Sangria is a popular drink that originated in Spain, but has become a staple in many countries around the world. It is a refreshing and fruity beverage that is perfect for any occasion, whether it's a summer barbecue or a cozy night in. While there are many variations of sangria, I'm here to share with you an easy sangria recipe that will transport you to the streets of Mexico. This recipe is not only delicious, but also quick and simple to make, making it the perfect addition to your recipe collection. So, let's raise our glasses and dive into this easy sangria recipe by Isabel Eats!
Spice up your beer can chicken with a delicious side of Mexican cornbread. This savory and slightly sweet cornbread is the perfect accompaniment to your juicy and flavorful chicken. The combination of cornmeal, cheddar cheese, and green chiles creates a unique and irresistible flavor that will have everyone reaching for seconds.
Mexican rice is a classic side dish that pairs perfectly with beer can chicken. This colorful and flavorful rice is made with a blend of spices, tomatoes, and chicken broth for a delicious and authentic taste. Serve it alongside your chicken for a complete Mexican-inspired meal.
Upgrade your chicken dinner with these mouthwatering Mexican street tacos. Soft corn tortillas, tender shredded chicken, and a variety of toppings such as salsa, lettuce, cheese, and avocado make these tacos a crowd-pleasing dish. Plus, they're easy to assemble and perfect for a fun and casual meal.
If you love the flavors of Mexican street corn, you'll love this refreshing and delicious salad. Grilled corn, bell peppers, tomatoes, and a tangy lime dressing make this a flavorful and colorful addition to your beer can chicken dinner. Serve it alongside or on top of your chicken for a burst of flavor.
For a truly authentic Mexican side dish, try this recipe for authentic Mexican rice. Made with long grain rice, tomato sauce, and a blend of spices, this rice is a staple in Mexican cuisine and pairs perfectly with beer can chicken. It's also a great way to use up any leftover rice you may have.
No Mexican meal is complete without a side of beans, and these Mexican pinto beans are a must-try. Made with pinto beans, bacon, and a blend of spices, these beans are full of flavor and the perfect complement to your beer can chicken. Plus, they're easy to make in a slow cooker for a hands-off side dish.
If you can't get enough of Mexican street corn, try this recipe for a grilled version of the classic side dish. This flavorful and smoky corn is topped with mayonnaise, cheese, and chili powder for a delicious and indulgent treat. Serve it alongside your beer can chicken for a complete and satisfying meal.
Take your beer can chicken dinner to the next level with these Mexican beef quesadillas. These cheesy and flavorful quesadillas are made with seasoned ground beef, Monterey Jack cheese, and a blend of spices for a mouthwatering meal. Serve them as a side or an appetizer before your main course.
Put a Mexican twist on a classic favorite with this Mexican pizza recipe. Made with tortillas, refried beans, taco meat, and cheese, this pizza is a fun and delicious way to enjoy Mexican flavors. You can also customize it with your favorite toppings for a personalized pizza experience.
For a healthier take on Mexican street corn, try this recipe for grilled Mexican street corn. This version swaps out the mayonnaise for a creamy and flavorful avocado sauce that pairs perfectly with the grilled corn. Serve it alongside your beer can chicken for a colorful and tasty meal.
If you can't get enough of Mexican street corn, you have to try this Mexican street corn dip. This creamy and cheesy dip is full of grilled corn, spices, and a hint of lime for a flavorful and irresistible appetizer. Serve it with tortilla chips or as a topping for your beer can chicken.
If you're a fan of Taco Bell's Mexican pizza, you'll love this copycat recipe that you can make at home. Made with tortillas, seasoned ground beef, and a blend of cheeses, this pizza is a fun and delicious way to enjoy Mexican flavors. Serve it as a side or a main dish alongside your beer can chicken.
For a simple and flavorful side dish, try these Mexican black beans. These beans are seasoned with spices, onions, and garlic for a tasty and versatile side that pairs well with beer can chicken. You can also serve them with rice or use them as a filling for tacos or burritos.
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Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This traditional Mexican street food is a must-try for any beer can chicken dinner. Grilled corn on the cob is topped with a creamy and tangy mayo mixture, crumbled cheese, and chili powder for a delicious and indulgent side dish. Serve it alongside your chicken for a complete and satisfying meal.
If you're in the mood for something other than chicken, try these Mexican pork carnitas. These juicy and flavorful pulled pork tacos are made with orange juice, spices, and beer for a delicious and unique taste. Serve them with fresh tortillas, salsa, and your choice of toppings for a tasty and authentic meal.
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6-Ingredient Mexican-Style Quinoa Salad
Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili
This Mexican-style quinoa salad is a great way to add some healthy and flavorful ingredients to your beer can chicken dinner. Made with quinoa, black beans, corn, tomatoes, and avocado, this salad is packed with protein and nutrients. It's also easy to customize with your favorite ingredients.
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Mom’s Mexican Cornbread
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
Everyone has that one recipe from their mom that they can't get enough of, and for Mexican cornbread, this is it. This family recipe for Mexican cornbread is a treasured favorite that is sure to become a hit with your family as well. Serve it alongside your beer can chicken for a comforting and delicious meal.
Esquites is a popular street food in Mexico and for good reason. This Mexican corn salad is made with grilled corn, spices, and a creamy and tangy dressing for a refreshing and flavorful side dish. Serve it with your beer can chicken for a taste of authentic Mexican street food.
Add some Mexican flair to your beer can chicken dinner with this Mexican sangria recipe. Made with red wine, tequila, and a variety of fruits, this refreshing and boozy drink is the perfect complement to your meal. Serve it in a pitcher and let your guests help themselves.
For a lighter and refreshing drink option, try this recipe for a Mexican mule. This twist on the classic Moscow mule uses tequila, ginger beer, and lime juice for a delicious and zesty cocktail. Serve it alongside your beer can chicken for a fun and festive meal.
Ingredients You'll Need:
1. Red Wine
The star of this recipe is red wine, so choose one that you enjoy drinking. It doesn't have to be an expensive bottle, but make sure it's a good quality one. A full-bodied red wine with fruity notes, like a Spanish Rioja or a Chilean Cabernet Sauvignon, works best for this recipe.
2. Orange Juice
To add a burst of citrusy flavor, you'll need orange juice for this sangria recipe. You can use freshly squeezed orange juice or store-bought, whichever is more convenient for you. If you have a juicer, you can also add in some freshly squeezed lime juice for an extra tangy kick.
3. Triple Sec
Triple Sec is a sweet orange liqueur that adds a deliciously sweet and fruity flavor to the sangria. It can be found in most liquor stores and is a must-have ingredient for this recipe. However, if you don't have Triple Sec, you can substitute it with Cointreau or Grand Marnier.
4. Fruits
The fruits used in this recipe not only add flavor but also give the sangria a beautiful and colorful presentation. You can use any seasonal fruits you have on hand, such as oranges, apples, and strawberries. Make sure to slice them into bite-sized pieces so they can easily soak up the wine and juices.
5. Sparkling Water
For a little bit of fizz, add in some sparkling water to the sangria. This will give it a refreshing and bubbly element, making it perfect for hot summer days. You can use any flavor of sparkling water you like, such as lemon, lime, or berry.
Instructions:
Step 1: Mix the Wine and Orange Juice
In a large pitcher, combine the red wine and orange juice. Stir well until fully combined.
Step 2: Add the Triple Sec and Fruits
Next, add in the Triple Sec and all of the sliced fruits to the pitcher. Stir gently to combine all the ingredients.
Step 3: Chill and Let it Sit
Cover the pitcher with plastic wrap and chill in the refrigerator for at least 2 hours or overnight. This will allow all the flavors to infuse together and enhance the taste of the sangria.
Step 4: Add Sparkling Water
When you're ready to serve, take the sangria out of the refrigerator and add in the sparkling water. Stir gently to combine.
Step 5: Serve and Enjoy!
Pour the sangria into glasses filled with ice and serve immediately. You can also add a slice of orange or lime as a garnish. Sip and enjoy this easy and delicious sangria recipe by Isabel Eats, and transport yourself to the streets of Mexico with every sip.
Now that you have the recipe, it's time to gather your ingredients and make this easy sangria recipe by Isabel Eats. Whether you're hosting a party or just want to enjoy a refreshing drink at home, this sangria is sure to be a hit. So, grab your glasses and let's raise a toast to this delicious and easy Mexican-inspired sangria!
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