18 Easy South Indian Chicken Curry Recipe Discover Culinary Perfection!
Published on: Mar 27, 2024
Looking for a flavorful and simple chicken curry recipe that will transport you straight to South India? Look no further! This easy South Indian chicken curry recipe is the perfect combination of aromatic spices and tender chicken, making it a must-try for any curry lover. With just a few basic ingredients and minimal preparation, you can whip up this mouth-watering dish in no time. So, put on your apron and get ready to impress your taste buds with this delicious and authentic South Indian chicken curry.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
This easy Indian chicken curry recipe is perfect for beginners or those looking for a quick and flavorful meal. Tender chicken is coated in a blend of traditional Indian spices, including garam masala and turmeric, and cooked in a creamy tomato sauce. Serve with rice or naan bread for a complete meal.
If you're a fan of South Indian cuisine, this chicken curry recipe is a must-try. The combination of curry leaves, coconut milk, and mustard seeds gives this dish a unique and delicious flavor. Serve with steamed rice for a comforting and satisfying meal.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian chicken curry recipe is a crowd-pleaser and a staple in many households. Tender chicken is cooked in a rich and flavorful sauce made with onions, tomatoes, and a blend of spices such as cumin, coriander, and garam masala. Serve with naan bread or roti for a complete meal.
Looking for a classic Indian chicken curry recipe? Look no further than this recipe that combines tender chicken with a blend of traditional Indian spices, such as cardamom, cinnamon, and cloves. The addition of coconut milk adds a creamy and rich texture to the dish.
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Curry Leaves South Indian Chicken
Main Ingredients: Chicken, Curds, Chilli Powder, Turmeric, Salt, Oil
This unique and flavorful chicken curry recipe from South India features the use of curry leaves, which gives the dish a distinct and delicious flavor. The chicken is simmered in a mixture of coconut milk, green chilies, and spices such as turmeric and coriander. Serve with rice for a satisfying meal.
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Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
Short on time but still want a flavorful and delicious chicken curry? Look no further than this easy chicken curry recipe. Tender chicken is cooked in a rich and spicy sauce made with onions, tomatoes, and a blend of spices such as garam masala and cumin. Serve with rice or naan bread for a quick and satisfying meal.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
Coconut lovers, rejoice! This Indian coconut chicken curry recipe is sure to satisfy your cravings. Tender chicken is cooked in a creamy and flavorful sauce made with coconut milk, tomatoes, and a blend of traditional spices. Serve with rice or naan bread for a delicious meal.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
This Indian-style chicken curry recipe is perfect for those looking for a twist on the traditional chicken curry. The use of cashew nuts in the sauce gives it a rich and creamy texture, while the addition of green chilies adds a spicy kick. Serve with rice or naan bread for a complete meal.
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Madurai Chicken Curry-Chicken Curry with warm Indian...
Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
This Madurai chicken curry recipe is a must-try for those who love bold and warm flavors. The chicken is marinated in a blend of spices and yogurt before being cooked in a rich and flavorful sauce made with coconut milk and cashew nuts. Serve with rice or paratha for a delicious meal.
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Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
This simple and classic chicken curry recipe is a staple in many households. Tender chicken is cooked in a flavorful sauce made with onions, tomatoes, and a blend of spices such as cumin, coriander, and garam masala. Serve with rice or naan bread for a satisfying meal.
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Spicy Chicken Curry
Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
Looking for a chicken curry with a kick? This spicy chicken curry recipe is for you. Tender chicken is cooked in a rich and flavorful sauce made with tomatoes, onions, and a blend of spices such as red chili powder and garam masala. Serve with rice or naan bread for a satisfying meal.
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Creamy Indian Chicken Curry
Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
Love a creamy and rich chicken curry? Look no further than this recipe. Tender chicken is cooked in a flavorful and creamy sauce made with coconut milk, cashew nuts, and a blend of spices such as coriander and cumin. Serve with rice or naan bread for a delicious meal.
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Instant Pot Indian Chicken Curry
Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
Short on time but still craving a flavorful and delicious chicken curry? This instant pot Indian chicken curry recipe is perfect for you. Tender chicken is cooked in a rich and spicy sauce made with tomatoes, onions, and a blend of spices such as garam masala and turmeric. Serve with rice or naan bread for a quick and satisfying meal.
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Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
This Indian chicken curry recipe with coconut milk is perfect for those looking for a delicious and creamy twist on the traditional chicken curry. Tender chicken is cooked in a rich and flavorful sauce made with coconut milk, tomatoes, and a blend of spices. Serve with rice or naan bread for a satisfying meal.
If you're looking for an authentic and traditional Indian chicken curry recipe, this is the one for you. Tender chicken is cooked in a rich and flavorful sauce made with onions, tomatoes, and a blend of spices such as garam masala and cumin. Serve with rice or naan bread for a delicious meal.
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Simple Chicken Curry for Chapathi | Simple Chicken...
Main Ingredients: Chicken, Curd, Turmeric Powder, Red Chili Powder, Cumin
This simple chicken curry recipe is perfect for those looking for a quick and easy meal to serve with chapathi or roti. Tender chicken is cooked in a flavorful and spicy sauce made with tomatoes, onions, and a blend of spices such as cumin and coriander. Serve with chapathi or roti for a satisfying meal.
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Quick Indian Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
Short on time but still want a delicious and flavorful chicken curry? This quick Indian chicken curry recipe is perfect for you. Tender chicken is cooked in a rich and spicy sauce made with tomatoes, onions, and a blend of spices such as garam masala and coriander. Serve with rice or naan bread for a satisfying meal.
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Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
This garam masala chicken curry recipe is perfect for those looking for a bold and flavorful dish. Tender chicken is cooked in a rich and spicy sauce made with garam masala, tomatoes, and onions. Serve with rice or naan bread for a satisfying meal.
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Basic Chicken Curry Indian
Main Ingredients: Chicken, Red Chili Powder, Cumin Powder, Coriander
This basic chicken curry recipe is a staple in many Indian households. Tender chicken is cooked in a flavorful and spicy sauce made with onions, tomatoes, and a blend of spices such as cumin, coriander, and garam masala. Serve with rice or naan bread for a delicious meal.
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Indian Chicken Curry, Dhaba Style
Main Ingredients: Chicken, Oil, Cinnamon Stick, Cardamom, Onions, Ginger
This Indian chicken curry recipe, inspired by the flavors of dhabas in India, is a must-try for those looking for a bold and flavorful dish. Tender chicken is cooked in a rich and spicy sauce made with tomatoes, onions, and a blend of spices such as garam masala and red chili powder. Serve with rice or roti for a satisfying meal.
Ingredients:
1. Chicken
For this recipe, you will need 1 pound of boneless chicken, cut into bite-sized pieces. You can use any type of chicken, such as breast or thighs, but make sure it is boneless for easy cooking.
2. Onions and Tomatoes
To give the curry its rich and tangy flavor, you will need 1 large onion and 2 medium-sized tomatoes, finely chopped. The onions will be sautéed to create a flavorful base, while the tomatoes will add a touch of acidity to balance out the spices.
3. Spices
No South Indian curry is complete without a blend of fragrant spices. For this recipe, you will need 1 teaspoon of cumin seeds, 1 teaspoon of mustard seeds, 1 teaspoon of coriander powder, 1 teaspoon of turmeric powder, 1 teaspoon of garam masala, and 1 teaspoon of red chili powder. These spices will give the curry its signature taste and aroma.
4. Curry Leaves
Curry leaves are an essential ingredient in South Indian cooking, adding a unique flavor and aroma to the dish. You will need 8-10 curry leaves for this recipe.
5. Oil and Water
To cook the curry, you will need 2 tablespoons of oil and 1 cup of water. You can use any type of cooking oil, such as vegetable or canola oil.
Instructions:
1. Marinate the chicken
Start by marinating the chicken with 1 teaspoon of turmeric powder and 1 teaspoon of red chili powder. Let it sit for 15-20 minutes while you prepare the other ingredients.
2. Sauté the onions and tomatoes
In a large pan, heat 2 tablespoons of oil over medium heat. Add 1 teaspoon of cumin seeds and 1 teaspoon of mustard seeds and let them sizzle for a few seconds. Then, add the finely chopped onions and tomatoes and sauté until they turn golden brown.
3. Add the spices and curry leaves
Once the onions and tomatoes are cooked, add the remaining spices - 1 teaspoon of coriander powder, 1 teaspoon of garam masala, and 8-10 curry leaves. Mix everything together and let it cook for a minute.
4. Cook the chicken
Next, add the marinated chicken to the pan and mix it with the onion and spice mixture. Let it cook for 5-7 minutes, stirring occasionally.
5. Add water and let it simmer
Once the chicken is almost cooked, add 1 cup of water to the pan and mix well. Let the curry simmer for another 10-15 minutes, or until the chicken is fully cooked and tender.
6. Serve and enjoy!
Your easy South Indian chicken curry is now ready to be served. Garnish with some fresh coriander leaves and serve with rice or naan bread for a complete and satisfying meal.
In just a few simple steps, you can create a delicious and authentic South Indian chicken curry that will leave your taste buds wanting more. This recipe is perfect for a quick weeknight dinner or for impressing guests at a dinner party. Give it a try and taste the flavors of South India in every bite.
