20+ Easy Rich Fruit Christmas Cake Recipe You Must Try Them!
Published on: Apr 8, 2024
Christmas is a time for festive celebrations, and what better way to ring in the holiday season than with a delicious and easy rich fruit Christmas cake? This traditional dessert is a staple in many households, and with this simple recipe, you can easily create a decadent cake that will have everyone coming back for seconds. Whether you're a seasoned baker or a novice in the kitchen, this article will guide you through the steps to create a mouth-watering fruit cake that will be the star of your holiday table. So, put on your apron and get ready to impress your family and friends with this delicious Christmas treat.
What's Christmas without a delicious, festive cake? This classic holiday treat is a staple in many households, and for good reason. Its rich, fruity flavors and warm, comforting spices perfectly encapsulate the spirit of the season. From traditional recipes to unique twists, here are 20 mouthwatering Christmas cake recipes to try this holiday season.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
A dry, crumbly cake is no one's idea of a merry Christmas. That's why this recipe for a moist Christmas cake is a must-try. Made with plenty of dried fruits and a generous splash of brandy, this cake is bursting with flavor and stays beautifully moist thanks to a drizzle of homemade simple syrup.
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Boozy Christmas Cake (Paleo Fruit Cake)
Main Ingredients: Fruit, Dried Fruit, Rum, Pistachios, Lemon Zest, Orange
For those following a paleo diet, this boozy Christmas cake is a game-changer. Made with almond flour, coconut sugar, and a mix of dried fruits soaked in rum, this cake is both indulgent and guilt-free. The warm, spiced flavors of cinnamon, nutmeg, and allspice make it the perfect addition to any holiday gathering.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
If you're looking for a festive twist on a classic fruit cake, this recipe for cranberry Christmas cake is just what you need. Tangy cranberries add a pop of color and zing to the traditional flavors of raisins and currants. Serve with a dollop of whipped cream or a scoop of vanilla ice cream for a delicious holiday dessert.
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Boozy Christmas Cake Cupcakes
Main Ingredients: Strawberry Jam, Fruit, Candied Ginger, Medjool Dates
If you love the flavors of a Christmas cake but prefer a smaller, individual portion, these boozy Christmas cake cupcakes are the perfect solution. Made with all the same ingredients as a traditional cake, they're topped with a creamy, brandy-infused frosting for an extra kick of holiday cheer.
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Sri Lankan Christmas Cake Cookies
Main Ingredients: Dates, Raisins, Warm Water, Coconut Oil, Light Brown
For a unique take on the traditional Christmas cake, try these Sri Lankan Christmas cake cookies. Made with a mix of dried fruits, spices, and semolina flour, these cookies are packed with flavor and have a delightfully chewy texture. They're perfect for dipping in a cup of tea or coffee on a cozy winter evening.
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ProperFoodie’s Christmas Cake and icing decoration
Main Ingredients: Fruits, Sherry, Oranges, Unsalted Butter, Light Brown
This recipe for ProperFoodie's Christmas cake is a true showstopper. Not only is the cake itself moist and flavorful, but the homemade icing decoration takes it to the next level. With a beautiful Christmas scene made from icing and edible glitter, this cake will be the star of any holiday party.
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Jamaican Christmas Cake (Vegan, Gluten-Free)
Main Ingredients: Fruits, Grape Juice, Molasses, Butter, Almond Extract
Just because you have dietary restrictions doesn't mean you have to miss out on a delicious Christmas cake. This recipe for Jamaican Christmas cake is both vegan and gluten-free, making it a perfect choice for those with dietary restrictions or anyone looking for a healthier option. The mix of dried fruits and warm spices gives it a deliciously festive flavor.
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Christmas Cake Muffins with Sugared Pecans
Main Ingredients: Fruits, Sherry, Oranges, Unsalted Butter, Light Brown
If you love the flavors of a Christmas cake but want a more portable option, these Christmas cake muffins are for you. Topped with crunchy, sugared pecans, these muffins are packed with all the warm, spicy flavors of a traditional Christmas cake in a convenient, handheld form.
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Rich Christmas cake with lots of dried fruits and nuts
Main Ingredients: Eggs, Salt, Flour, Cream, Raisins, Sugar, Baking
For a true taste of the holidays, this rich Christmas cake is a must-try. Packed with an abundance of dried fruits and nuts, it's a decadent treat that will have you going back for seconds. The addition of brandy or rum gives it a boozy kick that takes it to the next level.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to enjoy a delicious Christmas cake, this simple recipe is for you. Made with a mix of dried fruits and a handful of basic pantry staples, it's a no-fuss option that still delivers on flavor. Serve with a cup of hot cocoa for the perfect holiday treat.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
A Yule log cake, also known as a Christmas log cake, is a traditional holiday dessert that originated in France. This recipe for the ultimate Christmas Yule log cake is a showstopper, with layers of rich chocolate cake, creamy frosting, and a festive decoration made from marzipan and meringue mushrooms.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
For a unique and beautiful Christmas cake, try this recipe for a Pandoro Christmas tree cake. Pandoro is an Italian sweet bread traditionally eaten during the holidays, and this version is shaped into a festive Christmas tree and topped with a dusting of powdered sugar for a snowy effect.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
In many cultures, a traditional Christmas cake is known as a fruit cake or plum cake. This recipe for fruit cake is a classic, with a mix of dried fruits, nuts, and warm spices. It's a versatile recipe that can be adapted to include your favorite fruits and nuts for a personalized touch.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a fresh and zesty take on a Christmas cake, try this recipe for cranberry and lime Christmas cake. Tangy cranberries and bright lime juice give this cake a burst of flavor, while the addition of ginger and cinnamon adds warmth and spice. It's a perfect balance of holiday flavors.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're looking for a unique and delicious Christmas cake, this pistachio cherry cake is a must-try. The combination of pistachios and cherries gives it a beautiful green and red color scheme, making it a perfect addition to any holiday table. The flavors are rich and nutty, with a hint of sweetness from the cherries.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
In some parts of the world, a Christmas cake is also known as a plum cake. This recipe for fruit cake is a classic plum cake, packed with a mix of dried fruits and nuts and infused with brandy or rum. It's a perfect balance of sweet and boozy, making it a holiday favorite.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a festive and flavorful Christmas cake, try this recipe for cranberry almond cake. The combination of tangy cranberries and nutty almonds gives this cake a unique and delicious flavor. The addition of almond extract and cinnamon adds a warm, cozy touch.
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Genoa Cake (Italian Christmas Cake)
Main Ingredients: Unsalted Butter, Powdered Sugar, Eggs, Vanilla Extract
Genoa cake, also known as Panettone, is a traditional Italian Christmas cake. This recipe for Genoa cake stays true to its roots, with a soft and fluffy texture and a mix of dried fruits and nuts. It's a sweet and indulgent treat that is perfect for enjoying with a cup of coffee or tea.
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Christmas Present Cake
Main Ingredients: Vanilla Cake Mix, Milk, Vegetable Oil, Eggs, Almond
For a fun and festive twist on a traditional Christmas cake, try this recipe for a Christmas present cake. Shaped like a beautifully wrapped gift, this cake is sure to impress your guests. The rich, fruity flavors and warm spices make it a delicious addition to any holiday celebration.
Ingredients
• Candied fruits: 1 cup of candied cherries, 1 cup of candied pineapple, 1 cup of golden raisins, 1 cup of currants
• Nuts: 1 cup of chopped walnuts, 1 cup of chopped almonds
• Liquor: ½ cup of rum, ½ cup of brandy
• Dry ingredients: 3 cups of all-purpose flour, 1 tsp of baking powder, 1 tsp of baking soda, 1 tsp of salt, 1 tsp of cinnamon, 1 tsp of allspice, 1 tsp of nutmeg
• Wet ingredients: 1 cup of butter, 1 cup of granulated sugar, 1 cup of brown sugar, 4 eggs, 1 cup of milk
Instructions
1. Preheat your oven to 325°F (162°C). Grease a 9-inch round cake pan and line the bottom with parchment paper.
2. In a large mixing bowl, combine the candied fruits, nuts, and liquor. Let it soak for at least 1 hour, or overnight for a more intense flavor.
3. In a separate bowl, sift together the dry ingredients: flour, baking powder, baking soda, salt, cinnamon, allspice, and nutmeg.
4. In a stand mixer or using a hand mixer, cream the butter and sugars together until light and fluffy.
5. Add the eggs one at a time, beating well after each addition.
6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until well combined.
7. Fold in the soaked fruits and nuts into the batter.
8. Pour the batter into the prepared pan and bake for 2 ½ to 3 hours, or until a toothpick inserted in the center comes out clean.
9. Let the cake cool in the pan for 10 minutes before removing it and letting it cool completely on a wire rack.
Decorating Your Cake
• Royal Icing: For a classic Christmas look, cover your cake with a layer of royal icing, and decorate with festive shapes and designs using a piping bag.
• Frosting: For a more modern twist, cover your cake with a layer of cream cheese frosting and top with fresh cranberries and rosemary sprigs for a pop of color.
• Glaze: For a simple yet elegant look, drizzle a lemon glaze over the cake and top with sliced almonds for a subtle crunch.
Now that you have the perfect easy rich fruit Christmas cake recipe, it's time to get baking! With its rich flavor and festive decorations, this cake is sure to be a hit at any holiday gathering. So, gather your ingredients and get ready to impress your loved ones with this delicious and traditional Christmas treat. Happy baking!
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