20 Easy Southern Brown Gravy Recipe Savor The Mouthwatering Goodness!

Published on: Mar 31, 2024

Southern brown gravy is a staple in many households, especially in the South of the United States. This rich and flavorful gravy is perfect for smothering over mashed potatoes, biscuits, or fried chicken. While some may think making gravy can be intimidating, this easy southern brown gravy recipe will have you whipping it up in no time. So put away that store-bought gravy and let's get cooking!

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Southern Sausage Gravy

Main Ingredients: Pork Sausage, All Purpose Flour, Milk, Black Pepper

Classic Southern Sausage Gravy • deepfriedhoney

Grandma's Classic Southern Biscuits and Sausage Gravy Recipe - Erhardts Eat

One of the most beloved Southern comfort foods is sausage gravy. This creamy, savory sauce is the perfect accompaniment to biscuits, eggs, and fried chicken. And when it comes to beer can chicken, sausage gravy is a must-try topping. The rich flavors of the gravy pair perfectly with the tender and flavorful chicken.

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Southern Gravy

Main Ingredients: Milk, Water, Flour, Salt, Pepper, Meat Drippings

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Southern gravy is a staple in many households, and for good reason. Made from a roux of flour and fat, and then flavored with meat drippings and broth, this gravy is the ultimate comfort food. It can be poured over biscuits, mashed potatoes, or even chicken fried steak. And when it comes to beer can chicken, Southern gravy adds a touch of home-cooked flavor to the dish.

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Southern Giblet Gravy

Main Ingredients: Butter, All Purpose Flour, Chicken Broth, Salt, Pepper

Giblet Gravy - How to Use Giblets for Better Gravy - Platter Talk

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Giblet gravy is a traditional Southern dish made from the giblets (heart, liver, and gizzard) of a chicken or turkey. The giblets are cooked in a seasoned broth and then added to a roux to create a rich and flavorful gravy. This gravy is perfect for topping beer can chicken and adds a unique depth of flavor to the dish.

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Southern Biscuits and Gravy

Main Ingredients: Biscuits, Bacon Grease, Flour, Whole Milk, Heavy Cream

Southern Biscuits and Gravy | How to Feed a Loon

Top 9 best biscuits and gravy recipe 2022

Buttermilk Biscuits and Gravy | Oh So Delicioso

It's hard to find a more classic Southern dish than biscuits and gravy. This simple yet delicious meal consists of flaky buttermilk biscuits smothered in a creamy sausage gravy. And when you add beer can chicken to the mix, you have a hearty and satisfying meal that is sure to please everyone at the dinner table.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt

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Southern Skillet Cornbread - A Pinch of Healthy

Southern Cornbread – Southern Skillet Cornbread | Recipe | Southern ...

Cornbread is a Southern staple, and there are many variations on this classic dish. One popular version is Southern skillet cornbread, which is baked in a cast-iron skillet to create a crispy crust. This cornbread is perfect for soaking up the juices from beer can chicken and adds a deliciously sweet and savory element to the meal.

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Southern Beef Tips & Gravy

Main Ingredients: Butter, Onions, Garlic, Grass Fed Beef, Olive Oil

Southern Beef Tips and Gravy | FaveSouthernRecipes.com

Beef Tips and Gravy Recipe - Saving Room for Dessert

Beef Tips and Gravy SOUTHERN Recipe - Divas Can Cook

Beef tips and gravy is a hearty and comforting Southern dish that is perfect for a cold winter night. Tender chunks of beef are smothered in a rich and flavorful gravy made from beef broth, onions, and garlic. And when you serve it alongside beer can chicken, you have a satisfying and delicious meal that will warm you up from the inside out.

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Southern Smothered Chicken

Main Ingredients: Chicken, All Purpose Flour, Salt, Ground Black Pepper

Honestly Easy Smothered Chicken | FaveSouthernRecipes.com

Southern Smothered Chicken and Gravy - Cooks with Soul

Smothered chicken is a classic Southern dish that is made by cooking chicken in a flavorful gravy until it is fall-apart tender. The chicken is then served over rice or mashed potatoes, making it the ultimate comfort food. And when you add beer can chicken to the mix, you have a meal that is packed with flavor and will leave you feeling satisfied.

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Southern Tomato Gravy

Main Ingredients: Unsalted Butter, Bacon Grease, Shallot, Garlic, Kosher

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Easy Tomato Gravy | Recipe | Tomato gravy, Tomato gravy recipe, Easy ...

Tomato gravy is a unique Southern dish that is made by cooking tomatoes in a roux to create a thick and flavorful sauce. It can be served over biscuits, rice, or pasta, and is a delicious accompaniment to beer can chicken. The combination of the tangy tomatoes and tender chicken is a match made in Southern food heaven.

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Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic, Kosher Salt

Southern Collard Greens | RecipeLion.com

Vegan Southern-Style Collard Greens - Healthier Steps

Southern Collard Greens | NeighborFood

Collard greens are a staple in Southern cooking and are often paired with other traditional dishes like fried chicken and mac and cheese. These hearty greens are slow-cooked with ham hocks or bacon to create a rich and flavorful side dish. And when you serve them alongside beer can chicken, you have a meal that is both nutritious and delicious.

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Southern Cornbread Dressing

Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed

Southern Cornbread Dressing - Home. Made. Interest.

Southern-Style Cornbread Dressing - Grace and Good Eats

The Best Southern Cornbread Dressing - Everyday Eileen

Cornbread dressing, also known as cornbread stuffing, is a popular dish in Southern cuisine. Made from crumbled cornbread mixed with onions, celery, and herbs, this dressing is the perfect accompaniment to any meal. And when you add the flavorful juices from beer can chicken, you have a dish that is even more flavorful and satisfying.

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Southern Smothered Oxtails

Main Ingredients: Oxtails, All Purpose Flour, Worcestershire Sauce

southern styled oxtails – 99easyrecipes

Southern Smothered Oxtails | Recipe | Cooking oxtails, Oxtail recipes ...

Southern Slow Cooker Smothered Oxtails | I Heart Recipes | Recipe ...

Oxtails are a rich and flavorful cut of meat that is often used in Southern cooking. These tender and juicy pieces of beef are braised in a savory gravy until they are fall-off-the-bone tender. And when served with beer can chicken, you have a meal that is bursting with flavor and will leave you wanting more.

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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt

How to Make Layered Southern Biscuits - Little Figgy Food

Flaky, Fluffy Southern Buttermilk Biscuits Recipe | Girl Vs Dough

Biscuits are a staple in Southern cuisine and can be served at any meal, from breakfast to dinner. A classic Southern biscuit is light, flaky, and buttery, with a slightly crisp exterior. When served with beer can chicken, these biscuits make the perfect vessel for soaking up all of the flavorful juices from the chicken.

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Southern Baked Macaroni and Cheese

Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt

Southern Baked Macaroni & Cheese! - My Incredible Recipes

Southern Baked Macaroni and Cheese | Good macaroni and cheese recipe ...

Southern Baked Macaroni and Cheese | Mac and cheese recipe soul food ...

Mac and cheese is a classic comfort food, and in the South, it is often baked in the oven to create a crispy, cheesy crust. This dish is perfect for serving alongside beer can chicken, as the creamy and cheesy flavors complement the tender and flavorful chicken. It's a match made in Southern food heaven.

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Southern Baked Mac and Cheese

Main Ingredients: Unsalted Butter, Flour, Evaporated Milk, Half And Half

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Easy Recipe: Perfect Best Baked Mac And Cheese - Pioneer Woman Recipes ...

There are many variations on mac and cheese, and one popular version in the South is baked mac and cheese. This dish is made by combining macaroni with a rich and creamy cheese sauce and then baking it in the oven until golden and bubbly. And when served with beer can chicken, you have a meal that is both comforting and delicious.

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Classic Southern Gravy

Main Ingredients: Fat, All Purpose Flour, Whole Milk, Salt, Cracked Black

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No Southern meal is complete without a side of gravy. This classic gravy is made from a roux of flour and fat, and then flavored with meat drippings and broth. It can be poured over biscuits, mashed potatoes, or meat, and is the perfect addition to beer can chicken. The combination of the savory gravy and tender chicken is a match made in Southern food heaven.

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Southern Pecan Pie Bars

Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt

Easy Southern Pecan Pie Bars with Shortbread Crust - The Country Cook

Classic Southern Pecan Pie Bars - Maria's Kitchen

Pecan pie is a classic Southern dessert, and these pecan pie bars are a delicious twist on the traditional pie. Made with a buttery shortbread crust and a gooey pecan filling, these bars are perfect for serving after a meal of beer can chicken. The sweet and nutty flavors of the pecans are the perfect complement to the savory chicken.

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Southern Peach Cobbler!

Main Ingredients: Butter, Sugar, Peaches, Lemon Juice, All Purpose Flour

Easy Southern Peach Cobbler - Love Bakes Good Cakes

Southern Peach Cobbler - Best Recipe EVER! - Merry About Town

Peach cobbler is a beloved Southern dessert that is made with juicy peaches and a buttery biscuit topping. This dessert is perfect for serving alongside beer can chicken, as the sweet and tart flavors of the peaches are a delicious contrast to the savory chicken. Top it off with a scoop of vanilla ice cream for the ultimate Southern meal.

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Classic Southern Collard Greens

Main Ingredients: Collard Greens, Water, Smoked Ham Hock, Chicken

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SOUTHERN-STYLE COLLARD GREENS classic slow-cooked Southern side - Eats ...

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Sausage Gravy and Biscuits

Main Ingredients: Ground Sausage, Butter, Whole Milk, Flour, Salt

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Sausage gravy and cheddar biscuits : r/ketorecipes

Sausage gravy and biscuits is a classic Southern breakfast dish, but it can also be served for lunch or dinner. The sausage gravy is made from a roux, sausage, and milk, and is poured over flaky buttermilk biscuits. This dish is perfect for serving alongside beer can chicken, as the rich and savory flavors of the gravy complement the tender and flavorful chicken.

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Southern Pimento Cheese

Main Ingredients: Cream Cheese, Sharp Cheddar Cheese, Mild Cheddar

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Homemade Pimento Cheese Recipe - TheSuperHealthyFood

Southern Pimento Cheese Recipe for a Deliciously Easy Appetizer!

Pimento cheese is a popular Southern spread made from cheddar cheese, mayonnaise, and diced pimentos. This creamy and tangy spread is perfect for serving with crackers or as a topping for sandwiches. And when served with beer can chicken, it adds a deliciously cheesy element to the meal.

Ingredients

1. Drippings

To start off your southern brown gravy, you will need the drippings from whatever meat you are cooking. This could be from a roast, fried chicken, or even bacon. The drippings will add a depth of flavor to your gravy that you won't get from using just butter or oil.

2. Flour

Next, you will need flour to thicken your gravy. All-purpose flour works best for this recipe, but you can also use cornstarch if you prefer a gluten-free option. Make sure to sift the flour to avoid any lumps in your gravy.

3. Broth

To add even more flavor to your gravy, you will need broth. This can be chicken, beef, or vegetable broth, depending on your preference. You can also use water if you don't have broth on hand, but the broth will enhance the taste of your gravy.

4. Milk

For a creamy and smooth texture, milk is a must-have ingredient for southern brown gravy. Whole milk works best, but you can also use half-and-half or heavy cream for an even richer gravy.

Instructions

1. Make a roux

Start by heating the pan with the drippings from your cooked meat. Once heated, add in the flour and whisk until it forms a smooth paste. This is called a roux and it will thicken your gravy.

2. Gradually add broth and milk

Slowly pour in the broth and milk, whisking continuously to prevent lumps from forming. Keep whisking until the gravy is smooth and reaches your desired consistency. If it becomes too thick, simply add more broth or milk.

3. Season to taste

The drippings from the meat will already add a lot of flavor to the gravy, but you can also add in some featured spices such as black pepper, garlic powder, and onion powder to enhance the taste. Make sure to taste and adjust the seasonings according to your preference.

4. Serve and enjoy!

Once your gravy is smooth and flavorful, remove it from the heat and serve it hot over your favorite dishes. You can also store any leftovers in an airtight container in the fridge for up to 3 days. Now that you have mastered this easy southern brown gravy recipe, you can impress your family and friends with your cooking skills. This professional and well-organized introduction article has featured the main ingredients and steps to create a delicious southern brown gravy. So next time you're craving some comfort food, skip the store-bought gravy and make your own with this simple and SEO-optimized recipe.