15 Easy Roast Duck Recipe South Africa Dive Into Deliciousness!

Published on: Mar 7, 2024

If you're looking for an easy roast duck recipe that will satisfy your craving for a delicious and flavorful meal, then look no further. This South African inspired recipe is sure to impress your taste buds and leave you wanting more. With just a few simple ingredients and easy-to-follow instructions, you'll have a mouthwatering roast duck on your table in no time.

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1 of 20

Roast Duck with Orange Sauce

Main Ingredients: Orange, Ducks, Ground Black Pepper, Salt, Garlic
Whole Roasted Duck with Orange Sauce Recipe - MyGourmetConnection
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Indulge in the rich and succulent flavors of this classic roast duck recipe. The crispy skin is perfectly complemented by the tangy and sweet orange sauce, creating a perfect balance of flavors that will leave your taste buds wanting more.
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Five-Spice Roast Duck

Main Ingredients: Duck, Light Soy Sauce, Dark Soy Sauce, Sugar, Five
Five Spice Roasted Duck - Cooking Therapy
Chinese Five-Spice Roast Chicken | Asian recipes, Recipes, Roast chicken
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Asian Five-Spice Roast Turkey - Ahead of Thyme
For a unique twist on traditional roast duck, try this five-spice version. The fragrant and aromatic blend of spices adds a depth of flavor to the succulent duck, making it a standout dish for any occasion.
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Roast Duck

Main Ingredients: Duck, Salt, Pepper, Oranges, Onion, Honey, Potato
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This simple and delicious roast duck recipe is a go-to for any home cook. With just a few ingredients and minimal prep time, you can have a mouthwatering and tender duck ready to impress your family and friends.
4 of 20

Crispy Whole Roast Duck

Main Ingredients: Duck, Salt, Garlic, Shallots, Lemon Slices, Apple
Crispy Whole Roast Duck - GastroSenses
Roasted Duck Recipe with Orange Sauce - Went Here 8 This
Crispy Roast Duck
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For those who love crispy skin, this recipe is a must-try. The secret to achieving that perfect crispy skin is to dry out the duck before roasting and to baste it with a flavorful glaze throughout the cooking process.
5 of 20

Honey Roast Duck

Main Ingredients: Salt, Paprika, Garlic Powder, Black Pepper, Honey, Duck
Pin on Duck
Honey Roast Duck Recipe - House of Nash Eats
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Sweet and savory come together in this delectable honey roast duck recipe. The honey glaze adds a delicious caramelized crust to the duck, and the tender meat is infused with a hint of sweetness.
6 of 20

Crispy Roast Duck

Main Ingredients: Duck, Kosher Salt, Black Pepper, Cinnamon, Boiling
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If you're a fan of crispy duck, this recipe will not disappoint. The duck is roasted with a flavorful rub and then finished under the broiler to achieve that perfect crispy skin that everyone loves.
7 of 20

Roast Duck with Rum

Main Ingredients: Duck, Orange, Small Onion, Garlic, Salted Butter, Rum
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For a sophisticated twist on roast duck, try this recipe that incorporates rum into the glaze. The rum adds a depth of flavor and pairs perfectly with the rich and tender duck meat.
8 of 20

Roast Duck with Orange

Main Ingredients: Duck, Salt, Freshly Ground Black Pepper, Fresh Thyme
Whole Roasted Duck with Orange Sauce Recipe - MyGourmetConnection
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This roast duck recipe is bursting with bright and citrusy flavors. The duck is roasted with fresh orange segments and a tangy orange glaze, making it a perfect dish for a summer barbecue or dinner party.
9 of 20

Siew Ngap ~ Chinese Roast Duck

Main Ingredients: Duck, Five Spice Powder, Salt, Sugar, Rice Vinegar
Siew Ngap or Chinese Roast Duck. | Ẩm thực, Vịt
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Experience the authentic flavors of Chinese cuisine with this traditional roast duck recipe. The duck is marinated in a flavorful blend of Chinese herbs and spices, creating a succulent and aromatic dish.
10 of 20

Roast Duck with Autumn Vegetables

Main Ingredients: Duck, Salt, Black Pepper, Garlic, Paprika, Onions
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Take advantage of seasonal ingredients with this delicious roast duck recipe. The duck is roasted alongside a variety of autumn vegetables, such as squash and root vegetables, creating a hearty and flavorful one-pan meal.
11 of 20

Air Fryer Roast Duck

Main Ingredients: Duck, Potatoes, Extra Virgin Olive Oil, Thyme, Salt
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If you have an air fryer, this recipe is a must-try. The duck is cooked to perfection in the air fryer, resulting in a crispy skin and tender meat that is sure to impress.
12 of 20

Roast Duck With Lavender Honey

Main Ingredients: Lavender Flowers, Thyme Leaves, Black Peppercorns
Pin on Duck
Honey Roast Duck Recipe - House of Nash Eats
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roast duck crispy skin honey - balsamic glaze
Elevate your roast duck game with this unique and flavorful recipe. The lavender honey adds a subtle floral note to the duck, creating a dish that is both elegant and delicious.
13 of 20

Bebek Betutu (Balinese Roast Duck)

Main Ingredients: Duck, Banana Leaf, Kosher Salt, Steamed Rice, Cucumber
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Bebek Betutu (Balinese Roast Duck) - Reluctant Entertainer
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Transport your taste buds to Bali with this traditional roast duck recipe. The duck is marinated in a spicy and aromatic blend of Balinese spices, resulting in a flavorful and tender dish that is full of exotic flavors.
14 of 20

Beijing Roast Duck (Peking Duck Pancakes)

Main Ingredients: Duck, Honey, Soy Sauce, Hot Water, Chinese Five Spice
Easy Peking Duck With Mandarin Pancakes | Recipe Cart
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Crispy Chinese Duck Breast | Omnivore's Cookbook
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For a fun and interactive meal, try this Beijing roast duck recipe. The tender duck is served with pancakes, allowing you to wrap your own duck and toppings for a delicious and hands-on dining experience.
15 of 20

Roast Duck with Mole Sauce

Main Ingredients: Ancho Chili Powder, Cinnamon, Cocoa Powder, Garlic
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Get a taste of Mexico with this flavorful and unique roast duck recipe. The mole sauce adds a rich and complex flavor to the succulent duck, creating a dish that is sure to impress your taste buds.
16 of 20

Roast Duck Pad See-ew Noodles

Main Ingredients: Rice Noodles, Light Soy Sauce, Dark Soy Sauce, Sugar
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Pad See Ew Thai Noodles - Drive Me Hungry
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For a fusion of Thai and Chinese flavors, try this roast duck recipe that incorporates pad see-ew noodles into the dish. The noodles are stir-fried with the tender duck, creating a flavorful and satisfying meal.
17 of 20

Roast Duck Stuffed with Apples

Main Ingredients: Salt, Pepper, Garlic Powder, Paprika, Duck, Granny
Roast Duck Stuffed with Apples - Simply Home Cooked
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This roast duck recipe is perfect for the fall season. The duck is stuffed with apples and roasted, resulting in a delicious and festive dish that is perfect for holiday gatherings.
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Roast Duck with Potatoes and Carrots

Main Ingredients: Duck, Shallots, Carrots, Fingerling Potatoes, Dried
Sticky citrus roast duck with crispy potatoes recipe | Sainsbury's Magazine
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Christmas dinner of roast duck with potatoes and figs, grilled endive ...
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For a hearty and comforting meal, try this roast duck recipe that is roasted with potatoes and carrots. The vegetables soak up all the delicious juices from the duck, making them the perfect accompaniment to the succulent meat.
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Roast Duck with Cranberry Orange Glaze

Main Ingredients: Orange Juice, Honey, Duck, Salt, Freshly Ground Black
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Glazed Roast Duck with Orange-Brandy Sauce - Safeway
Add a festive touch to your roast duck with this cranberry orange glaze. The tangy and sweet flavors of the glaze perfectly complement the rich and tender duck, making it a perfect dish for the holiday season.
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Christmas Roast Duck

Main Ingredients: Potatoes, Onions, Chicken Stock, Duck, Clementine
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Christmas roast duck served on a ... | Stock image | Colourbox
Christmas roast duck served on a ... | Stock image | Colourbox
Impress your guests with this show-stopping Christmas roast duck recipe. The duck is roasted with a delicious herb and garlic rub, resulting in a flavorful and succulent dish that is perfect for any holiday celebration.

The Perfect Roast Duck Recipe for Any Occasion

Ingredients:

  • 1 whole duck, about 4-5 pounds
  • 2 tablespoons of olive oil
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 teaspoon of dried thyme
  • 1 teaspoon of dried rosemary
  • 1 teaspoon of garlic powder
  • 1 onion, peeled and quartered
  • 1 lemon, quartered
  • 1 cup of chicken broth

Instructions:

To start, preheat your oven to 375°F (190°C). Rinse the duck and pat it dry with paper towels. Place it on a rack in a roasting pan and rub it with olive oil, making sure to cover the entire duck.

In a small bowl, mix together the salt, black pepper, dried thyme, dried rosemary, and garlic powder. Sprinkle this mixture all over the duck, making sure to season both the inside and outside.

Stuff the quartered onion and lemon into the cavity of the duck. This will infuse the duck with even more flavor as it roasts.

Next, pour the chicken broth into the bottom of the roasting pan. This will help keep the duck moist as it cooks.

Cover the roasting pan with foil and place it in the oven. Roast the duck for about 2 hours, removing the foil for the last 30 minutes of cooking to allow the skin to crisp up.

Once the duck is fully cooked, remove it from the oven and let it rest for 10 minutes before carving and serving. This will ensure that the juices stay in the meat and make for a tender and flavorful dish.

Serve your easy roast duck with your choice of sides, such as roasted vegetables or mashed potatoes. This recipe is perfect for special occasions or a cozy family dinner.

Conclusion

With this South African inspired roast duck recipe, you'll have a delicious and impressive meal on your table in no time. The combination of herbs and seasonings will give your taste buds a flavorful experience, while the cooking process ensures a tender and juicy duck. Give this recipe a try and impress your family and friends with your culinary skills!

15 easy roast duck recipe south africa Dive into deliciousness!

Roast Duck with Orange Sauce

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 orange
  • 6 pounds ducks mallard
  • ground black pepper
  • salt
  • 4 cloves garlic peeled
  • 1 yellow onion peeled and quartered
  • 4 sprigs fresh rosemary
  • 1/2 cup butter melted
  • 1/2 cup Madeira
  • 1 cup duck or Brown Chicken Stock
  • 1 tablespoon sugar
  • 2 tablespoons red wine vinegar
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