18 Easy Southern Fried Chicken Recipe Taste The Magic Today!

Published on: Mar 6, 2024

Southern fried chicken is a classic comfort food loved by many for its crispy and juicy flavors. It may seem intimidating to make at home, but with the right recipe and techniques, you can easily recreate this delicious dish in your own kitchen. In this article, we will share with you an easy southern fried chicken recipe that will have you hooked from the first bite.

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1 of 32

Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
Spicy Southern Fried Chicken – The Comfort of Cooking
Southern Fried Chicken - melissassouthernstylekitchen.com
Spicy Southern fried chicken – BeautyNip
The Best Southern Fried Chicken (+Video) - The Country Cook
Get ready to turn up the heat with this spicy twist on a traditional Southern fried chicken recipe. The addition of cayenne pepper and hot sauce in the marinade gives this chicken a fiery kick that will leave your taste buds begging for more. And the best part? The beer can in the center ensures a moist and juicy chicken every time.
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Southern Fried Chicken - Oh Sweet Basil
Southern Fried Chicken Recipe
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No list of Southern Fried Chicken recipes would be complete without the classic version. This recipe stays true to tradition, with a simple yet flavorful seasoning blend and a crispy coating that will have you feeling like you're dining in a Southern kitchen. And with the beer can method, you'll achieve that perfect golden brown crust without any fuss.
Classic Southern Fried Chicken – Cookies for England
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If you're looking for a recipe that is tried and true, look no further than this classic Southern Fried Chicken recipe. With a buttermilk brine and a flavorful seasoning mix, this chicken is tender and juicy on the inside and crispy on the outside. And with the added benefit of using a beer can, you'll get that perfect balance of moisture and crunch.
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Sometimes, you just want your fried chicken in bite-sized pieces. That's where this recipe for Southern Fried Chicken Strips comes in. Using chicken tenderloins and a simple seasoning blend, these strips are fried to perfection and are perfect for dipping in your favorite sauce. And of course, the beer can ensures that they stay moist and juicy.
5 of 32

Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Wings are a staple at any Southern barbecue, and this recipe takes them to the next level. With a tangy marinade and a crispy coating, these wings are sure to be a hit at your next gathering. And with the beer can method, you'll achieve crispy wings without the hassle of deep-frying.
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Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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If you want to take your fried chicken game to the next level, try this Buttermilk-Brined Southern Fried Chicken recipe. The buttermilk brine adds extra flavor and moisture to the chicken, while a blend of herbs and spices gives it that classic Southern taste. And of course, the beer can ensures that the chicken stays moist and tender.
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For those who want the ultimate fried chicken experience, this recipe is a must-try. With a buttermilk brine, a flavorful seasoning blend, and a beer can in the center, this chicken is as juicy and crispy as it gets. Serve it up with your favorite sides and get ready to be blown away by the flavor.
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This recipe for Southern Fried Chicken stays true to its roots, with a simple yet delicious seasoning blend and a crispy coating. The addition of a beer can in the center keeps the chicken moist and infuses it with a subtle beer flavor. It's a perfect option for those looking for a classic fried chicken recipe with a twist.
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For those who can't resist a crispy, crunchy coating on their fried chicken, this recipe is a game-changer. With a seasoned flour mixture and a beer can in the center, this chicken is fried to crunchy perfection. Serve it up with your favorite sides and prepare to be blown away by the flavor and texture.
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Vegan Southern Fried Chicken

Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
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Yes, you read that right- a vegan version of Southern Fried Chicken! This recipe uses mushrooms and tofu to create a meat-free version of this classic dish. The result is a crispy, flavorful "chicken" that even meat-eaters will love. And with the beer can method, you'll achieve that perfect texture without any animal products.
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If you're looking for a healthier option for your fried chicken fix, try this Air Fryer Southern Fried Chicken recipe. Using an air fryer instead of traditional frying methods cuts down on the amount of oil used, making this a guilt-free option. And of course, the beer can ensures that the chicken stays moist and juicy.
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Craving that classic Cracker Barrel taste? Look no further than this recipe for Cracker Barrel Southern Fried Chicken. With a flavorful seasoning blend and a crispy coating, this chicken will transport you straight to the comfort of your favorite restaurant. And with the beer can method, you'll achieve that perfect texture without the need for a deep fryer.
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The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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This recipe lives up to its name- it truly is the ultimate Southern Fried Chicken. With a buttermilk brine, a flavorful seasoning blend, and a beer can in the center, this chicken is moist, tender, and bursting with flavor. Serve it up at your next gathering and watch as your guests go back for seconds (and maybe even thirds!).
14 of 32

Extra-Crunchy Southern Fried Chicken

Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
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If you can't get enough of that crispy, crunchy coating on your fried chicken, this Extra-Crunchy Southern Fried Chicken recipe is a must-try. With a seasoned flour mixture and a beer can in the center, this chicken is fried to crunchy perfection. And with a few extra steps, you can achieve an even crispier crust that will have you coming back for more.
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For fans of chicken livers, this Southern Fried Chicken Livers recipe is a must-try. The livers are marinated in buttermilk and a flavorful seasoning blend before being fried to perfection. And with the added moisture from the beer can, you'll achieve tender and juicy livers every time.
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Who says fried chicken has to be served on the bone? This recipe for Southern Fried Chicken Breasts proves that boneless chicken can be just as delicious. With a simple seasoning blend and a beer can in the center, these chicken breasts are moist, tender, and packed with flavor. Serve them up with your favorite sides for a delicious and satisfying meal.
17 of 32

Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
Spicy Southern Fried Chicken – The Comfort of Cooking
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Spice up your beer can chicken with this mouth-watering recipe! The combination of spicy seasonings and crispy fried chicken will have your taste buds dancing with joy. It's the perfect dish for those who love a little heat in their meals. Serve it up with some cool ranch dressing for a delicious contrast of flavors.
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This classic Southern dish is a crowd pleaser for any occasion. The juicy chicken is coated in a crispy breading and fried to perfection. Whether you're hosting a backyard barbecue or having a cozy family dinner, this comforting dish will be a hit. Pro tip: soak the chicken in buttermilk for extra tender meat.
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There's nothing like a good old-fashioned Southern fried chicken. This recipe stays true to the traditional method of frying the chicken in a cast iron skillet with flavorful seasonings. The result is a golden and crispy exterior with juicy and tender meat inside. Serve it with some creamy mashed potatoes and southern-style green beans for a complete meal.
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If you're a fan of chicken tenders, then you'll love this recipe for Southern fried chicken strips. The marinated chicken pieces are coated in a crunchy breading and fried to perfection. They make for a great appetizer or snack for any occasion. Serve them with your favorite dipping sauce for an irresistible treat.
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Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Wings are a staple in any Southern household, and this recipe will not disappoint. The chicken wings are coated in a spicy and crispy breading and fried until golden and crunchy. They're the perfect addition to any game day spread or backyard barbecue. Serve them with some cooling ranch or blue cheese dressing for a perfect balance of flavors.
22 of 32

Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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For extra tender and flavorful chicken, try this recipe that uses a buttermilk brine. The chicken is marinated in a mixture of buttermilk and seasonings which helps to lock in the moisture and adds depth of flavor. The result is a juicy and tender chicken with a crispy exterior. Serve it with some southern-style mac and cheese for a perfect comfort food meal.
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This recipe takes Southern fried chicken to the next level. The chicken is coated in a special blend of seasonings and fried to perfection. The crispy and flavorful exterior pairs perfectly with the juicy and tender meat inside. This is a must-try recipe for any fried chicken lover.
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There are countless variations of Southern fried chicken, but sometimes it's best to stick with the classic recipe. This simple and delicious dish is a staple in Southern cooking and for good reason. The chicken is coated in a crispy breading and fried to perfection. It's a comforting and satisfying meal that will have your family asking for seconds.
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If you're a fan of extra crispy fried chicken, then this is the recipe for you. The chicken is first coated in a spicy and flavorful breading and then dipped in a buttermilk mixture before being fried to perfection. The result is a crunchy and satisfying dish that will have you licking your fingers clean.
26 of 32

Vegan Southern Fried Chicken

Main Ingredients: Super Firm Tofu, Vital Wheat Gluten, Nutritional Yeast
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Yes, you read that right – this recipe is for vegan Southern fried chicken! The chicken is replaced with cauliflower florets that are coated in a crispy breading and fried until golden and crispy. The result is a delicious and healthy alternative to traditional fried chicken. Serve it with some southern-style collard greens for a complete meal.
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If you're looking for a healthier option for fried chicken, try using an air fryer. This recipe still gives you the crispy and flavorful exterior of traditional fried chicken, but with less oil and less mess. The result is a lighter and healthier version of this classic Southern dish. Serve it with some sweet potato fries for a balanced meal.
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Cracker Barrel is known for their delicious and authentic Southern cooking, and their fried chicken is no exception. This recipe mimics the crispy and juicy chicken that you can find at the restaurant. It's a tried and true recipe that is sure to impress any guest. Serve it with some fluffy buttermilk biscuits for a complete Cracker Barrel experience.
29 of 32

The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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This recipe truly lives up to its name – it's the ultimate Southern fried chicken recipe. The chicken is marinated in a mixture of buttermilk and seasonings before being coated in a crunchy breading and fried until golden and crispy. The result is a tender and flavorful dish that will have you coming back for more.
30 of 32

Extra-Crunchy Southern Fried Chicken

Main Ingredients: Paprika, Freshly Ground Black Pepper, Garlic Powder
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If you're a fan of extra crunchy fried chicken, then this is the recipe for you. The chicken is coated in a double layer of breading before being fried to perfection. The result is a crunchy and satisfying dish that will have you craving more. Serve it with some southern-style coleslaw for a perfect pairing.
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For a unique twist on traditional fried chicken, try this recipe for Southern fried chicken livers. The livers are coated in a crispy breading and fried until golden and crunchy. They make for a delicious and hearty meal, and are perfect for those who love offal dishes. Serve them with some southern-style grits for a homestyle meal.
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For a leaner and healthier option, try frying up some chicken breasts with this recipe. The chicken breasts are coated in a spicy and flavorful breading and fried until crispy and golden. They make for a delicious and lean protein option for any meal. Serve them with some southern-style green beans for a balanced plate.

Ingredients:

  • 8 pieces of chicken (we recommend using a mix of drumsticks, thighs, and breasts for a variety of textures and flavors)
  • 2 cups of buttermilk
  • 2 cups of all-purpose flour
  • 1 tablespoon of garlic powder
  • 1 tablespoon of onion powder
  • 1 tablespoon of paprika
  • 1 teaspoon of cayenne pepper
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • Vegetable oil for frying

Instructions:

  1. Marinate the chicken: Place the chicken pieces in a large bowl and pour the buttermilk over them. Make sure all the chicken is coated in the buttermilk. Cover and refrigerate for at least 4 hours, or overnight for best results. This will help tenderize the chicken and infuse it with flavor.
  2. Prepare the flour mixture: In a separate bowl, mix together the flour, garlic powder, onion powder, paprika, cayenne pepper, salt, and black pepper. This will be the coating for the chicken.
  3. Fry the chicken: In a deep frying pan or Dutch oven, heat enough vegetable oil over medium-high heat to cover the chicken pieces. Test the oil by dropping a small piece of the flour mixture in it. If it sizzles and rises to the surface, the oil is ready. Dip each piece of chicken into the flour mixture, making sure it is fully coated, and place it in the hot oil. Be careful not to overcrowd the pan, as this will lower the temperature of the oil and result in soggy chicken. Fry for about 12-15 minutes, turning occasionally, until the chicken is golden brown and cooked through.
  4. Drain and serve: Place the fried chicken on a wire rack or paper towels to drain excess oil. Let it cool for a few minutes before serving. Serve with your favorite sides, such as mashed potatoes, coleslaw, and biscuits for a complete southern meal.

With this easy southern fried chicken recipe, you can enjoy the flavors of the South right in your own home. The buttermilk marinade not only adds flavor but also helps create a tender and juicy chicken. The combination of spices in the flour mixture gives the chicken a delicious kick of flavor and a crispy exterior. This recipe is perfect for a family dinner or a summer barbecue with friends. Give it a try and taste the deliciousness of homemade southern fried chicken.

18 easy southern fried chicken recipe Taste the magic today!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
View Recipe

Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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