19 Easy Southern Chicken And Dumpling Recipe You Won't Believe The Taste!

Published on: Mar 31, 2024

Southern chicken and dumplings are a classic comfort food that has been enjoyed by families for generations. This warm and hearty dish is a staple in many Southern households and is perfect for any occasion. While the thought of making chicken and dumplings from scratch may seem daunting, this easy recipe will have you whipping up a delicious batch in no time. Whether it's for a cozy family dinner or a potluck with friends, this recipe is sure to be a crowd pleaser.

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1 of 20

Spicy Southern Fried Chicken

Main Ingredients: Large Eggs, Water, Hot Sauce, Baking Powder
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Looking for a bold and flavorful twist on traditional fried chicken? Look no further than this spicy southern fried chicken recipe! The combination of crispy, golden-brown skin and a kick of heat from cayenne pepper will have your taste buds singing. Serve with a side of cooling coleslaw for the perfect balance of flavors.
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Southern KFC Fried Chicken

Main Ingredients: Chicken, Large Eggs, Buttermilk, All Purpose Flour
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Do you crave that classic KFC fried chicken taste? Now you can recreate it at home with this southern KFC fried chicken recipe. The secret is in the 11 herbs and spices used in the coating, giving you that delicious and addictive flavor in every bite.
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Buttermilk-Brined Southern Fried Chicken

Main Ingredients: Chicken, Buttermilk, Hot Sauce, Minced Garlic, Fresh
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Southern Fried Chicken Wings

Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
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Fried chicken wings are a southern staple, and this recipe takes them to the next level. The wings are coated in a flavorful batter and fried to crispy perfection. Serve them up with homemade ranch dressing for a winning appetizer or game day snack.
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This recipe truly lives up to its name. The ultimate southern fried chicken combines all the best techniques and ingredients for the most delicious and crispy chicken you've ever tasted. It's a must-try for any fried chicken lover.
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This southern style chicken salad is a perfect option for a light lunch or dinner. The combination of tender chicken, crunchy celery and sweet apples, all tossed in a tangy dressing, creates a refreshing and satisfying meal.
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Easy Chicken and Dumplings

Main Ingredients: Chicken, Chicken Stock, Carrots, Yellow Onion, Celery
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Chicken and Dumplings

Main Ingredients: Chicken, Water, Celery, Carrot, Onion, Chicken Bouillon
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This classic chicken and dumplings recipe is a must-try for any southern food lover. Tender chicken and fluffy dumplings in a rich and flavorful broth, this dish will warm your heart and fill your belly.
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Southern Chicken and Dumpling Soup

Main Ingredients: Cooked Chicken, Medium Carrot, Celery Rib, Parsley
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Cornbread dressing is a staple in southern holiday meals, and this recipe will have you coming back for seconds. With a combination of savory herbs and spices, this dressing is the perfect accompaniment to any turkey or ham dinner.
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The Ultimate Southern Fried Chicken

Main Ingredients: Large Eggs, Kosher Salt, All Purpose Flour, Cornstarch
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This recipe takes the ultimate southern fried chicken to a whole new level. Marinated in buttermilk and hot sauce, the chicken is then coated in a flavorful batter and fried to crispy perfection. It's a game-changing recipe for fried chicken lovers.
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Southern Cajun Spice Roasted Chicken

Main Ingredients: Roasting Chicken, Salt, Black Pepper, Butter
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This southern cajun spice roasted chicken recipe is a spicy and flavorful twist on the classic roast chicken. The combination of cajun spices and butter creates a crispy and juicy skin, while the meat stays tender and moist. It's the perfect balance of heat and flavor.

Ingredients

For the chicken:

  • 1 whole chicken, cut into pieces
  • 2 tablespoons olive oil
  • 1 onion, diced
  • 3 cloves of garlic, minced
  • 1 teaspoon paprika
  • 1 teaspoon thyme
  • 1 teaspoon rosemary
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

For the dumplings:

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 3 tablespoons butter, cold and cut into small pieces
  • 1 cup milk

Instructions

1. In a large pot, heat olive oil over medium-high heat. Add chicken pieces and cook until browned on all sides, about 8-10 minutes. 2. Remove chicken from pot and set aside. In the same pot, add diced onion and minced garlic. Cook until softened, about 2-3 minutes. 3. Add paprika, thyme, rosemary, salt, and pepper to the pot and stir to combine. 4. Return chicken to the pot and add enough water to cover the chicken. Bring to a boil, then reduce heat and let simmer for 45 minutes. 5. While the chicken is cooking, make the dumplings. In a mixing bowl, combine flour, baking powder, and salt. Cut in the cold butter using a pastry cutter or your fingers until the mixture resembles coarse crumbs. 6. Slowly pour in the milk and mix until a dough forms. 7. On a floured surface, roll out the dough to about 1/4 inch thickness. Cut into small squares. 8. Once the chicken is cooked, remove it from the pot and shred the meat. Return the shredded chicken to the pot. 9. Drop the dumplings into the pot, one at a time, stirring gently to make sure they don't stick together. 10. Cover the pot and let the dumplings cook for 10-15 minutes, or until they are cooked through. 11. Serve hot and enjoy your delicious homemade chicken and dumplings! This easy southern chicken and dumpling recipe is a great way to bring the flavors of the South to your dinner table. The combination of tender chicken, flavorful broth, and fluffy dumplings is sure to satisfy any craving for comfort food. Plus, with simple ingredients and easy-to-follow instructions, even beginner cooks can master this dish. So next time you're in need of a hearty and delicious meal, give this recipe a try and taste the true Southern comfort in every bite.
19 easy southern chicken and dumpling recipe You won't believe the taste!

Spicy Southern Fried Chicken

yield: 4 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 large eggs
  • 1/3 cup water
  • 1 cup hot sauce recommended: Frank’s Red Hot
  • 2 teaspoons baking powder
  • 2 cups self-rising flour
  • 1 teaspoon ground black pepper freshly
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon garlic powder
  • 2 1/2 pounds chicken cut into pieces, skin removed
  • vegetable oil or peanut oil, for frying

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 49 grams
  • Cholesterol : 345 milligrams
  • Fat : 18 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 3700 milligrams
  • Sugar : 1 grams
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