19 Easy Southern Biscuits Recipe Taste The Magic Today!
Published on: Mar 8, 2024
In the South, biscuits are a beloved staple at any meal, whether it's breakfast, lunch, or dinner. These warm, flaky, and buttery breads are the perfect accompaniment to any dish, and they are surprisingly easy to make at home. While many people may think that making biscuits from scratch is a daunting task, this easy southern biscuits recipe will have you whipping up a batch in no time. So, put on your apron and get ready to impress your family and friends with these delicious homemade biscuits.
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Let's start with a classic – flaky Southern biscuits. This recipe uses buttermilk and shortening to create the perfect texture. Serve these biscuits with your beer can chicken for a truly Southern meal.
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Homemade Southern Biscuits
Main Ingredients: Unsalted Butter, Self Rising Flour, Buttermilk, Butter
If you want to make your biscuits from scratch, then this recipe is for you. These homemade Southern biscuits are made with only six ingredients and can be ready in just 25 minutes. They are sure to be a hit at your next beer can chicken dinner.
If you're short on time, this simple recipe for Southern biscuits is the perfect solution. With just four ingredients, you can have warm, fluffy biscuits in no time. Serve them alongside your beer can chicken for a quick and delicious meal.
For a hearty and comforting meal, try this recipe for Southern biscuits and gravy. The biscuits are made with buttermilk and butter, while the gravy is a savory mix of sausage, milk, and seasonings. This dish is perfect for a cozy night in.
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5 Steps for Perfect Homemade Southern Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Fine Sea
If you're new to making biscuits from scratch, this recipe breaks it down into five easy steps. From making the dough to baking the biscuits, this recipe will guide you through the process of making perfect homemade Southern biscuits.
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Simple Southern Biscuits
Main Ingredients: Cold Butter, Self Rising Flour, Buttermilk
For a no-fuss recipe, try these simple Southern biscuits. Made with self-rising flour, butter, and milk, these biscuits are easy to make and require minimal ingredients. They are the perfect accompaniment to your beer can chicken.
If you're searching for the perfect Southern biscuit recipe, look no further. This recipe uses a combination of all-purpose and self-rising flour to create a light and fluffy texture. Serve these biscuits warm with your beer can chicken for a mouthwatering meal.
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Southern Biscuits - Nathalie Dupree and Cynthia...
Main Ingredients: Cream Cheese, Butter, Self Rising Flour
This recipe for Southern biscuits comes from famous Southern chefs Nathalie Dupree and Cynthia Graubart. The secret to their perfect biscuits? A combination of shortening and butter. These biscuits are sure to be a hit at your next beer can chicken dinner.
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Greg's Southern Biscuits
Main Ingredients: Lard, All Purpose Flour, Salt, Baking Soda, Baking
This recipe for Southern biscuits comes from Greg, a self-proclaimed biscuit expert. With a combination of all-purpose and self-rising flour, these biscuits are light and fluffy with a crispy golden crust. They are the perfect pairing for your beer can chicken.
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Paleo Southern Biscuits
Main Ingredients: Blanched Almond Flour, Baking Soda, Sea Salt, Unsalted
If you're following a Paleo diet, you can still enjoy Southern biscuits with this recipe. These biscuits are made with almond flour, coconut oil, and eggs, making them grain-free and Paleo-friendly. Serve them alongside your beer can chicken for a delicious and healthy meal.
For a twist on the classic Southern dish, try this recipe for biscuits and gravy made with beer can chicken. The gravy is made with the drippings from the chicken, giving it a rich and savory flavor. This dish is sure to become a new favorite in your household.
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Super Flaky Southern Biscuits
Main Ingredients: Unsalted Butter, All Purpose Flour, Baking Powder
If you're a fan of flaky biscuits, then this recipe is for you. These biscuits are made with a combination of all-purpose and self-rising flour, as well as shortening and butter. The result is a super flaky and buttery biscuit that will pair perfectly with your beer can chicken.
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Bread Machine Southern Biscuits
Main Ingredients: Milk, Large Eggs, Unsalted Butter, Honey, Salt, All
If you have a bread machine, you can use it to make these easy and delicious Southern biscuits. Simply mix the ingredients in the bread machine and let it do the work for you. These biscuits are perfect for a busy weeknight dinner with beer can chicken.
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Not-So-Southern Biscuits
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Granulated Sugar
For a unique twist on Southern biscuits, try this recipe that uses cornmeal and cheddar cheese. These biscuits have a touch of sweetness and a savory flavor from the cheese. They are a great accompaniment to the smoky flavors of beer can chicken.
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Southern Biscuits and Chocolate Gravy
Main Ingredients: Sugar, Cocoa Powder, All Purpose Flour, Salt, Milk
If you have a sweet tooth, you'll love this recipe for Southern biscuits and chocolate gravy. The biscuits are made with buttermilk and shortening, while the chocolate gravy is a decadent mix of cocoa powder, sugar, and milk. This dish is a must-try for any chocolate lover.
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How To Make Homemade Southern Biscuits
Main Ingredients: Self Rising Flour, Cold Butter, Buttermilk
If you're new to making biscuits from scratch, this recipe is a great place to start. It includes step-by-step instructions and helpful tips for making the perfect homemade Southern biscuits. Serve them with your beer can chicken for a delicious and impressive meal.
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Classic Southern Biscuits and Gravy
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
This classic recipe for Southern biscuits and gravy is a staple in many households. The biscuits are made with shortening and buttermilk, while the gravy is a savory mix of sausage, milk, and flour. This dish is sure to be a hit with your family and friends.
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Best Weight Watchers Southern Biscuits
Main Ingredients: Flour, Baking Powder, Salt, Baking Soda, Butter
If you're following the Weight Watchers program, you can still enjoy Southern biscuits with this recipe. These biscuits are low in points and made with whole wheat flour, making them a healthier option. They are a great addition to your beer can chicken dinner.
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Southern Biscuits with Honey Butter
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Butter
For a sweet and savory treat, try these Southern biscuits with honey butter. The biscuits are made with buttermilk and shortening, while the honey butter adds a touch of sweetness. They are a perfect compliment to the flavors of beer can chicken.
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White Lily Classic 3 Ingredient Southern Biscuits
Main Ingredients: Self Rising Flour, Shortening, Milk
This recipe for classic Southern biscuits uses only three ingredients – self-rising flour, buttermilk, and butter. It doesn't get much easier than that! The result is a fluffy and buttery biscuit that pairs perfectly with your beer can chicken.
Now that you have 20 delicious recipes for Southern biscuits, you're ready to add a new level of flavor to your beer can chicken dinners. Whether you prefer classic biscuits or unique twists, there's a recipe here for everyone. Try them all and find your new favorite biscuit recipe!
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
There's nothing quite like the buttery, flaky goodness of a classic Southern biscuit. Made with simple ingredients that you likely already have in your kitchen, this recipe is a staple at any Southern table.
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Homemade Southern Biscuits
Main Ingredients: Unsalted Butter, Self Rising Flour, Buttermilk, Butter
If you've never made biscuits from scratch before, don't be intimidated. With just a few ingredients and some basic techniques, you can have homemade Southern biscuits that will rival any bakery's.
There are many variations of Southern biscuits, but the key ingredients are always the same: flour, baking powder, salt, butter, and buttermilk. These simple ingredients come together to create a delicious and versatile staple in Southern cuisine.
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5 Steps for Perfect Homemade Southern Biscuits
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Fine Sea
Follow these five simple steps for foolproof Southern biscuits every time: mix dry ingredients, cut in butter, add buttermilk, knead lightly, and bake to golden perfection.
No Southern breakfast is complete without a plate of biscuits and gravy. This savory dish features creamy sausage gravy poured over warm, flaky biscuits, creating the ultimate comfort food.
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Simple Southern Biscuits
Main Ingredients: Cold Butter, Self Rising Flour, Buttermilk
If you're short on time, this recipe for simple Southern biscuits is just what you need. With only four ingredients and minimal prep time, these biscuits are perfect for any last-minute meal.
These classic Southern biscuits are a tried and true favorite. Serve them with butter and jam, use them for sandwiches, or pair them with your favorite Southern dishes like fried chicken or barbecue.
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Southern Biscuits - Nathalie Dupree and Cynthia...
Main Ingredients: Cream Cheese, Butter, Self Rising Flour
Celebrity chefs Nathalie Dupree and Cynthia Graubart share their recipe for Southern biscuits, which includes a secret ingredient: cornmeal. This addition gives the biscuits a unique texture and flavor that will have you going back for seconds.
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Greg's Southern Biscuits
Main Ingredients: Lard, All Purpose Flour, Salt, Baking Soda, Baking
This recipe for Southern biscuits comes from a self-proclaimed "biscuit connoisseur." With a light and fluffy texture and a touch of tanginess from the buttermilk, these biscuits are sure to impress.
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Paleo Southern Biscuits
Main Ingredients: Blanched Almond Flour, Baking Soda, Sea Salt, Unsalted
For those following a paleo diet, these Southern biscuits are a game-changer. Made with almond flour, coconut oil, and honey, these biscuits are grain-free and guilt-free.
Take your Southern biscuits to the next level by topping them with a rich and flavorful sausage gravy. This recipe uses a blend of spices to give the gravy a unique and delicious taste.
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Super Flaky Southern Biscuits
Main Ingredients: Unsalted Butter, All Purpose Flour, Baking Powder
This recipe for super flaky Southern biscuits is a must-try. The key is to use cold butter and handle the dough as little as possible to create layers of flaky goodness.
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Bread Machine Southern Biscuits
Main Ingredients: Milk, Large Eggs, Unsalted Butter, Honey, Salt, All
If you have a bread machine, this recipe for Southern biscuits is a game-changer. Let the machine do the work while you sit back and enjoy the aroma of freshly baked biscuits.
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Not-So-Southern Biscuits
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Granulated Sugar
This recipe puts a modern spin on traditional Southern biscuits by adding cheddar cheese and bacon. The result is a savory and delicious biscuit that's perfect for breakfast, lunch, or dinner.
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Southern Biscuits and Chocolate Gravy
Main Ingredients: Sugar, Cocoa Powder, All Purpose Flour, Salt, Milk
For a unique twist on biscuits and gravy, try this recipe for Southern biscuits topped with a rich and decadent chocolate gravy. It may sound unusual, but trust us, it's a delicious combination.
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How To Make Homemade Southern Biscuits
Main Ingredients: Self Rising Flour, Cold Butter, Buttermilk
If you're new to making biscuits from scratch, this step-by-step guide will walk you through the process. With helpful tips and tricks, you'll have perfect homemade Southern biscuits in no time.
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Classic Southern Biscuits and Gravy
Main Ingredients: All Purpose Flour, Baking Soda, Baking Powder, Salt
This classic recipe for Southern biscuits and gravy is a crowd-pleaser. The biscuits are light and fluffy, and the gravy is packed with flavor from the sausage and spices.
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Best Weight Watchers Southern Biscuits
Main Ingredients: Flour, Baking Powder, Salt, Baking Soda, Butter
If you're watching your weight, you don't have to miss out on the deliciousness of Southern biscuits. This recipe uses Greek yogurt and whole wheat flour to create a lighter, but still delicious, version.
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Southern Biscuits with Honey Butter
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Butter
Take your biscuits to the next level by topping them with homemade honey butter. This sweet and creamy spread is the perfect complement to warm and flaky Southern biscuits.
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White Lily Classic 3 Ingredient Southern Biscuits
Main Ingredients: Self Rising Flour, Shortening, Milk
This recipe for Southern biscuits uses only three ingredients: self-rising flour, buttermilk, and butter. It doesn't get much easier than that, and the result is a classic and delicious biscuit that's perfect for any occasion.
Making the Perfect Biscuits
Gather Your Ingredients
The first step to making delicious biscuits is to gather all of your ingredients. For this recipe, you will need all-purpose flour, baking powder, salt, sugar, butter, and milk. It's important to use cold butter and cold milk to ensure that your biscuits turn out light and flaky. You can also add shredded cheese or sliced ham for a savory twist to your biscuits.
Prepare the Dough
Once you have all of your ingredients, it's time to prepare the dough. In a large mixing bowl, combine 2 cups of flour, 1 tablespoon of baking powder, 1 teaspoon of salt, and 1 tablespoon of sugar. Next, cut 1/2 cup of cold butter into small cubes and add it to the dry ingredients. Using a pastry cutter or your hands, work the butter into the flour mixture until it resembles coarse crumbs. Then, slowly pour in 3/4 cup of cold milk and mix until the dough comes together.
Roll and Cut the Biscuits
Once the dough is formed, turn it out onto a floured surface. Using a rolling pin, roll the dough out to a thickness of about 1/2 inch. Then, using a biscuit cutter or a drinking glass, cut out circles of dough. Place the cut biscuits onto a greased baking sheet and brush the tops with melted butter.
Bake and Enjoy
Finally, it's time to bake your biscuits. Preheat your oven to 425 degrees Fahrenheit and bake the biscuits for 12-15 minutes, or until they are golden brown on top. Once they are done, remove them from the oven and let them cool for a few minutes before serving. These biscuits are best served warm and can be enjoyed with honey, jam, or gravy.
Conclusion
With this easy southern biscuits recipe, you can bring a taste of the South to your home kitchen. These biscuits are perfect for any occasion and are sure to impress your family and friends. So, don't be intimidated by making biscuits from scratch - give this recipe a try and see just how easy and delicious homemade biscuits can be.
![[Homemade] Southern Biscuits on Cast Iron : r/food](https://i.redd.it/azgjsaecde051.jpg)
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