19 Easy Southern Deep Fried Chicken Recipe Unlock Flavor Sensations!
Published on: Mar 31, 2024
Fried chicken has long been a favorite among Southerners, and for good reason. The crispy, golden-brown coating and juicy, flavorful meat make for a satisfying and comforting meal. While some may think that making fried chicken at home is a daunting task, this easy southern deep fried chicken recipe will prove otherwise. Using simple ingredients and a few special techniques, you can recreate the delicious taste of southern fried chicken right in your own kitchen.
Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
Take your Beer Can Chicken to the next level with this spicy Southern fried chicken recipe. The combination of cayenne pepper, paprika, and garlic powder gives the chicken a flavorful kick that will leave your taste buds begging for more. Serve it with a side of creamy coleslaw and some cornbread for the ultimate Southern meal.
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NQN’s Crunchy Southern “Deep Fried” Chicken
Main Ingredients: Chicken Wings, Flour, Eggs, Cayenne Pepper, Salt
If you're craving some crispy, crunchy fried chicken but don't want to deal with the hassle of deep-frying, this recipe is for you. The chicken is coated in a mixture of flour, cornmeal, and spices, then baked in the oven until it's golden and crispy. It's a healthier and easier way to enjoy that classic Southern fried chicken taste.
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Deep-Fried Chicken Skin
Main Ingredients: Chicken, Rice Bran Oil, Shichimi Togarashi
For the ultimate indulgence, try this recipe for deep-fried chicken skin. The skin is seasoned with a blend of herbs and spices, then fried until it's crispy and golden brown. It's the perfect snack or appetizer to serve at your next game day party or barbecue.
In the South, smothered chicken is a beloved comfort food. This recipe calls for chicken thighs to be cooked in a creamy, flavorful gravy until they are tender and falling off the bone. Serve it over rice or with some biscuits for a hearty and satisfying meal.
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Deep-fried Chicken Curry Puffs
Main Ingredients: Chicken Breast, Potatoes, Yellow Onion, Garlic Cloves
Looking for a unique twist on Beer Can Chicken? These deep-fried curry puffs are sure to impress. The chicken is mixed with a flavorful curry paste and rolled into puff pastry before being deep-fried to perfection. They make for a great appetizer or snack.
Nothing says comfort food quite like chicken and dumplings. This Southern version of the classic dish features tender chicken and fluffy dumplings cooked in a rich and creamy broth. It's the perfect dish to cozy up with on a cold winter day.
You can't have a list of Beer Can Chicken recipes without including the classic Southern fried chicken. This recipe features a simple but flavorful coating of flour and spices, and the chicken is fried until it's crispy and golden brown. Serve it with some mashed potatoes and gravy for a truly Southern meal.
This recipe takes things up a notch by marinating the chicken in a mixture of buttermilk, hot sauce, and spices before frying it. The result is a juicy and flavorful chicken with a crispy coating that will have everyone coming back for seconds. Serve it with some collard greens and cornbread for a complete Southern feast.
If you want to impress your guests with a fancy and delicious Beer Can Chicken recipe, try this Southern deep-fried lobster. The lobster is coated in a seasoned batter and deep-fried until it's crispy and golden. Serve it with some lemon butter for dipping and watch it disappear in minutes.
For a lighter option, try this Southern chicken salad recipe. The chicken is mixed with celery, grapes, and a creamy dressing for a tasty and refreshing meal. Serve it on a bed of lettuce or in a sandwich for a quick and easy lunch or dinner.
This stewed chicken recipe is a Southern staple. The chicken is simmered in a flavorful broth with vegetables until it's tender and falling off the bone. It's a simple and comforting meal that is perfect for a busy weeknight.
For a kid-friendly twist on classic Southern fried chicken, try this recipe for chicken strips. The chicken is cut into strips, coated in a seasoned batter, and fried until it's crispy and golden. Serve them with your favorite dipping sauce for a fun and tasty meal.
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Southern KFC Fried Chicken
Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
If you love the taste of KFC but want to make it at home, this recipe is for you. The chicken is coated in a secret blend of herbs and spices, then fried until it's crispy and delicious. It's a must-try for any fried chicken lover.
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Buttermilk-Brined Southern Fried Chicken
Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
The key to tender and juicy fried chicken is a good brine, and this recipe uses buttermilk to do the trick. The chicken is soaked in a buttermilk and spice mixture before being coated and fried. The result is a flavorful and succulent chicken that will have you coming back for more.
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Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
Everyone loves a good plate of chicken wings, and this Southern fried chicken wings recipe is sure to be a hit. The wings are coated in a seasoned flour mixture and fried until they are crispy and delicious. Serve them with some ranch or blue cheese dressing for dipping.
This recipe claims to be the ultimate Southern fried chicken, and it's easy to see why. The chicken is marinated in a mixture of buttermilk and hot sauce, then coated in a blend of flour and spices and fried to perfection. It's a must-try for any fried chicken enthusiast.
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My Mississippi Boy's Deep Fried Chicken Gizzards
Main Ingredients: Chicken Gizzards, Buttermilk, Hot Sauce, Everglades
If you're feeling adventurous, try this recipe for deep-fried chicken gizzards. They are coated in a seasoned batter and fried until they are crispy and tender. They make for a unique and delicious appetizer or snack.
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Deep Fried Chicken Liver w/Onions
Main Ingredients: Chicken Livers, Buttermilk, Flour, Corn Meal, Creole
For a hearty and flavorful dish, try this recipe for deep-fried chicken liver with onions. The liver is coated in a seasoned flour mixture and fried until it's crispy and golden. Serve it with some sautéed onions for a delicious and satisfying meal.
No Southern meal is complete without some cornbread dressing. This recipe features a blend of cornbread, vegetables, and spices, all baked together until it's golden and crispy. It's the perfect side dish for any Beer Can Chicken recipe.
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The Ultimate Southern Fried Chicken
Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
This recipe claims to be the ultimate Southern fried chicken, and it's easy to see why. The chicken is coated in a blend of flour and spices, then fried until it's crispy and golden. Serve it with your favorite sides for a classic Southern meal that can't be beat.
Ingredients and Preparation
Ingredients:
To make this easy southern deep fried chicken, you will need:
1 whole chicken, cut into pieces
1 cup all-purpose flour
1 tablespoon paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon black pepper
1 tablespoon salt
1 cup buttermilk
Vegetable oil for frying
Preparation:
1. In a large bowl, combine the flour, paprika, garlic powder, onion powder, black pepper, and salt.
2. In another bowl, pour the buttermilk.
3. Dip the chicken pieces in the buttermilk, then coat them in the flour mixture.
4. Heat the vegetable oil in a deep skillet or dutch oven over medium-high heat.
5. Carefully place the chicken pieces in the hot oil and fry for about 15-20 minutes, turning occasionally, until the chicken is golden brown and cooked through.
6. Remove the chicken from the oil and place it on a paper towel-lined plate to drain excess oil.
7. Serve hot and enjoy your homemade southern fried chicken!
The Secret to Perfectly Fried Chicken
The key to achieving the perfect crispy coating on your fried chicken is to let the chicken rest after coating it in the flour mixture. This allows the flour to absorb the moisture from the buttermilk and form a thick, crunchy crust. Additionally, frying the chicken in hot oil ensures that the outside gets crispy while the inside stays juicy and tender.
Customize to Your Taste
While this recipe provides a classic and delicious southern fried chicken, feel free to add your own twist to it. You can add different spices to the flour mixture, such as cayenne pepper for a spicy kick or Italian seasoning for a more herbaceous flavor. You can also experiment with different types of breading, such as using breadcrumbs or cornmeal instead of flour. The possibilities are endless!
Conclusion
Now that you have the recipe for this easy southern deep fried chicken, you can confidently make it at home and impress your family and friends. With its crispy coating and juicy meat, this southern staple is sure to be a hit at any gathering. So go ahead and give it a try, and let your taste buds take a trip down south with each delicious bite.
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