things about making your own Indian chicken curry is that you can adjust the spice level to your preference. If you prefer a milder dish, simply use less of the hot spices such as cayenne pepper or red chili powder. On the other hand, if you like a good kick to your curry, feel free to add more of these spices. The beauty of this recipe is that it allows for customization, so don't be afraid to experiment with different spice levels.

Don't Forget the Chicken

Of course, the star of this dish is the chicken itself. For the best results, use boneless and skinless chicken thighs or breasts. The chicken should be cut into bite-sized pieces so that it cooks evenly and absorbs all the delicious flavors of the curry. You can also use vegetables such as potatoes, carrots, and bell peppers to add more texture and nutrition to the dish.

A Step-by-Step Guide to Making the Perfect Curry

Now that you have all your ingredients ready, it's time to start cooking! Follow these simple steps to make a mouthwatering Indian chicken curry:
  1. Heat oil in a pan and add onion, garlic, and ginger. Sauté until the onion turns translucent.
  2. Add the chicken and cook until it starts to brown.
  3. Next, add the spices - garam masala, cumin, coriander, turmeric, cayenne pepper, and red chili powder. Stir and cook for a minute until fragrant.
  4. Add the tomatoes and cook until they soften.
  5. Pour in some water or chicken broth and let the curry simmer for 15-20 minutes until the chicken is fully cooked and the sauce has thickened.
  6. Finally, add salt to taste and garnish with fresh cilantro before serving.

Time to Enjoy Your Homemade Indian Chicken Curry!

Congratulations, you've just made an easy and delicious spicy Indian chicken curry! Serve it with some basmati rice or naan bread for a complete meal. The best part? This recipe can also be made ahead of time and reheated for a quick and convenient meal option. So why not give it a try and bring the flavors of India to your dinner table tonight? Convert to HTML code:

If you love the flavors of Indian cuisine but are intimidated by the thought of making it at home, fear not! This easy spicy Indian chicken curry recipe will have you creating delicious and authentic dishes in no time. With a few simple ingredients and straightforward steps, you can impress your friends and family with your newfound cooking skills. So put on your apron and let's get started!

Simple Ingredients for a Flavorful Dish

When it comes to making a delicious Indian chicken curry, the key is to have a good balance of spices. This recipe calls for the use of garam masala, a blend of ground spices commonly used in Indian cuisine. Other essential spices include cumin, coriander, and turmeric, which add depth and richness to the dish. You'll also need garlic and ginger for added flavor, as well as onion and tomato for the base of the curry.

Customize Your Spice Level

One of the great things about making your own Indian chicken curry is that you can adjust the spice level to your preference. If you prefer a milder dish, simply use less of the hot spices such as cayenne pepper or red chili powder. On the other hand, if you like a good kick to your curry, feel free to add more of these spices. The beauty of this recipe is that it allows for customization, so don't be afraid to experiment with different spice levels.

Don't Forget the Chicken

Of course, the star of this dish is the chicken itself. For the best results, use boneless and skinless chicken thighs or breasts. The chicken should be cut into bite-sized pieces so that it cooks evenly and absorbs all the delicious flavors of the curry. You can also use vegetables such as potatoes, carrots, and bell peppers to add more texture and nutrition to the dish.

A Step-by-Step Guide to Making the Perfect Curry

Now that you have all your ingredients ready, it's time to start cooking! Follow these simple steps to make a mouthwatering Indian chicken curry:

  1. Heat oil in a pan and add onion, garlic, and ginger. Sauté until the onion turns translucent.
  2. Add the chicken and cook until it starts to brown.
  3. Next, add the spices - garam masala, cumin, coriander, turmeric, cayenne pepper, and red chili powder. Stir and cook for a minute until fragrant.
  4. Add the tomatoes and cook until they soften.
  5. Pour in some water or chicken broth and let the curry simmer for 15-20 minutes until the chicken is fully cooked and the sauce has thickened.
  6. Finally, add salt to taste and garnish with fresh cilantro before serving.

Time to Enjoy Your Homemade Indian Chicken Curry!

Congratulations, you've just made an easy and delicious spicy Indian chicken curry! Serve it with some basmati rice or naan bread for a complete meal. The best part? This recipe can also be made ahead of time and reheated for a quick and convenient meal option. So why not give it a try and bring the flavors of India to your dinner table tonight?

17 easy spicy indian chicken curry recipe They're simply irresistible!

Easy Indian Chicken Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds organic chicken boneless skinless, cubed
  • 1 cup yogurt plain organic
  • 1 teaspoon masala tikka
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 cup cilantro chopped
  • curry sauce
  • 1 tablespoon coconut oil
  • 1 red onion medium, chopped
  • 1 1/2 teaspoons turmeric
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons curry powder
  • 28 ounces tomatoes organic diced
  • 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1/2 teaspoon masala tikka
  • 1/8 teaspoon nutmeg freshly grated
  • 1/8 teaspoon cinnamon
  • 1/2 cup heavy cream
  • salt
  • pepper
  • jasmine rice or brown rice
  • cashews chopped
  • toasted coconut toasted
  • cilantro chopped

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 66 grams
  • SaturatedFat : 30 grams
  • Sodium : 530 milligrams
  • Sugar : 11 grams
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