15+ Easy Shortbread Cookie Recipe Christmas Cookies Ignite Your Passion For Cooking!

Ingredients:

1. Butter

The star ingredient in these shortbread cookies is butter. Make sure to use high-quality butter for the best results. Soften the butter at room temperature before using it in the recipe.

2. Flour

The main dry ingredient in this recipe is flour. Use all-purpose flour for a classic shortbread texture, or experiment with different types of flour such as almond or coconut flour for a unique twist.

3. Sugar

Shortbread cookies are not overly sweet, but they still need a touch of sugar to add some sweetness and balance out the buttery flavor. Granulated sugar works best, but you can also use powdered sugar for a smoother texture.

4. Salt

Don't forget to add a pinch of salt to enhance the flavors in the cookies. This helps balance out the sweetness and adds depth to the overall taste.

Instructions:

Step 1: Cream the Butter and Sugar

In a mixing bowl, cream the softened butter and sugar together until light and fluffy. This will take about 2-3 minutes.

Step 2: Add Flour and Salt

Next, add the flour and salt to the creamed butter and sugar mixture. Mix until the dough comes together and forms a ball.

Step 3: Chill the Dough

Wrap the dough in plastic wrap and refrigerate for at least 30 minutes. This will help the dough firm up and make it easier to roll out.

Step 4: Roll Out the Dough

On a lightly floured surface, roll out the chilled dough to about ¼ inch thickness. Use cookie cutters to cut out your desired shapes.

Step 5: Bake the Cookies

Place the cut-out cookies on a lined baking sheet and bake at 350°F for 12-15 minutes, or until the edges are lightly golden.

Step 6: Cool and Decorate

Once the cookies are done baking, let them cool on a wire rack before decorating with sprinkles, icing, or other toppings of your choice.

In Conclusion

These easy shortbread cookies are a must-have for any Christmas cookie platter. They're simple to make, yet oh-so-delicious, and can be customized with different flavors and decorations. Whip up a batch of these festive treats and enjoy them with your loved ones this holiday season. Happy baking!