20 Easy Southern Tea Cake Recipe Try These Culinary Delights!
Published on: Mar 31, 2024
If you're looking for a crowd-pleasing dessert that's easy to make and full of delicious Southern flavor, then you'll love this simple tea cake recipe. With just a few pantry staples and some basic baking skills, you can whip up a batch of these delectable treats in no time. In this article, we'll walk you through the steps for making the perfect southern tea cake and share some tips for making it your own. So get ready to satisfy your sweet tooth with this irresistible dessert!
Nothing says Southern cooking like a refreshing glass of sweet tea. This classic beverage is a staple in any Southern household and is the perfect accompaniment to any meal. And what better way to infuse that sweet tea flavor into your chicken than with a beer can chicken recipe? The combination of sweet and savory is sure to be a hit with your taste buds.
If you're looking for a delicious and unique dessert to serve alongside your beer can chicken, look no further than Southern tea cake cookies. These soft and chewy treats are a beloved Southern tradition and are the perfect balance of sweet and buttery flavors. They're also incredibly easy to make and can be enjoyed with a cup of tea or coffee after your meal.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
A classic pound cake is a must-have at any Southern gathering. This rich and buttery cake is made with simple ingredients and is perfect for any special occasion. Whether you're serving it with fresh berries or a dollop of whipped cream, pound cake is the perfect complement to your beer can chicken dinner.
Tea cakes are a simple and delicious treat that can be enjoyed any time of year. These soft and buttery cookies are a Southern favorite and are often served alongside a cup of tea or coffee. With just a handful of ingredients, you can whip up a batch of these tasty treats to enjoy with your beer can chicken.
Pineapple cake is a classic Southern dessert that is perfect for any occasion. This moist and flavorful cake is made with canned pineapple and topped with a creamy pineapple glaze. It's a great way to add a tropical twist to your beer can chicken dinner and is sure to be a crowd-pleaser.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. And when it comes to cornbread, nothing beats the classic Southern skillet version. This cornbread is crispy on the outside and soft and fluffy on the inside. It's the perfect accompaniment to your beer can chicken and is great for soaking up all those delicious juices.
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Juanita's Sweet Tea - Southern Sweet Tea
Main Ingredients: Boiling Water, Tea Bag, Granulated Sugar, Cold Water
If you want to take your sweet tea to the next level, try adding a splash of Juanita's sweet tea syrup. This homemade syrup is made with black tea and adds a delicious depth of flavor to your sweet tea. It's the perfect addition to your beer can chicken recipe and will have your taste buds dancing.
Butter pound cake is another classic Southern dessert that is perfect for any occasion. This rich and buttery cake is made with buttermilk and is incredibly moist and flavorful. It's the perfect pairing for your beer can chicken and will have your guests raving about your cooking skills.
If you're looking for a delicious and comforting main dish, try making Southern smothered chicken. This dish is made with chicken thighs smothered in a flavorful gravy and is perfect for a cozy night in. Serve it with your beer can chicken for a double dose of Southern flavor.
Collard greens are a staple in Southern cooking and are a perfect side dish for your beer can chicken. These hearty greens are slow-cooked with bacon, onions, and spices for a rich and flavorful dish. They're a great way to incorporate some vegetables into your meal and are sure to be a hit with your guests.
Cornbread dressing is a must-have at any Southern holiday gathering. This savory dish is made with crumbled cornbread, vegetables, and herbs and is the perfect accompaniment to your beer can chicken. It's also a great way to use up any leftover cornbread you may have.
Oxtails are a Southern delicacy that is often reserved for special occasions. These meaty and flavorful cuts of beef are slow-cooked in a savory gravy until they are fall-off-the-bone tender. Serve them alongside your beer can chicken for a truly indulgent Southern feast.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of homemade biscuits. These flaky and buttery biscuits are a staple in Southern cooking and are perfect for soaking up all the delicious juices from your beer can chicken. They're also great for making sandwiches the next day with any leftovers.
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MAKE THESE SOUTHERN TEA CAKE COOKIES FOR THE HOLIDAYS
Main Ingredients: All Purpose Flour, Salt, Baking Soda, Nutmeg, Unsalted
During the holiday season, it's all about enjoying delicious food with your loved ones. And what better way to celebrate than with a batch of Southern tea cake cookies? These festive treats are perfect for any holiday gathering and are sure to be a hit with everyone. Serve them alongside your beer can chicken for the ultimate Southern holiday feast.
Macaroni and cheese is a favorite comfort food in the South, and for good reason. This creamy and cheesy dish is perfect for any occasion and is sure to be a hit with both kids and adults. Serve it as a side dish with your beer can chicken or make it the star of the show for a meatless meal.
For a twist on the classic mac and cheese, try making a Southern baked version. This dish is made with a creamy cheese sauce and topped with a crispy breadcrumb topping for added texture. It's the perfect accompaniment to your beer can chicken and is sure to be a hit with your taste buds.
Caramel cake is a Southern specialty that is perfect for any special occasion. This decadent cake is made with layers of moist vanilla cake and topped with a rich and creamy caramel frosting. It's a delicious way to end your beer can chicken dinner and will have your guests begging for the recipe.
Pecan pie is a classic Southern dessert, and these pecan pie bars are a fun twist on the traditional pie. These bars are made with a buttery shortbread crust and topped with a gooey pecan filling. They're a great way to incorporate some classic Southern flavors into your beer can chicken dinner.
No Southern meal is complete without a delicious fruit cobbler for dessert. And what better fruit to use than fresh peaches? This Southern peach cobbler is made with a buttery biscuit topping and is perfect for serving alongside your beer can chicken. Top it with a scoop of vanilla ice cream for the ultimate indulgence.
If you're looking for a simple and delicious side dish to serve with your beer can chicken, look no further than classic Southern collard greens. These greens are cooked down with bacon, onions, and spices for a flavorful and hearty dish. They're a great way to add some vegetables to your meal and are a staple in Southern cooking.
Ingredients You'll Need
Before we jump into the recipe, let's take a look at the key ingredients you'll need to make your tea cakes. You'll start with flour, sugar, butter, and eggs, which form the base of the cake. Then, you'll add in a touch of milk and vanilla extract for added flavor and moisture. And finally, don't forget the powdered sugar for dusting on top. The simplicity of these ingredients is what makes this recipe so easy and perfect for any occasion.
Customization Options
One of the best things about this recipe is that it's incredibly versatile. If you want to add a little extra something to your tea cakes, there are plenty of options to choose from. For a citrus twist, add some lemon or orange zest to the batter. If you're a fan of spice, add a pinch of cinnamon or nutmeg. And for a floral touch, try adding a few drops of rose water. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.
Step-by-Step Instructions
Now, let's dive into the process of making these delectable tea cakes. Start by preheating your oven to 350 degrees Fahrenheit and greasing a baking sheet with butter. In a large mixing bowl, cream together the butter and sugar until smooth. Then, add in the eggs one at a time, mixing well after each addition. Next, stir in the milk and vanilla extract. Finally, gradually add in the flour until a smooth batter forms.
Baking and Serving
Once your batter is ready, drop spoonfuls onto the greased baking sheet, leaving about an inch of space between each cake. Bake for 12-15 minutes, or until the edges turn golden brown. Remove from the oven and let cool for a few minutes before dusting with powdered sugar. These tea cakes are best served warm with a cup of tea or coffee, making them the perfect accompaniment to a cozy afternoon or evening.
In conclusion, this easy southern tea cake recipe is a must-try for anyone who loves simple yet delicious desserts. With just a handful of ingredients and some creativity, you can create a dessert that will have your family and friends asking for the recipe. So why not give it a try and see for yourself how irresistible these tea cakes can be? Happy baking!