17 Easy South Indian Egg Curry Recipe You Must Try Them!
Published on: Mar 28, 2024
If you're looking for a quick and delicious meal that's bursting with flavor, look no further than this easy South Indian egg curry recipe. This traditional dish is a staple in many South Indian households and is known for its rich and creamy sauce, packed with aromatic spices. Not only is this dish extremely satisfying, but it's also incredibly simple to make, making it the perfect addition to your weeknight dinner rotation. So let's dive into the recipe and see how you can whip up this mouthwatering egg curry in no time.
This flavorful egg curry is a staple in South Indian cuisine. Made with a fragrant blend of spices such as cumin, coriander, and turmeric, this dish is sure to please your taste buds. The addition of boiled eggs adds a protein boost to this already delicious curry. Serve it with rice or naan for a satisfying meal.
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Egg Pulusu Curry | Guddu Pulusu Recipe | South Indian...
Main Ingredients: Hard Boiled Eggs, Oil, Fenugreek Seeds, Onions, Garlic
This tangy and spicy egg curry is a popular dish in the Telangana region of South India. The eggs are cooked in a flavorful tamarind-based sauce, giving it a unique and mouth-watering taste. This dish is perfect for those who enjoy a bit of heat in their meals.
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Egg curry | How to make South Indian egg curry
Main Ingredients: Eggs, Oil, Cumin, Curry Leaves, Onions, Green Chili
If you're a fan of creamy curries, then this recipe is for you. Made with a rich and creamy coconut milk sauce, this egg curry is a comfort food at its finest. The addition of tomatoes and onions adds a burst of freshness to the dish. Serve it with rice or roti for a satisfying meal.
This egg curry recipe is for those who like their food on the spicier side. The combination of red chili powder, garam masala, and other spices gives this dish a fiery kick. The addition of coconut milk balances out the heat, creating a delicious and well-rounded curry.
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egg curry – south Indian restaurant style
Main Ingredients: Spice Mix, Chili Powder, Black Pepper, Kosher Salt
Want to recreate the flavors of your favorite Indian restaurant at home? Look no further than this recipe. With a blend of traditional Indian spices and a touch of cream, this egg curry is sure to impress your dinner guests. Serve it with basmati rice and enjoy a taste of India in the comfort of your own home.
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Indian Egg Curry (Baida Curry)
Main Ingredients: Coconut Oil, Mustard Seeds, Cloves, Cinnamon Stick
This unique egg curry is a must-try for all curry lovers out there. Made with a blend of Indian spices, tomatoes, and coconut milk, this dish has a rich and creamy texture. The addition of cashews adds a delicious nutty flavor to the curry. Serve it with rice or naan for a hearty and satisfying meal.
This simple yet flavorful egg curry is a staple in Indian households. Made with a blend of spices such as cumin, coriander, and turmeric, this dish is full of delicious flavors. The addition of onions and tomatoes adds a fresh and tangy element to the dish. Serve it with rice or roti for a satisfying meal.
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South Indian Style Chopped Egg masala Curry
Main Ingredients: Eggs, Oil, Onion, Green Chilies, Tomatoes, Ginger
This unique egg curry is a twist on the traditional version. The eggs are chopped and cooked in a masala sauce, giving it a different texture and flavor profile. The addition of ghee and cashews adds a rich and nutty taste to the dish. Serve it with rice or naan for a delicious and satisfying meal.
If you're a fan of simple and flavorful curries, then this recipe is for you. Made with a blend of spices and coconut milk, this curry has a creamy and delicious texture. The addition of fried eggs adds a unique twist to the dish. Serve it with rice or roti for a satisfying meal.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
If you're a fan of seafood, then this fish curry is a must-try. Made with a blend of traditional South Indian spices and tamarind, this dish has a tangy and spicy flavor. The addition of coconut milk adds a creamy and rich element to the dish. Serve it with rice or naan for a delicious and satisfying meal.
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Low Carb Indian Boiled Egg Curry
Main Ingredients: Ghee, Small Onion, Garlic, Chilli Pepper, Turmeric
This low carb version of egg curry is perfect for those watching their carb intake. Made with boiled eggs and a blend of spices, this dish is flavorful and satisfying. The addition of coconut milk adds a creamy and delicious element to the dish. Serve it with cauliflower rice for a healthy and delicious meal.
If you're a fan of seafood, then this shrimp curry is a must-try. Made with a blend of traditional Indian spices and coconut milk, this dish is full of delicious flavors. The addition of shrimp adds a protein boost to the dish. Serve it with rice or naan for a satisfying meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is packed with flavor and protein, making it a perfect meal for vegetarians and non-vegetarians alike. Made with a blend of Indian spices and coconut milk, this dish has a creamy and delicious texture. The addition of chickpeas adds a hearty element to the dish. Serve it with rice or naan for a satisfying meal.
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North Indian Egg Curry (Anda Masala)
Main Ingredients: Extra Large Eggs, Vegetable Oil, Cumin Seed, Yellow
This popular North Indian dish is a favorite among egg lovers. Made with a blend of spices such as coriander, cumin, and garam masala, this curry has a rich and flavorful taste. The addition of tomatoes and onions adds a fresh and tangy element to the dish. Serve it with rice or naan for a satisfying meal.
If you're looking for a vegetarian curry that is both delicious and filling, then this potato curry is for you. Made with a blend of spices and coconut milk, this dish has a creamy and flavorful texture. The addition of potatoes adds a hearty element to the dish. Serve it with rice or roti for a satisfying meal.
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South Indian Style Fish Curry
Main Ingredients: Fish Fillets, Turmeric Powder, Onions, Tomatoes, Garlic
This flavorful fish curry is a staple in South Indian cuisine. Made with a blend of spices and coconut milk, this dish has a creamy and delicious texture. The addition of fish adds a protein boost to the dish. Serve it with rice or naan for a satisfying meal.
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South Indian Salmon Curry
Main Ingredients: Fresh Curry Leaves, Cumin Seeds, Fennel Seeds
If you're looking for a unique and delicious way to cook salmon, then this recipe is for you. Made with a blend of traditional Indian spices and coconut milk, this dish has a rich and flavorful taste. The addition of salmon adds a healthy and protein-packed element to the dish. Serve it with rice or naan for a satisfying meal.
This classic Indian dish is a favorite among curry lovers. Made with a blend of spices, tomatoes, and onions, this curry has a rich and flavorful taste. The addition of chicken adds a protein boost to the dish. Serve it with rice or naan for a satisfying meal.
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Low Carb Indian Boiled Egg Curry “Keto & Vegetarian”
Main Ingredients: Ghee, Small Onion, Garlic, Serrano Chili, Turmeric
If you're following a keto or vegetarian diet, then this egg curry is a must-try. Made with boiled eggs and a blend of spices, this dish is flavorful and satisfying. The addition of coconut milk adds a creamy and delicious element to the dish. Serve it with cauliflower rice for a healthy and delicious meal.
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Spicy Egg Curry
Main Ingredients: Hard Boiled Eggs, Onion, Green Chilies, Chopped
This spicy egg curry is perfect for those who love a bit of heat in their meals. Made with a blend of spices and coconut milk, this dish has a creamy and delicious texture. The addition of boiled eggs adds a protein boost to the dish. Serve it with rice or naan for a satisfying meal.
Ingredients:
• 6 hard-boiled eggs, peeled
• 2 tablespoons vegetable oil
• 1 large onion, finely chopped
• 2 cloves of garlic, minced
• 1-inch piece of ginger, grated
• 2 tomatoes, finely chopped
• 1 teaspoon garam masala
• 1 teaspoon coriander powder
• 1 teaspoon cumin powder
• 1/2 teaspoon turmeric powder
• 1/2 teaspoon red chili powder
• 1 cup coconut milk
• Salt to taste
• Fresh coriander leaves, chopped (for garnish)
Instructions:
1. In a large pan, heat the vegetable oil over medium heat. Add the onion, garlic, and ginger, and sauté until the onion is soft and translucent.
2. Add the chopped tomatoes and cook for a few minutes until they soften.
3. Next, add the garam masala, coriander powder, cumin powder, turmeric powder, and red chili powder. Stir well and cook for a minute.
4. Pour in the coconut milk and bring the mixture to a gentle simmer.
5. Carefully place the hard-boiled eggs into the sauce, making sure they are fully coated. Let them simmer for 5-7 minutes until the sauce thickens and the eggs are heated through.
6. Season with salt to taste.
7. Garnish with chopped coriander leaves and serve hot with rice or your favorite Indian bread.
This easy South Indian egg curry recipe is a great way to add some variety to your regular meal rotation. The combination of fragrant spices and creamy coconut milk creates a delicious sauce that perfectly complements the boiled eggs. Plus, with just a few simple ingredients, this dish is budget-friendly and can be whipped up in no time. So next time you're craving a flavorful and satisfying meal, give this recipe a try and impress your taste buds with the delicious flavors of South Indian cuisine.
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