19 Easy Southern Potato Soup Recipe Unleash Your Inner Chef!

Published on: Mar 31, 2024

Southern potato soup is a classic comfort food that is perfect for chilly days. It's a hearty, creamy dish that is filled with flavorful vegetables and tender potatoes. And the best part? It's incredibly easy to make! In this article, we'll share with you a simple and delicious easy southern potato soup recipe that will warm your soul and satisfy your taste buds. So, put on your apron and let's get cooking!

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1 of 20

Southern California Cioppino

Main Ingredients: Olive Oil, Onion, Celery, Carrots, Potatoes, Minced
Pin on Get Cookin'
#3 Classic Cioppino | Seafood recipes, Italian seafood stew, Cioppino ...
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This twist on the classic Italian seafood stew is infused with the flavors of Southern California. Featuring tender chunks of beer can chicken, succulent shrimp, and juicy clams, this cioppino is a must-try for anyone who loves a hearty and flavorful soup. The addition of spicy chorizo and sweet corn adds a delicious depth of flavor to this dish. Serve with crusty bread for a complete and satisfying meal.
2 of 20

Crawfish Potato Soup

Main Ingredients: Bacon, Onion, Green Bell Pepper, Red Bell Pepper
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Crawfish lovers, rejoice! This creamy and comforting potato soup is packed with chunks of tender crawfish, creating a unique and delicious twist on a classic soup. Slowly simmered with onions, garlic, and Cajun seasoning, this soup is bursting with bold and spicy flavors. The addition of tender potatoes and creamy half-and-half creates a thick and rich soup that will warm you up from the inside out.
Main Ingredients: Onion, Celery Stalks, Carrots, Potato, Jackfruit, Low
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This Southern staple is a hearty and satisfying dish that is perfect for a cold winter day. Made with tender chunks of beer can chicken, sweet corn, and tangy barbecue sauce, this stew is a delicious blend of savory and sweet flavors. The addition of butter beans and tomatoes adds a wonderful depth of flavor to this dish. Serve with crusty bread for a complete and filling meal.
4 of 20

Easy Chicken and Dumplings

Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
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Nothing says comfort food like a warm bowl of chicken and dumplings. This easy recipe features tender chunks of beer can chicken and fluffy dumplings simmered in a rich and creamy broth. The addition of carrots, celery, and peas adds a pop of color and a boost of nutrition to this classic dish. Perfect for a weeknight dinner or a cozy weekend meal.
5 of 20

Brunswick Stew

Main Ingredients: Shredded Cooked Pork, Frozen Corn Kernels, Baby Lima
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This Southern classic is a hearty and delicious stew that is sure to become a family favorite. Made with tender chunks of beer can chicken, potatoes, and vegetables, this stew is a delicious blend of savory and sweet flavors. The addition of tangy barbecue sauce and Worcestershire sauce adds a wonderful depth of flavor to this dish. Serve with cornbread for a complete and satisfying meal.
Main Ingredients: Milk, Salmon, Butter, Bacon, Italian Seasoning
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This rich and flavorful stew features tender chunks of salmon and a medley of vegetables in a creamy and savory broth. Slowly simmered with onions, garlic, and herbs, this stew is bursting with bold and delicious flavors. The addition of tender potatoes and corn adds a satisfying texture and a delicious sweetness to this dish. Serve with crusty bread for a complete and satisfying meal.
7 of 20

Southern Style Corn Chowder

Main Ingredients: Bacon, Finely Chopped Onions, Carrots, Chopped Celery
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This creamy and comforting chowder is a delicious blend of tender chunks of beer can chicken, sweet corn, and creamy potatoes. Slowly simmered with onions, garlic, and herbs, this soup is bursting with bold and savory flavors. The addition of bacon adds a delicious smoky flavor to this dish. Serve with crusty bread for a complete and satisfying meal.
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This classic Southern side dish is a delicious and nutritious addition to any meal. Made with tender black-eyed peas, onions, and spices, this dish is bursting with flavor and texture. Served with cornbread or rice, these black-eyed peas are a perfect complement to any main course.
9 of 20

Southern Collard Green Potato Stew

Main Ingredients: Yellow Onions, Celery, Green Bell Peppers, Minced
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This hearty and flavorful stew is a delicious blend of Southern favorites, featuring tender chunks of beer can chicken, collard greens, and creamy potatoes. Slowly simmered with onions, garlic, and herbs, this stew is bursting with bold and savory flavors. The addition of smoked sausage adds a delicious smoky flavor to this dish. Serve with cornbread for a complete and satisfying meal.
Classic Southern Chicken and Dumplings | FaveSouthernRecipes.com
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This classic Southern dish is a delicious and comforting meal that is perfect for a cozy night in. Made with tender chunks of beer can chicken and fluffy dumplings in a rich and creamy broth, this dish is bursting with flavor and texture. The addition of carrots, celery, and peas adds a pop of color and nutrition to this dish. Perfect for a weeknight dinner or a cozy weekend meal.
11 of 20

Old Fashioned Brunswick Stew

Main Ingredients: Ham Bone, Water, Stewing Hen, Bay Leaves, Dried Thyme
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This traditional Southern stew is a hearty and delicious meal that is perfect for a cold winter day. Made with tender chunks of beer can chicken, potatoes, and vegetables, this stew is a delicious blend of savory and sweet flavors. The addition of tangy barbecue sauce and Worcestershire sauce adds a wonderful depth of flavor to this dish. Serve with cornbread for a complete and satisfying meal.
12 of 20

Southern Style Corn Chowder with Bacon

Main Ingredients: Bacon, Sweet Onion, Carrots, Chopped Celery, Minced
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This creamy and comforting chowder is a delicious blend of tender chunks of beer can chicken, sweet corn, and creamy potatoes. Slowly simmered with onions, garlic, and herbs, this soup is bursting with bold and savory flavors. The addition of bacon adds a delicious smoky flavor to this dish. Serve with crusty bread for a complete and satisfying meal.
13 of 20

Easy Potato Soup

Main Ingredients: Potatoes, Yellow Onion, Minced Garlic, Chicken Broth
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This easy and delicious potato soup is a perfect go-to recipe for a quick and satisfying meal. Made with tender chunks of potatoes, onions, and garlic, this soup is bursting with flavor and texture. The addition of half-and-half creates a creamy and rich base for this soup. Serve with crusty bread for a complete and satisfying meal.
14 of 20

Creamy Potato Soup

Main Ingredients: Bacon, Small Yellow Onion, Garlic, All Purpose Flour
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This creamy and comforting potato soup is a delicious and satisfying meal that is perfect for a cozy night in. Made with tender chunks of potatoes, onions, and garlic, this soup is bursting with flavor and texture. The addition of half-and-half creates a rich and creamy base for this soup. Serve with crusty bread for a complete and satisfying meal.
15 of 20

North Carolina Clam Chowder

Main Ingredients: Bacon Drippings, Salt Pork, Chopped Onion, Bottled Clam
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This Southern-style clam chowder is a delicious and flavorful soup that is perfect for a cold winter day. Featuring tender chunks of beer can chicken, sweet corn, and juicy clams, this chowder is a delicious blend of savory and sweet flavors. The addition of bacon adds a wonderful smoky flavor to this dish. Serve with crusty bread for a complete and satisfying meal.
16 of 20

Old Fashioned Potato Soup

Main Ingredients: Potatoes, Onion, Butter, Whole Milk, Heavy Cream, Salt
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This traditional potato soup is a hearty and comforting meal that is perfect for a cozy night in. Made with tender chunks of potatoes, onions, and garlic, this soup is bursting with flavor and texture. The addition of half-and-half creates a rich and creamy base for this soup. Serve with crusty bread for a complete and satisfying meal.
17 of 20

Ultimate Loaded Baked Potato Soup

Main Ingredients: Bacon, Butter, All Purpose Flour, Milk, Potatoes, Green
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This loaded baked potato soup is the ultimate comfort food. Featuring tender chunks of beer can chicken, crispy bacon, and creamy potatoes, this soup is bursting with flavor and texture. The addition of cheddar cheese and green onions adds a delicious and satisfying finish to this dish. Serve with crusty bread for a complete and delicious meal.
18 of 20

{Crock Pot} Potato Soup

Main Ingredients: Potatoes, Garlic Powder, Onion, Chicken Stock, Cream
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This easy and delicious potato soup is the perfect recipe for a busy weeknight. Simply throw all the ingredients into your crockpot and let it do the work for you. Featuring tender chunks of potatoes, onions, and garlic, this soup is bursting with flavor and texture. The addition of half-and-half creates a creamy and rich base for this soup. Serve with crusty bread for a complete and satisfying meal.
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3-Ingredient Easy Potato Soup

Main Ingredients: Potatoes, Gravy Mix, Chicken Broth, Chicken Base
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This super easy potato soup is perfect for those busy nights when you need a quick and satisfying meal. Made with just three ingredients – potatoes, chicken broth, and half-and-half – this soup is bursting with flavor and texture. The addition of a few spices can also add a delicious kick to this simple dish. Serve with crusty bread for a complete and satisfying meal.
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This sweet and savory soup is a delicious and unique twist on a classic potato soup. Made with tender chunks of sweet potatoes, onions, and garlic, this soup is bursting with flavor and texture. The addition of half-and-half creates a creamy and rich base for this soup, while a touch of cinnamon adds a warm and comforting flavor. Serve with crusty bread for a complete and satisfying meal.

Ingredients

Potatoes

The star ingredient of this easy southern potato soup recipe is, of course, the potatoes. You'll need about 4 large potatoes, peeled and diced into bite-sized pieces. For the best texture, we recommend using russet potatoes as they become soft and creamy when cooked.

Vegetables

This recipe also calls for a variety of vegetables to add flavor and nutrients to the soup. You'll need 1 diced onion, 2 minced garlic cloves, 2 diced carrots, and 2 diced celery stalks. These vegetables will give the soup a nice balance of sweetness and savory flavors.

Broth and Seasonings

To make the soup base, you'll need 4 cups of chicken broth and 1 cup of milk. You can also use vegetable broth for a vegetarian option. As for the seasonings, you'll need 1 teaspoon of dried thyme, 1 teaspoon of dried rosemary, 1 bay leaf, and salt and pepper to taste.

Instructions

Step 1: Sauté Vegetables

Start by heating a large pot over medium heat. Add a tablespoon of olive oil and sauté the onion, garlic, carrots, and celery until they become soft, about 5 minutes.

Step 2: Add Potatoes and Broth

Next, add the diced potatoes to the pot and stir to combine with the sautéed vegetables. Then, pour in 4 cups of chicken broth and bring it to a boil. Once boiling, reduce the heat to low and let it simmer for 20 minutes, or until the potatoes are tender.

Step 3: Blend the Soup

Once the potatoes are cooked, remove the pot from heat and let it cool for a few minutes. Then, using an immersion blender or regular blender, blend the soup until it reaches your desired consistency. If using a regular blender, be sure to let the soup cool completely before blending.

Step 4: Add Milk and Seasonings

Return the blended soup to the pot and stir in 1 cup of milk. Then, add 1 teaspoon of dried thyme, 1 teaspoon of dried rosemary, and 1 bay leaf. Let the soup simmer for an additional 10 minutes to allow the flavors to meld together. Don't forget to season with salt and pepper to taste.

Step 5: Serve and Enjoy!

Once the soup is heated through and the flavors are well combined, it's ready to be served. Ladle it into bowls and garnish with some fresh herbs or crumbled bacon for an extra touch of flavor. This easy southern potato soup is perfect for a cozy night in or as a comforting meal for the whole family. Enjoy!
19 easy southern potato soup recipe Unleash your inner chef!

Southern California Cioppino

yield: 8 total time: 165 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/4 cup olive oil
  • 1 onion chopped
  • 4 stalks celery chopped, with leaves
  • 4 carrots sliced
  • 4 potatoes peeled and cubed
  • 1 tablespoon minced garlic
  • 1/4 cup chopped parsley
  • 2 tablespoons fresh chopped cilantro
  • 28 ounces crushed tomatoes
  • 2 cups tomato juice
  • 16 ounces clam juice
  • 1/2 cup white wine
  • 2 teaspoons dried basil
  • 1 1/2 teaspoons dried oregano
  • 1 tablespoon dried thyme
  • 3/4 teaspoon chili powder
  • 1/8 teaspoon cayenne pepper
  • pepper
  • salt
  • 1 pound halibut steak cubed
  • 1 pound medium shrimp peeled and deveined
  • 1 pound mussels cleaned and debearded
  • 2 pounds clams in shell, scrubbed
  • 1 pound crabmeat cooked
  • 1 pound sea scallops or bay, rinsed and drained

Nutrition

  • Calories : 820 calories
  • Carbohydrate : 77 grams
  • Cholesterol : 230 milligrams
  • Fat : 20 grams
  • Fiber : 6 grams
  • Protein : 80 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1480 milligrams
  • Sugar : 14 grams
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