19 Easy Russian Sausage Recipe Elevate Your Taste Buds!
Published on: Mar 10, 2024
The Russian cuisine is known for its rich flavors and hearty dishes, and one popular dish that stands out is the Russian sausage. This delicious and savory sausage is a staple in many Russian households and is often enjoyed during special occasions and celebrations. While it may seem intimidating to make at home, with the right recipe and techniques, you can make your own easy Russian sausage right in your own kitchen.
Main Ingredients: Medium Potatoes, Medium Carrot, Firm Tofu, Sausage
If you're looking for a delicious and healthy twist on the classic Olivier salad, look no further than this vegan version. Made with hearty vegetables like potatoes, carrots, and peas, and dressed in a tangy homemade vegan mayo, this salad is bursting with flavor and nutrition. It's perfect for a light lunch or as a side dish for your next barbecue.
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Olivier Russian Salad
Main Ingredients: Potatoes, Large Eggs, Dill Pickles, Carrots, Peas
Originating in Russia, the Olivier salad is a staple in many Eastern European countries. Traditionally, it's made with mayonnaise, boiled potatoes, carrots, pickles, peas, and eggs, but there are many variations that include different ingredients like chicken or ham. This recipe stays true to the classic flavors, but uses a homemade vegan mayo and adds a healthy dose of fresh herbs for a modern twist.
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Everything Bagel Breakfast Casserole
Main Ingredients: Extra Virgin Olive Oil, Sausage, Dijon Style Mustard
This breakfast casserole is not only delicious, but it's also a great way to use up leftover bagels. It's packed with all the classic flavors of an everything bagel, like sesame seeds, garlic, onion, and poppy seeds, and combines them with eggs, cheese, and sausage for a hearty and satisfying morning meal. It's perfect for a lazy weekend brunch or for meal prep for a busy work week.
This traditional Russian potato salad is a must-try for any fan of the Olivier salad. Made with boiled potatoes, carrots, peas, pickles, and a creamy dressing, it's a refreshing and satisfying dish that can be served as a side or as a main meal. The addition of fresh dill and parsley adds a burst of flavor and makes it perfect for any summer gathering or potluck.
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Chicago-Style Deep Dish Pizza
Main Ingredients: Shredded Mozzarella Cheese, Grated Parmesan Cheese
Move over New York, Chicago-style deep dish pizza is here to steal the spotlight. This thick, hearty pizza is loaded with layers of cheese, sauce, and toppings, making it more like a pie than a traditional pizza. The crust is crispy on the outside and soft on the inside, and the combination of flavors and textures is sure to please any pizza lover.
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Tuscan Bean Soup
Main Ingredients: Bacon, Olive Oil, Onions, Smoked Sausage, Garlic
This hearty and comforting Tuscan bean soup is a perfect meal for a chilly day. Made with white beans, kale, tomatoes, and Italian herbs, it's packed with flavor and nutrition. Serve it with a crusty slice of bread for dipping and you have a satisfying and delicious meal that will warm you up from the inside out.
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Vietnamese Savory Sticky Rice (Xôi Mặn)
Main Ingredients: Sticky Rice, Water, Oil, Green Onions, Pate, Vegan
Savory sticky rice, or Xôi Mặn, is a popular dish in Vietnam that can be eaten for breakfast, lunch, or dinner. It's made with glutinous rice, which gives it a sticky and chewy texture, and topped with a variety of savory ingredients like pork, chicken, or mushrooms. This dish is perfect for anyone looking to try something new and unique.
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Vegan Korean Sausage Bread
Main Ingredients: Soy Milk, Maple Syrup, Puff Pastry, Sausages, White
This vegan version of a popular Korean street food, sausage bread, is a must-try for any plant-based food lover. Made with a soft and fluffy dough, and filled with a savory and slightly spicy vegan sausage, this bread is perfect for a quick breakfast or snack. It's also a great recipe to make with kids, as they will love shaping and filling the dough.
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Classic Lasagna
Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
You can't go wrong with a classic lasagna recipe. Layers of tender pasta, rich meat sauce, and creamy ricotta cheese make for a comforting and satisfying meal that the whole family will love. This recipe is also great for meal prep, as it can be made ahead of time and frozen for a quick and easy dinner on a busy weeknight.
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Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
If you're tired of store-bought pasta sauces, try making your own homemade meat sauce. This recipe is packed with flavor from a variety of herbs and spices, and the addition of ground beef adds a hearty and satisfying element. Use it in your favorite pasta dishes or as a topping for pizza for a delicious and versatile sauce that will become a staple in your kitchen.
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Jambalaya
Main Ingredients: Olive Oil, Celery, White Onion, Red Bell Pepper, Bell
This Cajun-inspired dish is a perfect blend of spicy and savory flavors. Made with a variety of meats, such as chicken, sausage, and shrimp, and combined with vegetables, herbs, and spices, this one-pot meal is bursting with flavor and nutrition. It's also a great option for meal prep, as it can be made ahead of time and enjoyed throughout the week.
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Baked Ziti
Main Ingredients: Ziti, Onion, Garlic, Lean Ground Beef, Ground Italian
If you're in the mood for a classic Italian comfort food, try making baked ziti. This dish is similar to lasagna, but uses ziti noodles instead of lasagna sheets, making it quicker and easier to prepare. It's also a great recipe for using up leftover pasta and can be customized with your favorite meat or vegetable additions.
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Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
For all the chili lovers out there, this recipe is for you. This hearty and flavorful chili is packed with a variety of beans, vegetables, and spices, making it a perfect meal for any occasion. It's also a great option for vegetarians and can be made in a slow cooker for a hands-off cooking experience.
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Dinner in Under 30 Minutes
Main Ingredients: Biscuits, Pizza Sauce, Shredded Mozzarella Cheese
For those busy weeknights when you need a quick and easy dinner option, this recipe is a lifesaver. Made with a variety of vegetables and your choice of protein, this one-pan meal can be on the table in under 30 minutes. It's also a great way to use up any leftover vegetables and can be customized to your family's preferences.
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Amazing Stuffed Peppers
Main Ingredients: Ground Sausage, Ground Beef, Peppers, Garlic, Onion
Stuffed peppers are a classic dish that can be made in so many different ways. This recipe uses a combination of ground beef, rice, and cheese, but can easily be made vegetarian by using beans or tofu instead. The peppers are baked until tender and topped with a delicious tomato sauce for a meal that is both satisfying and visually appealing.
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Sausage and Cheese Egg Casserole
Main Ingredients: Nonstick Cooking Spray, Breakfast Sausage, Large Eggs
This hearty and filling egg casserole is perfect for a weekend brunch or for meal prep for a busy week. The combination of sausage, cheese, and eggs makes for a flavorful and satisfying dish that is easy to make and can be customized with your favorite ingredients. It's also a great way to use up any leftover vegetables or meats.
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Cajun Shrimp, Sausage, and Vegetable Sheet Pan
Main Ingredients: Long Grain Rice, Water, Salt, Extra Virgin Olive Oil
This sheet pan meal is not only delicious, but it's also a breeze to clean up. Cajun-spiced shrimp, sausage, and a variety of vegetables are roasted on a sheet pan for an easy and flavorful dinner that can be on the table in under 30 minutes. It's also a great way to get a healthy dose of protein and vegetables in one meal.
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Sheet Pan Yellow Squash and Chicken Sausage
Main Ingredients: Yellow Summer Squash, Cooked Chicken Sausage
This recipe is perfect for anyone looking for a healthy and flavorful meal that can be made in just one pan. Yellow squash, chicken sausage, and a variety of herbs and spices are roasted together on a sheet pan for a meal that is both easy and nutritious. Serve it with a side of rice or quinoa for a complete and balanced dinner.
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Creamy Sausage-Stuffed Butternut Squash
Main Ingredients: Butternut Squash, Extra Virgin Olive Oil, Mild Italian
Butternut squash is a versatile and nutritious ingredient that is perfect for stuffing. In this recipe, it is filled with a creamy and flavorful sausage and vegetable filling for a hearty and satisfying meal. The combination of textures and flavors is sure to please even the pickiest eaters and it's a great way to incorporate more vegetables into your diet.
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Sheet Pan Pizza Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Nonstick Cooking
This recipe combines two classic comfort foods into one delicious and easy-to-make dish. Chicken breasts are topped with pizza sauce, cheese, and your favorite pizza toppings and baked on a sheet pan for a meal that is both satisfying and healthy. It's a great way to satisfy your pizza cravings without all the carbs and calories.
Ingredients
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To make your own easy Russian sausage, you will need the following ingredients:
1 pound ground beef
1 pound ground pork
1 tablespoon kosher salt
2 teaspoons ground black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon dried thyme
1 teaspoon dried marjoram
1 teaspoon caraway seeds
1/2 cup cold water
1/4 cup red wine vinegar
1 tablespoon mustard
1 tablespoon brown sugar
Instructions
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1. In a large mixing bowl, combine the ground beef and pork. Mix well until evenly combined.
2. Add in the kosher salt, ground black pepper, garlic powder, onion powder, paprika, dried thyme, dried marjoram, and caraway seeds. Mix until all the spices are evenly distributed throughout the meat.
3. In a separate small bowl, whisk together the cold water, red wine vinegar, mustard, and brown sugar.
4. Pour the liquid mixture into the meat mixture and continue to mix until everything is well blended.
5. Once the meat mixture is thoroughly mixed, cover and refrigerate for at least 2 hours to allow the flavors to develop.
6. After 2 hours, take the mixture out of the fridge and form into sausage links or patties, depending on your preference.
7. Heat a large skillet over medium heat and add in the sausage links or patties. Cook for about 10 minutes, flipping occasionally, until the sausages are fully cooked and browned on both sides.
8. Serve your delicious homemade Russian sausage with your favorite sides and enjoy!
In Conclusion
Making your own easy Russian sausage at home may seem daunting, but with this professional and well-organized recipe, you can confidently make this savory dish in no time. With simple ingredients and easy instructions, you can enjoy the rich flavors of Russian cuisine right in your own kitchen. So why not give this recipe a try and impress your family and friends with your homemade Russian sausage?
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