19 Easy Russian Teacake Recipe Unleash Your Inner Chef!
Published on: Mar 10, 2024
Russian teacakes, also known as Russian tea cookies or Mexican wedding cookies, are a melt-in-your-mouth treat that is perfect for any occasion. These delicate, buttery cookies are rolled in powdered sugar, giving them a snowball-like appearance. They are a holiday favorite, but can be enjoyed all year round. While they may seem intimidating to make, this easy Russian teacake recipe will have you baking up a batch in no time.
Main Ingredients: Flour, Finely Chopped Pecans, Baking Powder, Salt
Russian teacakes, also known as Mexican wedding cakes or Swedish tea cakes, are a beloved holiday treat. These buttery, nutty cookies are a staple at many Russian celebrations and are a must-try for any fan of Russian cuisine. But have you ever thought about incorporating these delicious cookies into a savory dish? Introducing Russian Teacake Squares – a unique and flavorful take on the classic cookie that is sure to delight your taste buds.
Main Ingredients: Butter, Powdered Confectioners Sugar, Pure Vanilla
If you're a fan of Russian teacakes, you're probably familiar with their other names – Mexican wedding cakes and Swedish tea cakes. These names reflect the cookie's popularity in other countries and cultures, and highlight its versatility in the kitchen. Whether you call them Russian teacakes, Mexican wedding cakes, or Swedish tea cakes, one thing is for sure – they are delicious. And when used in a savory dish, they bring a whole new level of flavor to the table.
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Borscht (Russian-Style Beet Soup)
Main Ingredients: Avocado Oil, Beef Stew Meat, Bay Leaf, Beef Broth
Borscht is a traditional Russian soup made with beets, cabbage, and other hearty vegetables. It is a staple in Russian cuisine and is often served as a first course at holiday meals. But what if you could take this classic soup to the next level? By adding some grilled beer can chicken to the mix, you can create a hearty and flavorful Borscht that will have your taste buds dancing.
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Russian Buttercream
Main Ingredients: Buttercream, Sweetened Condensed Milk, Unsalted Butter
Buttercream is a classic frosting that is used in many different desserts and pastries. It's creamy, rich, and adds the perfect touch of sweetness to any dish. But have you ever tried Russian buttercream? This unique version of the classic frosting uses sweetened condensed milk, giving it a distinct flavor and texture that is sure to impress.
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Maria's Russian Beef Stroganoff
Main Ingredients: Sirloin Steak, Mrs Dash Seasoning, Pepper, Salt
Beef stroganoff is a beloved dish in many countries, and Russia is no exception. This creamy and hearty dish is perfect for a cold winter night and is a staple in Russian households. But if you really want to take your stroganoff to the next level, try adding some beer can chicken to the mix. The chicken adds a delicious smoky flavor and makes this dish even more filling and satisfying.
Not a fan of spending hours in the kitchen? No problem – this easy Russian borscht soup is perfect for you. With just a few simple ingredients and some grilled beer can chicken, you can whip up this delicious and hearty soup in no time. It's the perfect weeknight meal for when you're craving some classic Russian flavors.
Honey cake, also known as Medovik, is a traditional Russian dessert that is often served at special occasions. The layers of honey-soaked cake and creamy filling make for a decadent and indulgent treat. But have you ever added some grilled beer can chicken to the mix? It may sound strange, but trust us – the savory chicken adds a unique and delicious flavor to this already amazing dessert.
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Nutty Russian
Main Ingredients: Kahlua, Frangelico, Vodka
The Nutty Russian is a delicious and boozy cocktail that combines the flavors of coffee liqueur, vodka, and cream. But why stop there? By adding some grilled beer can chicken to the mix, you can create a Nutty Russian that is both sweet and savory. It's the perfect drink for any occasion and is sure to impress your guests.
Apricot chicken is a popular dish in many countries, and it's no surprise why – the sweet and tangy flavors of apricot pair perfectly with chicken. But have you ever thought about adding some Russian flair to this dish? By using grilled beer can chicken and incorporating some traditional Russian ingredients, you can create a unique and flavorful twist on this classic dish.
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Salted Caramel White Russian
Main Ingredients: Kahlua, Caramel Vodka, Half Half, Caramel Sauce
The White Russian is a classic cocktail that is perfect for any occasion. But why not take it up a notch with a Salted Caramel White Russian? By adding a touch of caramel and some grilled beer can chicken, you can create a drink that is both sweet and savory. It's the perfect dessert cocktail for any dinner party or gathering.
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Russian Stuffed Cabbage Rolls "Golubtsy"
Main Ingredients: White Rice, Cabbage, Chopped Onion, Ground Beef, Egg
Golubtsy, also known as stuffed cabbage rolls, are a staple in Russian cuisine. These hearty and flavorful rolls are typically filled with ground beef and rice, but why not change things up a bit? By using some grilled beer can chicken as the filling, you can create a unique and delicious version of this classic dish. It's a great way to use up any leftover chicken and add a new twist to a traditional recipe.
The Black Russian is a simple and delicious cocktail that combines the flavors of vodka and coffee liqueur. But have you ever tried a Long Black Russian? By adding some grilled beer can chicken to the mix, you can create a drink that is both savory and refreshing. It's the perfect cocktail for a hot summer day or a cozy night in.
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Russian Borscht Soup
Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic
Borscht soup is a classic Russian dish that is perfect for cold winter nights. This hearty soup is filled with vegetables and often includes some type of meat. But why not switch things up and use some grilled beer can chicken as the main protein? It adds a delicious smoky flavor and makes this soup even more satisfying.
Russian dressing is a popular condiment that is often used on sandwiches and salads. It's creamy, tangy, and adds the perfect touch of flavor to any dish. But have you ever tried adding some grilled beer can chicken to your Russian dressing? It may sound strange, but trust us – the chicken adds a unique and delicious element to this already tasty dressing.
Chicken is a staple in many Russian dishes, and for good reason – it's versatile, affordable, and delicious. But have you ever tried using beer can chicken in your Russian chicken dishes? By grilling the chicken with a can of beer, you can infuse it with a delicious smoky flavor that is perfect for any Russian-inspired meal.
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Eggnog White Russian
Main Ingredients: Vodka, Coffee Liqueur, Peppermint Schnapps, Eggnog
The White Russian is a classic cocktail that is perfect for any occasion. But what if you want to add a festive twist to this beloved drink? Enter the Eggnog White Russian. By adding some creamy eggnog and some grilled beer can chicken, you can create a delicious and unique holiday cocktail that is sure to impress.
Sharlotka, also known as Russian apple cake, is a popular dessert in Russia. This simple and rustic cake is filled with juicy apples and is perfect for any occasion. But have you ever thought about adding some grilled beer can chicken to the mix? The savory chicken adds a unique and delicious element to this classic dessert.
Buckwheat is a staple in Russian cuisine and is often used in soups and stews. This hearty and nutritious grain is perfect for cold winter nights and adds a unique flavor to any dish. But have you ever tried making a Russian buckwheat soup with some grilled beer can chicken? The combination of flavors is sure to impress and will warm you up from the inside out.
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White Russian Cheesecake Bars
Main Ingredients: Chocolate Sandwich Cookies, Unsalted Butter, Cream
If you're a fan of White Russians, you'll love these White Russian cheesecake bars. These decadent and creamy bars combine the flavors of the classic cocktail with a delicious and rich cheesecake. But what takes these bars to the next level? Some grilled beer can chicken, of course. The savory chicken adds a unique and delicious element to this already indulgent dessert.
The Dirty White Russian is a delicious and boozy cocktail that combines the flavors of vodka, coffee liqueur, and cream. But why not add a twist to this classic drink? By incorporating some grilled beer can chicken, you can create a Dirty White Russian that is both sweet and savory. It's the perfect drink for any occasion and is sure to impress your guests.
Ingredients
For the cookies:
1 cup unsalted butter, softened
1/2 cup powdered sugar
1 teaspoonvanilla extract
2 1/4 cups all-purpose flour
1/4 teaspoonsalt
3/4 cup finely chopped nuts (walnuts, pecans, or almonds)
For rolling:
1 cup powdered sugar
Instructions
Step 1: Preheat your oven
Preheat your oven to 400°F and line a baking sheet with parchment paper.
Step 2: Cream the butter and sugar
In a large bowl, cream 1 cup of softened butter and 1/2 cup of powdered sugar until light and fluffy. This is easiest to do with an electric mixer, but can also be done by hand.
Step 3: Add the vanilla extract
Stir in 1 teaspoon of vanilla extract until well combined.
Step 4: Mix in the flour and salt
Gradually mix in 2 1/4 cups of all-purpose flour and 1/4 teaspoon of salt until a soft dough forms.
Step 5: Add the nuts
Fold in 3/4 cup of finely chopped nuts until evenly distributed throughout the dough.
Step 6: Shape the dough
Using your hands, shape the dough into 1-inch balls and place them on the prepared baking sheet. Leave about 1 inch of space between each ball.
Step 7: Bake
Bake the cookies for 10-12 minutes, or until the bottoms are lightly golden. Remove from the oven and let cool for 5 minutes on the baking sheet.
Step 8: Roll in powdered sugar
While the cookies are still warm, roll them in 1 cup of powdered sugar until evenly coated. Place them on a wire rack to cool completely.
Step 9: Roll in powdered sugar again
Once the cookies are completely cooled, roll them in powdered sugar again for an extra coating.
Step 10: Enjoy!
Serve your delicious Russian teacakes and enjoy with a cup of tea or coffee. These cookies can be stored in an airtight container for up to 2 weeks. Enjoy!
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