18 Easy South Indian Beef Curry Recipe You Won't Believe The Taste!
Published on: Mar 29, 2024
South Indian cuisine is known for its bold and flavorful dishes, and beef curry is no exception. This easy and deliciousrecipe combines tender chunks of beef with a fragrant blend of spices and coconut milk to create a mouthwatering dish that will transport your taste buds to the sunny shores of South India. In this article, we'll walk you through the steps of creating this authenticSouth Indian beef curry that will surely become a staple in your household.
Main Ingredients: Beef, Salt, Turmeric, Minced Ginger, Minced Garlic
Looking for a quick and easy beef curry recipe? Look no further! This simple beef curry is packed with flavor and can be made in just under 30 minutes. Perfect for those busy weeknights when you want something delicious and satisfying without spending hours in the kitchen. With just a few simple ingredients, you can whip up a delicious beef curry that will have your taste buds singing!
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Slow Cooked Indian Beef Curry – Slow Cooker Beef Curry
Main Ingredients: Beef, Onion, Canola Oil, Ginger, Garlic, Plain Yogurt
If you want to take your beef curry to the next level, try making it in the slow cooker. The long, slow cooking process allows the flavors to develop and the meat to become tender and melt-in-your-mouth delicious. This Indian beef curry is perfect for a cozy weekend dinner or for meal prepping for the week ahead. Serve it over rice or with some naan bread for a truly satisfying meal.
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Indian Beef Curry
Main Ingredients: Vegetable Oil, Beef, Cinnamon Stick, Cloves, Cardamon
There are countless variations of Indian beef curry, each with their own unique blend of spices and flavors. But one thing is for sure, they all result in a delicious and comforting dish that is loved by many. Whether you prefer a spicy curry or a milder one, there is an Indian beef curry recipe out there for you. Experiment with different spices and seasonings to find your perfect blend.
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Slow Cooker Indian Beef Curry
Main Ingredients: Beef, Onions, Canola Oil, Ginger, Garlic, Plain Yogurt
As mentioned before, using a slow cooker to make your beef curry can take it to a whole new level. The low and slow cooking process allows the flavors to really come through and results in a tender and flavorful dish. This slow cooker Indian beef curry is a great option for busy days when you want a home-cooked meal without putting in a lot of effort. Let the slow cooker do the work for you!
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Black Pepper Beef Gravy South Indian Style | Beef...
Main Ingredients: Beef, Turmeric Powder, Salt, Cloves, Black Pepper
This South Indian-style beef curry is all about the black pepper. The bold and spicy flavors of black pepper are the star of this dish, making it perfect for those who love a bit of heat. The beef is slow-cooked in a rich and flavorful gravy that is sure to leave you wanting more. Don't be afraid to add more black pepper to suit your taste!
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Keto Beef Curry
Main Ingredients: Beef, Onion, Tomato, Ginger, Garlic, Water, Coconut
If you're following a keto diet, you may think that delicious curries are off-limits. But fear not, this keto beef curry is the perfect low-carb option that still packs a punch of flavor. Made with coconut milk and a variety of spices, this curry is rich and satisfying without the added carbs. Serve it with cauliflower rice or on its own for a delicious keto-friendly meal.
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Easy Beef Curry
Main Ingredients: Beef, Coconut, Onions, Chopped Potatoes, Yoghurt
Not a fan of complicated recipes? This easy beef curry is perfect for you. With just a handful of ingredients and minimal prep time, you can have a delicious curry on the table in no time. The flavors are still bold and delicious, but without the hassle of a long ingredient list. This is a great recipe for beginners or for those who want a simple and tasty meal.
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Thattukada Style Beef Curry
Main Ingredients: Beef, Onion, Ginger, Green Chilies, Curry Leaves
If you've ever been to a "thattukada" (street food stall) in Kerala, you know how delicious their beef curry is. Recreate that same authentic flavor at home with this thattukada style beef curry recipe. The use of coconut milk and a variety of spices makes for a rich and flavorful dish that is sure to impress. Serve it with some paratha or appam for the ultimate experience.
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Nadan Beef Curry ~ Kerala Beef Curry
Main Ingredients: Beef, Red Onion, Chillies, Ginger, Finely Chopped
Another Kerala-style beef curry that is sure to be a hit is nadan beef curry. This traditional dish is a staple in many Kerala households and for good reason. The combination of spices and creamy coconut milk makes for a delicious and comforting dish that is perfect for any occasion. This is a must-try for all curry lovers!
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Slow Cooked Sri Lankan Beef Curry (Like My Grandmother...
Main Ingredients: Beef, Chilli Powder, Turmeric, Coriander Powder, Curry
If you want to add a touch of Sri Lankan cuisine to your beef curry, try this slow-cooked Sri Lankan beef curry recipe. The use of curry leaves and pandan leaves gives this dish a unique and delicious flavor that will transport you to the streets of Sri Lanka. Slow cooking the beef ensures that it is tender and flavorful, making this curry a true standout.
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Spicy Slow cooked Beef Curry
Main Ingredients: Beef, Onions, Green Chilies, Ginger Garlic Paste
For those who love a bit of heat, this spicy slow-cooked beef curry is a must-try. The combination of spices and chili peppers creates a fiery and delicious curry that will have you reaching for a glass of water (or a cold beer) to cool down. Adjust the amount of spice to suit your taste and enjoy this flavorful and bold dish.
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Instant Pot Beef Curry (Indian)
Main Ingredients: Oil, Onion, Garlic, Ginger, Tomatoes, Yogurt, Cilantro
The Instant Pot has become a game-changer in the kitchen, and this Indian beef curry recipe is no exception. Using the pressure cooking function, you can have a delicious and flavorful beef curry in just under an hour. The best part? The Instant Pot does all the work for you, making this a perfect option for busy days or when you just don't feel like spending a lot of time in the kitchen.
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Kerala Beef Curry
Main Ingredients: Beef, Tomato, Onion, Green Chillies, Cardamom, Cloves
Kerala is known for its delicious and flavorful beef curries, and this recipe is no exception. The use of a variety of spices and coconut milk creates a rich and creamy curry that is perfect for any occasion. Serve it with some steamed rice or Kerala-style parathas for a truly satisfying meal.
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Sri Lankan Beef Curry with Potatoes
Main Ingredients: Beef, Potatoes, Onion, Pandan Leaves, Curry Leaves
Adding potatoes to your beef curry is a great way to make it more filling and hearty. This Sri Lankan beef curry with potatoes is a perfect example of how well these two ingredients go together. The potatoes absorb all the delicious flavors of the curry, making them a must-try addition to your next beef curry.
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Indian Dry Beef Curry
Main Ingredients: Peanut Oil, Brown Onions, Garlic, Fresh Ginger, Ground
If you're not a fan of soupy curries, this Indian dry beef curry is the perfect alternative. The beef is cooked in a thick and flavorful sauce that coats each piece of meat perfectly. This is a great option for those who prefer a drier curry or for when you want to switch things up from the traditional saucy curries.
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Nadan Beef Curry
Main Ingredients: Beef, Potato, Onion, Garlic, Ginger, Green Chilli
Nadan beef curry is a staple in many Kerala households, and for good reason. The combination of spices, coconut milk, and tender beef makes for a delicious and comforting dish that is loved by many. This recipe is a must-try for anyone looking to add more Indian flavors to their dinner rotation.
Ever wonder how Indian restaurants make their curries so flavorful and delicious? This Indian restaurant-style lamb curry recipe will give you a taste of that same experience at home. The use of a variety of spices and slow cooking the lamb results in a curry that is rich, bold, and perfect for special occasions.
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Authentic Nadan Beef Curry
Main Ingredients: Beef, Red Onions, Shallots, Garlic, Ginger, Tomatoes
If you're looking for an authentic nadan beef curry recipe, look no further. This recipe is as close to the real deal as it gets, with a perfect blend of spices and coconut milk that creates a truly delicious curry. Whether you're a Kerala native missing the flavors of home or just a curry lover looking for an authentic experience, this is the recipe for you.
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Beef Curry (Thattukada Style)
Main Ingredients: Beef, Ginger, Cloves, Pepper, Chili Powder, Coriander
Another thattukada style beef curry recipe that is a must-try is this one. The use of a variety of spices and coconut milk creates a rich and flavorful curry that is perfect for pairing with some paratha or rice. This is a great option for when you want to switch things up from your usual beef curry recipe and try something new.
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Leftover Roast Beef Curry
Main Ingredients: Olive Oil, Onions, Garlic, Ginger, Chilli Flakes
Got some leftover roast beef in the fridge? Don't let it go to waste! Turn it into a delicious and flavorful curry with this leftover roast beef curry recipe. The already cooked beef will absorb all the flavors of the curry, making for a quick and easy meal that is perfect for using up those leftovers.
Ingredients
For the marinade:
1 pound beef, cut into bite-sized pieces
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon coriander powder
1 teaspoon cumin powder
1 teaspoon garam masala
1 teaspoon ginger paste
1 teaspoon garlic paste
1 tablespoon lemon juice
1 teaspoon salt
For the curry:
2 tablespoons oil
1 large onion, chopped
2 green chilies, slit lengthwise
1 teaspoon mustard seeds
1 teaspoon cumin seeds
1 sprig curry leaves
1 cup coconut milk
1 cup water
Salt to taste
Instructions
Marinating the beef:
In a large bowl, mix together the beef, turmeric powder, red chili powder, coriander powder, cumin powder, garam masala, ginger paste, garlic paste, lemon juice, and salt. Let it marinate for at least 30 minutes, or overnight for best results.
Preparing the curry:
In a large pot, heat 2 tablespoons of oil over medium heat. Add the mustard seeds, cumin seeds, curry leaves, and green chilies and let them sizzle for a few seconds.
Add the chopped onion and sauté until it turns golden brown.
Add the marinated beef to the pot and cook for 5 minutes, stirring occasionally.
Pour in the coconut milk and water, and bring the curry to a boil. Reduce the heat to low, cover the pot, and let the curry simmer for 1 hour or until the beef is tender.
Season with salt to taste and let the curry simmer for an additional 10 minutes.
Serving suggestions
This South Indian beef curry pairs well with steamed rice or Indian breads like naan or roti.
Garnish with freshly chopped cilantro before serving for an added burst of flavor.
If you prefer a spicier curry, feel free to add more red chili powder or green chilies to your liking.
Now that you have the recipe for this easy South Indian beef curry, it's time to gather your ingredients and get cooking! This professional and well-organized introduction to this mouthwatering dish is a great starting point for anyone looking to explore the flavors of South Indian cuisine. So why not give it a try and add this authentic dish to your repertoire? Your taste buds will thank you.
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